Full text
PDF


Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- BURG S. P., BURG E. A. ETHYLENE ACTION AND THE RIPENING OF FRUITS. Science. 1965 May 28;148(3674):1190–1196. doi: 10.1126/science.148.3674.1190. [DOI] [PubMed] [Google Scholar]
- Burg S. P., Burg E. A. Role of Ethylene in Fruit Ripening. Plant Physiol. 1962 Mar;37(2):179–189. doi: 10.1104/pp.37.2.179. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Burg S. P. Ethylene, plant senescence and abscission. Plant Physiol. 1968 Sep;43(9 Pt B):1503–1511. [PMC free article] [PubMed] [Google Scholar]
- Burg S. P., Thimann K. V. THE PHYSIOLOGY OF ETHYLENE FORMATION IN APPLES. Proc Natl Acad Sci U S A. 1959 Mar;45(3):335–344. doi: 10.1073/pnas.45.3.335. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Lyons J. M., McGlasson W. B., Pratt H. K. Ethylene Production, Respiration, & Internal Gas Concentrations in Cantaloupe Fruits at Various Stages of Maturity. Plant Physiol. 1962 Jan;37(1):31–36. doi: 10.1104/pp.37.1.31. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Morgan P. W. Stimulation of ethylene evolution and abscission in cotton by 2-chloroethanephosphonic Acid. Plant Physiol. 1969 Mar;44(3):337–341. doi: 10.1104/pp.44.3.337. [DOI] [PMC free article] [PubMed] [Google Scholar]