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Acta Pharmacologica Sinica logoLink to Acta Pharmacologica Sinica
. 2009 Mar 5;30(3):333–345. doi: 10.1038/aps.2009.5

A sesquiterpene quinone, dysidine, from the sponge Dysidea villosa, activates the insulin pathway through inhibition of PTPases

Yu Zhang 1,#, Yan Li 1,#, Yue-wei Guo 1,*, Hua-liang Jiang 1, Xu Shen 1,*
PMCID: PMC4002405  PMID: 19262557

Abstract

Aim:

The sesquiterpene hydroquinones/quinones belong to one class of marine sponge metabolites, and they have received considerable attention due to their varied biological activities, including anti-tumor, anti-HIV, and anti-inflammatory action. In order to probe the potential anti-diabetic effect of the sesquiterpene hydroquinones/quinones, the effect of dysidine on the insulin pathway was studied.

Methods:

The promotion of glucose uptake by dysidine was studied in differentiated 3T3-L1 cells. The increase in membrane-located GLUT4 by dysidine was studied in CHO-K1/GLUT4 and 3T3-L1 cells by immuno-staining. The activation of the insulin signaling pathway by dysidine was probed by Western blotting. The inhibition of PTPases by dysidine was detected in vitro.

Results:

Dysidine, found in the Hainan sponge Dysidea villosa in the Chinese South Sea, effectively activated the insulin signaling pathway, greatly promoted glucose uptake in 3T3-L1 cells, and showed strong insulin-sensitizing activities. The potential targets of action for dysidine were probed, and the results indicated that dysidine exhibited its cellular effects through activation of the insulin pathway, possibly through the inhibition of protein tyrosine phosphatases, with more specific inhibition against protein tyrosine phosphatase 1B (PTP1B).

Conclusion:

Our findings are expected to expand understanding of the biological activities of sesquiterpene hydroquinones/quinones, and they show that dysidine could be a potential lead compound in the development of an alternative adjuvant in insulin therapy.

Keywords: sesquiterpene quinone, dysidine, PTP1B, inhibitor, insulin

Introduction

The marine sponge has served as an attractive resource for drug lead compound discovery because of the structural novelty and diversity of its secondary metabolites. To date, a great number of constituents isolated from marine sponges have been discovered to have various bioactivities, including anti-tumor1, 2, 3, anti-HIV4, and anti-inflammatory actions5, 6, 7. Some compounds and analogues have been approved for clinical use, such as cytarabine (Ara-C)8.

Sesquiterpene hydroquinones/quinones belong to one class of marine sponge metabolites, and they have received considerable attention for their abundant structural variants and numerous biological activities. For example, avarol and avarone have been studied extensively since the 1980s due to their ability to efficiently inhibit HIV replication in vitro by inhibiting HIV reverse transcriptase4. Moreover, bolinaquinone, dysidenones, and dysidine exhibit a potent anti-inflammatory effect through inhibition of secretory phospholipase A2 (PLA2) and 5-lipoxygenase activity5, 6. To date, much has been published concerning the sesquiterpenes' anti-tumor effects. It has been reported that this class of compounds inhibits tumor cells through multiple mechanisms, including inducing DNA damage1, blocking tubulin assembly2, and inhibiting protein kinases3. However, few related biological activities in the control of metabolic syndrome have been reported.

Diabetes mellitus is a syndrome characterized by abnormally high blood sugar. Impaired ability to remove glucose from the circulation in response to insulin in peripheral tissues is considered one of the main causes of type 2 diabetes9, 10, 11. Glucose transporter 4 (GLUT4) is the principal glucose transporter in muscle and fat tissue, and its translocation to the membrane is regulated mainly by the insulin signaling pathway. Insulin initiates the signaling pathway by activating the insulin receptor (IR), leading to tyrosine phosphorylation of insulin receptor substrates (IRSs) and subsequently recruiting phosphatidylinositol 3-kinase (PI3K). PI3K mediates AKT activation by generating phosphatidylinositol-3,4,5-trisphosphate (PIP3), which recruits AKT to the plasma membrane. The activated AKT stimulates the downstream pathway and finally stimulates glucose transport by translocating the key intracellular GLUT4 vesicles to the plasma membrane12, 13.

Protein tyrosine phosphatase 1B (PTP1B) was demonstrated to negatively regulate the insulin pathway via inactivation of IR and IRS114, 15, 16. Recently, the leptin pathway was also found to be regulated by PTP1B, in which the neuronal PTP1B binds and dephosphorylates JAK2, which was downstream of the leptin receptor, and subsequently inhibited leptin signaling17, 18. PTP1B has been identified as an attractive target for the discovery of type 2 diabetes agents. The most exciting evidence came from PTP1B knock-out mice, which showed super-sensitivity to insulin and resistance to diet-induced type 2 diabetes19, 20. Moreover, treatment of ob/ob and db/db mice with PTP1B-specific antisense oligonucleotides in the liver and fat tissue resulted in normalization of glucose levels21. This kind of antisense oligonucleotide has already entered phase II clinical trails22. However, due to poor bioavailability and the complicated delivery approach of these antisense drugs, developing small molecular PTP1B inhibitors is still considered a more effective and convenient way to improve insulin sensitivity for diabetic patients. A number of PTP1B inhibitors have been discovered to exhibit significant improvement of insulin sensitivity and reduction of blood glucose in preclinical insulin-resistance mouse models23, 24.

Glucose uptake is the rate-limiting step in the disposal of blood glucose. The impaired ability of peripheral organs (adipose tissue and muscle) to remove blood glucose due to insulin resistance is the main cause of type 2 diabetes. Insulin resistance in adipose tissue can also cause impairments in lipid and glucose homeostasis of the whole body, so improving insulin sensitivity in adipocytes is one of the efficient approaches in the treatment of diabetes25. In the current study, the most representative adipocyte cell line, 3T3-L1, was thus adopted for evaluating the glucose uptake effect of dysidine, and the potential acting targets for dysidine were probed.

Materials and methods

Materials

Dysidine was isolated from the Hainan sponge Dysidea villosa with a purity >99.5%. Insulin, pNitrophenyl phosphate (pNPP), cytochalasin B, 2-deoxy-D-glucose, biotin, methylisobutylxanthine p-benzoquinone, and dexamethasone were purchased from Sigma-Aldrich. Pantothenic acid calcium salt was from Eastman. Sodium orthovanadate and compound-2 were obtained from Calbiochem (Merck Biosciences, Cat No 539741), and 2-[3H]-deoxy-D-glucose was from Perkin Elmer. All cell culture reagents were bought from GIBCO. Hoechst 33342, Alexa Fluor 647 goat anti-mouse IgG, Alexa Fluor 488 goat anti-rabbit IgG and LipofectamineTM2000 were from Invitrogen. All antibodies were purchased from Cell Signaling Technology except anti-GAPDH antibody (KangChen, China), anti-myc antibody (Tiangen Biotech, China), and anti-GLUT4 antibody (Santa Cruz). 3T3-L1 adipocytes were kindly provided by Prof Yan CHEN (Institute of Nutritional Sciences, Shanghai, China). The CHO-K1/GLUT4 stable cell line was described previously26. The In Cell Analyzer Instrument was from GE Healthcare. The 96-well plate reader was purchased from Bio-Rad Laboratories. The scintillation counter was from Perkin Elmer. The Leica TCS confocal microscope was obtained from Leica.

Isolation of dysidine

The lyophilized sponge D villosa (dry weight 51.2 g) was exhaustively extracted with acetone. The acetone extract was partitioned consecutively between H2O and Et2O, H2O and n-BuOH. The n-BuOH-soluble portion was purified by Sephadex LH-20 column chromatography to yield dysidine (21.1 mg, 0.041% dry weight).

Plasmid construction

pGEX4T-1-PTP1B was constructed according to the method previously reported26. The coding sequence of the TC-PTP catalytic domain (aa 1-288) was amplified by PCR from a TC45 vector that was kindly provided by Prof Nicholas K TONKS (Cold Spring Harbor Laboratory, NY, USA). The PCR product was digested with BamHI and EcoRI and ligated into a pGEX4T-1 vector. pGEX2T-CD45 (aa 560-1256) was kindly donated by Prof Rafael PULIDO (Centro de Investigación Príncipe Felipe, Valencia 46013, Spain).

Preparation of GST-tagged PTP-fusion proteins

The expression of GST-tagged PTP-fusion proteins was carried out according to the instructions from Amersham Pharmacia with some modifications. pGEX2T-CD45, pGEX4T-TC-PTP and pGEX4T-PTP1B vectors were each transformed into BL21 (DE3), respectively. The transformants were grown at 37 °C in LB medium supplemented with ampicillin (100 μg/mL). Bacterial cultures were diluted with fresh LB medium (plus 100 μg/mL ampicillin) at a ratio of 1:100 and incubated at 37 °C for 4 h. After another 4-h induction with isopropyl-β-D-thiogalactopyranoside (IPTG) at suitable temperature (22 °C for GST-TC-PTP and GST-CD45, and 37 °C for GST-PTP1B), the bacterial cultures were collected and frozen at −80°C.

Purifications of GST-tagged proteins, including GST-PTP1B, GST-TC-PTP, and GST-CD45, were carried out according to the manufacturer's instructions (Amersham Pharmacia).

Enzymatic activity assays

The enzymatic activities of Recombinant PTPs were measured at 25°C using pNPP as the substrate. The initial velocities of the enzymatic reactions were determined by continuously measuring the absorbance at 405 nm every 15 s using a microplate spectrophotometer (Bio-Rad). During the evaluation of the IC50 value, PTPs (0.3 μmol/L) were incubated with compounds in reaction buffer (50 mmol/L HEPES, pH 5.0, 1 mmol/L EDTA, and 100 mmol/L NaCl) for 10 min, and the reactions were initiated by the addition of pNPP (5 mmol/L). During the determination of slow-binding inhibition type, compounds were incubated with pNPP (5 mmol/L) in reaction buffer (50 mmol/L HEPES, pH 5.0, 1 mmol/L EDTA, and 100 mmol/L NaCl) for 10 min, and reactions were initiated by addition of PTP1B (0.3 μmol/L). In the identification of reversibility, PTP1B (1 μmol/L) was incubated with excess dysidine (150 μmol/L) in reaction buffer (50 mmol/L HEPES, pH 5.0, 1 mmol/L EDTA, and 100 mmol/L NaCl) for 2 h, and aliquots of the mixture were then withdrawn and rapidly diluted into the above reaction buffer containing 5 mmol/L pNPP at a dilution ratio of 1:20. In an effort to explore whether dysidine was active-site directed, PTP1B (0.3 μmol/L) was added to a reaction system that contained a fixed concentration of dysidine (10 μmol/L) and varied concentrations of pNPP (0.5–10 mmol/L). The progress curves were obtained by continuously monitoring the absorbance at 405 nm, and the Kobs values were obtained by fitting individual progress curves to the equation: [P]= Vs t+[(Vi −Vs)/Kobs][1−exp(-Kobs t)]. The relationship between Kobs and substrate (pNPP) was fitted according to equation: Kobs=Kmax/(1+[pNPP]/KM)27. To investigate the effects of catalase or DTT on the inhibition by dysidine (or p-benzoquinone as a positive control), PTP1B (0.3 μmol/L) was incubated with dysidine (10 μmol/L) or p-benzoquinone (10 μmol/L) in reaction buffer (50 mmol/L HEPES, pH 5.0, 1 mmol/L EDTA, and 100 mmol/L NaCl) containing catalase (1000 U/mL), DTT (5 mmol/L), or neither, for 10 min. Then, pNPP (5 mmol/L) was added to initiate the reactions. For the determination of the IC50 values of dysidine and p-benzoquinone in the presence of DTT, PTPs (0.3 μmol/L) were incubated with compounds in reaction buffer (50 mmol/L HEPES, pH 5.0, 1 mmol/L EDTA, 100 mmol/L NaCl and 5 mmol/L DTT or no DTT) for 10 min, and the reactions were initiated by the addition of pNPP (5 mmol/L).

Cell culture and differentiation

CHO-K1 cells and CHO-K1/GLUT4 cells were maintained in F-12 Ham medium with Glutamax, supplemented with 10% fetal bovine serum (FBS), and penicillin-streptomycin (50 U/mL). 3T3-L1 cells were cultured in DMEM supplemented with 10% FBS, penicillin-streptomycin, biotin (8 mg/L), and pantothenic acid calcium salt (4 mg/L). All the cells were cultured at 37 °C in a humidified atmosphere with 5% CO2. The differentiation procedure of 3T3-L1 followed the classic method. Briefly, two days after 100% confluence, cells were stimulated with MDI cocktail [115 mg/L methylisobutylxanthine (MIX), 0.39 mg/L dexamethasone and 1 mg/L insulin] for 3 d, and the medium was then changed with fresh medium containing 1 mg/L insulin for another 3 days. The glucose uptake experiments were performed at the 8th day after MDI cocktail stimulation.

Western blot

The phosphorylations of IR, AKT, p38 MAPK, GSK3α/β, and ERK1/2 were investigated by Western blot using anti-phospho-IR (Tyr1150/1151), anti phospho-AKT (Ser473), anti-phospho-GSK3α/β (Ser21/9), anti-phospho p38 MAPK (Thr180/Tyr182), and anti-ERK1/2 (Thr202/Tyr204) primary antibodies, and HRP-conjugated secondary antibodies. GAPDH was used as a loading control. Each experiment was repeated three times, and densitometry analysis of bands was performed using Photoshop. Following the general method for similar data analysis28, a paired Student's t-test was performed to determine the statistical significance (significance considered at P<0.05, P<0.01).

GLUT4-membrane translocation assay in CHO-K1/GLUT4 cells

CHO-K1/GLUT4 cells were seeded into 96-well black plates. After the cell density reached 100%, F12 medium was changed to 3T3-L1 medium for 2 d29. Cells were stimulated with insulin for 5 min after an 8-h serum starvation, fixed with 3.7% formaldehyde for 15 min, and labeled with anti-myc monoclonal antibody and secondary antibody (Alexa Fluor 647 conjuncted anti-mouse antibody). In the whole process, since no detergent was added, the antibodies could only access the myc epitope present on the cell membranes. Fluorescence pictures were obtained by the In Cell Analyzer 1000 Instrument (GE Healthcare) with the same exposure time. Membrane-located GLUT4 was represented by the intensity of the red fluorescence (Alex fluor 647) and normalized by the intensity of the green fluorescence (GLUT4-EGFP), which represented total GLUT430. As has been reported elsewhere31, a paired Student's t-test was performed to determine the statistical significance (significance considered at P<0.05, P<0.01), and, unless indicated, n=6.

2-[3H]-Deoxy-glucose uptake in 3T3-L1 adipocytes

The 2-[3H]-deoxy-D-glucose uptake assay was performed in fully differentiated 3T3-L1 cells (on the 8th day since MDI stimulation). During the assay, cells were incubated in serum-free medium containing 0.5% BSA for 4 h, and then in Krebs buffer for another 30 min. For the last 5 min, cells were incubated with 2-[3H]-deoxy-D-glucose. The uptake was stopped by addition of ice-cold PBS. Then the cells were lysed in 0.1% Triton (100 μL/well). Finally, the radioactivity was calculated by a scintillation counter (Perkin Elemer). Cytochalasin B was used to measure nonspecific binding, and the value was subtracted from all the data. Referring to the statistical analysis of similar data32, a paired Student's t-test was performed to determine the statistical significance, (n=3, significant difference at P<0.05, P<0.01).

Immunocytochemistry and confocal microscopy

The distribution of endogenous GLUT4 in 3T3-L1 cells was studied by immunocytochemistry33. Fully differentiated 3T3-L1 cells (on the 8th day since MDI stimulation) were treated with trypsin and plated onto coverslips. Serum-starved 3T3-L1 cells were stimulated with insulin (17 nmol/L) for 30 min or dysidine (20 μmol/L) for 2 h, and the cells were then fixed with 4% paraformaldehyde at 37 °C for 15 min and washed with phosphate-buffered saline (PBS) three times. The cell membranes were permeabilized with 0.2% triton X-100 in PBS for 5 min, followed by three washes with PBS. After incubation with 3% BSA for 15 min, the cells were immunostained with anti-GLUT4 antibody (1:50) for 1 h and subsequently with Alexa Fluor 488-labeled anti-rabbit secondary antibody for 1 h at room temperature. The nucleus was stained with Hoechst 33342 for 30 min. The coverslips were mounted, and images were taken using a Leica TCS confocal microscope (Leica, Deerfield, IL).

Results

Dysidine promotes glucose uptake in 3T3-L1 adipocytes

The effect of dysidine (Figure 1A) on glucose uptake in fully differentiated 3T3-L1 adipocytes was investigated. As shown in Figure 1B, dysidine greatly increased glucose uptake in 3T3-L1 cells, and the potency of dysidine at 20 μmol/L was almost the same as that of insulin (17 nmol/L) and was superior to compound-2 (20 μmol/L), which was used as a positive control.

Figure 1.

Figure 1

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Dysidine greatly increased glucose uptake in 3T3-L1 adipocytes. (A) The chemical structure of dysidine. (B) Fully differentiated 3T3-L1 cells were incubated with indicated concentrations of dysidine (2 h), compound-2 (C2, 20 μmol/L, 2 h), pervanadate (Pervan, 20 μmol/L, 0.5 h), or insulin (INS, 17 nmol/L, 0.5 h). Within the last 5 min, cells were incubated with 2-[3H]-deoxy-D-glucose. Glucose uptake was terminated by ice-cold PBS. Cells were lysed in 0.1% Triton X-100 and the radioactivity was calculated by a scintillation counter. bP<0.05, cP<0.01 vs DMSO treated cells unless indicated. n=3. NS: no significant difference.

Dysidine increases membrane translocation of GLUT4 in 3T3-L1 cells

Since GLUT4 is the principal glucose transporter in 3T3-L1 cells, the effect of dysidine on the membrane translocation of GLUT4 was investigated. In the assay, after incubation of dysidine (20 μmol/L) for 2 h, or insulin (17 nmol/L) for 5 min, the distribution of endogenous GLUT4 in 3T3-L1 cells was studied by immunocytochemistry. GLUT4 was found to be distributed mainly in the cytoplasm in DMSO-treated cells, but after stimulation by either dysidine or insulin, there was an obvious increase in membrane-located GLUT4 observed (Figure 2A, Arrow). As the amount of membrane-located GLUT4 is hard to quantify in the assay, a CHO-K1/GLUT4 stable cell line was used to study the effect of dysidine on GLUT4 translocation in a quantitative manner26, 29. The detailed method for measurement of membrane-located GLUT4 is described in the “Materials and Methods” section. In this model, dysidine (20 μmol/L) and insulin (170 nmol/L) effectively increased the membrane-located GLUT4 by 70% and 250%, respectively (Figures 2B and 2C), matching the result from the 3T3-L1 cells.

Figure 2.

Figure 2

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Dysidine promoted GLUT4 translocation in 3T3-L1 and CHO-K1/GLUT4 cells. (A) Distribution of endogenous GLUT4 in resting, dysidine, or insulin stimulated 3T3-L1 cells. Fully differentiated 3T3-L1 cells were starved and stimulated with either dysidine (20 μmol/L, 2h) or insulin (17 nmol/L, 30 min). The endogenous GLUT4 was then visualized by immunostaining. Membrane located GLUT4 is indicated with an arrow. Scale bar, 10 μm. (B) Distribution of GLUT4-EGFP in resting, dysidine stimulated, or insulin stimulated CHO-K1/GLUT4 cells. Serum-starved CHO-K1/GLUT4 cells were stimulated with dysidine (20 μmol/L) for 2 h, or insulin (170 nmol/L) for 5 min. Cells were fixed with 3.7% formaldehyde and labeled with anti-myc monoclonal antibody and secondary antibody (Alexa Fluor 647 conjuncted anti-mouse antibody) subsequently. In the whole process, since no detergent was added, the antibodies could only access the myc epitope on cell membranes. The green fluorescence represents total exogenous GLUT4, and the red represents membrane-located GLUT4, indicated by an arrow. Scale bar, 10 μm. (C) Quantitative analysis of GLUT4-membrane translocation in CHO-K1/GLUT4 cells induced by dysidine or insulin. Cells were immuno-stained as described above. Fluorescence pictures were obtained with an In Cell Analyzer 1000 Instrument (GE healthcare) with the same exposure time. Membrane-located GLUT4 was represented by the intensity of red fluorescence (Alex fluor 647) and normalized by the intensity of green fluorescence (GLUT4-EGFP), which represented total GLUT4. The membrane-located GLUT4 level of untreated cells is represented as “1”. AU, artificial unit. bP<0.05, cP<0.01 vs DMSO treated cells unless indicated. eP<0.05 vs dysidine treated cells unless indicated. n=6.

Dysidine activates the insulin signaling pathway in 3T3-L1 and CHO-K1 cells

Considering the fact that GLUT4 translocation is mainly regulated by the insulin signaling pathway in 3T3-L1 cells12, 13, we next investigated the possible regulation of dysidine on the insulin receptor and the relevant downstream signaling. In the assay, 3T3-L1 cells were serum-starved for 2 h and then incubated with dysidine (5–20 μmol/L) for 2 h. Insulin, pervanadate (a PTP pan-inhibitor), and compound-2 (a specific PTP1B inhibitor) were used as positive controls. As shown in Figure 3A, dysidine increased the tyrosine phosphorylation of IR in a dose-dependent manner. The phosphorylation of the downstream kinase AKT was also increased (Figure 3B), while the total protein levels of IR and AKT were not influenced. Interestingly, dysidine also promoted the phosphorylation of p38 MAPK, whereas insulin had no obvious effect (Figure 3C).

Figure 3.

Figure 3

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Dysidine activated the insulin signaling pathway in 3T3-L1 cells. After being starved for 4 h, fully differentiated 3T3-L1 cells were incubated for 2 h with indicated concentrations of dysidine (D5, D10, and D20 represent dysidine 5, 10, and 20 μmol/L, respectively), or compound-2 (C2, 20 μmol/L), or were stimulated for half of an hour with insulin (INS, 17 nmol/L) or pervanadate (pervan, 20 μmol/L). Cells were lysed on ice. The phosphorylation levels and total protein levels of IR (A) and AKT (B) were detected by Western blotting. The phosphorylation level of p38 MAPK (C) was also detected, and GAPDH was used as a loading control. The representative blots were shown in the upper panel and the bottom panel showed the relative quantitation mean±SD. n=3. bP<0.05, cP<0.01 vs DMSO treated cells unless indicated. eP<0.05, fP<0.01 vs INS treated cells unless indicated. NS: no significant difference.

We also investigated the effect of dysidine alone on insulin signaling in CHO-K1 cells. Consistent with the above results in 3T3-L1 cells, dysidine alone activated the phosphorylation of IR and AKT in CHO-K1 cells (Figure 4). In addition, GSK3α/β and ErK1/2, which are located downstream of the insulin signaling pathway, were also activated by dysidine. Therefore, the results in 3T3-L1 and CHO-K1 cells suggest that dysidine initiated the proximal insulin signal transduction events and subsequently activated the downstream signaling pathway.

Figure 4.

Figure 4

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Dysidine activated insulin signaling pathway in CHO-K1 cells. Serum-starved CHO-K1 cells were incubated with the indicated concentrations of dysidine (D5, D10, and D20 represent dysidine 5, 10, and 20 μmol/L, respectively) or compound-2 (C2, 20 μmol/L) for 2 h, or stimulated with insulin (INS, 170 nmol/L) or pervanadate (pervan, 20 μmol/L) for 30 min. Cells were lysed on ice. The phosphorylation levels and total protein levels of IR (A), AKT (B), Erk1/2 (C), and GSK3α/β (D) were detected by Western blotting. The representative blots are shown in the upper panel, and the bottom panel shows the relative quantitation mean±SD. n=3. bP<0.05, cP<0.01 vs DMSO treated cells unless indicated. eP<0.05, fP<0.01 vs INS treated cells unless indicated. NS: no significant difference.

Dysidine improved insulin sensitivity in CHO-K1 cells

The insulin sensitizing effect of dysidine was probed in CHO-K1 cells. Serum-starved CHO-K1 cells were incubated with dysidine (5–20 μmol/L) for 2 h and then stimulated with insulin (50 nmol/L) for 5 min, using compound-2 and pervanadate as positive controls. As shown in Figure 5A, dysidine enhanced insulin-stimulated phosphorylation of AKT. We further explored the effect of dysidine on GLUT4-membrane translocation in CHO-K1/GLUT4 stable cells. As indicated in Figure 5B, CHO-K1/GLUT4 cells exhibited an effective response to insulin stimulation as indicated by the increase in membrane-bound GLUT4 after insulin treatment (50 nmol/L, 5min). Moreover, dysidine further enhanced the insulin-stimulated membrane translocation of GLUT4 (Figures 5B and 5C).

Figure 5.

Figure 5

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Dysidine enhanced insulin-stimulated AKT phosphorylation and membrane translocation of exogenous GLUT4 in CHO-K1 cells. (A) The increase of insulin-stimulated AKT phosphorylation by dysidine is shown. Serum-starved CHO-K1 cells were incubated with the indicated concentration of dysidine, compound-2 (C2, 20 μmol/L) or pervanadate (pervan, 20 μmol/L) for 2 h, and then stimulated with insulin (50 nmol/L) for 5 min. Cells were lysed on ice. The phosphorylation levels and total protein levels of AKT were detected by Western blotting, The representative blots were shown in the upper panel and the bottom panel showed the relative quantitation mean±SD. n=3. bP<0.05, cP<0.01 vs control, NS: no significant difference. (B) Distribution of GLUT4-EGFP in resting, insulin (50 nmol/L) stimulated, or insulin (50 nmol/L) and dysidine (20 μmol/L) stimulated CHO-K1/GLUT4 cells is shown. The green fluorescence represents total exogenous GLUT4, and the red represents membrane-located GLUT4, indicated by an arrow. Scale bar, 10 μm. (C) Quantitative analysis of GLUT4-membrane translocation in CHO-K1/GLUT4 cells. Serum-starved CHO-K1/GLUT4 cells were incubated with different concentrations of dysidine, or 20 μmol/L compound-2 (C2), or 20 μmol/L pervanadate (pervan) for 2 h, and subsequently stimulated with 50 nmol/L insulin for 5 min. The membrane-located GLUT4 level was represented by the intensity of red Cy5 fluorescence and normalized by the intensity of EGFP green fluorescence, which represented total GLUT4. The membrane-located GLUT4 level of the untreated cells is represented as “1”. AU, artificial unit. bP<0.05, cP<0.01 vs insulin treatment group. NS: no significant difference.

In conclusion, dysidine alone activated the kinase cascade of the insulin pathway (Figure 4). Moreover, dysidine also sensitized insulin-stimulated AKT phosphorylation and GLUT4 translocation (Figure 5) in CHO-K1 cells.

Dysidine is a slow-binding PTPase inhibitor

Given that dysidine can induce the phosphorylation of the insulin receptor and activate the downstream signaling pathway, it is possible that dysidine functions as an inhibitor of the protein tyrosine phosphatase (PTP) family. The PTP family can directly dephosphorylate IR and then negatively regulate the insulin signaling pathway34.

To support this hypothesis, an in vitro PTPase enzymatic system was constructed according to the published approach26. As expected, dysidine exhibited potent inhibitory activity against PTP1B (Table S1 and Figure 6A), with an IC50 of 1.5 μmol/L. To assay the selectivity of dysidine over other PTPs, a panel of PTPs was investigated, including PTP1B, TC-PTP, and CD4535, and compound-236 was used as a positive control. Table S1 shows the preference by dysidine for inhibition of PTP1B compared with other PTPs.

Table S1. Selectivity of dysidine against a panel of PTPs.

  IC50 (μmol/L)
PTPs Dysidine Compound-2
PTP1B 1.5 ± 0.4 1.2 ± 0.2
TC-PTP 4.2 ± 0.3 4.3 ± 0.4
CD45 7.6 ± 1.3 8.3 ± 0.1
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Figure 6.

Figure 6

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Dysidine is a reversible slow-binding PTP1B inhibitor. (A) Dysidine inhibited PTP1B activity in a dose-dependent manner. The PTP1B activity of a DMSO treated sample was represented as 100%. (B) Dysidine inhibited PTP1B in a slow-binding feature. Different concentrations of dysidine were incubated with 5 mmol/L pNPP for 10 min., and reactions were initiated by addition of PTP1B. The absorbance at 405 nm was continuously detected every 30 s. (C) The inhibition of dysidine against PTP1B was reversible. PTP1B (1 μmol/L) and dysidine (150 μmol/L) were incubated with each other at room temperature for 2 h. Aliquots were then withdrawn and rapidly diluted into reaction buffer (50 mmol/L HEPES, 1 mmol/L EDTA, 100 mmol/L NaCl and 5 mmol/L pNPP, pH 5.0) at a dilution ratio of 1:20. (D) Competition between dysidine and substrate for binding to PTP1B is shown. Reaction progress courses were initiated by the addition of PTP1B (0.3 μmol/L) to assay mixtures containing dysidine (10 μmol/L) and pNPP (0.5–10 mmol/L). The Kobs values were obtained from fitting individual time courses as described in “Materials and methods”. The solid line was fitted according to the equation: Kobs=Kmax/(1+[pNPP]/KM). (E) Catalase and DTT had no effect on the inhibition of PTP1B by dysidine. PTP1B (0.3 μmol/L) was incubated with dysidine (10 μmol/L) or p-benzoquinone (10 μmol/L) in reaction buffer (50 mmol/L HEPES, pH 5.0, 1 mmol/L EDTA, and 100 mmol/L NaCl) containing either catalase (1000 U/mL), DTT (5 mmol/L), or neither of them, for 10 min, and then pNPP (5 mmol/L) was added to initiate reactions. The initial velocities were detected and the velocity of DMSO treated reaction was represented as 100%. cP<0.01 vs DMSO incubated group.

