Abstract
3-O-methylmannose isolated from Coccidioides immitis was characterized by gas chromatographic comparison of derivatives with those of synthetic 3-O-methylmannose. Gas chromatographic behavior of three derivatives of the natural and synthetic sugars was identical.
Full text
PDFSelected References
These references are in PubMed. This may not be the complete list of references from this article.
- Candy D. J., Baddiley J. 3-O-methyl-D-mannose from Streptomyces griseus. Biochem J. 1966 Jan;98(1):15–18. doi: 10.1042/bj0980015. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Nimmich W. Occurrence of 3-O-methylmannose in lipopolysaccharides of Klebsiella and Escherichia coli. Biochim Biophys Acta. 1970 Jul 21;215(1):189–191. doi: 10.1016/0304-4165(70)90403-4. [DOI] [PubMed] [Google Scholar]
- Scheer E., Terai T., Kulkarni S., Conant N. F., Wheat R. W., Lowe E. P. Unusual reducing sugar from Coccidioides immitis. J Bacteriol. 1970 Aug;103(2):525–526. doi: 10.1128/jb.103.2.525-526.1970. [DOI] [PMC free article] [PubMed] [Google Scholar]