Abstract
A quantitative procedure for purifying small peptides from plant tissues, involving both ion-exchange and gel-exclusion chromatography, is described. Peptides were quantified and characterized by using the fluorescence reagents dansyl chloride and fluorescamine. Large pools of small peptides and amino acids have been identified in both the endosperm and embryo of germinating barley grains. The peptide pool of the endosperm increases during the first 3 days of germination, subsequently decreasing, an observation compatible with a role for peptides as intermediates in the breakdown of the storage proteins and their transfer to the embryo. The amino acid composition of these peptides indicates that all the major classes of storage protein contribute to the pool. The concentration of peptides produced in the endosperm during germination is sufficient for the efficient operation of the peptide transport system of the scutellar membrane characterized previously (Higgins and Payne, Planta 136: 71-76, 1977; Planta 138: 211-215 and 217-221, 1978). Data presented here indicate that peptides play at least as important a role as amino acids in the transfer of stored nitrogen from the endosperm to the embryo during germination.
Full text
PDFSelected References
These references are in PubMed. This may not be the complete list of references from this article.
- Binkley F., Leibach F., King N. A new method of peptidase assay and the separation of three leucylglycinases of renal tissues. Arch Biochem Biophys. 1968 Nov;128(2):397–405. doi: 10.1016/0003-9861(68)90046-5. [DOI] [PubMed] [Google Scholar]
- Duke S. H., Schrader L. E., Miller M. G. Low Temperature Effects on Soybean (Glycine max [L.] Merr. cv. Wells) Free Amino Acid Pools during Germination. Plant Physiol. 1978 Oct;62(4):642–647. doi: 10.1104/pp.62.4.642. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Dure L. S. Gross Nutritional Contributions of Maize Endosperm and Scutellum to Germination Growth of Maize Axis. Plant Physiol. 1960 Nov;35(6):919–925. doi: 10.1104/pp.35.6.919. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Enari T. M., Mikola J. Peptidases in germinating barley grain: properties, localization and possible functions. Ciba Found Symp. 1977;(50):335–352. [PubMed] [Google Scholar]
- FOLKES B. F., YEMM E. W. The amino acid content of the proteins of barley grains. Biochem J. 1956 Jan;62(1):4–11. doi: 10.1042/bj0620004. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hartley B. S. Strategy and tactics in protein chemistry. Biochem J. 1970 Oct;119(5):805–822. doi: 10.1042/bj1190805f. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Ingle J., Beevers L., Hageman R. H. Metabolic Changes Associated with the Germination of Corn. I. Changes in Weight and Metabolites and their Redistribution in the Embryo Axis, Scutellum, and Endosperm. Plant Physiol. 1964 Sep;39(5):735–740. doi: 10.1104/pp.39.5.735. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Perrett D., Webb J. P., Silk D. B., Clark M. L. The assay of dipeptides using fluorescamine and its application to determining dipeptidase activity. Anal Biochem. 1975 Sep;68(1):161–166. doi: 10.1016/0003-2697(75)90690-9. [DOI] [PubMed] [Google Scholar]
- Sopanen T., Burston D., Matthews D. M. Uptake of small peptides by the scutellum of germinating barley. FEBS Lett. 1977 Jul 1;79(1):4–7. doi: 10.1016/0014-5793(77)80337-2. [DOI] [PubMed] [Google Scholar]
- Sopanen T., Burston D., Taylor E., Matthews D. M. Uptake of glycylglycine by the scutellum of germinating barley grain. Plant Physiol. 1978 Apr;61(4):630–633. doi: 10.1104/pp.61.4.630. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Sopanen T. Development of Peptide Transport Activity in Barley Scutellum during Germination. Plant Physiol. 1979 Oct;64(4):570–574. doi: 10.1104/pp.64.4.570. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Sopanen T. Purification and partial characterization of a dipeptidase from barley. Plant Physiol. 1976 Jun;57(6):867–871. doi: 10.1104/pp.57.6.867. [DOI] [PMC free article] [PubMed] [Google Scholar]
- YEMM E. W., FOLKES B. F. The amino acids of cytoplasmic and chloroplastic proteins of barley. Biochem J. 1953 Nov;55(4):700–707. doi: 10.1042/bj0550700. [DOI] [PMC free article] [PubMed] [Google Scholar]