Skip to main content
Applied Microbiology logoLink to Applied Microbiology
. 1971 May;21(5):951–952. doi: 10.1128/am.21.5.951-952.1971

Survival of Vibrio parahaemolyticus in Fish Homogenate During Storage at Low Temperatures

Jack R Matches 1, J Liston 1, Louis P Daneault 1
PMCID: PMC377317  PMID: 5574328

Abstract

Fish homogenate inoculated with Japanese strains of Vibrio parahaemolyticus were either stored at 0.6 C or frozen and stored at −18 and −34 C. Greater survival of the organisms was obtained at 0.6 C than at the lower temperatures.

Full text

PDF
951

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Baross J., Liston J. Isolation of vibrio parahaemolyticus from the Northwest Pacific. Nature. 1968 Mar 30;217(5135):1263–1264. doi: 10.1038/2171263a0. [DOI] [PubMed] [Google Scholar]
  2. Baross J., Liston J. Occurrence of Vibrio parahaemolyticus and related hemolytic vibrios in marine environments of Washington State. Appl Microbiol. 1970 Aug;20(2):179–186. doi: 10.1128/am.20.2.179-186.1970. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Applied Microbiology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES