Skip to main content
Journal of Bacteriology logoLink to Journal of Bacteriology
. 1951 Jul;62(1):81–96. doi: 10.1128/jb.62.1.81-96.1951

STUDIES ON FACTORS AFFECTING THE HEAT RESISTANCE OF SPORES OF CLOSTRIDIUM BOTULINUM1

H Sugiyama a
PMCID: PMC386087  PMID: 14861162

Full text

PDF
81

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. ALLEN M. B. The dynamic nature of thermophily. J Gen Physiol. 1950 Jan 20;33(3):205–214. doi: 10.1085/jgp.33.3.205. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. ANDERSON E. E., ESSELEN W. B., Jr, FELLERS C. R. Effect of acids, salt, sugar and other food ingredients on thermal resistance of Bacillus thermoacidurans. Food Res. 1949 Nov-Dec;14(6):499–510. doi: 10.1111/j.1365-2621.1949.tb16261.x. [DOI] [PubMed] [Google Scholar]
  3. BARD R. C., GUNSALUS I. C. Glucose metabolism of Clostridium perfringens: existence of metallo-aldolase. J Bacteriol. 1950 Mar;59(3):387–400. doi: 10.1128/jb.59.3.387-400.1950. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Curran H. R., Brunstetter B. C., Myers A. T. Spectrochemical Analysis of Vegetative Cells and Spores of Bacteria. J Bacteriol. 1943 May;45(5):485–494. doi: 10.1128/jb.45.5.485-494.1943. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Curran H. R., Evans F. R. The Importance of Enrichments in the Cultivation of Bacterial Spores Previously Exposed to Lethal Agencies. J Bacteriol. 1937 Aug;34(2):179–189. doi: 10.1128/jb.34.2.179-189.1937. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Foster J. W., Wynne E. S. Physiological Studies on Spore Germination, with Special Reference to Clostridium botulinum: IV. Inhibition of Germination by Unsaturated C(18) Fatty Acids. J Bacteriol. 1948 Apr;55(4):495–501. [PMC free article] [PubMed] [Google Scholar]
  7. Foster J. W., Wynne E. S. The Problem of "Dormancy" in Bacterial Spores. J Bacteriol. 1948 May;55(5):623–625. doi: 10.1128/jb.55.5.623-625.1948. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. Friedman C. A., Henry B. S. Bound Water Content of Vegetative and Spore Forms of Bacteria. J Bacteriol. 1938 Jul;36(1):99–105. doi: 10.1128/jb.36.1.99-105.1938. [DOI] [PMC free article] [PubMed] [Google Scholar]
  9. Johnson F. H., Zobell C. E. THE RETARDATION OF THERMAL DISINFECTION OF BACILLUS SUBTILIS SPORES BY HYDROSTATIC PRESSURE. J Bacteriol. 1949 Mar;57(3):353–358. doi: 10.1128/jb.57.3.353-358.1949. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. Knaysi G. THE ENDOSPORE OF BACTERIA. Bacteriol Rev. 1948 Mar;12(1):19–77. doi: 10.1128/br.12.1.19-77.1948. [DOI] [PMC free article] [PubMed] [Google Scholar]
  11. Rahn O. PHYSICAL METHODS OF STERILIZATION OF MICROORGANISMS. Bacteriol Rev. 1945 Mar;9(1):1–47. doi: 10.1128/br.9.1.1-47.1945_1. [DOI] [PMC free article] [PubMed] [Google Scholar]
  12. Wynne E. S., Foster J. W. Physiological Studies on Spore Germination with Special Reference to Clostridium botulinum: I. Development of a Quantitative Method. J Bacteriol. 1948 Jan;55(1):61–68. [PMC free article] [PubMed] [Google Scholar]
  13. Wynne E. S., Foster J. W. Physiological Studies on Spore Germination, with Special Reference to Clostridium botulinum: III. Carbon Dioxide and Germination, with a Note on Carbon Dioxide and Aerobic Spores. J Bacteriol. 1948 Mar;55(3):331–339. [PMC free article] [PubMed] [Google Scholar]

Articles from Journal of Bacteriology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES