Aminohydrolases and amidohydrolases catalyze the last enzymatic steps of purine degradation in plants.
Abstract
Several ureides are intermediates of purine base catabolism, releasing nitrogen from the purine nucleotides for reassimilation into amino acids. In some legumes like soybean (Glycine max), ureides are used for nodule-to-shoot translocation of fixed nitrogen. Four enzymes of Arabidopsis (Arabidopsis thaliana), (1) allantoinase, (2) allantoate amidohydrolase (AAH), (3) ureidoglycine aminohydrolase, and (4) ureidoglycolate amidohydrolase (UAH), catalyze the complete hydrolysis of the ureide allantoin in vitro. However, the metabolic route in vivo remains controversial. Here, in growth and metabolite analyses of Arabidopsis mutants, we demonstrate that these enzymes are required for allantoin degradation in vivo. Orthologous enzymes are present in soybean, encoded by one to four gene copies. All isoenzymes are active in vitro, while some may be inefficiently translated in vivo. Surprisingly, transcript and protein amounts are not significantly regulated by nitrogen fixation or leaf ureide content. A requirement for soybean AAH and UAH for ureide catabolism in leaves has been demonstrated by the use of virus-induced gene silencing. Functional AAH, ureidoglycine aminohydrolase, and UAH are also present in rice (Oryza sativa), and orthologous genes occur in all other plant genomes sequenced to date, indicating that the amidohydrolase route of ureide degradation is universal in plants, including mosses (e.g. Physcomitrella patens) and algae (e.g. Chlamydomomas reinhardtii).
Plants are often growing under nitrogen-limiting conditions and possess means to optimize the use of available nitrogen by redistributing it from source to sink tissues (Masclaux-Daubresse et al., 2010). Most nitrogen is stored in proteins, but also the nucleobases are rich in nitrogen. Both nitrogen stores are subject to redistribution, indicated by the progressive decrease of protein as well as RNA content of leaves from full expansion to senescence (Masclaux et al., 2000). Plants possess enzymes that can convert nucleobase nitrogen into amino acid nitrogen, which is usually used for long-distance nitrogen transport. For this conversion, the pyrimidine bases, uracil and thymine, are catabolized in three enzymatic steps, which are followed by ammonia reassimilation as well as transamination reactions to incorporate the nitrogen into amino acids in Arabidopsis (Arabidopsis thaliana; Zrenner et al., 2009). The catabolism of the purine ring from the nucleotides AMP and GMP converges on xanthine, for which a degradation pathway involving eight enzymatic reactions has been suggested in Arabidopsis (for review, see Werner and Witte, 2011). In the cytosol, xanthine is converted to uric acid by xanthine dehydrogenase (Hesberg et al., 2004). After import into the peroxisome, uric acid is oxidized by urate oxidase to 5-hydroxyisourate, which is converted in a two-step reaction to the ureide S-allantoin by the peroxisomal allantoin synthase (Lamberto et al., 2010). The next enzyme, allantoinase (ALN), resides in the endoplasmic reticulum (ER; Werner et al., 2008), hydrolyzing S-allantoin to allantoate (Fig. 1A; Supplemental Fig. S1). A corresponding transfer DNA (T-DNA) insertion mutant of Arabidopsis does not grow on allantoin as sole nitrogen source (Yang and Han, 2004) and accumulates allantoin in vivo (Todd and Polacco, 2006; Werner et al., 2008).
Figure 1.
Schematic model of ureide catabolism, and growth analysis of mutants with allantoin as nitrogen source. A, Schematic model of S-allantoin degradation in plants by enzymatic and nonenzymatic pathways focused on ammonia release. B, Arabidopsis wild type (WT), mutants, and complementation (overexpression) lines grown for 6 weeks on agar medium with 10 mm allantoin as sole nitrogen source. C, Dry weight of plants shown in B; error bars are sd of four biological replicates. Statistical evaluation used ANOVA coupled with a Dunnett posttest comparing with the wild type (*P < 0.05, **P < 0.01, and ***P < 0.001).
Three additional enzymes have been described that are capable of catabolizing allantoate in vitro to glyoxylate, two molecules of carbon dioxide, and four molecules of ammonia (Werner et al., 2010; Fig. 1A; Supplemental Fig. S1). (1) Allantoate amidohydrolase (AAH) hydrolyzes allantoate to S-ureidoglycine. The enzymes of Arabidopsis and soybean (Glycine max) reside in the ER (Werner et al., 2008). The corresponding mutants of Arabidopsis accumulate allantoate while showing a growth defect when allantoin is used as sole nitrogen source, demonstrating that AAH is essential for allantoate catabolism in this plant (Todd and Polacco, 2006; Werner et al., 2008). (2) Ureidoglycine aminohydrolase (UGlyAH), located in the ER, cleaves S-ureidoglycine hydrolytically to S-ureidoglycolate and ammonia in vitro (Serventi et al., 2010; Werner et al., 2010). Ureidoglycine is unstable and decays in the absence of an enzyme with a half-life of a few minutes to glyoxylate, ammonia, and urea (Fig. 1A). (3) The last enzyme, ureidoglycolate amidohydrolase (UAH), was shown to hydrolyze S-ureidoglycolate in vitro, giving rise to glyoxylate, carbon dioxide, and two molecules of ammonia (Werner et al., 2010). This reaction proceeds presumably via an S-hydroxyglycine intermediate that decomposes nonenzymatically to glyoxylate and ammonia (Werner and Witte, 2011). In the absence of an enzyme, ureidoglycolate decays with a half-life of a few hours to glyoxylate and urea (Gravenmade et al., 1970; Fig. 1A). So far, it has not been demonstrated that UGlyAH and UAH are involved in ureide catabolism in vivo. Especially controversial is the nature of the ureidoglycolate-degrading reaction. From chickpea (Cicer arietinum) and common bean (Phaseolus vulgaris), enzymes were purified that, in contrast to UAH, cleave ureidoglycolate to glyoxylate and urea (Muñoz et al., 2001, 2006). Consistently, it was reported that in soybean, half of the nitrogen from allantoate was released as urea, presumably during ureidoglycolate degradation (Todd and Polacco, 2004). However, earlier studies could not find any evidence for a urea intermediate in the course of ureide catabolism in soybean (Winkler et al., 1985, 1987; Stebbins and Polacco, 1995).
Soybean belongs to a certain class of legumes (including species from Glycine, Vigna, and Phaseolus) known as ureide exporters in which ureide catabolism plays a special role (Schubert, 1986). Symbiotically fixed nitrogen is incorporated mainly into purine nucleotides, which are catabolized to ureides (allantoin and allantoate) in the nodules. The ureides are exported from the nodules via the xylem (Collier and Tegeder, 2012) to feed the shoot with nitrogen (Schubert, 1981). To access the nitrogen, the ureides must be hydrolyzed, generating ammonia for reassimilation into amino acids. Because of this special role of ureide catabolism in some legumes, it is conceivable that these plants may employ an enzymatic pathway for this metabolic task that differs from that found in other plants.
RESULTS
Analysis of Arabidopsis Mutants
Arabidopsis grows on allantoin as sole nitrogen source (Desimone et al., 2002; Fig. 1B). T-DNA insertions in the ureide catabolic genes ALN and AAH abolish growth beyond germination, because ammonia cannot be generated from allantoin in these mutants. This phenotype is complemented by the introduction of the respective complementary DNAs under the transcriptional control of the 35S promoter into the corresponding mutant backgrounds (Fig. 1, B and C; Todd and Polacco, 2006; Werner et al., 2008). In contrast, the growth of the uah mutant, which lacks UAH mRNA (Supplemental Fig. S2), appears only slightly reduced (Fig. 1B). A statistically significant reduction in seedling dry weight was not observed (Fig. 1C), although the UAH reaction is required to obtain half of the ammonia from allantoin according to our model (Fig. 1A). This observation can be explained if one considers that the substrate of UAH, S-ureidoglycolate, is an unstable compound that decomposes to glyoxylate and urea with a half-life of only a few hours (Gravenmade et al., 1970). It is possible that the UAH reaction is bypassed if the ER-born urea from nonenzymatic ureidoglycolate decay can reach the cytosol, where it is hydrolyzed by urease (URE) to carbon dioxide and ammonia (Fig. 1A). A uah ure double mutant was generated to test this hypothesis, and indeed, this mutant displayed a significant growth reduction while both respective single mutants did not (Fig. 1, B and C).
A metabolite analysis of wild-type and mutant plants grown on soil with nitrate as nitrogen source was performed. The aln mutant had an elevated allantoin content, as observed previously (Todd and Polacco, 2006). It accumulated 0.52 ± 0.04 µmol allantoin g−1 fresh weight (about 10-fold more than the wild type). In contrast, the downstream metabolites allantoate and ureidoglycolate were nearly absent (Fig. 2, A and B), while the concentrations of these metabolites in the corresponding complementation line (aln + AtALN) were similar to the concentration in the wild type. In the aah mutant, the substrate allantoate accumulated to about 5-fold the amount found in the wild type (Fig. 2A; Todd and Polacco, 2006; Werner et al., 2008), while the downstream metabolite ureidoglycolate was depleted. The complementation lines (AtAAH and GmAAH2 in the aah background) had a reduced allantoate content compared with the wild type (Werner et al., 2008), but the ureidoglycolate concentrations were not altered (Fig. 2, A and B). Most significantly, the ureidoglycolate content was increased approximately 2-fold in the uah mutant, while it was strongly reduced in the respective complementation lines (AtUAH and GmUAH in the uah background; Fig. 2B). The postulated bypass of the UAH reaction via URE was confirmed by the significantly increased urea content in the uah ure double mutant, not observed in the uah mutant and less prominent in the ure single mutant and in the aah ure double mutant (Fig. 2C). The latter line served as a control to ensure that the disruption of ureide catabolism in the URE negative background in general (at a different point than at UAH) is not sufficient to increase urea concentrations beyond the level observed in the ure single mutant.
Figure 2.
Metabolite analysis of ureide catabolic mutants and complementation (overexpression) lines supplied with nitrate as nitrogen source. Allantoate (A), ureidoglycolate (B), and urea (C) concentrations in the rosette are shown with reference to fresh weight (FW). Error bars are sd of three biological replicates. Statistical evaluation is as in Figure 1. WT, Wild type.
In summary, this growth and metabolite analysis demonstrates that UAH of Arabidopsis acts downstream of ALN and AAH in the catabolism of allantoin in vivo. This finding implies that UGlyAH must be involved in vivo as well, because it has been shown that AAH will generate S-ureidoglycolate, the substrate of UAH, only in concert with UGlyAH (Serventi et al., 2010; Werner et al., 2010).
Functional Assessment of the Ureide Catabolic Enzymes of Soybean and Rice
Using the amino acid sequences of the ureide catabolic enzymes from Arabidopsis as query, four putative orthologs for ALN, two for AAH, two for UGlyAH, and two for UAH can be found in the soybean proteome deduced from the genomic sequence. Putative orthologous genes for these enzymes are present in all sequenced plant genomes, mostly in single copy, and occur as well in mosses such as Physcomitrella patens and algae such as Chlamydomonas reinhardtii (Supplemental Figs. S3–S6).
Coding sequences of the soybean genes for AAH2, UGlyAH1, and UAH were cloned, and the corresponding proteins were transiently expressed in Nicotiana benthamiana as C-terminally StrepII-tagged variants for affinity purification (Supplemental Fig. S7). Together, the three purified enzymes released 4 mol of ammonia from allantoate in vitro (Fig. 3, mix A), whereas AAH alone or in concert with UAH (mixes B and C) only led to the release of 2 mol ammonia, one from the AAH reaction and one from the rapid nonenzymatic decay of S-ureidoglycine to ammonia, urea, and glyoxylate (Fig. 1A). In the presence of UGlyAH, S-ureidoglycine did not decay but was enzymatically converted to ammonia and S-ureidoglycolate, the substrate of UAH (mix D). Without AAH, neither UGlyAH nor UAH was able to release ammonia from allantoate (Fig. 3, mix E). Identical enzymatic conversions of allantoate were observed with the orthologous enzymes from Arabidopsis (Werner et al., 2010). Candidate enzymes of AAH, UGlyAH, and UAH from rice (Oryza sativa) were cloned, expressed, and purified in the same manner, and their corresponding activities were confirmed (Supplemental Fig. S8; Table I). Taken together, these data demonstrate that the enzymes of ureide catabolism are functional in soybean and rice and that genes coding for orthologous enzymes are universally present in plants.
Figure 3.
Complete conversion of allantoate into the respective end products in the presence of different combinations of ureide-degrading enzymes from soybean. Allantoate (1 mm) was incubated with the respective enzymes for 80 min. Error bars are sd of three independent measurements.
Table I. Kinetic constants.
| Protein | Km | Specific Activity | kcat | Catalytic Efficiency |
|---|---|---|---|---|
| µm | units mg−1 | s−1 | s−1m−1 | |
| AtALN | 5,472 | 973 | 879 | 1.61 × 105 |
| GmALN1 | 11,758 | 1,596 | 1,484 | 1.26 × 105 |
| GmALN2 | 15,251 | 3,678 | 3,423 | 2.24 × 105 |
| GmALN3 | 13,118 | 82 | 76 | 5.81 × 103 |
| GmALN4 | 17,089 | 761 | 701 | 4.11 × 104 |
| GmAAH1 | 72 | 43 | 37 | 0.52 × 106 |
| GmAAH2 | 102 | 39 | 34 | 0.33 × 106 |
| OsAAH | 83 | 91 | 78 | 0.94 × 106 |
| GmUAH | 40 | 20 | 17 | 4.30 × 105 |
| OsUAH | 188 | 64 | 55 | 2.95 × 105 |
Are there several copies of these genes in soybean because this plant has an additional special requirement for ureide catabolism during nitrogen fixation? By sequence analysis, this possibility can be excluded for UAH because the second copy of the gene (UAH2) contains a nonsense codon in the reading frame (Supplemental Fig. S6), leaving only UAH1 as a functional copy (and therefore called simply UAH). The catalytic efficiency of UAH from soybean (Table I) is similar to that of the corresponding enzyme from Arabidopsis (2.0 × 105 s−1 m−1; Werner et al., 2010). The two AAH copies and the two UGlyAH copies appear to code for functional proteins based on sequence analysis in silico (Supplemental Figs. S4 and S5). Functional testing of the two AAH enzymes affinity purified from N. benthamiana after transient expression showed that both are active and have similar catalytic efficiencies (Table I) comparable to the catalytic efficiency of the Arabidopsis enzyme (0.9 × 106 s−1 m−1; Werner et al., 2008). Both UGlyAH variants were active as well, leading to accelerated enzymatic ammonia release from ureidoglycine generated by AAH in a coupled reaction (Supplemental Fig. S9). Enzymatic constants for UGlyAH were not determined because its substrate, S-ureidoglycine, is unstable and commercially not available. Next, the four ALNs were investigated. The ALN genes were numbered according to Duran and Todd (2012). All four corresponding proteins, affinity purified after transient expression, displayed ALN activity, but ALN1 and ALN2 possessed a severalfold higher catalytic efficiency (similar to that of ALN from Arabidopsis) than ALN3 and ALN4 (Table I). In summary, these data show that the soybean genome codes for at least two equally functional copies of each of the ureide-degrading enzymes (with the exception of UAH). This finding is consistent with the possibility that certain isoenzymes are required especially for the degradation of ureides from nitrogen fixation.
Transcript and Protein Analysis
The transcripts for ureide-degrading enzymes were analyzed to further elucidate a potential role of certain isoenzymes in particular tissues or during nitrogen fixation. ALN1 and ALN2 are ubiquitously expressed, whereas ALN3 and ALN4 transcripts are most abundant in nodules and hardly present in other tissues (Fig. 4). This was observed as well by Duran and Todd (2012), who speculated that ALN3 and ALN4 might have a particular role in allantoin degradation in the nodule. 5′-RNA ligase-mediated-RACE experiments performed by us with leaf and nodule RNA revealed that the 5′ leader sequences of ALN3 and ALN4 mRNAs have a length of only 10 bp. The start codon of mRNAs with such short leader sequences is inefficiently recognized, leading to the preferential utilization of the next downstream AUG for the initiation of translation (Kozak, 1991; Hinnebusch, 2011). In ALN3 and ALN4 mRNA, however, the next downstream AUG codon is not in the reading frame of the allantoin coding sequence. The comparatively low catalytic efficiency (Table I), the generally low expression, and the short 5′ leader sequence of the corresponding mRNAs together indicate that ALN3 and ALN4 are not contributing significantly to ALN activity in vivo, probably not even in the nodule where the transcripts for these isoforms are most abundant.
Figure 4.
Expression analysis of ureide catabolic genes/proteins in different tissues of soybean plants under nitrogen fixing versus nonfixing conditions. A, Reverse transcription-PCR using different tissues of 5-week-old plants in the V2 to V3 stage growing either under fixing or nonfixing conditions. R, Root; S, stem; L, pool of all leaves; N, nodule. The transcript from the CYP2 housekeeping gene (Glyma12g02790) served as a control. PCR cycle numbers are indicated at each panel. The factorial change of intensities from signals of the same tissue in fixing versus nonfixing conditions is given below each panel (quantified with ImageJ). The values for nodules were obtained by referring to root tissue under fixing conditions. n.d., Not detected. B, Western blot with ALN-, UGlyAH-, and UAH-specific antibodies. C, Ureide measurement to confirm the status of nitrogen fixation. FW, Fresh weight.
Both AAH genes are not transcribed in nodules, while the expression of AAH2 is low in roots (Fig. 4). The former finding is consistent with a block of purine base catabolism at the stage of allantoate to facilitate the export of this ureide from the nodules. UGlyAH1 is ubiquitously expressed while the expression of UGlyAH2 is weak in leaves, indicating that UGlyAH1 is the main enzyme for processing ureidoglycine in the leaf. UAH is well expressed in all investigated tissues. Publicly available RNAseq data for soybean are in agreement with the expression data presented here (Supplemental Fig. S10; Severin et al., 2010).
Surprisingly, the abundance of the transcripts for ureide-degrading enzymes was not markedly different in plants growing with or without nitrogen fixation (Fig. 4A). Similarly, the protein abundance of the ALNs, UglyAHs, and UAH was not grossly altered depending on the source of nitrogen (Fig. 4B). Unfortunately, the abundance of the AAH protein was always too low for detection. The status of nitrogen fixation was confirmed by the high abundance of ureides in shoot, leaves, and nodules of plants, depending on nitrogen fixation and the absence of these compounds in plants growing without nitrogen fixation (Fig. 4C). Potential alterations in transcript abundance and protein amounts were investigated additionally in an experiment comparing transcripts and proteins from second and still expanding third trifoliate leaves of plants that were either growing with nitrogen fixation or without (Supplemental Fig. S11). This is particularly indicative, because the younger third leaves of plants relying on nitrogen fixation contained high amounts of ureides (and therefore potentially required particularly active ureide degradation), while the older second leaf did not contain elevated ureide amounts anymore, as also observed by Matsumoto et al. (1977b). As before, there were no gross differences in transcript amounts irrespective of leaf or status of nitrogen fixation. The protein quantities of ALN, UGlyAH, and UAH were generally higher in the younger leaf irrespective of whether the plant was relying on nitrogen fixation or not.
In summary, there does not seem to be a marked regulation of transcript or protein level of the ureide-degrading enzymes depending on the source of nitrogen or the abundance of ureides. A special role of particular isoenzymes for processing ureides generated during nitrogen fixation cannot be confirmed, at least for leaf tissue.
Ureide Degradation by AAH and UAH of Soybean in Vivo
Given the lack of clear regulation on the transcript and protein levels, it may be questioned whether the ureide-catabolizing enzymes presented here are involved in ureide degradation in soybean leaves in vivo. GmAAH2 as well as GmUAH transgenes complement the corresponding mutants of Arabidopsis (Figs. 1 and 2), indicating that the respective enzymes are competent to function in ureide catabolism in vivo. Using bean pod mottle virus constructs (Zhang et al., 2010), AAH1/AAH2 and UAH were silenced by virus-induced gene silencing (VIGS) in soybean plants. First, experiments were performed with nitrogen-fixing plants to investigate whether ureide catabolism is altered under these conditions. Unfortunately, VIGS failed to establish in young expanding leaves, which are the major sinks for the ureides produced in the nodules, likely because the migration of the virus and the silencing trigger were lagging behind leaf development (Juvale et al., 2012). However, it was possible to establish VIGS in middle-aged leaves, but these did not contain high ureide levels anymore (Matsumoto et al., 1977b). When AAH was silenced, allantoate accumulated in such leaves (Fig. 5), demonstrating that AAH carries out allantoate degradation in vivo. However, when UAH was silenced, an accumulation of ureidoglycolate was not observed. Because VIGS generally results only in a partial knockdown of transcript, we speculated that residual UAH may suppress ureidoglycolate accumulation. Even in the UAH-null background of Arabidopsis, ureidoglycolate accumulation is comparatively weak because it decays nonenzymatically in vivo, as shown above (Fig. 2). To increase the flux through the ureide catabolic pathway, UAH-silenced leaves were fed racemic allantoin (10 mm solution) through the petiole. In leaves from plants infected with three distinct viral UAH-silencing constructs (spaced evenly along the UAH complementary DNA), ureidoglycolate accumulated under these conditions but not in the controls (Fig. 6), demonstrating that soybean UAH is indeed required for ureidoglycolate degradation in vivo.
Figure 5.
AAH silencing in soybean leaves and consequences on allantoate content. A, Reverse transcription-PCR using soybean RNA extracted from leaves of independent plants that were either mock inoculated (mock) or inoculated with DNA coding for wild-type Bean pod mottle virus (BPMV; control) or with DNA coding for BPMV-aah. B, Allantoate content of the leaves investigated in A. Values of individual leaves are shown. The allantoate content is significantly (Student’s t test; P = 0.0023) different between controls and AAH-silenced leaves. FW, Fresh weight.
Figure 6.
UAH silencing in soybean leaves and consequences for UAH protein concentration and for ureidoglycolate content upon allantoin feeding. A, Reverse transcription-PCR of soybean RNA extracted from leaves of independent plants that were either mock inoculated (mock) or inoculated with DNA coding for wild-type Bean pod mottle virus (BPMV; control) or with DNA coding for three different BPMV-uah viral RNAs. Leaves from two to three independent plants were analyzed in each case. Two different primer pairs were used for the detection of UAH transcript (Supplemental Table S1). B, UAH protein amounts in pools of the biological replicates shown in A analyzed by western blot with UAH-specific antiserum. C, Ureidoglycolate content before and 8 h after feeding of 10 mm racemic allantoin via the petiole. Values shown are means of two (mock) or three (other samples) biological replicates. Error bars are sd. FW, Fresh weight.
Subcellular Location of Soybean and Arabidopsis UAH
ALN and AAH of Arabidopsis and soybean as well as UGlyAH of Arabidopsis were previously shown to reside in the ER (Werner et al., 2008; Serventi et al., 2010). It is likely that the ureidoglycolate-degrading enzyme also resides in the ER to avoid the transport of the unstable ureidoglycolate. UAH from Arabidopsis and soybean fulfill this requirement (Fig. 7), in agreement with a role of UAH in ureidoglycolate catabolism in vivo. UAH generally locates to the ER but is very occasionally also found in the Golgi and the peroxisomes (Supplemental Fig. S12), as observed previously for ALN and AAH as well (Werner et al., 2008).
Figure 7.
Subcellular localization of AtUAH and GmUAH in tobacco leaf epidermal cells. AtUAH-YFP (A and C; magenta) and GmUAH-YFP (D and F; magenta) were transiently coexpressed in tobacco leaf epidermal cells with an ER marker, GFP-HDEL (B, C, E, and F; green). Merged images (C and F) indicate that UAHs from Arabidopsis and soybean locate to the ER. Bars = 5 µm.
DISCUSSION
It has been known for decades that some plants utilize the purine-derived ureides allantoin and allantoate as nitrogen transport compounds (Bollard, 1957; Reinbothe and Mothes, 1962; Thomas and Schrader, 1981). In certain legumes, like soybean and common bean, these ureides are synthesized from fixed nitrogen in the nodules and exported to the shoot (Matsumoto et al., 1977a; Schubert, 1986). Under nonfixing conditions, significantly less ureides are found in the xylem (McClure and Israel, 1979; do Amarante et al., 2006). During germination, ureides possibly serve to export nitrogen from the cotyledons to the shoot axis (Quiles et al., 2009; Duran and Todd, 2012), and during senescence, they remobilize nitrogen from the vegetative tissue to the seeds (Thomas et al., 1980; Aveline et al., 1995; Díaz-Leal et al., 2012). When ureides are utilized as transport compounds, they must be taken up and hydrolyzed in the target tissue to gain access to the nitrogen. A complete pathway for ureide degradation in Arabidopsis, including the genetic identification and biochemical characterization of all enzymes involved, has been suggested recently (Werner et al., 2010). However, evidence demonstrating that UGlyAH and UAH are part of ureide catabolism in vivo was still lacking, and the matter remained controversial. Here, we demonstrate that UAH is required for ureidoglycolate hydrolysis in Arabidopsis and that AAH and UAH are needed in soybean. The involvement of UAH implies an in vivo role for UGlyAH, because this enzyme is necessary to connect the AAH and UAH reactions (Fig. 3; Werner et al., 2010). The subcellular location of UGlyAH in the ER (Serventi et al., 2010; I.A. Sparkes and C.-P. Witte, unpublished data) is consistent with its role in ureide degradation, because the unstable substrate of this enzyme, S-ureidoglycine, is generated by AAH in the same organelle (Werner et al., 2008). A further line of evidence is the tight genetic linkage between AAH and UGlyAH genes in several bacterial genomes, implying a functional relationship between these two enzymes. This argument cannot be extended to UAH, as it is currently uncertain if UAH orthologs exist in bacteria (Werner et al., 2010). The amidohydrolase pathway of ureide degradation is universally present in plants, because genes for orthologous enzymes are found in all plant genomes sequenced to date. For one monocotyledonous species (rice), it was demonstrated here that such orthologs are functional. Also, some algae like C. reinhardtii possess the genes for this pathway, whereas others, such as Ostreococcus lucimarinus, lack them. The capability to remobilize nitrogen from purine nucleobases may not be strictly required in unicellular organisms, which do not need to shift nutrients from source to sink tissues. In these organisms, the pathway may serve to use external purines as nitrogen source.
Evidence for a possible adaptation of certain ureide catabolic isoenzymes to the particular ureide metabolism of soybean was not found in this study. The genome of common bean only codes for single copies of AAH, UGlyAH, and UAH, arguing against a requirement for multiple gene copies of these genes in ureide-exporting legumes. However, there are two ALN genes in the genome of common bean, PvALN1 and PvALN2. PvALN2 is most similar to ALN3 and ALN4 from soybean, and as with these, its transcript is almost exclusively present in the nodules (Díaz-Leal et al., 2012). Interestingly, the transcript of PvALN2 contains one out-of-frame and two in-frame AUG codons upstream of the predicted start codon in the 5′ leader sequence (according to data from Phytozome V8 [www.phytozome.net]), indicating that, like the soybean orthologs, it may not be efficiently translated. To decide finally on the function of these nodule-specific ALNs of ureide-exporting legumes, evidence from studies with mutants will be required. Such evidence was needed, for example, to demonstrate that one of the two copies of urease accessory protein F (UreF) of soybean was sufficient for almost all in vivo activity, although both UreF genes of this plant are equally transcribed and both proteins are functional (Polacco et al., 2011). Mutations in 5′ leader sequences resulting in inefficient translation may be especially selected after gene or (partial) genome duplications, as had occurred in soybean (Kim et al., 2009). Such mutations lower the protein dose without producing aberrant proteins, while transcriptional patterns, which are more complex to change, can be maintained.
Surprisingly, neither the source of nitrogen nor the concentration of ureides had a marked impact on the transcript or the protein abundance of the investigated ureide-degrading enzymes in soybean. The relative independence of ureide-degrading activities and transcript amounts for ALN and AAH from environmental conditions, in particular the status of nitrogen fixation, had been noted earlier (Charlson et al., 2009; Alamillo et al., 2010; Díaz-Leal et al., 2012). ALN activity was independent of tissue ureide influx and ureide content, while AAH activity was only about 50% lower in soybean plants not relying on fixed nitrogen (Winkler et al., 1988; Rice et al., 1990). In contrast, Duran and Todd (2012) reported that ALN transcripts as well as activity were increased in several tissues of soybean relying on nitrogen fixation compared with nonfixing controls. However, it remains an open question how ureide catabolism is regulated to coordinate carbon and nitrogen metabolism in soybean plants depending on nitrogen fixation. One possible option is a translational or posttranslational regulation of AAH serving as a pacemaker for ureide degradation. It appears plausible that regulation acts on AAH (and not ALN, UGlyAH, or UAH) because (1) most ureide nitrogen is exported as allantoate and not allantoin from the nodules and (2) allantoate is a stable compound whereas allantoate degradation products rapidly decay, leading to the release of ammonia. An alternative option is that allantoin and allantoate are stored isolated from their site of degradation, while the store may be connected to a regulated transport mechanism that delivers ureides to the catabolic enzymes on demand (Winkler et al., 1988). These interesting questions of regulation and coordination of nitrogen and carbon metabolism will be the subject of future studies.
MATERIALS AND METHODS
Arabidopsis Mutants and Complementation Lines
The following Arabidopsis (Arabidopsis thaliana) variants were used: aln mutant, SAIL 810E12 (Werner et al., 2008), aah mutant, SALK 112631 (Todd and Polacco, 2006; Werner et al., 2008), uah mutant, SALK 024998, and ure mutant, SALK 038002 (Witte et al., 2005); aah ure and uah ure double mutants obtained by crossing the respective single mutants; complementation lines with homozygous transgene insertions: aln mutant complemented with 35S-AtALN-HAStrep (Werner et al., 2008), aah mutant complemented with 35S-AtAAH-HAStrep (Werner et al., 2008), and uah mutant complemented with 35S-AtUAH-HAStrep; and complementation lines with segregating transgene insertions: aah mutant with 35S-GmAAH2-HAStrep and uah mutant with 35S-GmUAH-HAStrep (Supplemental Methods S1).
Phenotype and Metabolite Analyses of Arabidopsis Lines
Plants were grown on 0.8% (w/v) agar plates containing one-half-strength Murashige and Skoog nutrients (Murashige and Skoog modified basal salt mixture without nitrogen, phosphorus, and potassium from PhytoTechnology Laboratories), 1.25 mm K2HPO4, 10 mm allantoin, and 0.05% (w/v) MES (pH 5.7) in a growth chamber (KBW 5.1; Binder) at 22°C in the light (14 h) and 19°C in the dark (10 h). After 6 weeks of growth, photographs were taken and 4 × 10 seedlings were harvested, lyophilized, and the dry weight determined.
For the metabolite analysis, the plants were grown on soil (Jiffy-7; Jiffy Products International) in a growth chamber set to 60% humidity (AR-36L3; Percival Scientific) at 22°C in the light (14 h) and 19°C in the dark using only half of the lamps. For lines with segregating transgenes (see above), only plants expressing the transgene were used for analysis (tested by western blot). After 4 weeks, the rosettes from five plants per line (150 mg per rosette) were frozen in liquid nitrogen. For the extraction of the metabolites, 750 µL of Na2HPO4-KH2PO4 buffer (20 mm, pH 7.0) was added, and the material was ground using a rotating pestle. After centrifugation for 15 min (20,000g, 4°C), 700 µL of supernatant was diluted 1:2 in the phosphate buffer. Twenty microliters was used for the detection of allantoin, allantoate, ureidoglycolate, and glyoxylate (Vogels and Van der Drift, 1970). To 400 µL of supernatant, 40 µL of URE (type IX from jack bean [Canavalia ensiformis; Sigma-Aldrich] at 4 units µL−1 in 10 mm HEPES, pH 8.0) was added and incubated at 30°C for 30 min to convert urea to ammonia. This URE-treated supernatant (440 µL) and 400 µL of untreated supernatant were loaded on cation-exchange columns (Bond Elut SCX HF [50 mg, 1 mL]; Varian) to separate the ammonia from the extracts. The ammonia was eluted from the columns using 400 µL of KCl (4 m), and 100 µL of these fractions was used for the quantification of ammonia and ammonia + urea as described by Witte et al. (2002).
Protein Expression, Extraction, Purification, and Detection
Strep-tagged proteins were transiently expressed in Nicotiana benthamiana and affinity purified as described previously (Werner et al., 2008). Yellow fluorescent protein (YFP)-tagged proteins were expressed in tobacco (Nicotiana tabacum) together with marker proteins and analyzed by confocal microscopy as described by Werner et al. (2008). Protein extraction from frozen soybean (Glycine max) tissues (10 mg) was performed using the extraction conditions described by Werner et al. (2008). Eight micrograms of protein was loaded per lane on SDS gels. SDS gel electrophoresis, Coomassie blue staining, silver staining, and western-blot analyses were performed according to Witte et al. (2004). StrepTactin alkaline phosphatase conjugate (IBA) was diluted 1:4,000 for the detection of StrepII-tagged proteins. Native soybean proteins were detected using rabbit serum containing polyclonal antibodies raised against GmALN1, AtAAH, GmUGlyAH1, and AtUAH. The antisera were commercially produced (Biogenes) using the corresponding C-terminally His-tagged proteins expressed in Escherichia coli purified with metal affinity chromatography under denaturing conditions.
Enzymatic Activities
The activity measurement of the soybean enzymes (Fig. 3) was performed as described by Werner et al. (2010). For determination of the kinetic constants, the activities of all enzymes were measured at 30°C within 3 min in triplicate. For the ALNs, 5 µL of freshly purified enzymes was incubated with 15 µL of racemic allantoin at concentrations of 2.5, 5, 10, 20, 40, and 80 mm. The reactions were stopped by adding 60 µL of water and 20 µL of HCl (0.15 m) on ice, and the production of allantoate was determined according to Vogels and Van der Drift (1970). For the AAHs, the assay procedure described by Werner et al. (2008), with allantoate concentrations of 37.5, 75, 150, 300, 600, and 1,200 µm, was used to determine ammonia directly in the 200-µL reaction mixtures. For the UAHs, racemic ureidoglycolate at 75, 150, 300, 600, 1,200, and 2,400 µm was used as substrate, and the production of glyoxylate was quantified directly in 100-µL reaction mixtures after the addition of 20 µL of EDTA (100 mm) to stop the enzymatic reactions (Vogels and Van der Drift, 1970). For activity measurements of soybean UGlyAH see Supplemental Methods S1.
Soybean Growth Conditions
Soybean (cv Williams 82) seeds were germinated in a wet perlite:vermiculite mixture (1:1, v/v) for 5 to 7 d. For experiments where nitrogen-fixing plants were compared with plants growing without nitrogen fixation, plantlets were transferred to pots containing the same mixture and fertilized with nutrient solutions prepared according to Todd and Polacco (2004). Plants for silencing experiments were grown on fertilized soil. All plants grew with a photoperiod of 16 h of light (Osram Lumilux 865 lamps; 26°C) and 8 h of dark (20°C) at 80% humidity in a growth chamber (KBWF E5.2; Binder). For nitrogen-fixing plants, Bradyrhizobium japonicum 110spc4 (Regensburger and Hennecke, 1983) was added after germination.
Reverse Transcription-PCR Analyses
Total RNA from several soybean tissues was extracted employing the TRIsure reagent (Bioline). Typically, 1 μg of total RNA was reverse transcribed using the Moloney murine leukemia virus enzyme (Promega). PCR was performed using Taq DNA polymerase (New England Biolabs) with the gene-specific primers listed in Supplemental Table S1. The transcript from the CYP2 housekeeping gene (Glyma12g02790) served as control.
RNA Ligase-Mediated-RACE PCR
The FirstChoice RLM-RACE Kit (Ambion, Invitrogen) was used according to the manufacturer’s instructions to clone the 5′ end of soybean ALN3 and ALN4 transcripts. Total RNA either from the apical shoot tip or nodule was used as a starting material. Gene-specific primers used in outer and inner PCR amplifications are listed in Supplemental Table S1. Amplified products were cloned into pJet1.2 (Fermentas), and several independent clones were sequenced.
