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. 1922 Sep;7(5):449–464. doi: 10.1128/jb.7.5.449-464.1922

The Relation of Vitamines to the Growth of a Streptococcus ¹

S Henry Ayers ¹, Courtland S Mudge ¹

PMCID: PMC378980 PMID: 16558967

449

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Drummond J. C., Coward K. H. Researches on the Fat-soluble Accessory Substance. V: The Nutritive Value of Animal and Vegetable Oils and Fats considered in Relation to their Colour. Biochem J. 1920 Oct;14(5):668–677. doi: 10.1042/bj0140668. [DOI] [PMC free article] [PubMed] [Google Scholar]

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