Table 2.
Dietary intake by toddlers at childcare and at home (N = 1016).
| Dietary Intake | Dietary Intake Mean (SD) | |
|---|---|---|
| At Childcare | At Home | |
| Energy (kcal) | 652.2 (169.9) | 633.5 (171.9) |
| Carbohydrates (en%) | 62.4 (6.6) | 49.1 (8.4) |
| Proteins (en%) | 12.0 (2.4) | 16.8 (3.7) |
| Fat | ||
| Total (en%) | 25.6 (5.6) | 34.1 (7.8) |
| Saturated (en%) | 9.6 (2.3) | 11.7 (2.8) |
| Unsaturated (en%) | 13.4 (3.9) | 19.5 (6.1) |
| Dietary fibre (g) | 6.6 (1.8) | 5.9 (2.1) |
| Fruit (g) | 98.7 (46.0) | 25.5 (41.4) |
| Vegetables (g) | 10.9 (21.6) | 53.8 (33.4) |
| Sweet snacks a (g) | 10.3 (9.4) | 3.3 (7.9) |
| Savoury snacks b (g) | 0.2 (1.5) | 0.5 (3.7) |
Notes: en% = energy percent, g = grams, mL = millilitres; a Including sweets, chocolate, cookies and pastry; b Including salty snacks and fried snacks.