Abstract
Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) and their respective enrichment in cell membranes have been negatively associated with atherosclerotic lesion development. This effect may be mediated, in part, by dampened inflammatory response of macrophages triggered by toll-like receptor 4 (TLR4) activation. This study investigated the influence of membrane fatty acid profile on TLR4-mediated inflammation in RAW 264.7 macrophages. Cells pretreated with myristic acid (MA), EPA, DHA or vehicle control for 24 h were stimulated with ultra-pure LPS, a specific TLR4 agonist, for 6 h or 24 h, corresponding to early and late stages of TNFα and IL-6 protein induction. Treatment significantly increased cell membrane MA, EPA, and DHA by 4.5-, 20.6-, and 8.9-fold, respectively. MA significantly increased IL-6 secretion 6 h post-exposure to the fatty acid, but did not change TNFα secretion in response to any other treatment condition. EPA and DHA significantly reduced TNFα secretion by 36% and 41%, respectively, in cells stimulated for 24 h but not 6 h. In contrast, EPA and DHA significantly reduced IL-6 secretion at both 6 h (67% and 72%, respectively) and 24 h (69% and 72%, respectively). MA or DHA treatment had no significant effect compared to vehicle on factors influencing cellular LPS recognition, including LPS-cell association, and cell surface expression of TLR4, TLR4-MD2 complex, and CD14. These data suggest that membrane fatty acid profiles influence the TLR4-mediated inflammatory response in macrophages, via mechanisms that occur downstream of TLR4 receptor activation.
Keywords: Eicosapentaenoic acid, Docosahexaenoic acid, Macrophages, Toll-like receptor 4, Tumor necrosis factor alpha, Interleukin 6
Introduction
Evidence has accumulated establishing a relationship between toll-like receptor 4 (TLR4) signaling and atherosclerotic lesion initiation and progression [1]. TLR4 is a type 1 transmembrane protein belonging to the TLR family of pattern recognition receptors and is expressed in plasma membranes of macrophages, endothelial and dendritic cells. The prototypical TLR4 ligand is lipopolysaccharide (LPS), a major constituent of the outer cell membrane of gram-negative bacteria [2]. Additionally, endogenous TLR4 agonists have been identified including saturated fatty acids [3]. Activation of TLR4 by LPS requires assembly with myeloid differentiation 2 (MD2) and cluster of differentiation 14 (CD14), as well as dimerization of two TLR4 molecules, all localized in lipid rafts [4]. TLR4 downstream signaling triggers NFκB and MAPK pathways which regulate the gene activation of various proinflammatory cytokines including TNFα and IL-6 [5].
A prominent role of TLR4 signaling in the development of atherosclerotic plaque is supported by both human and animal data. Macrophages and endothelial cells in atherosclerotic plaque from both humans [6, 7] and apoE-null mice [7] preferentially express TLR4, and have elevated levels compared to unaffected arterial tissue. The potential role of TLR4 signaling in lesion development is best evidenced by the studies that have used apoE-null mice deficient in TLR4 or myeloid differentiation primary response gene 88 (MyD88) who demonstrate significantly smaller aortic plaque size, lipid content, and macrophages infiltration [8, 9].
Observational evidence suggests that diets rich in omega-3 fatty acids, particularly the very long-chain omega-3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are atheroprotective [10]. Plasma phospholipid EPA and DHA concentrations are inversely associated with intima-media thickness [11], and prospectively with narrowing of coronary artery diameter [12] and intracranial atherosclerotic stenosis [13]. These associations may be partially due to the anti-inflammatory effects of EPA and DHA on macrophages, which play a significant role in augmenting the inflammatory response in the arterial intima [14]. Consumption of EPA and DHA supplements or fish-rich diets in humans [15–21] and animals [22, 23], and addition of exogenous EPA and DHA to macrophage cell lines [24–29], have been shown to lower circulating inflammatory marker concentrations and/or LPS-induced pro-inflammatory cytokine and prostaglandin secretion.
The influence of EPA and DHA on macrophage inflammatory activity due specifically to TLR4 activation is not well defined. Reduction in pro-inflammatory cytokine production in LPS-stimulated macrophage systems, as discussed previously, implies involvement of TLR4. However, much of the prior experimentation involved impure LPS, which activates both TLR4 and TLR2, unlike ultra-pure LPS, which is a specific TLR4 agonist [30, 31]. Likewise, few studies have investigated the influence of EPA and DHA cell membrane enrichment on the expression of TLR4 and its receptor complex components, and TLR4 activation in response to LPS. Incorporation of DHA into BV-2 cells, a murine microglial cell line, decreased cell surface expression of TLR4 and CD14 [32]. Similarly, pretreatment of human THP-1 monocytes with EPA or DHA reduced LPS-induced CD14 protein expression and LPS-cell binding [33]. Using both macrophage and non-macrophage cell lines it has been demonstrated that the anti-inflammatory effects of EPA and DHA and pro-inflammatory effects of saturated fatty acids were due to inhibition and activation, respectively, of TLR4 itself rather than downstream signaling components [34–37]. However, none of these effects were related to changes in cell membrane fatty acid profile.
Based on the available information, we hypothesized that enrichment of cell membranes with EPA or DHA will dampen the inflammatory response of macrophages to ultra-pure LPS through decreased cell surface expression of TLR4 and its associated molecules, MD2 and CD14, and that enrichment of cell membranes with a representative saturated fatty acid would have the opposite effect. To test our hypotheses, we enriched RAW 264.7 cell membranes with EPA, DHA, or a saturated fatty acid and measured pro-inflammatory cytokine secretion and cell surface expression of TLR4 and its receptor complex components in both TLR4-activated and non-activated cells. Although an increase in EPA or DHA membrane content reduced cytokine secretion levels, it did not coincide with a change in cell surface expression of TLR4 or its receptor complex components.
Materials and Methods
Cell Culture
Murine macrophage-like cell line RAW 264.7 cells (ATCC, Manassas, VA) were cultured in Dulbecco’s Modified Eagle’s Medium (DMEM; Invitrogen, Grand Island, NY) supplemented with 10% fetal bovine serum (FBS, endotoxin < 25 EU/mL; Sigma-Aldrich, St. Louis, MO), 100 U/mL of penicillin, and 100 μg/mL streptomycin (MP Biomedicals, LLC, Santa Anna, CA) at 37°C in a 5% CO2 humidified incubator. Fatty acids were prepared from fatty acid sodium salts obtained from Nu-Check Prep, Inc., Elysian, MN (> 99% purity) with the exception of DHA which was obtained from Sigma-Aldrich (≥ 95% purity). Fatty acid sodium salts were combined with fatty acid-free, low endotoxin bovine serum albumin (BSA; Sigma-Aldrich) at a 2:1 molar ratio. Cells were pretreated with 100 μM of the fatty acid or BSA for 24 h. After fatty acid pretreatment, cells were stimulated with 100 ng/mL of ultra-pure LPS (Invivogen, San Diego, CA) of the E. coli 0111:B4 strain for the indicated times in DMEM containing 10% FBS in the presence or absence of the fatty acid/BSA complex. Cellular protein concentration was measured using the bicinchoninic acid method (Pierce Inc., Rockford, IL).
Fatty acid profile of cell membranes
Cells were collected by scraping in phosphate buffered saline (PBS). A portion of the cell suspension was used for protein determination. The remaining cells were stored at −80°C prior to analysis. At the time of analysis, samples were quick-thawed and cells membranes were isolated by washing thrice with sodium chloride (0.9% buffered to pH 7.4) and pelleted by centrifugation at 1300 × g at 4 °C for 5 min. Membrane lipids were extracted, methylated, and quantified as described previously [38, 39].
TNFα and IL-6 secretion
Fatty acid-treated macrophages were stimulated with 100 ng/mL ultra-pure LPS for 0, 6, or 24 h in the absence or presence of the fatty acid/BSA complex. After centrifugation at 1500 rpm at 4 °C for 10 min, supernatants were collected and stored at −80 °C until analysis. TNFα and IL-6 in the culture supernatants were quantified by commercial DuoSet enzyme-linked immunosorbent assay (ELISA) kits (R&D Systems, Minneapolis, MN) following manufacturer’s protocols.
Flow Cytometry
Flow cytometry was used to detect cell surface receptors and fluorescein isothiocyanate-conjugated LPS (FITC-LPS) associated with intact cells as previously described with minor modifications [40]. For the detection of cell surface receptors, cells were pretreated with fatty acid as indicated above with or without ultra-pure LPS for stimulation. One million cells were blocked with 1 μg anti-mouse CD16/CD32 (BD Biosciences, San Jose, CA) in 100 μL for 5 min at 4°C and then labeled with 0.25 μg anti-TLR4-APC (R&D Systems), 0.5 μg anti-TLR4/MD2-APC (eBioscience), 0.5 μg anti-CD14-PE (eBioscience), or their isotype controls in 100 μL blocking solution for 30 min at room temperature. To assess the effect of LPS-cell association, fatty acid-treated cells were harvested and suspended in the original culture media containing the treatment fatty acid, and incubated with LPS-FITC (1 μg/mL final concentration) for 1 h at 37°C. Fluorescent labeled cells were washed and resuspended in the staining buffer (R&D Systems), and analyzed on an Accuri Flow Cytometer (BD Biosciences).
Statistical Analysis
Differences among mean values were tested using one- or two-way analysis of variance (ANOVA) followed by Tukey’s test for multiple comparisons (GraphPad Prism 6, La Jolla, CA). P values < 0.05 were considered to be significantly different.
Results
Ultra-pure LPS-induced secretion of TNFα and IL-6
Under basal (unstimulated) conditions neither TNFα nor IL-6 was detectable in the culture supernatants. Exposure to ultra-pure LPS induced the secretion of both TNFα and IL-6, indicating TLR4 activation (Fig. 1). TNFα and IL-6 secretion differed in both induction time (TNFα secretion was induced earlier than IL-6 secretion) and magnitude (TNFα secretion was approximately twice that of IL-6 through the majority of the 24-h incubation period).
Effect of fatty acid pretreatment on cell membrane fatty acid profiles
At baseline (control), palmitic acid (PA) and stearic acid were the most abundant fatty acids in cell membranes, comprising 22.56% and 18.89% of total fatty acids, while the other major saturated fatty acid, MA, was found in much smaller proportions (3.69 %) (Table 1). Given that the proportion of MA was closer to the proportions of EPA (0.41%) and DHA (1.91%) (Table 1), and because the abundance of MA but not PA was shown to be increased several-fold in macrophages [29], we chose MA as the saturated fatty acid treatment.
Table 1.
Fatty acid | Control
|
MA
|
EPA
|
DHA
|
||||
---|---|---|---|---|---|---|---|---|
Mean | SD | Mean | SD | Mean | SD | Mean | SD | |
SFA | 48.63 | 8.18 | 53.96 | 1.68 | 47.46 | 5.42 | 45.93 | 2.10 |
14:0 | 3.81a | 2.47 | 16.53b | 4.39 | 2.46a | 0.14 | 2.69a | 0.45 |
16:0 | 23.05ab | 2.20 | 20.03a | 1.51 | 24.00b | 1.92 | 23.71b | 0.34 |
18:0 | 19.33 | 3.39 | 15.62 | 1.30 | 18.65 | 3.12 | 17.24 | 0.93 |
MUFA | 35.85 | 6.10 | 31.29 | 2.39 | 25.05 | 2.72 | 26.32 | 6.02 |
16:1n-9 | 6.15 | 0.69 | 3.77 | 0.34 | 2.83 | 0.87 | 2.60 | 0.29 |
16:1n-7 | 3.35 | 1.15 | 4.15 | 1.11 | 2.32 | 0.54 | 2.39 | 0.71 |
18:1n-9 | 17.52 | 4.25 | 13.55 | 0.63 | 12.61 | 1.15 | 13.05 | 0.51 |
181n-7 | 9.51 | 1.34 | 9.63 | 2.10 | 6.69 | 3.43 | 7.66 | 4.46 |
PUFA | 13.85 | 3.18 | 12.29 | 2.76 | 25.06 | 8.78 | 25.56 | 8.99 |
n-6 PUFA | 9.27 | 1.27 | 7.86 | 1.62 | 4.64 | 0.29 | 6.54 | 1.05 |
18:2 | 2.44 | 0.26 | 1.98 | 0.40 | 1.42 | 0.61 | 2.12 | 0.57 |
20:4 | 5.69a | 0.90 | 4.79a | 1.14 | 2.51b | 0.35 | 3.61ab | 0.66 |
22:4 | 0.45 | 0.12 | 0.34 | 0.06 | 0.32 | 0.04 | 0.26 | 0.05 |
n-3 PUFA | 4.58 | 2.36 | 4.43 | 1.23 | 20.42 | 8.57 | 19.02 | 9.62 |
20:5 | 0.41a | 0.21 | 0.46a | 0.15 | 8.39b | 3.70 | 0.45a | 0.16 |
22:5 | 1.74a | 0.95 | 1.52a | 0.52 | 10.39b | 5.70 | 1.08a | 0.05 |
22:6 | 1.92a | 1.27 | 1.86a | 0.65 | 0.69a | 0.26 | 16.92b | 9.88 |
MA, myristic acid; EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; SFA, saturated fatty acid; MUFA, monounsaturated fatty acid; PUFA, polyunsaturated fatty acid. Fatty acids that comprised less than 1 mol% of total fatty acids are not included, but are included in the calculations. Values are mean ± SD of 3 independent experiments. Mean values within a row without common letters statistically differ at P < 0.05 determined by one-way ANOVA adjusted with Tukey’s post-hoc test for multiple comparison. Mean values assigned a letter were included in statistical analysis.
RAW 264.7 cells pretreated with 100 μM MA, EPA, or DHA for 24 h resulted in 4.5-fold, 20.6-fold, and 8.9-fold, increase in MA, EPA and DHA, respectively (all P < 0.05), all primarily at the expense of oleic acid and to a lesser extent, arachidonic acid (AA) (Table 1). Pretreatment with EPA also resulted in a 6.0-fold increase (P < 0.05) in docosapentaenoic acid (DPA), an elongation product of EPA.
EPA and DHA but not MA attenuate TLR4-mediated TNFα and IL-6 secretion
The effect of MA, EPA and DHA enrichment on TLR4-mediated TNFα and IL-6 secretion was assessed 6 and 24 h post-exposure to ultra-pure LPS, which corresponded to the early and late stages of TNFα and IL-6 protein induction as determined by secretion time-course data (Fig. 1). There was no significant effect of MA compared to BSA on TNFα or IL-6 secretion at either time point. After 24 h of ultra-pure LPS stimulation, EPA and DHA pretreatment resulted in 36% and 41% lower TNFα secretion, respectively (both P < 0.05), compared to BSA (Fig. 2a). A similar pattern was observed in the samples collected after 6 h, however, the difference did not reach statistical significance. Interestingly, cells pretreated with EPA or DHA, secreted significantly less IL-6 after both 6 h (67% and 72%, respectively) and 24 h (69% and 76%, respectively) post-stimulation, compared to BSA (Fig. 2b). In response to EPA or DHA pretreatment the decrease in IL-6 secretion was significantly greater than TNFα secretion. Removing the fatty acids from the culture media prior to ultra-pure LPS stimulation produced a similar pattern, suggesting that the effects did not depend on the presence of treatment fatty acids in the culture media during ultra-LPS stimulation (Fig. 2c and 2d).
DHA or MA membrane enrichment was not accompanied by a change in receptor abundance or LPS-cell association
Although EPA and DHA had similar effects, EPA effects could not be solely attributed to cell membrane EPA enrichment given the significant conversion of EPA to DPA in cell membranes. Therefore, we focused on DHA to further investigate potential mechanisms. We hypothesized that the proportion of DHA in the membrane could influence TLR4 signaling by altering cell LPS recognition. Therefore, we measured cell surface expression of TLR4, TLR4-MD2 complex and CD14. Cells enriched with MA or DHA compared to BSA treated cells showed no significant difference in cell surface expression of TLR4, TLR4-MD2 complex, or CD14, before or after ultra-pure LPS stimulation (10 min – 360 min; Fig. 3a – 3c). We also assessed the influence of MA and DHA membrane enrichment on LPS-cell surface association as an additional measure of LPS recognition but found no significant difference in either groups relative to the BSA control (Fig. 3d).
Discussion
In the present study, we found that pretreating RAW 264.7 cells with MA, EPA or DHA for 24 h increased the proportion of these fatty acids in the cell membrane. Inflammatory response induced by specific TLR4 activation was suppressed in cells enriched with EPA and DHA, but was not in cells enriched with MA. Interestingly, EPA and DHA reduced IL-6 secretion to a greater extent than TNFα secretion, indicating that their anti-inflammatory effects are cytokinespecific rather than universal inhibition. Moreover, there was no significant effect of DHA or membrane enrichment on cell surface expression of TLR4, TLR4-MD2 complex, CD14, or LPS-cell surface association, further suggesting that DHA may inhibit signaling downstream of the receptor.
This study provides evidence that EPA and DHA inhibit TNFα and IL-6 production induced by TLR4 activation. By using ultra-pure LPS, which is specific for TLR4, we minimized the possibility of activating TLR2, which can be activated by impure LPS [31]. The mechanism of inhibition appears to be related to their incorporation into cell membranes rather than their interaction with ultra-pure LPS or TLR4 in the culture media. This is supported by the observation that the effect of EPA or DHA was similar between the two conditions tested: with and without the respective fatty acid in the culture media during stimulation. The fact that the two treatment conditions produced similar results also suggest that any effect due to the extracellular presence of EPA or DHA during stimulation is not dose-dependent, since washed cells would be expected to have a much smaller concentration of EPA or DHA in the culture media even when considering release of incorporated EPA or DHA back into the culture media due to membrane turnover [41].
Pro-inflammatory effects of saturated fatty acids have been demonstrated to involve activation of TLR4 [42, 43]. To further define the role of saturated fatty acids, we investigated whether exposure to saturated fatty acids and subsequent modification of the membrane fatty acid profile could enhance the inflammatory response of macrophages to the TLR4 ligand, LPS, by upregulating receptor expression and LPS-cell binding. For this purpose, we chose to study MA. MA appeared to have a slight effect on TLR4-mediated induction of pro-inflammatory cytokines, as a small enhancement in TNFα (non-significant) and IL-6 (significant) was observed in some stimulatory conditions. However, these effects were not accompanied by a significant change in cell surface expression of TLR4, TLR4-MD2 complex, CD14, or LPS-cell binding, suggesting that membrane MA content has no significant influence on TLR4 signaling in response to LPS. Studies using much shorter pretreatment time periods (2 or 3 h) have similarly reported no significant additive effect of MA on LPS-induced TNFα and IL-6 secretion in THP-1 macrophages [29, 44]. While the literature suggests that saturated fatty acids are heterogeneous in their ability to augment inflammation initiated by TLR4 activation, the present study further confirmed the findings reported in the previous studies [45, 46] by providing evidence that the saturated fatty acids do not effect TLR4 signaling by modifying the abundance of cell surface TLR4 and CD14, or LPS-cell binding.
It has been proposed that increasing the proportion of very long-chain omega-3 fatty acids in the cell membrane modulates immune cell function, for example, in T cells by influencing membrane receptor distribution and activity [47, 48]. However, evidence from the current work suggests that EPA and DHA may exert their anti-inflammatory effects in macrophages downstream of TLR4 activation. Inhibition of TNFα secretion by either EPA or DHA was much weaker than that of IL-6. A similar observation has been reported in peripheral blood mononuclear cells isolated from subjects who consumed DHA supplements [18], and after addition of EPA or DHA to the culture media of human THP-1 [29, 49] and murine J774 [24, 25] macrophage cell lines. If EPA or DHA treatment decreased TNFα and IL-6 secretion primarily through inhibition of TLR4 activation, a similar relative decline induced by the two fatty acids would be predicted because TLR4 initiates the signaling pathway. Since this was not the case, we hypothesize that inhibition might occur downstream of TLR4 activation, at a point in the signaling pathway that has differential regulatory influences on TNFα and IL-6 production.
Although significant incorporation of DHA into cell membranes was achieved through the pretreatment conditions employed in the current study (100 μM DHA for 24 h), these effects were not accompanied by a decrease in cell surface expression of TLR4 receptor, TLR4-MD2 complex, CD14 in the absence or presence of LPS, or LPS-cell association in RAW 264.7 cells. These results further support the hypothesis that disruption in TLR4 signaling occurs downstream of TLR4 activation. It is difficult to directly compare our findings with those of previous studies, which differ from the present study in cell type and/or treatment conditions. Chronic pretreatment with DHA (24–72 h) was observed to reduce the abundance of membrane TLR4 and CD14 in BV-2 microglial cells [32] and LPS binding to THP-1 cells [33]. It has been previously reported that acute stimulation with LPS (7 minutes) in the presence of DHA (without pretreatment) resulted in down-regulation of TLR4 expression in lipid raft membrane fractions in RAW 264.7 cells and inhibition of TLR4 and MD2 association in lipid rafts of Ba/F3 cells [35]. On the basis of these data it was postulated that this inhibition by DHA of TLR4 recruitment into lipid rafts was attributable to disruption in lipid raft formation due to changes in polar lipid-fatty acid composition. However, given the short exposure to DHA and lack of pretreatment with the fatty acid, it is unlikely that there was an appreciable modification to the lipid raft fatty acid composition. Nevertheless, this prior report suggests that the chronic exposure to DHA used in our study may have influenced TLR4 abundance and TLR4 and MD2 association only in membrane lipid rafts where activation of TLR4, engagement with associated molecules and signaling occur. However, the unequal inhibitory effect of DHA on TNFα and IL-6 secretion suggest that inhibition also occurs downstream of the receptor. For the most part, the results of this study largely concur with previous work that supports anti-inflammatory mechanisms independent of TLR4 signaling, such as activation of G-protein coupled receptor 120, which intercepts pro-inflammatory signaling pathways upstream of MAPK and NFκB activation or peroxisome proliferator-activated receptor gamma, which inhibits NFκB activation [8, 28].
In summary, our study confirms that enriching macrophages with EPA or DHA attenuates inflammatory activity initiated by TLR4 activation. However, the effect of EPA and DHA varies in potency depending on specific cytokines (TNFα and IL-6). This and the lack of influence of DHA on factors influencing LPS recognition and TLR4 activation suggest that DHA exerts its effects downstream of TLR4 activation.
Acknowledgments
This work was supported by the NIH grant: NHLBI-T32-HL069772 (NLS) and the USDA agreement No. 58-1950-0-0014.
Abbreviations
- AA
Arachidonic acid (20:4n-6)
- ANOVA
Analysis of variance
- APC
Allophycocyanin
- BSA
Bovine serum albumin
- CD14
Cluster of differentiation 14
- DHA
Docosahexaenoic acid (22:6n-3)
- DMEM
Dulbecco’s Modified Eagle’s Medium
- DPA
Docosapentaenoic acid (22:5n-3)
- ELISA
Enzyme-linked immunosorbent assay
- EPA
Eicosapentaenoic acid (20:5n-3)
- FBS
Fetal bovine serum
- FITC-LPS
Fluorescein isothiocyanate-conjugated lipopolysaccharide
- GPR120
G-protein coupled receptor
- IC
Isotype control
- IL-6
Interleukin 6
- LPS
Lipopolysaccharide
- MA
Myristic acid (14:0)
- MAPK
Mitogen activated protein kinase
- MD2
Myeloid differentiation 2
- MFI
Mean fluorescence intensity
- MyD88
Myeloid differentiation primary response gene 88
- NFκB
Nuclear factor kappa B
- PBS
Phosphate buffered saline
- PE
Phycoerythrin
- TLR2
Toll-like receptor 2
- TLR4
Toll-like receptor 4
- TNFα
Tumor necrosis factor alpha
Footnotes
Any opinions, findings, conclusion, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.
Contributor Information
Kaori L. Honda, Email: kaori.honda@tufts.edu.
Stefania Lamon-Fava, Email: stefania.lamon-fava@tufts.edu.
Nirupa R. Matthan, Email: nirupa.matthan@tufts.edu.
Dayong Wu, Email: dayong.wu@tufts.edu.
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