Full text
PDFSelected References
These references are in PubMed. This may not be the complete list of references from this article.
- Aharoni Y. Respiration of oranges and grapefruits harvested at different stages of development. Plant Physiol. 1968 Jan;43(1):99–102. doi: 10.1104/pp.43.1.99. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hyodo H., Uritani I. Properties of polyphenol oxidases produced in sweet potato tissue after wounding. Arch Biochem Biophys. 1967 Nov;122(2):299–309. doi: 10.1016/0003-9861(67)90199-3. [DOI] [PubMed] [Google Scholar]
- Mapson L. W., Wardale D. A. Biosynthesis of ethylene. Enzymes involved in its formation from methional. Biochem J. 1968 Apr;107(3):433–442. doi: 10.1042/bj1070433. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Takeo T., Lieberman M. 3-methylthiopropionaldehyde peroxidase from apples: an ethylene-forming enzyme. Biochim Biophys Acta. 1969 Apr 22;178(2):235–247. doi: 10.1016/0005-2744(69)90393-3. [DOI] [PubMed] [Google Scholar]
- Yang S. F. Biosynthesis of ethylene. Ethylene formation from methional by horseradish peroxidase. Arch Biochem Biophys. 1967 Nov;122(2):481–487. doi: 10.1016/0003-9861(67)90222-6. [DOI] [PubMed] [Google Scholar]