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. 1951 Dec;62(6):691–709. doi: 10.1128/jb.62.6.691-709.1951

THE BACTERIAL OXIDATION OF TRYPTOPHAN III.

Enzymatic Activities of Cell-Free Extracts from Bacteria Employing the Aromatic Pathway1

Osamu Hayaishi a,2, R Y Stanier a
PMCID: PMC386191  PMID: 14907621

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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