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. Author manuscript; available in PMC: 2014 Sep 1.
Published in final edited form as: Dig Dis Sci. 2013 Apr 27;58(9):2682–2690. doi: 10.1007/s10620-013-2687-9

Catechins in Dietary Supplements and Hepatotoxicity

Victor J Navarro 1,, Herbert L Bonkovsky 2, Sun-Il Hwang 3, Maricruz Vega 4, Huiman Barnhart 5, Jose Serrano 6
PMCID: PMC3769469  NIHMSID: NIHMS473330  PMID: 23625293

Abstract

Background

Green tea extract (GTE) and its component catechins are found in many herbal dietary supplements (HDS), some of which may not indicate their presence on the product label.

Aim

Because GTE and catechins have been implicated in human hepatotoxicity through several case reports, we aimed to determine whether catechins were present in HDS that were implicated in hepatotoxicity even if not identified among the labeled ingredients, and whether these compounds could be associated with liver injury.

Methods

We assayed 97 HDS implicated in human hepatotoxicity for catechins.

Results

We found that 29 of 73 HDS (39.7%) that did not identify GTE or any of its component catechins on their label contained catechins. Among the patients with confirmed hepatotoxicity, there was no statistically significant association between the presence of catechin or dose consumed and liver injury causality score, severity, or pattern of liver injury. Products used for weight loss tended to have the highest catechin levels, although catechin concentrations were low in most products.

Conclusions

Catechins are commonly present in many HDS that are implicated in hepatotoxicity, even when not identified on the product label. Although our results did not establish an association between GTE or catechin with hepatotoxicity, they highlight some of the many complexities and uncertainties that surround to the attribution of DILI to HDS.

Keywords: Green Tea extract, hepatotoxin, contamination, EGCG, hepatocellular jaundice

Introduction

Herbal and dietary supplements (HDS) are commonly consumed in the U.S [1]. The current regulatory environment requires manufacturers to disclose the ingredients of products on the label, adhere to good manufacturing practices and to report serious adverse events when they are made aware of such occurrences [2]. However adulteration of HDS is commonplace and has been reviewed elsewhere [3]. Although products can be removed from the marketplace over concern of toxicity, the precise mechanism of injury or the ingredient within the product responsible for injury remains largely unknown. Even in the unusual circumstance of careful analysis for ingredients, a causal association between the suspected ingredient and the injury can remain elusive [4].

Green tea extract (GTE) is a frequent ingredient in a variety of HDS. It is marketed for health promotion and for its properties as an antioxidant and weight reducing agent. Catechins (CA) are polyphenolic flavonoid compounds that are contained in abundance in GTE. The major catechins include epicatechin (EC), epigallocatechin (EGC), epicatechin-3-gallate (ECG), and epigallocatechin-3-gallate (EGCG) [5]. Much is known about the animal and human pharmacology and toxicology of GTE and EGCG [612]. Importantly, several clinical reports of hepatotoxicity attributable to GTE and its component catechins exist in the literature [1317].

Since GTE is such a common ingredient in dietary supplements, we hypothesized that catechins might sometimes be present in HDS that are associated with hepatotoxicity even when not identified among the ingredients on the package label. Therefore, our primary aim was to determine the catechin concentrations in HDS that were implicated in hepatotoxicity among patients who were enrolled into the U.S. Drug Induced Liver Injury Network (DILIN). As a secondary aim, we explored the relationship between the amount of catechin consumed and liver injury among confirmed cases of hepatotoxicity.

Methods

The Drug Induced Liver Injury Network (DILIN) and the Study Population

In 2003, the DILIN was established by the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) to collect and examine cases of bona fide non-acetaminophen drug and dietary supplement induced hepatotoxicity. The network began as five centers in 2003, and expanded to eight in 2008 [18]. Our study population was taken from the cohort of patients who presented to a DILIN investigator within six months of a drug or dietary supplement induced injury. Details of eligibility, data collection, and causality assessment procedures have been previously described [19]. Confirmed cases of DILI are those in which the likelihood of a causal association between the liver injury event and an implicated agent is either definite, highly likely, or probable, corresponding with probabilities of 95% or greater, 75–94%, and 50–74% likelihood of causality, respectively.

Each case of DILI is given a severity grade. These grades include mild (elevated liver enzymes and total bilirubin < 2.5 mg/dL and INR < 1.5), moderate (elevated liver enzymes with total bilirubin > 2.5 mg/dL or INR > 1.5), moderate-hospitalized, severe (fulfills moderate criteria and also has signs of hepatic failure or organ failure related to the DILI event), and fatal (patient dies or undergoes transplantation).

Herbal Dietary Supplements

To facilitate studies of hepatotoxicity attributable to HDS, the DILIN established a repository for dietary supplements that were implicated in hepatotoxicity [20]. Products are obtained from subjects enrolled at any DILIN site and entered into the repository. Herbal and dietary supplements were assayed if consumed by any subject who fulfilled criteria for entry into the DILIN between 2004 and 2010. HDS were classified according to the intended purpose for use, as ascertained by patient reporting and/or packaging and marketing materials. Samples submitted for catechin assay were blinded to the investigators with regards to the original labeled ingredients.

Catechin Assays

Catechins were extracted and quantified as described previously [21], and as detailed in the supplemental on-line material.

Statistical Analysis

Frequency and percentage are used to describe categorical data and mean and standard deviation are used to describe the continuous data. Chi-square test was used to test the association between two categorical variables.

Results

Characteristics of the Study Population

Forty-seven DILIN subjects consumed a total of 97 products that were available for analysis. The mean age of the patients was 44 years; 51% were female. Of the 47 subjects, 38 (81%) had confirmed DILI; the remaining 9 patients either had liver injury deemed to be possible (causality score of 25–50%) (5 patients), unlikely (causality score of less than 25%) (3 patients), or the liver injury was not determined yet (1 patient). The age and gender distributions differed slightly from the DILIN cases attributed to non-HDS (ie, prescribed medications) where the non-HDS cases were significantly older with mean age of 50 years (P=0.01) and had slightly more females, 60% (P=0.24).

Catechin Profiles

Of the 97 products assayed for catechins, 49 (50.5%) contained at least one catechin. Seventy-three products had no GTE or catechins identified on the label, but 29 (39.7%) products, listed in table 1, had detectable catechins. The highest concentrations of individual catechins were for EGCG and GCG, with CA and EGCG being the most commonly found, in 18 and 16 of the 29, respectively. Eighteen products, also listed in table 1, identified GTE or one its component catechins on the label; of these, all but two contained catechins and EGCG tended to be the most abundant. The remaining six products had no label; half contained total catechin in low concentrations (< 50 mcg/g product) (data not shown). Most of the catechins in this group comprised EGCG, CA, and EC.

Table 1.

Catechin profiles

A. Profiles for products with detectable catechins, but with no GTE or catechins identified on the product label (n=29)
HDS # Product Name CA
(MW
290)
(mcg/g)
EC
(MW
290)
(mcg/g)
GC
(MW
306)
(mcg/g)
EGC
(MW
306)
(mcg/g)
ECG
(MW
442)
(mcg/g)
EGCG
(MW
458)
(mcg/g)
GCG
(MW
458)
(mcg/g)
Total
Catechin
(mcg/g)
HDS-100 Grapefruit Seed extract * * * * 16.0 4509 1668 6193
HDS-083 Gluco-Ease Plus 721.0 137.3 19.5 58.3 58.3 69.6 * 1064
HDS-049 PCT Advanced 728.9 128.7 * 12.5 17.2 24.5 * 911.8
HDS-040 Gaia's Delight 71.6 823.4 * 7.0 * * * 902.0
HDS-092 Isotonix 211.4 108.9 * 8.1 19.3 32.6 * 380.3
HDS-082 Multi-Cleanse Formulas: Cleansing Complex with Fibers (Part II) 25.0 6.2 * 21.0 56.0 28.4 * 277.2
HDS-010 HERBALIFE Shapeworks Cell Activator 54.8 * * 7.7 15.7 18.3 * 113.2
HDS-047 CKLS 9.1 4.1 * 11.2 * * * 81.7
HDS-075 Traditional Medicinals, Gypsy Cold Care * 3.3 * 15.9 15.7 27.2 * 56.3
HDS-043 Ultracolloid Silver 2.7 * * 10.5 13.5 23.2 * 52.7
HDS-016 Axobecal 17.0 1.9 * 11.0 * 18.3 * 45.7
HDS-090 Super Colon Cleanse * * * 21.8 11.4 * * 40.7
HDS-004 Reishi D. dietary supplement 12.6 10.8 * 7.5 * 17.8 * 36.7
HDS-017 Muscle Milk * * * * * * * 23.4
HDS-044 Niacin * * * * * 19.9 * 19.9
HDS-032 Sunflower Supreme * * * * * 18.9 * 18.9
HDS-048 Super-Test mass * * * * * 19.3 * 19.3
HDS-093 Saw Palmetto Extract 8.5 6.1 * * * 15.8 * 15.8
HDS-009 HERBALIFE Shapeworks Nutritional Supplement Shake mix 2.1 * * * 12.8 * * 14.6
HDS-012 HERBALIFE Shapeworks Multivitamins 4.8 1.6 * * * * * 14.9
HDS-067 TokkyoTren * * 6.1 2.2 * * * 14.7
HDS-063 Infinit nutrition supplement * * * * * 12.3 * 12.3
HDS-064 1, 4 AD Bold 200 * * * * * 11.8 * 11.8
HDS-065 H-Drol 13.7 * * * * 11.9 * 11.9
HDS-074 Dual-Action Cleanse, Colon Clear Formula * 7.3 * * * * * 13.7
HDS-056 Leg Cramps with Quinine * * * * * * * 7.3
HDS-060 MIT 1.2 1.8 * 7.5 * * * 7.5
HDS-079 Acai Extract 1.1 1.3 * * * * * 3.0
HDS-029 Testron SX by Neutraceutics * * * * 2.4
B. Profiles for products with GTE or catechin on the label (n=18)
HDS # Product Name CA
(MW 290)
(mcg/g)
EC
(MW 290)
(mcg/g)
GC
(MW 306)
(mcg/g)
EGC
(MW 306)
(mcg/g)
ECG
(MW 442)
(mcg/g)
EGCG
(MW 458)
(mcg/g)
GCG
(MW 458)
(mcg/g)
Total
Catechin
(mcg/g)
HDS-066 Green tea fat burner 2,785 52,900 * 87,770 132,360 210,640 * 486,460
HDS-059 Slimquick female fat burner 2,705 27,350 * 12,310 22,380 49,900 14,900 129,600
HDS-071 Hydroxycut 19,200 68,060 * 7,792 14,610 11,740 * 121,400
HDS-042 resVpure 399.3 7,590 * 17,040 24,020 57,780 * 106,800
HDS-030 Slimquick 324.5 4,312 557.1 13,370 24,410 24,500 32,480 99,950
HDS-011 HERBALIFE Shapeworks Total Control 3,356 5,714 219.6 7,100 22,360 31,810 19,500 90,060
HDS-061 Tight 1,438 27,320 56.8 33.3 16,000 22,510 * 67,360
HDS-058 Slimquick 6 ways 374.6 4,977 * 441.3 10,750 15,970 * 32,510
HDS-091 Xenadrine RFA-X 758.3 11,880 * 5,001 2,731 7,712 * 28,080
HDS-028 Hydroxycut 1,091 9,822 * 1,797 4,690 5,152 1,905 24,460
HDS-081 Multi-Cleanse Formula: Cleansing Complex with Herbs (Part I) 130.4 684.4 * 667.9 3,454 7,258 * 12,200
HDS-073 Dual-Action Cleanse, Total Body Purifier 7.5 19.3 * 36.9 367.5 598.7 89.5 1,119
HDS-084 Ultra Vitality, Citrus powder packs 20.7 17.0 * * * * * 37.7
HDS-041 Relacore 5.6 * * * * * * 5.6
HDS-038 Nano Vapor * * * 3.8 * * * 3.8
HDS-076 Men's Mega Men 50 Plus 1.2 0.1 * * * * * 1.3
HDS-036 Optimum Opti-Men * * * * * * * *
HDS-089 Life's Fortune, Multi-Vitamin and Mineral * * * * * * * *
*

LOQ: Limit of quantification on the day of analysis.

Table 2 shows the accuracy of catechin labeling in each of the categories of HDS. Of the catechin containing products within each category, bodybuilding supplements comprised the largest single group, followed by products marketed for weight loss, as multivitamins, and for immune support as well as Chinese herbs. Among all categories that did not identify catechins or GTE on the product labels, more than half contained catechins, with frequencies ranging from 29 to 100% of products within these categories. Interestingly, even when labeled as containing catechin or GTE, they were not present uniformly, except in weight loss products; specifically, 6 of 18 contained either no or negligible catechin.

Table 2.