The mode of inhibition of PTP1B by dysidine was also investigated. During the assay, enzymatic reactions were initiated by the addition of PTP1B enzyme into mixtures containing pNPP (5 mmol/L) and dysidine (0.5–10 μmol/L) or vehicle (DMSO). The hydrolysis of pNPP by PTP1B was monitored in a continuous fashion. As shown in Figure 6B, the vehicle-treated reaction exhibited a simple linear progress curve, but in the presence of dysidine, the curves displayed a quasi-linear relationship with time in the early part, converting later to a slower linear relationship. These reaction curves are typical progress curves for slow-binding inhibitors, suggesting that dysidine inhibited PTP1B in a slow-binding manner37, 38, 39, 40. By considering the possibility that a slow-binding inhibitor might inhibit enzyme in an irreversible manner, the character of the reversibility or irreversibility of inhibition of PTP1B by dysidine was also inspected. For this purpose, PTP1B was preincubated with excess dysidine for 2 h and rapidly diluted into the reaction buffer (50 mmol/L HEPES, 1 mmol/L EDTA, 100 mmol/L NaCl and 5 mmol/L pNPP, pH 5.0) at a dilution ratio of 1:20. The result shows a progress curve with time-dependent recovery of PTP1B enzymatic activity, implying that the inhibition of dysidine against PTP1B is reversible (Figure 6C).

In order to determine whether dysidine was PTP1B active-site directed, its competition with substrate was determined by measuring Kobs, the pseudo-first order rate constant for the onset of inhibition, from progress curves obtained at constant inhibitor concentrations (dysidine, 10 μmol/L) but with varying pNPP concentrations (0.5–10 mmol/L). As shown in Figure 6D, there are clearly inverse correlations between Kobs and pNPP concentration, as would be expected from competitive binding between dysidine and pNPP.

Quinone-containing compounds were reported to inhibit many cysteine-containing enzymes in a nonspecific manner. Covalent addition41, 42 and irreversible oxidation43 of cysteine in the active site are the main mechanisms. Since p-benzoquinone was contained in the structure of the three sesquiterpene quinones, the inhibition of dysidine against PTP1B was measured in the presence of either DTT (5 mmol/L) or catalase (1000 U/mL) to investigate whether these quinone-dependent mechanisms were involved. p-Benzoquinone was used as a control. As indicated in Figure 6E and Table S2, the IC50 values of dysidine with or without the presence of 5 mmol/L DTT were almost the same, while the presence of DTT greatly alleviated the inhibitory activity of p-benzoquinone. Catalase had no effect on the inhibition by either dysidine (10 μmol/L) or p-benzoquinone (10 μmol/L). These results indicated that in our enzymatic system, dysidine and p-benzoquinone inhibited PTP1B via different mechanisms. Covalent addition to the cysteine in the active site may account for inhibition by p-benzoquinone, whereas the inhibition by dysidine did not depend on either the irreversible oxidation or covalent addition of quinone.

Table 2. DTT had no effect on the inhibition of PTP1B by dysidine.

Compounds IC50 (μmol/L)
  Without DTT 5 mmol/L DTT
Dysidine 1.5±0.4 1.1±0.1
p-Benzoquinone 1.4±0.1 38.9±5.2
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Discussion

The sesquiterpene hydroquinones/quinones, which are a class of marine sponge metabolites with abundant structural variants and biological activities, have been extensively investigated. Several sesquiterpene hydroquinones/quinones have been shown to have numerous biological functions, including anti-tumor1, 2, 3, anti-HIV4, and anti-inflammatory activities5, 6, among others7. However, its anti-diabetic effect has not yet been reported. In the current work, one sesquiterpene quinone derivative, dysidine, was isolated from the Hainan sponge Dysidea villosa from the Chinese South Sea, and the effects of dysidine on the insulin signaling pathway were investigated.

Impaired glucose uptake in peripheral tissues is the major mechanism of type 2 diabetes. Therefore, fully differentiated 3T3-L1 adipocytes were employed to probe the potential effect of dysidine on the promotion of glucose uptake. We found that dysidine could greatly promote glucose uptake in 3T3-L1 cells. In an effort to investigate the underlying mechanism, the cellular distribution of GLUT4 was investigated. Our results show that both the endogenous GLUT4 in 3T3-L1 cells and the exogenous GLUT4-EGFP in CHO-K1/GLUT4 cells were translocated to the cell membrane in simulation with dysidine, thus indicating the involvement of GLUT4 in the promotion of glucose uptake by dysidine. Further investigation of the upstream signaling pathway revealed that dysidine activated the proximal insulin receptor signaling events, including the phosphorylation of IR. It is known that IR and IRS1 can be dephosphorylated by several PTPases, including PTP1B, PTPα, LAR, CD45, TC-PTP, and others35. Therefore, the ability of dysidine to inhibit PTPases was tested in vitro, and, as expected, dysidine was shown to be a potent PTP1B inhibitor with moderate selectivity against TCPTP and CD45. In conclusion, dysidine exhibited potent activity in the promotion of glucose uptake in 3T3-L1 cells, and inhibition of PTPases might be the underlying mechanism. However, we noticed that dysidine increased glucose uptake to a level equivalent to that induced by insulin. This is inconsistent with the fact that IR, AKT and GLUT4 were less activated by dysidine than by insulin. Therefore, some additional pathways might be involved in the promotion of glucose uptake by dysidine in 3T3-L1 cells. We found that dysidine also increased the phosphorylation of p38 MAPK in 3T3-L1 cells. Since p38 MAPK has been proven to increase GLUT4 activity independently of GLUT4 translocation, the activation of p38 MAPK by dysidine is probably the additional pathway that is responsible for the promotion of glucose uptake by dysidine44, 45.

