Abstract
In general, aflatoxin production by Aspergillus flavus and A. parasiticus was greatly reduced in vitro in the presence of the insecticide dichlorvos. Reduction in yield of the toxins was accompanied by the apperance of a previously unidentified orange pigment. Spectral analyses of the pigment and of its methylated and acetylated derivatives indicated the compound to be versiconal acetate (IV). The data suggest that IV is an intermediate in the metabolic cycle that may terminate in the production of aflatoxin or of the versicolorins, or both. Dichlorvos apparently inhibits biosynthesis of the difurano ring structure common to the aflatoxins and the versicolorins.
Full text
PDF





Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- Biollaz M., Büchi G., Milne G. The biosynthesis of the aflatoxins. J Am Chem Soc. 1970 Feb 25;92(4):1035–1043. doi: 10.1021/ja00707a050. [DOI] [PubMed] [Google Scholar]
- Hsieh D. P. Inhibition of aflatoxin biosynthesis of dichlorvos. J Agric Food Chem. 1973 May-Jun;21(3):468–470. doi: 10.1021/jf60187a035. [DOI] [PubMed] [Google Scholar]
- Lin M. T., Hsieh D. P. Averufin in the biosynthesis of aflatoxin B. J Am Chem Soc. 1973 Mar 7;95(5):1668–1669. doi: 10.1021/ja00786a056. [DOI] [PubMed] [Google Scholar]
- PONS W. A., Jr, GOLDBLATT L. A. THE DETERMINATION OF AFLATOXINS IN COTTONSEED PRODUCTS. J Am Oil Chem Soc. 1965 Jun;42:471–475. doi: 10.1007/BF02540087. [DOI] [PubMed] [Google Scholar]