Categories of 97 Assayed Herbal Dietary Supplements: Accuracy of Labeling

Total
n
Catechins detected/GTE or
Catechin identified on label
(%)
Catechins detected/GTE or
Catechin NOT identified on label
(%)
Body Building 22 1/2 (50%) 7/20 (35%)
Weight Loss 18 11/11 (100%) 4/7 (57.1%)
Multivitamin 10 2/3 (66.7%) 2/7 (28.6%)
Immune Support 9 0 4/9(44.4%)
Chinese Herbs* 9 0 0/3 (0%)
Colon Cleanse 7 1/2 (50%) 5/5 (100%)
Menopause 3 0 0/3 (0%)
Support
Analgesic 3 0 1/3 (33.3%)
Cardiovascular Health 3 0 0/3 (0%)
Sleep Aid 2 0 0/2 (0%)
Diabetes Control 2 0 1/2 (50%)
Cough & Cold 1 0 1/1 (100%)
Digestive Health 1 0 0/1 (0%)
Energy Booster 1 0 1/1 (100%)
Herbal Incense 1 0 1/1 (100%)
Joint Support 1 0 0/1 (0%)
Other 4 0 2/4 (50%)
Total 15/18 (83.3%) 29/73 (39.7%)
*

No label available for six Chinese herbs

Relationship Between Catechin Consumption and Hepatotoxicity in Confirmed DILI Cases

We assessed for associations between categories of catechins and DILI causality score, clinical patterns of disease, and disease severity. For this analysis, we focused on the 38 patients with confirmed DILI. We compared the 26 patients who consumed catechin-containing HDS (ranging from 1 to 8 supplements consumed per patient), to the 12 in which the HDS implicated in injury did not contain catechin or GTE. As shown in table 3, there were no differences in the DILI causality assessment scores, clinical patterns of injury, or disease severity.

Table 3.

Clinical Characteristics of Enrolled Cases

Clinical
Characteristics
Catechin
Free HDS

N=12
Catechin
Containing
HDS*

N=26
Total

N=38
Type of Liver Injury, P=0.44 Cholestatic 2 (16.7%) 4 (15.4%) 6
Mixed 0 (0.0%) 4 (15.4%) 4
Hepatocellular 10(83.3%) 18 (69.2%) 28
Severity of Liver Injury**, P=0.89 Mild 2 (16.7%) 3 (11.5%) 5
Moderate 5 (41.7%) 9 (34.6%) 14
Moderate-Hospitalized 3 (25.0%) 8 (30.8%) 11
Severe 1 (8.3%) 1 (3.8%) 2
Fatal 1 (8.3%) 5 (19.2%) 6
Causality Score**: Likelihood of Drug Induced Liver Injury, P=0.74 Definite Greater than 95% 4 (33.3%) 6 (23.1%) 10
Very likely 75–95% 6 (50.0%) 12 (46.2%) 18
Probable 50–75% 2 (16.7%) 8 (30.8%) 10
*

Subjects took at least one HDS product with catechin concentration >=1 mcg/g.

**

One subject with missing severity and causality score in Catechin containing HDS group

We had sufficient information on dose of supplement consumed to assess the relationship between the catechin dose (calculated from catechin concentration in the supplements) and liver injury in 19 patients with confirmed DILI. As shown in table 4, we found no correlation between daily or total catechin dose and causality score, peak liver enzyme values, or disease severity; in three patients the total dose of catechin consumed was unavailable due to incomplete patient reporting. Products for weight loss had the highest catechin concentration; however, the daily catechin dose was small, with the highest estimated daily dose being 40 mg/kg in the patient who consumed HDS-066.

Table 5.

Clinical Characteristics of Patients in Whom Catechin Consumption Could be Quantified

Cases

N=19
Gender

Age

Wt (kg)
Daily
Catechin
Consumed

(mcg)
Total
Catechin
Consumed

(mcg)
Intended
Use
Likelihood of
DILI
Severity
Score
Peak Liver Enzymes Peak
INR
ALT AST Alk P T.Bili
HDS-066 Female 2,918,757 207,231,747 Weight Loss Definite Moderate 1592 1447 141 9.7 1.1
34 Hosp
72.7
HDS-028 Male 199,577 8,581,811 Weight Loss Definite Moderate 3099 3005 144 11.3 2.0
32 Hosp
100.7
HDS-060* Male 25,258 2,475,284 Bodybuilding Definite Moderate 435 279 130 8.8 7.2
HDS-061 29
88.5
HDS-090 Male 28,165 1,918,462 Weight Loss Very likely Moderate Hosp 2327 2057 165 22.1 1.2
HDS-091 27
126.7
HDS-092 Female 6465 1,183,095 NR Very likely Moderate 203 118 1323 8.0 1.5
57
93
HDS-073 Female 26,796 309,877 Constipation Very likely Fatal 92 123 399 15.7 1.7
HDS-074 62
HDS-081 59.9
HDS-082
HDS-100 Female 7927 301,226 Lyme Disease Very likely Mild 1589 989 241 1.2 1.0
66
56.5
HDS-009 Female 750 182,250 Weight Loss Very Likely Severe 2310 2398 179 13.8 1.7
HDS-012 22
HDS-013* 55.8
HDS-037* Male 275 42,350 Bodybuilding Very likely Moderate 313 149 96 9.0 1.0
HDS-038 24 Hosp
96.9
HDS-048 Male 1739 10,985 Bodybuilding Definite Moderate 198 98 166 30.0 1.1
HDS-049 37 Hosp
HDS-050* 99.3
HDS-075 Male 201 4531 Diabetes Probable Moderate 374 333 938 9.5 0.9
HDS-076 56 Hosp
78
HDS-093 Male 20 1980 NR Very likely Moderate 1648 1049 300 2.7 1.0
HDS-098* 47
83.6
HDS-054* Female 25 1950 Sleep Probable Mild 703 281 109 1.3 1.1
HDS-055* 61 Cramps
HDS-056 124.3
HDS-064* Male 3 555 Bodybuilding Definite Moderate 187 93 170 15.7 0.9
HDS-065 32
102.3
HDS-041 Female 26 416 Weight Loss Probable Moderate 1717 1193 364 20.8 1.1
41
90.5
HDS-067 Male 1 25 Bodybuilding Definite Moderate 173 89 211 22.0 1.0
35
81.8
HDS-032 Male 168 NR EnergyBoost Probable Moderate 1614 573 254 8.0 1.0
HDS-033 45 Hosp
83.8
HDS-084 Female 354 NR Multivitamin Probable Fatal 58 162 258 28.8 1.9
58
75
HDS-030 Female 419,814 NR Weight Loss Probable Fatal 1778 3543 283 22.7 7.0
27
58.5
*

No catechin found

NR = Not Reported

Discussion

In this study, we hypothesized that catechins were commonly present as unidentified ingredients in HDS that had been implicated in human hepatotoxicity. Indeed, we found that nearly 40% of HDS contained catechins among those not listing green tea as ingredients on their labels. The most abundant species were EGCG, CA, and EC, with EGCG being the most frequent among products failing to identify GTE or catechins on the label. By contrast, we also found that some products labeled as containing GTE or its component catechins actually contained no detectable catechins. Therefore, packaging and labels of HDS appear to be unreliable as regards GTE and catechin content.

Our secondary aim was to explore the relationship between catechins and liver injury. The rationale for this analysis arises from prior case reports of hepatotoxicity attributed to GTE. This assessment relied on matching the clinical histories with the analysis for catechins. We could find no convincing relationship between the catechin dose and causal likelihood score, severity, or type of liver injury; notwithstanding these findings, there was a non-statistically significant tendency toward fatal liver injury with catechin containing HDS; a larger sample size would be required to further explore a potential association. Green tea extract is a common ingredient in several HDS that have been withdrawn from the market due to safety concerns [2223]. Case series and a systematic review by the United States Pharmacopeia (USP) catalogued evidence for GTE’s hepatotoxicity [24]. Since 1966, at least 216 case reports of toxicity attributed to green tea extracts exist. Doses in case reports that involved hepatic injury ranged from 0.7 to 3 g per day [24]. The majority of cases presented with an acute hepatocellular injury pattern and most recovered with cessation of use [1317, 24]. In most case reports, it was unclear whether the toxicity was due to the GTE per se or possibly related to chemicals introduced during the extraction process, to concomitant medications, or to other herbs in the supplements. Based on the review by the U.S. Pharmacopeia, it was concluded that, when HDS containing green tea extracts are formulated and used appropriately, the potential for significant safety issues should be low [2,24]. These clinical data must be viewed in the context of work by Lambert et al who found EGCG, the most abundant catechin in GTE, to be a dose-dependent hepatotoxin in mice [25].

