Skip to main content
NCBI home page
Plant Physiology logoLink to Plant Physiology
. 1960 Jan;35(1):81–87. doi: 10.1104/pp.35.1.81

Phosphorus Metabolism of Trifolium Hirtum All. As Affected by 2,4-Dichlorophenoxyacetic Acid and Gibberellic Acid 1

Douglas P Ormrod 1,2, William A Williams 1
PMCID: PMC405922  PMID: 16655318

Full text

PDF
81

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. BANDURSKI R. S., AXELROD B. The chromatographic identification of some biologically important phosphate esters. J Biol Chem. 1951 Nov;193(1):405–410. [PubMed] [Google Scholar]
  2. BRODY T. M. Effect of certain plant growth substances on oxidative phosphorylation in rat liver mitochondria. Proc Soc Exp Biol Med. 1952 Jul;80(3):533–536. doi: 10.3181/00379727-80-19681. [DOI] [PubMed] [Google Scholar]
  3. Ergle D. R. Compositional Factors Associated with the Growth Responses of Young Cotton Plants to Gibberellic Acid. Plant Physiol. 1958 Sep;33(5):344–346. doi: 10.1104/pp.33.5.344. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Fang S. C., Butts J. S. Studies in Plant Metabolism. IV. Comparative Effects of 2,4-Dichlorophenoxyacetic Acid and Other Plant Growth Regulators on Phosphorus Metabolism in Bean Plants. Plant Physiol. 1954 Jul;29(4):365–368. doi: 10.1104/pp.29.4.365. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. HANES C. S., ISHERWOOD F. A. Separation of the phosphoric esters on the filter paper chromatogram. Nature. 1949 Dec 31;164(4183):1107-12, illust. doi: 10.1038/1641107a0. [DOI] [PubMed] [Google Scholar]
  6. Hay J. R., Thimann K. V. The Fate of 2,4-Dichlorophenoxyacetic Acid in Bean Seedlings. I. Recovery of 2,4-Dichlorophenoxyacetic Acid and Its Breakdown in the Plant. Plant Physiol. 1956 Sep;31(5):382–387. doi: 10.1104/pp.31.5.382. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Klein R. M. Nitrogen and Phosphorus Fractions, Respiration, and Structure of Normal and Crown Gall Tissues of Tomato. Plant Physiol. 1952 Apr;27(2):335–354. doi: 10.1104/pp.27.2.335. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. LOUSTALOT A. J., MORRIS M. P., GARCIA J., PAGAN C. 2,4-D Affects phosphorus metabolism. Science. 1953 Nov 20;118(3073):627–628. doi: 10.1126/science.118.3073.627. [DOI] [PubMed] [Google Scholar]
  9. Neely W. B., Ball C. D., Hamner C. L., Sell H. M. EFFECT OF 2,4-DICHLOROPHENOXYACETIC ACID ON THE INVERTASE, PHOSPHORYLASE AND PECTIN METHOXYLASE ACTIVITY IN THE STEMS AND LEAVES OF THE RED KIDNEY BEAN PLANTS. Plant Physiol. 1950 Jul;25(3):525–528. doi: 10.1104/pp.25.3.525. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. Rebstock T. L., Hamner C. L., Sell H. M. The Influence of 2,4-Dichlorophenoxyacetic Acid on the Phosphorus Metabolism of Cranberry Bean Plants (Phaseolus vulgaris). Plant Physiol. 1954 Sep;29(5):490–491. doi: 10.1104/pp.29.5.490. [DOI] [PMC free article] [PubMed] [Google Scholar]
  11. Switzer C. M. Effects of Herbicides and Related Chemicals on Oxidation and Phosphorylation by Isolated Soybean Mitochondria. Plant Physiol. 1957 Jan;32(1):42–44. doi: 10.1104/pp.32.1.42. [DOI] [PMC free article] [PubMed] [Google Scholar]
  12. Weller L. E., Wittwer S. H., Bukovac M. J., Sell H. M. The Effect of Gibberellic Acid on Enzyme Activity and Oxygen Uptake in Bean Plants (Phaseolus Vulgaris). Plant Physiol. 1957 Jul;32(4):371–372. doi: 10.1104/pp.32.4.371. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES