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. 1916 Jan;1(1):73–79. doi: 10.1128/jb.1.1.73-79.1916
Bile Compared with Lactose Bouillon for Determining the Presence of B. coli in Water
Maud Mason Obst
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Maud Mason Obst
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This work was carried on under the auspices of the Microbiological Laboratory, Bureau of Chemistry, Washington, D. C. The author desires to acknowledge the valuable assistance rendered by Dr. Charles Thom in the preparation of this paper.
PMCID: PMC378642 PMID: 16558689