The usual doses of GTE required to lead to hepatotoxicity in humans are not clearly established. They are likely quite variable, depending upon nutritional, genetic, and other factors. A review of reported cases in humans in 2006 indicated that cumulative doses of GTE from as little as 5.9 g over 5 days to maximum of 240 g over 120 days may be harmful, underscoring the potential wide range of toxic doses [26].

Herbal dietary supplements were implicated in 10% of cases of human drug induced hepatotoxicity in the DILIN [18]. In fact, HDS represented the second largest single group of implicated agents among all potential culprits, with antibiotics being the most commonly implicated group. But it is the hardest group of agents to implicate for many reasons. The myriad available and often multiple implicated products, batch-to-batch and product-to product-variability, the potential for interaction among ingredients within a product or with other medications, and the possibility of contamination frequently confound attribution of injury to any one product or ingredient.

Our findings support the assertion that herbal dietary supplement labels are unreliable, a consideration that is germane when evaluating hepatotoxicity attributable to HDS since the inclusion of unidentified dietary ingredients or other adulterants in HDS confounds the process of causality assessment. Most adulterants in dietary supplements are pharmaceuticals and heavy metals. Bacterial contamination has also been implicated in hepatotoxicity from HDS [2728]. Despite the purported benefits of GTE and its component catechins [2930], the inclusion of these compounds may also be considered adulteration, given the clinical and experimental supporting their hepatotoxic potential.

Our study highlights an important question that deserves further investigation; namely, did GTE or its component catechins play a role in liver injury in these cases? We cannot exclude that some other adulterant was the cause for injury, particularly since the concentrations of catechins were usually low and the doses lower than those found to be toxic in animals. Given the low catechin doses, as well as the widespread use of these compounds in teas and extracts, it is also possible that toxicity may be idiosyncratic, that is non-dose dependent in nature. These considerations underscore the need for additional research in this area to confirm or refute the as yet empirical evidence linking GTE and its component catechins to hepatotoxicity

Supplementary Material

10620_2013_2687_MOESM1_ESM

Acknowledgements

Study supported by NIDDK, NIH. See website for a complete listing of DILIN funding sources, DILIN sites, investigators, co-investigators, coordinators, and staff https://dilin.dcri.duke.edu/publications-1.

Footnotes

Conflict of Interest/Disclosure

Victor J. Navarro, MD- Rottapharm/Madaus – consultant, research support. Herbert L. Bonkovsky, MD- Lundbeck S/A:Consulting;Lundbeck S/A:Speaking and Teaching; Merck: Grant/Research Support; Clinuvel, Inc: Consulting; Clinuvel, Inc: Grant/Research Support; Vertex: Grant/Research Support; Amer Porphyria Foundation: Advisory Committees or Review Panels; Iron Disorders Institute: Advisory Committees or Review Panels; Iron Disorders Institute: Board Membership; Sun-Il Hwang, PhD; Maricruz Vega, MPH; Huiman Barnhart, PhD; and Jose Serrano, MD, PhD- no conflicts of interest

Contributor Information

Victor J. Navarro, Division of Hepatology, Einstein Medical Center, 5401 Old York Road, Suite 505, Philadelphia, PA 19141, NavarroV@einstein.edu, 215-456-5967 (phone), 215-456-7224 (fax).

Herbert L. Bonkovsky, Medicine and Research, Carolinas Medical Center, LBP Center MMP1, suite 600, 1000 Blythe Blvd, Charlotte, NC, 28236, Herbert.Bonkovsky@carolinashealthcare.org.

Sun-Il Hwang, Cannon Research Center, Carolinas Medical Center, 1000 Blythe Blvd., Charlotte, NC 28203, sunil.hwang@carolinashealthcare.org.

Maricruz Vega, Division of Hepatology, Einstein Medical Center, 5401 Old York Road, Suite 505, Philadelphia, PA 19141, VegaMari@einstein.edu.

Huiman Barnhart, Department of Biostatistics and Bioinformatics, Duke University Medical Center, Duke Clinical Research Institute, Durham, NC, huiman.barnhart@duke.edu.

Jose Serrano, National Institute of Diabetes and Digestive and Kidney Diseases, 2 Democracy Plaza, Room 657, MSC 5450, Bethesda, MD,20892-5450. SerranoJ@EXTRA.NIDDK.NIH.GOV.

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