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. 1951 Sep;62(3):281–292. doi: 10.1128/jb.62.3.281-292.1951

STUDIES ON THE SPECIFICITY OF THE FERMENTATION OF PENTOSES BY LACTOBACILLUS PENTOSUS1

J O Lampen a, H R Peterjohn a,2
PMCID: PMC386126  PMID: 14888645

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. COHEN S. S., RAFF R. Adaptive enzymes in the estimation of gluconate D-arabinose, and D-ribose. J Biol Chem. 1951 Feb;188(2):501–508. [PubMed] [Google Scholar]
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