Dysidine was reported as a phospholipase A2 (PLA2) inhibitor with an IC50 value of 2 μmol/L6. Since PLA2 mainly hydrolyzes phospholipids and releases arachidonic acid46, which is a precursor of inflammatory mediators, the activation of the insulin pathway by dysidine might not involve the inhibition of PLA2.

The quinone-containing compounds have been reported to inhibit PTPs through different mechanisms. For example, a number of ortho-quinone-containing compounds inhibited PTPα in a catalase-sensitive manner43, suggesting that these compounds inhibited PTPα via generation of ROS (including H2O2) and subsequent oxidation of cysteine in the active site. Moreover, menadione (vitamin K3)41 and other vitamin K analogues42 containing a benzoquinone in their structure were reported to inhibit the CDC25 phosphatase by covalent interaction between the compound and the enzyme. This covalent bond can be blocked by DTT, GSH or other thiol-containing reductants. The Michael addition between quinone and the thiol in cysteine was proposed to be the underlying mechanism. In addition to the covalent modification of the active site in PTPs, quinone-containing compounds also inhibit PTPs in a competitive and reversible manner47. In the current work, we showed that dysidine inhibited PTP1B without either irreversible oxidation or the covalent addition of the quinone (Figure 6E and Table S2). First, catalase (up to 1000 U/mL), which was demonstrated to be active in our PTP1B reaction buffer (data not show), had no effect on the inhibition of dysidine, suggesting that ROS were not involved in the inhibition by dysidine. Secondly, 5 mmol/L DTT almost completely reversed the inhibition of p-benzoquinone but did not affect that of dysidine. This indicates that p-benzoquinone might inhibit PTP1B via covalent modification of the cysteine in the active site, but that dysidine does not undergo that kind of addition. In summary, the inhibition of PTP1B by dysidine did not rely on the oxidation or the covalent addition of the quinone.

Slow-binding inhibitors bind slowly to enzymes on the time scale of enzyme turnover, thus displaying gradually decreased velocities with time. Thus, these inhibitors are also known as time-dependent inhibitors. Several PTP1B inhibitors were reported to function in a slow-binding mode38, 40. In the current work, dysidine was also demonstrated to be a slow-binding inhibitor. In our in vitro enzymatic system, when the reaction was initialized by the addition of PTP1B, the reaction velocity of the DMSO reaction was stable, as indicated by a linear curve, while the velocities of the treated reactions decreased over time in the early part of the curve and reached steady state later (Figure 6B), indicating a slow-binding mode. Moreover, the slow binding of dysidine was further confirmed by a dilution assay (Figure 6C). When the mixture of dysidine and PTP1B was diluted in a substrate-containing buffer, the reaction curve displayed a shallow slope at first and eventually turned over to steady state due to the slow off-rate of dysidine. The time-dependent recovery of PTP1B activity in the dilution assay also indicated that the inhibition by dysidine was reversible. Furthermore, dysidine was shown to be PTP1B active-site directed, as indicated by the inverse correlations between the Kobs and the pNPP concentration. Slow-binding inhibitors are expected to exhibit clinical advantages over rapidly reversible inhibitors owing to their binding of the target for a significant time period48. Since dysidine was determined to be a slow-binding inhibitor according to its slow-on and slow-off affinity rates (Figure 6B and 6C), this intrinsic characteristic should be a benefit to its potential usage as a lead compound.

Together with our previous findings26, it is expected that our work will provide useful information for understanding the relevant biological functions of the sesquiterpene hydroquinones/quinones from the sponge Dysidea villosa. Moreover, dysidine might be used as a potential lead compound for anti-diabetes therapeutic agent discovery.

Author contribution

Prof Xu SHEN, Prof Hua-liang JIANG and Prof Yue-wei GUO designed the research. Yu ZHANG performed the research, analyzed data and wrote the paper, and Yan LI isolated dysidine.

Acknowledgments

We are very grateful to Prof Nicholas K TONKS (Cold Spring Harbor Laboratory, NY, USA) for supplying the TC45 vector, to Prof Rafael PULIDO (Centro de Investigación Príncipe Felipe, Valencia 46013, Spain) for providing the pGEX2T-CD45 (aa 560-1256), to Prof Frank R JIRIK (University of British Columbia, Vancouver, British Columbia V5Z 4H4, Canada) for providing the pGEX2T-PTPα vector, and to Prof Yan CHEN (Institute of Nutritional Sciences, Shanghai, China) for supplying the 3T3-L1 cell.

This work was supported by the State Key Program of Basic Research of China (grants 2004CB518905 and 2007CB914304), the National Natural Science Foundation of China (grants 30525024, 90713046, 20721003, and 20772136), and Foundation of Chinese Academy of Sciences (grant KSCX2-YW-R-18).

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