Skip to main content
NIHPA Author Manuscripts logoLink to NIHPA Author Manuscripts
. Author manuscript; available in PMC: 2015 Aug 1.
Published in final edited form as: Maturitas. 2014 May 28;78(4):263–276. doi: 10.1016/j.maturitas.2014.05.007

Effects of Isoflavones and Amino Acid Therapies for Hot Flashes and Co-occurring Symptoms during the Menopausal Transition and Early Post Menopause: A Systematic Review

Annette Thomas 1, Rita Ismail 2, Lisa Taylor-Swanson 3, Lori Cray 4, Janet G Schnall 5, Ellen Sullivan Mitchell 6, Nancy Fugate Woods 7
PMCID: PMC4120238  NIHMSID: NIHMS601512  PMID: 24951101

Abstract

Aims

Review controlled clinical trials of isoflavones and amino acid preparation effects on hot flashes and at least one other symptom including mood, sleep, pain, and cognitive function that women report during the menopausal transition and early postmenopause.

Methods

An experienced reference librarian searched PubMed/Medline, CINAHL Plus, PsycInfo, Cochrane Database of Systematic Reviews, Cochrane Central Register of Controlled Trials, Web of Science, EMBASE, AMED, and Alt-Health Watch for English-language randomized controlled trials between 2004 to July 2011. Seventeen trials of isoflavones and amino acid effects on hot flashes and one additional symptom were identified.

Results

In five trials of soy isoflavone preparations, two (6g soy germ extract and 25g soy protein in soy nuts) significantly decreased hot flashes, but no other symptoms. In the seven trials of other isoflavones, six significantly reduced hot flashes; in addition, Red Clover (80 mg) significantly reduced mood symptoms; Rexflavone (350 mg) for women with Kupperman Index > 20 significantly reduced sleep symptoms; two trials had significant reductions for pain: Isoflavone powder (90 mg) and Red Clover (80 mg). The only trial in this systematic review that significantly reduced cognitive symptoms was Red Clover (80 mg). In one trial, Red Clover isoflavone (80 mg/d) significantly relieved hot flashes, mood, pain, and cognitive symptoms. Amino acids yielded no significant results. Equol supplements of 30 mg/d for non-Equol producing women significantly reduced mood symptoms in one trial. The Magnolia Bark Extract combination significantly reduced hot flashes, mood, and sleep symptoms.

Conclusions

Isoflavone trials yielded significant reductions on hot flashes and co-occurring symptoms during the menopausal transition and postmenopause, but studies require replication with larger sample sizes and attention to measurement of outcomes.

Introduction/Background

Since the publication of the Women's Health Initiative Study in 20021, complementary and alternative therapies have generated interest among those who are seeking treatment modalities other than hormone replacement therapy (HRT) for menopausal transition-related symptoms. Soy is a staple in many Asian diets and is consumed in greater quantities in Asian countries than in the United States. The incidence of hot flashes is 18% in China, 15% in Japan, and 14% in Singapore compared to 80-85% in European and American women2,3, and 70% of Brazilian women4. The estimation of daily intake of soy isoflavones in Asian women is approximately 50-100 mg/dl compared to <1 mg/dl in Western women5,6.

In one recent review7, Guttoso used evidence-based methodology to mirror the FDA (US Food and Drug Administration) and EMEA (European Medicines Agency) guidelines as a template to identify “well designed” random controlled trials. Of the 14 well-designed trials using soy-derived isoflavones, three demonstrated a clinically meaningful benefit for the relief of hot flashes (HF). A clinically meaningful benefit, according to the EMEA, is a reduction of at least 2 fewer HF/day than placebo. None of the 5 well-designed red clover trials demonstrated a significant or clinically meaningful benefit for the relief of hot flashes. Further, the review supported the idea that higher concentrations of the isoflavone, genistein, may be more effective in the relief of hot flashes. Through a meta-analysis and systematic review of extracted or synthesized soybeans, Taku et al.8 found that soy isoflavones (median 54 mg) taken for 6 weeks to 12 months significantly reduced hot flash frequency by approximately 21 % and hot flash severity by approximately 26% compared to placebo. And further, isoflavone supplements that provided more than 18.8 mg of genistein were more than twice as potent at reducing hot flash frequency than lower genistein supplements. Eden's review9 reported that meta-analyses of random controlled trials of isoflavones for the relief of ‘menopausal flushing’ have consistently failed to show a therapeutic effect. Eden further explained that the authors who performed the meta-analyses commented on the heterogeneity of the studies, the different composition of the isoflavones, and suggested that treatment for ‘menopausal flushing’ with isoflavones was difficult to recommend. Villaseca10 concluded that phytoestrogen efficacy on vasomotor symptoms was similar to placebo. Another review11 determined that there was no robust evidence of red clover isoflavones on vasomotor symptoms, in particular, hot flashes.

Recent reviews on soy and isoflavones for the relief of menopausal transition symptoms have included only one symptom: hot flashes. To date, there are no published systematic reviews of soy, isoflavones, and amino acids therapies for hot flashes and co-occurring symptoms such as mood disturbances, sleep disruption, pain, and cognitive dysfunction.

Cray et al.12 found that women experience menopausal transition symptoms in clusters. By using Latent Class Analysis in a different study, Cray and colleagues13 determined that there are at least three clusters. One cluster included high severity hot flashes and low severity symptoms of mood, sleep, pain and cognition; a second cluster included low severity hot flashes with moderate symptoms of mood, sleep, pain, and cognition; and the third cluster consisted of low severity hot flashes, with low symptoms of mood, sleep, pain, and cognition. Much of the menopausal transition symptom management literature focuses on one symptom, hot flashes. Since women usually report more than one symptom during the menopausal transition, the purpose of this study was to systematically review trials of isoflavones and amino acids that studied hot flashes and at least one other symptom: alterations in mood, disturbances in sleep, pain, or cognitive dysfunction.

Methods

This review included original, published reports of studies that involved multiple symptoms such as hot flashes as treatment outcomes, with primary and secondary outcomes. In addition to hot flashes, four groups of symptoms co-occurring with hot flashes were investigated. Co-occurring symptoms means at least one other symptom group occurred at the same time as hot flashes in the same study. The co-occurring symptom groups and their representative symptoms were MOOD disturbances (depressed mood, depression, mood changes, melancholia, anxiety, crying or irritability), SLEEP disturbances (early awakening, difficulty going to sleep, awakening at night or insomnia), PAIN (joint pain/aches, headache, backache/pain or arthralgias/myalgias) and COGNITIVE disturbances (forgetfulness, problems concentrating or poor memory). The symptom groups and their representative symptoms were based on prior principle components analysis12,13.

Procedure

An extensive search of PubMed/MEDLINE (National Library of Medicine), CINAHL Plus (Cumulative Index to Nursing and Allied Health Literature EBSCO), PsycInfo (EBSCO), Cochrane Database of Systematic Reviews (Wiley), Cochrane Central Register of Controlled Trials (Wiley), Web of Science (Thomson Reuters), Embase (Elsevier), AMED (Allied and Complementary Medicine Database-EBSCO), and Alt HealthWatch (EBSCO) for randomized controlled trials reported in English between January 2004 to July 6, 2011 was conducted by an experienced reference librarian, Janet G. Schnall. The extensive initial search strategy was for a large systematic review that was divided into four different kinds of nonpharmacological or alternative medical treatments to hormone therapy for menopausal transition symptoms. The four kinds of nonpharmacological/alternative medical treatments were 1) Mind/Body Therapies14, 2) Herbal Therapies, 3) Isoflavones and Amino Acid Therapies, and 4) Accupuncture and Traditional East Asian Medicine Therapies. This manuscript reported on the Isoflavones and Amino Acid Therapies.

The search strategy yielded 1193 abstracts. Based on this review process, 58 unique trial reports were identified that met the inclusion and exclusion criteria of the study. Of these, 17 focused on herbal preparations, 17 on isoflavones/amino acids, 14 on Traditional Chinese Medicine, and 10 reports of 8 trials of mind-body interventions. This review focused on the 17 trials with isoflavones or amino acids. The description of the electronic search method and research strategy was previously published14.

Measures

Symptoms

A variety of measures was used by the studies in this paper to determine symptom outcomes, including: hot flash diaries, hot flash checklists, Greene Climacteric Scale (GCS) and subscales 32, the Kupperman Index (KI) 33, Menopause Rating Scale (MRS) 34, Menopause Symptom Scale for Japanese women and subscales35, Menopause specific quality of life (MENQOL) 36,37, Simplified Menopausal Index (SMI) and subscales 38, Pittsburgh Sleep Quality Index (PSQI) and subscales 39, Profile of Mood States (POMS) and subscales40-42, the Identical Pictures test43, the Verbal Fluency test43, and the Trail Making test44. The results reported were analyzed to determine if they included the five symptom groups and/or one or more of the 17 representative symptoms that comprised the symptom groups. (See Appendix 1 for a summary of measures accepted as indicators in this review).

Isoflavone and amino acid therapies

As seen in Table 1, the soy isoflavone interventions consisted of soy protein powder (20g), soymilk (12.5g), soy germ extract (6g), soy nuts (25g), and soy flour muffins (25g). The controls/comparisons for the soy protein category were whole milk protein, roasted wheat powder, The Lifestyle Change (TLC) Diet, ground flaxseed muffins, and wheat flour muffins.

Table 1. Trial of Isoflavones and Amino Acids for Hot Flashes and Co-occurring Symptoms: Study Population, Design, Interventions, Outcome Measures and Results.

Author, Year, Study Location Study Population, Sample Size (screened, enrolled, completed, followed) Study Design Main Intervention & Comparison/Control Outcome Measure: Hot Flashes Outcome Measure: Other symptoms Results: Hot Flashes Results:
Co-occurring
symptoms
Soy Isoflavones
Basaria15, 2009, Maryland, USA PM healthy women 46-76y, Tertiary care center,
Caucasions 80%
Black 10%
Other 10%
93 randomized, 7 withdrew, 84 completed
Double blind RCT, 2 groups
12 weeks
Intervention: 20g soy proteinpowder in beverages x1qD 160mg total isoflavones:
 Genistein-64mg
 Diadzein-63mg
 Glycitein-34mg
Control:
Placebo powder in beverages x1qD (20g whole milk protein)
MENQOL Chi2 and ANOVA 2 sample ttest Wilcoxon sum rank test Linear Regression MENQOL Chi2 and ANOVA 2 sample ttest Wilcoxon sum rank test Linear Regression
Cognition tests: NART Rotating cubes, Identical pictures, Verbal fluency, Trail making A, Trail making B, GPTcDH, GPT c NDH,
Grooved Pegboard=
B-group: Vasomotor (no subscale breakdown):
Baseline=
NS 6 wks=
NS 12 wks= NS
B-group: Psychosocial (NA):
Baseline= NS
6 wks= NS
12 wks= NS
Physical (NA):
Baseline=*
6wks=NS
12nwks=NS
COGNITION All NS
Soy=***
COGNITION All NS (NA)
GPT Dominant Hand= DH
Hanachi16, 2008, Iran PM women 51.3y (4.6) BMI 26.6 (3.9) Ethnicity NR
Screened=NR Enrolled=37 Completed=NR Lost to f/u=NR
RCT,
12 weeks
Intervention: 12.5g soy protein in soy milk per day
 Genistein-13mg
 Diadzein-4.13mg
Comparison: Soymilk + Exercise (1 hour of walking/D)
Control specifics =NR
KI: Percent decrease in symptoms KI: Percent decrease in symptoms: Depression, Insomnia, Forgetful, Muscle/Joint pains B-group or W-group?:
Soymilk=72% ↓*
Soymilk + Exercise=83% ↓*
Control group=NR
% change “after soymilk”
B-group: MOOD (Depression) Soymilk only 58% ↓ NS Soymilk+Exercise= 18% ↓ NS
SLEEP (Insomnia) Soymilk only 35% ↓ NS Soymilk+Exercise, 28% ↓ NS
COGNITION (Forgetful) Soymilk only 55% ↓ NS
Soymilk+Exercise, 20% ↓ NS
PAIN (Muscle/Joint) Soymilk only, 33% ↓ NS
Soymilk+Exercise, 30% ↓ NS
Control groups: NR
Jou17, 2008, Taiwan Healthy, menopausal women, University Hospital Clinics 49.8- 57.6y BMI= 19.8- 26 kg/m2
120 screened 96 randomized 7 lost to follow-up 89 completed
Double blind RCT
6 months
Intervention: 3g soy germ extract powder 2x qD= 6g total soy protein, or 135mg Isoflavones qD
 Genistein-17.1mg
 Diadzein-65.4mg
 Gycitein-52.5mg
Control: Roasted wheat powder
KI, Linear Mixed Model Approach KI subscores B-group: 3 months EP *
Non-EP NS
Control βo NS
6 months EP*
Non-EP NS
Control βo NS
EP= Equol Producing
Non-EP= Non Equol Producing
B-group: 3 & 6 months: Sleep (Insomnia) =NS Mood (Melancholia)= NS Pain (Headaches) =NS
Welty18, 2007, Boston, MA USA PM + MT women
<4.5 HF/d 51.9y (5.5) BMI=27.9 (5.5)
>4.5HF/d 54.6y (5.4) BMI=23.9 (4.0)
RCT
crossover design
4 wk TLC diet, then 8 wks, then crossover 8wks = 16 weeks total
Intervention: 25g soy protein in soy nuts (aka roasted soy beans, unsalted, ½ cup qD)
 Genistein-61mg
 Diadzein-30mg
 Glycitein-10mg (=101mg isoflavones)
Comparison: TLC diet aka
Outcome measure HFs:
Daily diary
MENQOL
Urine
Isoflavone
HPLC
Outcome measure (Other): MENQOL Results HFs:
B-group:
MENQOL scores Soy nut grp:
Vms (no breakdown-NA): 19% ↓ ***
C: no change in scores
W + B group (HFs):
Daily diary: C: 22.3(23.5) to 23.3(23.5) HFs/wk [No decrease]
Results (Other): B-group:
MENQOL scores Soy nut grp:
Psychsocial (NA): 12.9% ↓ **
Physical (NA): 9.7% ↓*
197 screened 82 enrolled 22 dropped out 60 completed 39/60 had HFs Therapeutic Lifefstyle Change diet, recommended by Nat'l Cholesterol Ed. Program
 30% energy from
total fat,
 15% protein,
 55% carbs,
 1200mg Calcium,
 2 fatty fish meals q week.
>4.5HF grp:
45% ↓
7.5(3.6) to 4.1(2.6) ***
<=4.5HF grp: 41% ↓
2.2(1.2) to 1.3(1.1) ***
HF reduction in soy grps noticeable at 2 weeks (53% ↓ in >4.5HF grp and 54% ↓ in <=4.5HF grp)
Lewis19, 2006, Canada PM women 45-60y
Age:
S 53.3(3.1)
C 52.9(3.6)
F 53.2(2.9)
792 women screened 99 randomized 87 completed
RCT
Double blind Intention to tx 3 arm parallel 16 wks
Soy flour muffins (25g soy)
Isoflavones 42mg
total:
Genistein 25.7mg
Diadzein 15.5mg
Glycitin 0.7mg
Comparison: Ground flaxseed (25mg) muffins(F):
MENQOL
Hot flash diary
MENQOL
Only Vsm + Psych/Social breakdown
Vsm= vasomotor
B-group:
MENQOL: Vsm (NA)
(S, C, F) NS
HF diary:
Severity (S, C, F) NS
Frequency (S, C, F) NS
Vsm (NA)
(S, C, F) NS
B-group:
MENQOL
Psych/Social (NA): NS
S=Soy
C=Control
F=Flaxseed
Some women were taking Black Cohosh during the study.
50mg/d of secoisolariciresinol diglycoside.
Wheat flour (C) muffins (all isocaloric)
Other Isoflavones
Evans20, 2011, Canada PM women (3 were “peri”-menopausal women Genistein:
53.39y (5.05)
BMI 25.5 (3.8)
C:
53.50y (4.44)
BMI 26.4 (3.8)
Ethnicity NR
163 screened 84 enrolled 82 completed
3 lost to f/u
RCT
Double
blind
12 weeks
Intervention: Synthetic Genistein 30mg capsule 1qD
Control: Placebo capsule Microcrystalline Cellulose
1 qD
GCS
Daily diary
GCS (Intention to tx data)
B-group:
HF/d:
G: 9.1 to 4.7**
51.2%↓
C: 10 to 7.2
Duration (min) of HF:
G: 23.63(17.70) to 11.86(11.82)** vs. C: 37.95(48.42) to 22.65(22.47)
Avg severity: NS Scale 0-3 G: 1.86(0.43) to 1.70(0.58) vs C: 2.06(0.39) to 1.96(0.57)
(Per protocol analysis) HF/d:
G: 9.8 to 4.8* 51.2% ↓vs. C: 9.9 to 7.1 29.8% ↓
GCS
Vsm (NA-no breakdown) NS
GCS:
B-group:
MOOD: Depression NS
Carmignani21, 2010, Brazil Healthy, symptomatic c PM women 52.4y(3.9) BMI: HT 25.9 Soy 26.4 C 26.6 HT-65% white, 35% non white Soy-40% white! 60% non white C: 70% white, 30% non white
1520 screened, 60 enrolled, 60 completed, none lost to f/u
Double blind, RCT
3 groups
16 weeks
Intervention: 90 mg total isoflavone powder mixed c water:
diadzein 16 mg genistein 30mg glycitein 7 mg
1 placebo tab qD+ soy powder 2x qD (45mg isoflavones each dose)
HT:
1mg estradiol 0.5mg
norethisterone Placebo powder: 40 g maltodextrin
1 tab per day+ placebo powder 2x qD
Placebo:
1 placebo tab qD+ placebo powder 2xqD
MRS with some subscale breakdown MRS with some subscale breakdown B-group:
Somatic subscale:
(HFs)
HT-Soy=NS
HT-C=**
Soy-C=*
B-group:
Somatic subscale: PAIN
(Joint/musc):
HT-Soy=NS
HT-C=**
Soy-C=*
SLEEP (Sleep problems-NA)=NS
Psych subscale: MOOD
(Depression)=NS
(Irritability)=NS
(Anxiety)=NS
Lee22, 2010, Korea 45-60y
PM >6 mos amenorrhea
BMI>30
kg/m2
Double blind
RCT
2 groups
12 wks
Universit
Intervention;
Rexflavone:
Sophorae fructus extract
20% isoflavones
Capsule=175mg
KI KI B-groups:
Rex-C= NS (0.0542)
KI >20: * (12 weeks)
KI 8 weeks *
B-groups:
SLEEP
Insomnia=NS
MOOD
Melancholia=NS
PAIN
117 recruited, 87 assigned. Rexflavone 43-(4 dropouts) = 39 -4 no complete=3 5.
Placebo 44-(3 dropouts)= 41-10 no complete=3 1.
66 completed the study.
y
hospital/clinic
Rexflavone
Dose=1cap 2xD
Control:
Placebo capsule=400mg vehicles such as altodextrin, magnesium stearate and microcrystalline cellulose
Joint/pain=NS
HA=NS
Total KI score=*
Albertazzi23, 2005, Italy & UK PM women
44-65y
(x=54y)
G 53y(3)
C 54y(3)
BMI
G 26(3)
C 28(8)
All Caucasian
178 screened 121 enrolled 100
RCT
Crossove r study Blinded (researchers)
6wks + 6 wks
12 wks total
Intervention:
Genistein 90mg 1 capsule qD
Placebo:
1 capsule qD
GCS Hot Flush diary Wilcoxon signed rank test Random coeficient's regression model GCS B-group:
Hot flush score
Subgroup flush score
>=9
G: *
C: NS
GCS (Vsm-> NA)
B-group:
From GCS:
MOOD
Anxiety NS
Depression NS
C: NR
(“Compared to placebo”)
randomized 99 completed
Hildago24, 2005, Ecuador PM women 51.3y (3.5) BMI 26.6 (3.9)
Screened NR 60 enrolled 53 completed
RCT
Double blind
Crossove
r c 7 day washout 12 wks + 12 wks = 24 wks total
Intervention:
Commercially available red clover (RC) isoflavone supplement 80mg/d total 2 capsules qD (40mg each
Control: Placebo capsule 2 qD
KI
% ↓ in sxs
KI
% ↓ in sxs
B-group:
HFs *
Night sweats
* C: NS
B-group:
SLEEP (NA)
Sleeping disorders*
MOOD (Dep)*
COGNITION (lack of concentration)*
PAIN
(Arthralgia)*
(Headache)*
Jou25, 2005
Taiwan/UK
Women undergoing MT
Age NR
BMI NR
Ethnicity NR
48 recruited
Screened NR
Randomized NR
Completed NR
Randomized trial Single center Prospective Intervention: Isolflavone 70mg
4 Capsules 325mg containing 17.5mg isoflavones per capsule
Comparison: Isoflavone 35mg
2 Capsules 325mg containing 17.5 mg of isoflavones per capsule.
GCS scores Wilcoxon signed rank test GCS scores Wilcoxon signed rank test B-group:
Vsm (NA)
70mg group* (Compared to 35mg group=C)
B-group: Compare to 35mg group = Control
MOOD
35mg (12 weeks):
Psychological:
Anxiety*
Depression*
70mg(12 weeks):
Pscyhological:
Anxiety*
Depression NS
(Not used d/t control & tx both significant)+
Uesugi26, 2004 Japan Climacteric
Japanese
women
Age 58y(7)
44-74y
BMI
23.0(3.7)
58 volunteer participants Screened NR
RCT
Double blind
Crossove
r study
2 4-wk periods
8 weeks total
Intervention:
Isoflavone (IF) 40mg tablet
Daidzein 3.41mg
Genistein 0.91mg
Glycitein 2.70 mg
Control: Placebo tablet (Contents not described)
Questionnaire
Interview
SMI (Simplified Menopausal Index)
Questionnaire
Interview
SMI (Simplified Menopausal Index)
B-group:
For SMI>26
IF vs. placebo *
EQUOL: no HF data
B-group:
All other sxs NS Compared to placebo
SLEEP
Insomnia NS
MOOD
Depression NS
PAIN
Joint pain NS
EQUOL: no sx data
Combinatio ns
Ishiwata27, 2009, Japan Symptomatic
Japanese women 39 Pre-25 Peri-70 PM 40-59y C:
50.6y (4.9)
BMI
22.3(3.0)
EQ-1:
50.5y (4.7)
BMI
RCT
Double blind
12 wks
Interventions:
EQ-1: 10mg equol per day
EQ—3: 30mg equol per day
1 supplement packet contained:
S-equol 10mg
Daidzein 0.8mg
Genistein 2 mg
Glycitein 4.5mg
Placebo= C
Menopausal sx Scale for Japanese women questionnaire Daily diaries GCS Profile of Mood States (POMS) questionnaire 24h urine samples
Menopause sx Scale for Japanese women ∼GCS
B-group:
EP
Menopause Scale:
Vasomotor (NA)
Non-EP
Vasomotor (NA) EQ-3 NS
C *
EQ-1 NS
EQ-3 *
B-group:
EP
Menopause Scale:
MOOD
(Depression) NS
POMS (NA)
Non-EP
Menopause Scale: MOOD (Depression) NS
POMS:
Fatigue-Inertia
*anxiety EQ-3
22.3(3.0) EQ-3: 50.5Y (4.7) BMI 22.0 (3.0)
141 screened
134 randomized
127 completed
Supplement packet containing lactose Non-EP
Meno scale:
MOOD (Depression) NS
POMS: MOOD
Anger-Hostility NS Fatigue-Inertia NS
Mucci28, 2006, Italy Symptomatic
menopausal women
53.8y
ES:
53.3y(5.6)
Ca+D:
54.4y(6.1)
BMI,ES:
25.2(3.5)
BMI, Ca+D:
23.2(3.3)
Ethnicity NR
89 women
44 ES, 45 Ca+D
Screened NR
Enrolled NR
RCT
Multi-center Longitudi nal, parallel groups 24 wks
Interventions: Magnolia Bark Extract (ES) 60mg and Magnesium 50 mg
Isoflavones 60mg: (Genistin 30mg Diadzin 30mg)
Lactobacillus 500 million spores
Calcium 141 mg
Vitamin D3 5μg
1 tab qD of ES
Comparison: Calcium 141mg
Vit D3 5μg
1tab qD of Ca+D
Chi square Fisher's exact test
ANOVA
Change vs Baseline % Absence of Sxs (Disappearan ce rate)
Chi square Fisher's exact test
ANOVA
Change vs Baseline % Absence of Sxs (Disappearance rate)
B-group:
Wk 2 **
Wk 12 ***
B-group:
SLEEP (Insomnia):
Wk 2**
Wk 12***
MOOD
(Irritability, anxiety, depression)
Wk 2**
Wk 12***
Secreto29, 2004, Italy PM women Iso+Meloto nin:
53y( 50-57) BMI 23.8 (21.5-26.8)
Iso alone:
52y (49-54) BMI 25.0 (22.8-26.0)
Melatonin alone:
52y (50-57) BMI 23.6 (21.8-26.8)
Control:
52y (50-55) BMI 24.0 (21.9-26.8)
388 screened 262
randomized 232
analyzed 9 lost to f/u
RCT
Double blind Multicen ter 2×2 factorial 12 weeks
Interventions:
Isoflavones:
Diadzein 40mg
Glycitein 28mg
Genistein 12mg
Grp1:
Soy isoflavones (80mg)+melatonin (3mg)
Grp2: Soy Isoflavones(80mg) + placebo melatonin
Grp3: Placebo soy Isoflavones+ melatonin (3mg)
Grp4: Placebo soy+ placebo melatonin
Placebo=excipient only, sorbitol.
GCS (Only 2 items for HFs questioned by the authors) GCS B-group:
Vasomotor (NA): Isoflavones alone larger % dec in sxs:
Iso 74.6% ↓ NS
C 69% ↓
Mel 61.1% ↓ NS
Iso+Mel 62.3%↓
No statistical data due to high placebo score. Avg GCS vasomotor baseline=4
Some members (22) had a “zero” score for vasomotor sxs and were not equally distributed among the groups
No subscale breakdown
B-group:
MOOD (Psych-NA): Iso+Mel: ↑
improvement than others NS
No improvement:
Iso+mel 18%
Iso 29%
Mel 30%
C 29%
No statistical data due to high placebo score.
No subscale breakdown
Amino Acids
Guttoso30, 2009, New York PM women Mean age 54.5/54.1; Double blind; 2 grps; Intervention: methionine 2 gm/day (Grp A) Daily HF diary; 1° outcome Questionnaire at baseline to wk 12 & B-group:
HF composite & HF Baseline Score = NS
B-group: SLEEP (quality): (PSQI-global) NS
White (96%/81%)
Volunteers TV & newspaper ads; used FSH to dx menopause; all hf; no BSO; hyst (16%/15%); no HRT;
378 screened;
51 randomized into 2 grps;
47 completed
randomized (25/26); concealed;
baseline to 12 wks (Phase 1)
Control:
placebo (Grp B)
Placebo=
 Cornstarch + microcellulose
measure % chg in HF composite score (severity + freq); 2° outcome measure included % chg HF freq;
baseline to 12 wks & baseline to 20 wks
Also HFBS (1-10);
high=extreme bother
baseline to wk 20
PSQI global score 0-21;
high=worse
Grp B 33.4% ↓
Baseline thru 12 wks
(NA)
Guttoso31, 2008, New York PM
Mean age 56.1/55.7;
White (92%/96%)
Volunteers TV & newspaper ads; used FSH to dx menopause; all hf; hyst
2grps (50/50); randomized; concealed;
baseline to 12 wks (Phase 1)
Intervention: l-isoleucine 5 mg/day (Grp A)
Control: placebo (Grp B)
placebo contents not described
Daily HF
diary: daily for 1 wk baseline, 1 wk during wks 1-4, 1 wk during wks 8-12, 1 wk during wks 16-17 & 1 wk during wks 21-22; hf sev
Ques at baseline, wk 12 & wk 22 PSQI global score 0-21;
high=worse
B-group:
Hf freq & hf composite & PPHFS -all NS
B-group:
SLEEP (quality) (PSQI-global) NS (NA)
(30%/36%); no HRT;
Phase 1: 100 randomized into 2 grps; 86 completed
recorded when occurred; Also PPHFS

Key: B-group = Between groups

C = control

EP = Equol producing

GCS = Greene Climacteric Scale

HF = Hot flash

HT = Hormone therapy

KI = Kupperman Index

MENQOL = Menopause Quality of Life Scale

MRS = Menopause Rating Scale

MT = Menopausal transition

Non-EP = Non equol producing

NA = Not applicable

NR = Not reported

NS = Not significant

POMS = Profile of Mood States

PPHFS = Patient Perceived Hot Flash Score

PM = Post menopausal

PSQI = Pittsburgh Sleep Quality Index

VMS = Vasomotor symptoms

The other isoflavone category interventions used synthetic genistein (30mg), isoflavone powder (90 mg), Rexflavone (350mg), genistein (90mg), and red clover (80mg), 35 mg and 70 mg isoflavones, and 40 mg isoflavones. The controls/comparison groups for the isoflavone category were microcrystalline cellulose placebo capsules, maltodextrin placebo tablets, and lactose packets.

The amino acids interventions included methionine (2g) and L-isoleucine (5g). The methionine control consisted of cornstarch and microcellulose and the L-isoleucine control was not described.

There were 3 studies in the isoflavone combinations category in which isoflavones were combined with other substances. EQUOL in 10 mg or 30mg doses; a composition of Magnolia bark extract, soy isoflavones, lactobacillus, calcium, Vitamin D; and one consisting of isoflavones (80mg) with melatonin (3mg). For the isoflavone combinations category, the control/comparison groups were lactose packets, calcium (141mg) and Vitamin D (5 μg) tablets, and sorbitol, respectively.

Analysis

Data were analyzed by reviewing patterns of effects on individual symptoms and co-occurring symptoms for the therapies included in the studies. Table 1 includes data extracted from all 17 trials. Table 2 shows a summary of significant between-group treatments for isoflavones and amino acids on hot flashes and associated symptoms. Table 3 identifies adverse events reported in the studies reviewed.

Table 2.

Summary of Treatment Outcomes (Between-Group Differences) for Hot Flashes and Co-occuring Symptoms for Isoflavones and Amino Acids.

Study/Type of Intervention Hot Flashes Mood Disturbances Sleep Disturbances Pain Symptoms Cognitive Disturbances
Soy Isoflavones
Basaria15 2009
Soy protein 20 g vs. Whole milk protein 20 g
NA NA NA NA NS
Hanachi16 2008
Soy protein 12.5 g in soy milk vs. Soymilk + walking 1 h
? NS NS NS NS
Jou 17 2008
Soy germ extract 6 g vs. Roasted wheat
+ (EP women) NS NS NS NM
Welty18 2007
Soy protein (soy nuts) 25 g vs. TLC (Lifestyle Change) diet
+ NA NA NA NA
Lewis19 2006
Soy 25 g in soy flour muffins vs. ground flaxseed muffins vs. wheat flour muffins
NS NA NA NA NA
Other Isoflavones
Evans20 2011
Synthetic genistein 30mg vs. placebo
+ NS NA NA NA
Carmignani21 2010
Isoflavone powder 90 mg vs. HT vs. placebo
+ NS NS + NA
Lee22 2010
Rexflavone 350mg vs. placebo (BMI>30)
+ (KI>20) NS NS NS NM
Albertazzi23 2005
Genistein 90mg vs. placebo
+ (For GCS>9) NA NA NA NA
Hildago24 2005
Red clover isoflavone 80mg vs. placebo
+ + NA + +
Jou25 2005
Isoflavone 70 mg vs. Isoflavone 35mg
NA NS NA NA NA
Uesugi26 2004
Isoflavone 40 mg vs. placebo
+ (SMI>26) NS NS NS NM
Isoflavone Combinations
Ishiwata27 2009
10mg EQUOL vs. 30 mg EQUOL vs. placebo (EP vs. Non-EP)
NA + (Non-EP, 30 mg) NA NA NA
Mucci28 2006
Magnolia bark extract 60 mg+Magnesium 50 mg+Isoflavone 60 mg+ Calcium+Vit D vs Calcium + Vitamin D
+ + + NM NM
Secreto29 2004
Isoflavone 80 mg+Melatonin 3 mg vs. Melatonin vs. placebo
NA NA NA NA NA
Amino Acids
Guttoso30 2009
Methionine 2g vs. placebo
NS NM NA NM NM
Guttoso31 2008
L-Isoleucine 5mg vs. placebo
NS NM NA NM NM

NS = Not significant;

NM = Not measured;

NR = Not reported;

NA = Not applicable;

+ = Significant @ P ≤ .05.;

EP = Equol Producing Women;

SMI = Simplified Menopausal Index

Table 3. Adverse Events from the Trials of Soy Isoflavones, Other Isoflavones, Isoflavone Combinations, and Amino Acids.

Study/Type of Intervention Side effect/Adverse events
Soy Isoflavones
Basaria15 2009
Soy protein 20 Gm vs. Whole milk protein 20 Gm
Gastrointestinal upset, bad taste
Hanachi16 2008
Soy protein 12.5 Gm in soy milk vs. Soymilk + walking 1 h
Not reported.
Jou 17 2008
Soy germ extract 6 Gm vs. Roasted wheat
Not reported.
Welty18 2007
Soy protein (soy nuts) 25 mg vs. TLC (Lifestyle Change) diet
Flatulence, bloating, constipation, weight gain.
Lewis19 2006
Soy 25 mg in soy flour muffins vs. ground flaxseed muffins vs. wheat flour muffins
Generalized aching, gastrointestinal symptoms
Other Isoflavones
Evans20 2011
Synthetic genistein 30mg vs. placebo
Breast tenderness, cramps, increase in hot flashes, spotting, bloating, nausea, recurrent headaches, frequent urination, & body itching reported in both placebo & treatment groups; no significant differences between groups.
Carmignani21 2010
Isoflavone powder 90 mg vs. HT vs. placebo
Mastalgia, vaginal bleeding, skin problem-allergy, headache, nausea, weight gain, water retention, & intestinal complaints; no significant differences between groups.
Lee22 2010 Mild to moderate cases of lumbago, cutaneous
Rexflavone 350mg vs. placebo (BMI>30) lesions in placebo group; Mild to moderate cases of cystitis in treatment group.
Albertazzi23 2005
Genistein 90mg vs. placebo
Bloatedness and back pain in treatment group.
Hildago24 2005
Red clover isoflavone 80mg vs. placebo
Headache reported for one placebo and one treatment group.
Jou25 2005
Isoflavone 70 mg vs. Isoflavone 35mg
Headache, breast tenderness, edema, dizziness, anorexia, and fatigue reported for both groups; No significant differences between groups.
Uesugi26 2004
Isoflavone 40 mg vs. placebo
“Safety confirmed by stable liver functional markers and immunologic markers” p. 227.
Isoflavone Combinations
Ishiwata27 2009
10mg EQUOL vs. 30 mg EQUOL vs. placebo (EP vs. Non-EP)
Systemic rash in one EQ-3 woman; no other adverse events reported.
Mucci28 2006
Magnolia bark extract 60 mg+Magnesium 50 mg+Isoflavone 60 mg+ Calcium+Vit D vs Calcium + Vitamin D
Gastic discomfort in one ES participant at day 30 lasting one day without requiring any action.
Secreto29 2004
Isoflavone 80 mg+Melatonin 3 mg vs. Melatonin vs. placebo
Gastric intolerance, tachycardia, Increased body weight, insomnia, excessive drowsiness, headache, and constipation were equally reported among all groups.
Amino Acids
Guttoso30 2009
Methionine 2g vs. placebo
Nausea, worsening hot flashes, induced elevation in serum homocysteine.
Guttoso31 2008
L-Isoleucine 5mg vs. placebo
Nausea, hand edema, herpes zoster, edema, arthralgias, myalgias, stroke, and infection.

Results

This review focuses on a total of 17 papers related to the effects of soy isoflavones, other isoflavones, isoflavone combinations, and amino acids, representing a total of 1404 participants in 17 trials from 10 countries. There were four categories of interventions: soy isoflavones15-19, other isoflavones20-26, isoflavone combinations27-29, and amino acids30-31.

Soy Isoflavones

As seen in Table 2, only 217,18 of the 5 soy agents significantly reduced hot flashes and none of them provided evidence of significantly reduced mood, sleep, pain, or cognitive disturbances. Soy germ extract (6 g)17 significantly relieved hot flashes, but only in EQUOL-producing women17. Soy nuts (25g soy protein)18 significantly reduced hot flashes. (See Table 2).

Other Isoflavones

Other isoflavones significantly reduced hot flashes in all but one study25. The interventions effective for hot flashes were (in order of Table 2) synthetic genistein (30mg)20, 90mg isoflavone powder21, Rexflavone (350 mg)22 for women whose Kupperman Index (KI) was greater than 20, Genistein (90 mg)23 for women whose Greene Climacteric Score (GCS) was greater than 9, Red Clover (80mg)24 and 40 mg isoflavones26 for women whose Simplified Menopausal Index (SMI) was greater than 26. Only one trial24 showed significant reduction in hot flash frequency, depression, arthralgia and headaches, and lack of concentration using 80 mg Red Clover24. Sleep disturbances were not assessed nor were subscales reported in 11 of 17 studies; None of the studies in the other isoflavone category indicated a significant reduction in sleep symptoms. Pain symptoms were not assessed or reported in the majority of studies, but in the 6 studies16,17,21,22,24,26 in which pain data were available, 2 trials21,24 showed a significant reduction in joint/muscle pain, headaches and/or arthralgia. The interventions that significantly reduced hot flashes and co-occurring pain symptoms were in the other isoflavones category: isoflavone powder (90 mg dose)21 and red clover (80 mg)24. Cognitive symptoms such as forgetfulness, problems concentrating or poor memory were not assessed or reported in the majority of studies. In the 3 studies15,16,24 in which cognitive symptoms were reported, only red clover24 (80 mg) showed a significant decrease in hot flashes and a significant improvement for lack of concentration.

Isoflavone Combinations

Thirty milligrams of EQUOL in Non-EQUOL producing women27 provided significant relief of mood (anxiety) symptoms alone27. A combination28 of magnolia bark extract (60mg), magnesium (50mg), isoflavones (60mg), lactobacillus (500 million spores), calcium (141mg) and Vitamin D3 (5μg) was the only therapy in this category that significantly reduced hot flashes, with the disappearance rate of hot flashes by week 2, and also significantly reduced mood symptoms (irritability, anxiety and depression).28 Only this preparation28 significantly reduced insomnia.

Amino Acids

Neither of the amino acid trials30,31 yielded significant results for any of the symptoms.

Discussion

Based on this review, women who have hot flashes and at least one other co-occurring symptom may benefit from the use of certain isoflavone therapies. For women who have hot flashes and the co-occurring symptoms of irritability, anxiety, depression and insomnia (hot flashes, mood, and sleep), the isoflavone combination28 of Magnolia Bark extract (60mg), magnesium (50mg), isoflavones (60mg), lactobacillus (500 million spores), calcium (141mg) and Vitamin D3 (5μg) produced significant reduction of symptoms28. Red clover (80 mg)24 significantly reduced symptoms in women who suffered from hot flashes, depression, arthralgia, headaches, and lack of concentration (hot flashes, mood, pain, and cognition) 24. Ninety milligrams of isoflavone powder21 significantly reduced hot flashes and joint pain symptoms21.

None of the soy isoflavones tested improved hot flashes and at least one co-occurring symptom; only two interventions17,18 improved hot flashes alone17,18. Two trials21, 24 in the other isoflavones category significantly reduced hot flashes and at least one co-occurring symptom. Only one of the isoflavone combinations28 significantly decreased hot flashes and two other co-occurring symptoms.

The challenge of managing multiple co-occurring symptoms with isoflavones will require additional study to address limitations in this literature. Most studies enrolled limited numbers of participants, thus limiting power to detect effects. Only one study included more than 100 participants29. In addition, no two trials used the same composition and doses of isoflavones, therefore making it impossible to see significant reductions across multiple trials of the same agent and dose.

Given the importance of producing EQUOL in the metabolism of Diadzein, one of the components of isoflavones, determining the status of trial participants as EQUOL producers was important to interpretation of effects. Non-Equol Producing women (Non-EP) may not benefit from soy or isoflavones because they may lack the enzyme or bacterium in their intestine that converts Diadzein into Equol, which resembles 17β-estradiol, and has a higher affinity for both estrogen-binding sites in blood vessels. Five17,19,23,26,27 of the 17 studies in this systematic review reported whether or not women were Equol Producers (EP). Effects of isoflavones differed for women who were EP and non-EPs. For example, in one study17 of 6g of total soy protein, which is 135 mg isoflavone (Genistein 17.1 mg, Diadzein 65.4 mg, Glycitein 52.5 mg), Jou et al.17 reported significant hot flash reduction at 3 months in EP women only, using the Kupperman Index (KI) scale. In another, Lewis et al.19 reported that only 9 subjects or 39% of their soy arm subjects were EPs and that using 42mg per day of isoflavones (Genistein 25.7 mg, Diadzein 15.5 mg, Glycitein 0.7 mg) produced no significant results for quality of life or hot flash frequency/severity using the MENQUOL scale. Most of the women in their soy arm (61%) were not Equol producers. One possible conclusion would be that EP women are able to use isoflavones rich in Diadzein to produce equol, which has a high affinity for the estrogen binding sites, and thus would experience reduced hot flashes and/or co-occurring symptoms. Since non-EP women may not benefit by using soy isoflavones or other isoflavones because they lack the gut micoflora to convert Diadzein into equol, they may benefit by an equol (30 mg)27 supplement that binds to the estrogen receptor site.

Some trials suffered from inclusion criteria that did not specify sufficient levels of severity or frequency of symptoms. To address this, some investigators22,23,26 conducted analyses of subgroups of women with higher vasomotor scores than the rest of the group (e.g., Kupperman Index > 20, Greene Climacteric Scale > 9, and Simplified Menopausal Index > 26) resulting in limited power (less participants) to detect between group differences.

Another methods challenge was the inability to distinguish women's treatment responses based on whether they were in the menopausal transition stages or in the early postmenopausal stage45. Many of the trials admitted women in various stages of the menopausal transition, thus making it difficult to determine treatment effects in different menopausal transition stages characterized by different endogenous estrogen levels.

The use of isoflavones for symptom management also requires evaluation of risk. Some examples of the adverse events of the trials included gastrointestinal symptoms, bloating, constipation, nausea, headaches, cystitis, back pain, and systemic rash. For more detailed information pertaining to each specific study, see Table 3.

Another challenge of this review was the difficulty of comparing results from use of many different scales, as detailed in Appendix 1. Often, only total scores were given making it difficult to determine what specific symptoms were affected.

Conclusion

In summary, this systematic review of soy isoflavones, other isoflavones, isoflavone combinations, and amino acids suggest the most promising area for future study is in the other isoflavone category and the isoflavone combinations category. Most of the trials in the other isoflavones category showed an improvement in hot flashes and showed some evidence for significant reduction in multiple co-occurring symptoms. Soy isoflavone trials were much less effective and amino acid trials revealed no treatment effects on any of the symptoms.

These trials indicate that further research is warranted, especially on other isoflavones and isoflavone combinations. In particular, importance must be placed on adherence to the CONSORT criteria so that these trials can be held in high regard by practicing clinicians who are seeking alternatives to hormone therapy for symptomatic women who are in the early or late menopausal transition or women who are post menopausal.

For example, increasing the sample size and reporting complete control data will increase the accuracy of statistical analyses. Also, reporting the composition of isoflavones (genistein, diadzein, and glycitein) will help to determine which isoflavone and its dosage is the most beneficial for the relief of menopausal transition symptoms. In relation to this, separating women into groups of equol producers vs. non-equol producers is crucial to determine whether or not isoflavones relieve the symptoms of women who do not produce equol. Inclusion criteria, such as specific levels of frequency or severity of symptoms studied, must be considered in order to test those specific symptoms (e.g., hot flash frequency and severity). Finally, reporting subscales and not only total scale scores will enable researchers to determine which specific symptoms were significantly or not significantly reduced.

Acknowledgments

Funding support: This work was supported by grants from the National Institute of Nursing Research (NINR 1R21NR012218-01 Menopause Symptom Clusters: Refocusing Therapeutics; NR 04141 - Menopausal Transition: Biobehavioral Dimensions; P30 NR 04001, P50-NR02323 – Center for Women's Health and Gender Research).

Appendix 1. Measurement Subscales and Symptoms Defined as Appropriate Measures for Each Symptom Group of Interest

Scales, Subscales and Symptoms Used Vasomotor Symptoms Mood Disturbances Sleep Disturbances Pain Symptoms Cognitive Disturbances
Greene Climacteric Scale32
 Subscale Name Symptoms accepted
Vasomotor (2) hot flashes, night sweats Depressed Mood 5) depressed, crying spells, irritability NA (combined with mood & cognitive) Somatic (7) headache, muscle/joint pain NA (combined with mood & sleep)
Kupperman Index33
 Total scale Symptoms accepted
Cannot use total vasomotor Cannot use total melancholia Cannot use total insomnia Cannot use total arthralgia/myalgia, headache NM
Menopause Rating Scale34 NA (combined with sleep and pain NA (combined with cognition) NA (combined with HFs and pain) NA (combined with HFs and sleep) NA (combined with mood)
Menopause Symptom Scale for Japanese women35 *
 Total scale Subscale name Symptoms accepted
Cannot use total Vasomotor
 hot flashes
Cannot use total Psychological depression NA (combined with anxiety) Cannot use total Somatic
 headache
 backache
Cannot use total Other**
 forgetful
Menopause-Related Quality of Life36-37
 Total scale
 Subscale name
 Symptoms accepted
Vasomotor
 hot flashes
NA (combined with cognition) NA (combined with pain) NA (combined with sleep) NA (combined with mood)
Simplified Menopausal Index38 NM
Symptoms accepted hot flashes depression
irritability
melancholia
insomnia difficulty sleeping joint pain
headache
arthralgia
Pittsburgh Sleep Quality Index39
 Subscale name Symptoms accepted
NA NA PSQIDISTB
 awakening at night
NA NA
Profile of Mood States40-42
 Subscale name Symptoms accepted
NA Anger-Hostility grouchy/irritable
Fatigue-Inertia anxious
NA NA NA
Identical Pictures Test43
 Symptoms tested
NA NA NA NA poor memory problems
concentrating
Verbal Fluency Test43
 Symptoms accepted
NA NA NA NA poor memory
problems concentrating
Trail Making Test44
 Symptoms accepted
NA NA NA NA poor memory
problems concentrating

Note: NA = not applicable, e.g. no subscale appropriately matching symptom group; NM = not measured; (#) number of symptoms in subscale.

Note: Where scale or subscale and symptoms are noted, the symptoms listed met our criteria as indicators of the symptom groups in the review.

Names of subscales and symptoms are those used in the scale.

(#) total number of symptoms in the measured scale or subscale

*

grouped according to the Greene Climacteric Scale

**

not reported

Footnotes

The authors report no competing interests. The authors alone are responsible for the writing and content of this systematic review.

Publisher's Disclaimer: This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final citable form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.

Contributor Information

Annette Thomas, Email: ajthomas@uw.edu, University of Washington School of Nursing.

Rita Ismail, University of Washington, Ministry of Health Republic of Indonesia.

Lisa Taylor-Swanson, University of Washington.

Lori Cray, College of Nursing, Seattle University.

Janet G. Schnall, Information Management Librarian, Health Sciences Library, University of Washington.

Ellen Sullivan Mitchell, Family and Child Nursing, University of Washington.

Nancy Fugate Woods, Biobehavioral Nursing and Health Sciences, University of Washington.

