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. Author manuscript; available in PMC: 2016 Jan 31.
Published in final edited form as: Appetite. 2014 Nov 7;85:14–21. doi: 10.1016/j.appet.2014.11.003

Figure 4.

Figure 4

Bland-Altman plots for the training meals. They address the accuracy of the dietary assessment methods evaluated in this study with respect to the weighed food records. CCS models (bottom) presented the narrowest limits of agreement when compared to diet diary (top) and photographic food records (middle).