Skip to main content

. 1969 Nov;18(5):956–957. doi: 10.1128/am.18.5.956-957.1969

Diluent Composition and the Recovery of Escherichia coli^¹

William A Weiler ^a, S E Hartsell ^a

PMCID: PMC378132 PMID: 4905611

Abstract

The ability of 0.1% Trypticase (BBL) to maximize recovery of frozen Escherichia coli on Violet Red Bile Agar is presented.

956

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

HARTSELL S. E. The growth initiation of bacteria in defrosted eggs. Food Res. 1951 Mar-Apr;16(2):97–106. doi: 10.1111/j.1365-2621.1951.tb17356.x. [DOI] [PubMed] [Google Scholar]
Hartman P. A., Huntsberger D. V. Influence of Subtle Differences in Plating Procedure on Bacterial Counts of Prepared Frozen Foods. Appl Microbiol. 1961 Jan;9(1):32–38. doi: 10.1128/am.9.1.32-38.1961. [DOI] [PMC free article] [PubMed] [Google Scholar]
Kuo S. C., MacLeod R. A. Capacity of aspartic acid to increase the bacterial count on suspensions of Escherichia coli after freezing. J Bacteriol. 1969 May;98(2):651–658. doi: 10.1128/jb.98.2.651-658.1969. [DOI] [PMC free article] [PubMed] [Google Scholar]
MacLeod R. A., Smith L. D., Gelinas R. Metabolic injury to bacteria. I. Effect of freezing and storage on the requirements of Aerobacter aerogenes and Escherichia coli for growth. Can J Microbiol. 1966 Feb;12(1):61–72. doi: 10.1139/m66-010. [DOI] [PubMed] [Google Scholar]
Moss C. W., Speck M. L. Identification of nutritional components in trypticase responsible for recovery of Escherichia coli injured by freezing. J Bacteriol. 1966 Mar;91(3):1098–1104. doi: 10.1128/jb.91.3.1098-1104.1966. [DOI] [PMC free article] [PubMed] [Google Scholar]
Moss C. W., Speck M. L. Release of biologically active peptides from Escherichia coli at subzero temperatures. J Bacteriol. 1966 Mar;91(3):1105–1111. doi: 10.1128/jb.91.3.1105-1111.1966. [DOI] [PMC free article] [PubMed] [Google Scholar]
STRAKA R. P., STOKES J. L. Metabolic injury to bacteria at low temperatures. J Bacteriol. 1959 Aug;78:181–185. doi: 10.1128/jb.78.2.181-185.1959. [DOI] [PMC free article] [PubMed] [Google Scholar]
STRAKA R. P., STOKES J. L. Rapid destruction of bacteria in commonly used diluents and its elimination. Appl Microbiol. 1957 Jan;5(1):21–25. doi: 10.1128/am.5.1.21-25.1957. [DOI] [PMC free article] [PubMed] [Google Scholar]
STRANGE R. E. EFFECT OF MAGNESIUM ON PERMEABILITY CONTROL IN CHILLED BACTERIA. Nature. 1964 Sep 19;203:1304–1305. doi: 10.1038/2031304a0. [DOI] [PubMed] [Google Scholar]

ACTIONS

RESOURCES