Ureide Analysis from Soybean Tissues
Leaf material (10 mg, 7-mm disc) was harvested, frozen in liquid nitrogen, and ground in a mill (MM400; Retsch) for 2 min at 30 s−1 using ceramic beads. The metabolites were extracted with 100 µL of Na2HPO4-KH2PO4 buffer (20 mm, pH 7.0) containing 5 mm EDTA, and debris was removed by centrifugation (1 min, 16,000g). Because the soybean extracts interfered with those reactions requiring NaOH in the differential glyoxylate assay for ureide quantification (Vogels and Van der Drift, 1970), a modified protocol was used. For the measurement of allantoin and allantoate, extracts were diluted 1:10 in the phosphate buffer, diluting out the interference. Ureidoglycolate was converted enzymatically to glyoxylate and urea using a ureidoglycolate urea hydrolase from E. coli prepared as described by Werner et al. (2010) but frozen directly in desalting buffer (100 mm HEPES, pH 8.0, 100 mm NaCl, 0.5 mm EDTA, and 0.005% [v/v] Triton X-100). Samples of 20 µL were processed for each metabolite according to the detailed pipetting scheme in Supplemental Table S2.
After conversion of the ureides, 20 µL of phenylhydrazine (6.6 mg in 2 mL of water) was added, incubated for 5 min at room temperature and 5 min on ice, followed by the addition of 100 µL of HCl (37%) and 20 µL of potassium ferricyanide (III) (33.3 mg in 2 mL of water). The absorbance was measured at 537 nm (Vogels and Van der Drift, 1970).
VIGS in Soybean
To silence the soybean genes, the bean pod mottle virus vectors pBPMV-IA-R1M (RNA 1) and pBPMV-IA-V1 (RNA 2; Zhang et al., 2010) were used. For silencing of the two GmAAH genes, an AAH fragment was amplified by PCR (for primers, see Supplemental Table S1) and cloned into the BamHI site of pBPMV-IA-V1. For GmUAH silencing, three different GmUAH1 fragments were amplified and cloned via BamHI into pBPMV-IA-V1. In all cases, constructs with antisense orientation of UAH or AAH were selected. DNA rubbing onto primary leaves of soybean seedlings was performed according to Zhang et al. (2010), and typically, 1 µg of DNA was used as leaf inoculum. Three to 4 weeks after inoculation, systemic leaves showing symptoms were collected and stored at −80°C for further analysis.
Feeding of Soybean Leaves
Petioles of selected leaves were cut under water in the morning and then transferred to 2-mL tubes filled with a solution containing 10 mm racemic allantoin, 10 mm HEPES (pH 8.0), and 5 µm MnCl2. Leaves were incubated at 26°C in a growth chamber (KBW 3.1; Binder) under continuous light during the 8-h feeding period. At the indicated time points, leaf disc samples were taken, immediately frozen, and stored at −80°C.
For the locus numbers of the ureide catabolic genes discussed, see Supplemental Figure S1. The locus number for URE is At1g67550.
Supplemental Data
The following materials are available in the online version of this article.
Supplemental Figure S1. Scheme of ureide generation and catabolism in soybean.
Supplemental Figure S2. Assessment of UAH transcript amounts in the uah T-DNA mutant.
Supplemental Figure S3. Multiple alignment of ALNs from plants, algae, Saccharomyces cerevisiae, E. coli, and Bacillus subtilis.
Supplemental Figure S4. Multiple alignment of AAHs from higher plants, the moss P. patens, and the alga C. reinhardtii.
Supplemental Figure S5. Multiple alignment of UGlyAHs from higher plants, the moss P. patens, and the alga C. reinhardtii.
Supplemental Figure S6. Multiple alignment of UAHs from higher plants, the moss P. patens, and the alga C. reinhardtii.
Supplemental Figure S7. Proteins with C-terminal Strep-tag affinity purified after transient expression in N. benthamiana.
Supplemental Figure S8. AAH, UGlyAH, and UAH from rice: affinity-purified proteins and enzymatic activity.
Supplemental Figure S9. Acceleration of ammonia release from allantoate in the GmAAH reaction by GmUGlyAH1 or GmUGlyAH2.
Supplemental Figure S10. Expression profiles of the ureide catabolic genes of soybean extracted from publicly available data (RNAseq).
Supplemental Figure S11. Expression of ureide catabolic genes/proteins as well as ureide content in older (second) and younger (third) leaves of soybean plants in the early V3 stage under different nitrogen regimes.
Supplemental Figure S12. Alternative subcellular locations of AtUAH-YFP in tobacco leaf epidermal cells.
Supplemental Table S1. List of primers used in this work.
Supplemental Table S2. Pipetting and incubation scheme for ureide conversion to glyoxylate in a differential glyoxylate analysis adapted for soybean metabolite extracts.
Supplemental Methods S1. Cloning details, uah mutant analysis and complementation, assessment of soybean UGlyAH activity.
Acknowledgments
We thank Renate Grübnau, Ruth Lintermann, Karla Dünnbier, und Silke Schilling for technical and logistical support.
Glossary
- ALN
allantoinase
- ER
endoplasmic reticulum
- T-DNA
transfer DNA
- AAH
allantoate amidohydrolase
- UGlyAH
ureidoglycine aminohydrolase
- UAH
ureidoglycolate amidohydrolase
- URE
urease
- VIGS
virus-induced gene silencing
- YFP
yellow fluorescent protein
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