Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1970 Oct;46(4):605–608. doi: 10.1104/pp.46.4.605

Metabolic Changes in Partially Dormant Wheat Seeds during Storage

James D Anderson a
PMCID: PMC396644  PMID: 16657513

Abstract

Changes in germination, seedling growth, respiration, response to applied gibberellic acid, and glucose-U-14C utilization were investigated in partially dormant wheat (Triticum aestivum L., Pa 151 × 107) seeds which were stored under various conditions for periods up to 1 year. Only seeds stored at −20 C and 12.4% moisture maintained partial dormancy, which was overcome by germinating in 10−3m gibberellic acid. Germination and seedling growth of seeds stored at 25 C and 15.1% moisture declined within 12 weeks and the percentage of seeds infected with storage fungi increased. Gibberellic acid produced faster growing seedlings, particularly from those seeds with partial dormancy, but did not overcome growth reduction which was caused by deterioration. Seeds kept under laboratory conditions (B), 25 C and 12.1% moisture (C), and 25 C and 15.1% moisture (D) for 12 weeks utilized 35, 55, and 80% less glucose, respectively, than those stored at −20 C and 12.4% moisture (A). Seeds stored under B and C consistently had higher germination, growth, and respiratory rates than seeds from A and D. The respiratory rate declined as deterioration advanced under D. Respiratory quotients ranged from 1.0 for seeds stored under A to 1.6 for seeds stored under D.

Full text

PDF
605

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Abdul-Baki A. A. Metabolism of barley seed during early hours of germination. Plant Physiol. 1969 May;44(5):733–738. doi: 10.1104/pp.44.5.733. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Chen S. S., Varner J. E. Metabolism of C-Maltose in Avena fatua Seeds During Germination. Plant Physiol. 1969 May;44(5):770–774. doi: 10.1104/pp.44.5.770. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Khan A. A., Heit C. E., Lippold P. C. Increase in nucleic acid synthesizing capacity during cold treatment of dormant pear embryos. Biochem Biophys Res Commun. 1968 Nov 8;33(3):391–396. doi: 10.1016/0006-291x(68)90583-4. [DOI] [PubMed] [Google Scholar]
  4. Miyamoto T., Tolbert N. E., Everson E. H. Germination inhibitors related to dormancy in wheat seeds. Plant Physiol. 1961 Nov;36(6):739–746. doi: 10.1104/pp.36.6.739. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Roberts E. H. Seed dormancy and oxidation processes. Symp Soc Exp Biol. 1969;23:161–192. [PubMed] [Google Scholar]
  6. Woodstock L. W., Grabe D. F. Relationships Between Seed Respiration During Imbibition and Subsequent Seedling Growth in Zea mays L. Plant Physiol. 1967 Aug;42(8):1071–1076. doi: 10.1104/pp.42.8.1071. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES