Table 2.
Peptide | ITC[b] (KD, nM) | ΔG (kcalmol−1) | ΔH (kcalmol−1) | −TΔS (kcalmol−1) |
---|---|---|---|---|
UM-24 | 21.1 ±1.4 | −10.5±0.8 | −14.1±0.6 | +3.6±1.6 |
KR-41 | 70.0±1.6 | −9.8 ±1.7 | −14.9±7.5 | +5.1±2.6 |
KR-42 | 282.1±2.2 | −8.9 ±2.9 | −14.6±1.7 | +5.7±2.2 |
Data collected in duplicate. ITC experiments were performed at 25°C in 1xPBS (pH 7.4). The dissociation constant (Kd) and the change in enthalpy (ΔH) were determined at 25°C by isothermal titration calorimetry using a VP-ITC titration calorimetric system from MicoCal/GE Healthcare (Northampton, MA, USA). ΔG and −TΔS were calculated using the equations: ΔG = −RTln(1/Kd), ΔG = ΔH − TΔS. The data are reported as the mean with standard deviation.