Skip to main content
Journal of Bacteriology logoLink to Journal of Bacteriology
. 1950 Apr;59(4):481–484. doi: 10.1128/jb.59.4.481-484.1950

YEASTS FROM HAWAIIAN FRUIT FLIES: THEIR IDENTIFICATION AND ABILITY TO PRODUCE RIBOFLAVIN1

L R Hedrick a, G C Burke a
PMCID: PMC385788  PMID: 15436421

Full text

PDF
481

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Tanner F. W., Jr, Vojnovich C., VAN Lanen J. M. RIBOFLAVIN PRODUCTION BY CANDIDA SPECIES. Science. 1945 Feb 16;101(2616):180–181. doi: 10.1126/science.101.2616.180. [DOI] [PubMed] [Google Scholar]
  2. Wickerham L. J. A Critical Evaluation of the Nitrogen Assimilation Tests Commonly Used in the Classification of Yeasts. J Bacteriol. 1946 Sep;52(3):293–301. [PMC free article] [PubMed] [Google Scholar]
  3. Wickerham L. J., Burton K. A. Carbon Assimilation Tests for the Classification of Yeasts. J Bacteriol. 1948 Sep;56(3):363–371. doi: 10.1128/jb.56.3.363-371.1948. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Wickerham L. J., Duprat E. A Remarkable Fission Yeast, Schizosaccharomyces versatilis NOV. SP. J Bacteriol. 1945 Nov;50(5):597–607. [PMC free article] [PubMed] [Google Scholar]

Articles from Journal of Bacteriology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES