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. 1973 Jan;25(1):24–25. doi: 10.1128/am.25.1.24-25.1973

Effects of Homologous Bacteriophage on Growth of Pseudomonas fragi WY in Milk1

D E Ellis a,2, P A Whitman a,3, R T Marshall a
PMCID: PMC380729  PMID: 4568889

Abstract

Pseudomonas fragi strain WY and its homologous bacteriophage were added in varying concentrations to sterile skim milk which was stored at 7 C for 72 hr. When the initial concentration of the bacterial host was 100,000/ml, addition of as few as 10 plaque-forming units per ml of bacteriophage resulted in significantly lower counts in treated skim milk than in the controls which contained no phage. There was no significant effect, however, when the phage input was 1 in 10 ml and the bacterial count was 1,000 or 100,00/ml. No differences in bacterial counts occurred even when the phage concentration was 1,000/ml if the initial bacterial concentration was only 1,000/ml.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Whitman P. A., Marshall R. T. Characterization of two psychrophilic Pseudomonas bacteriophages isolated from ground beef. Appl Microbiol. 1971 Sep;22(3):463–468. doi: 10.1128/am.22.3.463-468.1971. [DOI] [PMC free article] [PubMed] [Google Scholar]
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