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. 1929 May;17(5):379–386. doi: 10.1128/jb.17.5.379-386.1929

THE VALUE OF VEGETABLE EXTRACTS IN CULTURE MEDIUMS1

Luther Thompson a
PMCID: PMC375063  PMID: 16559372

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Ayers S. H., Mudge C. S. The Relation of Vitamines to the Growth of a Streptococcus. J Bacteriol. 1922 Sep;7(5):449–464. doi: 10.1128/jb.7.5.449-464.1922. [DOI] [PMC free article] [PubMed] [Google Scholar]
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