References

  • 1.Rossouw JE, Anderson GL, Prentice RL, et al. Risks and benefits of estrogen plus progestin in healthy postmenopausal women: principle results from the Women's Health Initiative randomized controlled trial. JAMA. 2002;288:321–33. doi: 10.1001/jama.288.3.321. [DOI] [PubMed] [Google Scholar]
  • 2.Tang GW. The climacteric of Chinese factory workers. Maturitas. 1994;19:177–82. doi: 10.1016/0378-5122(94)90069-8. [DOI] [PubMed] [Google Scholar]
  • 3.Rekers H. Mastering the menopause. In: Burger H, Boulet M, editors. A Portrait of the Menopause. Park Ridge, NJ: Parthenon Publishing Group; 1991. pp. 23–43. [Google Scholar]
  • 4.Pedro AO, Pinto-Neto AM, Costa-Paiva L, Osis MJ, Hardy E. Climacteric women seeking medical care, Brazil. Rev Saude Publica. 2002;36:484–90. doi: 10.1590/s0034-89102002000400015. [DOI] [PubMed] [Google Scholar]
  • 5.Chen Z, Zheng W, Custer LJ, et al. Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in Shanghai. Nutr Cancer. 1999;33:82–7. doi: 10.1080/01635589909514752. [DOI] [PubMed] [Google Scholar]
  • 6.de Kleijn MJ, van der Schouw YT, Wilson PW, et al. Intake of dietary phytoestrogens is low in postmenopausal women in the United States: the Framingham study. J Nutr. 2001;131:1826–32. doi: 10.1093/jn/131.6.1826. [DOI] [PubMed] [Google Scholar]
  • 7.Guttoso T., Jr Effective and clinically meaningful non-hormonal hot flash therapies. Maturitas. 2012;72:6–12. doi: 10.1016/j.maturitas.2012.01.023. [DOI] [PubMed] [Google Scholar]
  • 8.Taku K, Melby MK, Kronenberg F, Kurzer MS, Messina M. Extracted or synthesized soybean isoflavones reduce menopausal hot flash frequency and severity: systematic review and meta-analysis of randomized controlled trials. Menopause. 2012;19:776–90. doi: 10.1097/gme.0b013e3182410159. [DOI] [PubMed] [Google Scholar]
  • 9.Eden JA. Phytoestrogens for menopausal symptoms: a review. Maturitas. 2012;72:157–9. doi: 10.1016/j.maturitas.2012.03.006. [DOI] [PubMed] [Google Scholar]
  • 10.Villaseca P. Non-estrogen conventional and phytochemical treatments for vasomotor symptoms: what needs to be known for practice. Climacteric. 2012;15:115–24. doi: 10.3109/13697137.2011.624214. [DOI] [PubMed] [Google Scholar]
  • 11.Hall E, Frey BN, Soares CN. Non-hormonal treatment strategies for vasomotor symptoms: a critical review. Drugs. 2011;71:287–304. doi: 10.2165/11585360-000000000-00000. [DOI] [PubMed] [Google Scholar]
  • 12.Cray L, Woods NF, Mitchell ES. Symptom clusters during the late menopausal transition stage: observations from the Seattle Midlife Women's Health Study. Menopause. 2010;17:972–7. doi: 10.1097/gme.0b013e3181dd1f95. [DOI] [PubMed] [Google Scholar]
  • 13.Cray LA, Woods NF, Herting JR, Mitchell ES. Symptom clusters during the late reproductive stage through the early postmenopause: observations from the Seattle Midlife Women's Health Study. Menopause. 2012;19:864–9. doi: 10.1097/gme.0b013e31824790a6. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 14.Woods NF, Mitchell ES, Schnall JG, et al. Effects of mind-body therapies on symptom clusters during the menopausal transition. Climacteric. 2014;17:10–22. doi: 10.3109/13697137.2013.828198. [DOI] [PubMed] [Google Scholar]
  • 15.Basaria S, Wisniewski A, Dupree K, et al. Effect of high-dose isoflavones on cognition, quality of life, androgens, and lipoprotein in post-menopausal women. J Endocrinol Invest. 2009;32:150–5. doi: 10.1007/BF03345705. [DOI] [PubMed] [Google Scholar]
  • 16.Hanachi P, Golkho S. Assessment of soy phytoestrogens and exercise on lipid profiles and menopause symptoms in menopausal women. J Biol Sci. 2008;8:789–93. [Google Scholar]
  • 17.Jou HJ, Wu SC, Chang FW, Ling PY, Chu KS, Wu WH. Effect of intestinal production of equol on menopausal symptoms in women treated with soy isoflavones. Int J Gynaecol Obstet. 2008;102:44–9. doi: 10.1016/j.ijgo.2008.01.028. [DOI] [PubMed] [Google Scholar]
  • 18.Welty FK, Lee KS, Lew NS, Nasca M, Jou JR. The association between soy nut consumption and decreased menopausal symptoms. J Womens Health. 2007;16:361–9. doi: 10.1089/jwh.2006.0207. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 19.Lewis JE, Nickell LA, Thompson LU, Szalai JP, Kiss A, Hilditch JR. A randomized controlled trial of the effect of dietary soy and flaxseed muffins on quality of life and hot flashes during menopause. Menopause. 2006;13:631–42. doi: 10.1097/01.gme.0000191882.59799.67. [DOI] [PubMed] [Google Scholar]
  • 20.Evans M, Elliott JG, Sharma P, Berman R, Guthrie N. The effect of synthetic genistein on menopause symptom management in healthy postmenopausal women: a multi-center, randomized, placebo-controlled study. Maturitas. 2011;68:189–96. doi: 10.1016/j.maturitas.2010.11.012. [DOI] [PubMed] [Google Scholar]
  • 21.Carmignani LO, Pedro AO, Costa-Paiva LH, Pinto-Neto AM. The effect of dietary soy supplementation compared to estrogen and placebo on menopausal symptoms: a randomized, controlled trial. Maturitas. 2010;67:262–9. doi: 10.1016/j.maturitas.2010.07.007. [DOI] [PubMed] [Google Scholar]
  • 22.Lee J, Kim KW, Kim HK, et al. The effect of Rexflavone (Sophorae fructus extract) on menopausal symptoms in postmenopausal women: a randomized double-blind placebo controlled clinical trial. Arch Pharm Res. 2010;33:523–30. doi: 10.1007/s12272-010-0405-0. [DOI] [PubMed] [Google Scholar]
  • 23.Albertazzi P, Steel SA, Bottazzi M. Effect of pure genistein on bone markers and hot flushes. Climacteric. 2005;8:371–9. doi: 10.1080/13697130500345257. [DOI] [PubMed] [Google Scholar]
  • 24.Hildago LA, Chedraui PA, Morocho N, Ross S, San Miguel G. The effect of red clover isoflavones on menopausal symptoms, lipids and vaginal cytology in menopausal women: a randomized, double-blind, placebo-controlled study. Gynecol Endocrinol. 2005;21:257–64. doi: 10.1080/09513590500361192. [DOI] [PubMed] [Google Scholar]
  • 25.Jou HJ, Ling PY, Wu SC. Comparison of 70 mg and 35 mg isoflavone soya supplement for menopause symptoms. Int J Gynaecol Obstet. 2005;90:159–60. doi: 10.1016/j.ijgo.2005.03.011. [DOI] [PubMed] [Google Scholar]
  • 26.Uesugi S, Watanabe S, Ishiwata N, Uehara M, Ouchi K. Effects of isoflavone supplements on bone metabolic markers and climacteric symptoms in Japanese women. Biofactors. 2004;22:221–8. doi: 10.1002/biof.5520220145. [DOI] [PubMed] [Google Scholar]
  • 27.Ishiwata N, Melby MK, Mizuno S, Watanabe S. New equol supplement for relieving menopausal symptoms: randomized, placebo-controlled trial of Japanese women. Menopause. 2009;16:141–8. doi: 10.1097/gme.0b013e31818379fa. [DOI] [PubMed] [Google Scholar]
  • 28.Mucci M, Carraro C, Mancino P, et al. Soy isoflavones, lactobacilli, Magnolia bark extract, Vitamin D3 and calcium. Controlled clinical study in menopause. Minerva Ginecol. 2006;58:323–34. [PubMed] [Google Scholar]
  • 29.Secreto G, Chiechi LM, Amadori A, et al. Soy isoflavones and melatonin for the relief of climacteric symptoms: a multicenter, double-blind, randomized study. Maturitas. 2004;47:11–20. doi: 10.1016/s0378-5122(03)00219-6. [DOI] [PubMed] [Google Scholar]
  • 30.Guttosso T, Jr, McDermott MP, Ng P, Kieburtz K. Effect of L-methionine on hot flashes in postmenopausal women: a randomized controlled trial. Menopause. 2009;16:1004–8. doi: 10.1097/gme.0b013e3181a2fa76. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 31.Guttoso T, McDermott MP, Su H, Kieburtz K. Effects of L-isoleucine and L-valine on hot flushes and serum homocysteine: a randomized controlled trial. Obstet Gynecol. 2008;112:109–15. doi: 10.1097/AOG.0b013e31817d53b6. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 32.Greene JG. Constructing a standard climacteric scale. Maturitas. 1998;29:25–31. doi: 10.1016/s0378-5122(98)00025-5. [DOI] [PubMed] [Google Scholar]
  • 33.Kupperman HS, Wetchler BB, Blatt MH. Contemporary therapy of the menopausal symptom. J Am Med Assoc. 1959;171:1627–37. doi: 10.1001/jama.1959.03010300001001. [DOI] [PubMed] [Google Scholar]
  • 34.Schneider HP, Heinemann LA, Rosemeier HP, Potthoff P, Behre HM. The Menopause Rating Scale (MRS): reliability of scores of menopausal complaints. Climacteric. 2000;3:59–64. doi: 10.3109/13697130009167600. [DOI] [PubMed] [Google Scholar]
  • 35.Japanese Society of Obstetrics and Gynaecology. Committee of Reproduction and Endocrinology. Menopausal symptom scale for Japanese women. Nihon Sanka Fujinka Gakkai Zasshi. 2001;53:13–14. in Japanese. [Google Scholar]
  • 36.Lewis JE, Hilditch JR, Wong CJ. Further psychometric property development of the Menopause-Specific Quality of Life questionnaire and development of a modified version, MENQOL-Intervention questionnaire. Maturitas. 2005;50:209–21. doi: 10.1016/j.maturitas.2004.06.015. [DOI] [PubMed] [Google Scholar]
  • 37.Hilditch JR, Lewis J, Peter A, et al. A menopause-specific quality of life questionnaire: development and psychometric properties. Maturitas. 1996;24:161–75. doi: 10.1016/s0378-5122(96)82006-8. [DOI] [PubMed] [Google Scholar]
  • 38.Koyama T. Menopausal index. Obstet Gynecol Therap. 1998;76:756–9. [Google Scholar]
  • 39.Buysse DJ, Reynolds CF, 3rd, Monk TH, Berman SR, Kupfer DJ. The Pittsburgh Sleep Quality Index: a new instrument for psychiatric practice and research. Psychiatry Res. 1989;28:193–213. doi: 10.1016/0165-1781(89)90047-4. [DOI] [PubMed] [Google Scholar]
  • 40.Yokoyama K, Araki S, Kawakami N, Tkakeshita T. Production of the Japanese edition of profile of mood states (POMS): assessment of reliability and validity. Nihon Koshu Eisei Zasshi. 1990;37:913–8. [PubMed] [Google Scholar]
  • 41.Lorr M, McNair DM, Fisher SU. Evidence for bipolar mood states. J Pers Assess. 1982;46:432–6. doi: 10.1207/s15327752jpa4604_16. [DOI] [PubMed] [Google Scholar]
  • 42.McNair DM, Lorr M, Doppleman F. Manual for the Profile of Mood States. San Diego, CA: Educational and Industrial Testing Service; 1971. [Google Scholar]
  • 43.Lezak MD. Neuropsychological Assessment. 3rd. NewYork: Oxford University Press; 1995. pp. 450–7.pp. 518–30. [Google Scholar]
  • 44.Reitan RM. Validity of the Trail Making Test as an indicator of organic brain damage. Percept Mot Skills. 1958;8:271–6. [Google Scholar]
  • 45.Mitchell ES, Woods NF, Mariella A. Three stages of the menopausal transition from the Seattle Midlife Women's Health Study: toward a more precise definition. Menopause. 2000;7:334–49. doi: 10.1097/00042192-200007050-00008. [DOI] [PubMed] [Google Scholar]

RESOURCES