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. Author manuscript; available in PMC: 2015 Apr 1.
Published in final edited form as: Appetite. 2014 Nov 27;87:68–75. doi: 10.1016/j.appet.2014.11.027

Figure 2.

Figure 2

Interaction between loss of control eating and BMI-z for attentional bias to high palatable foods versus neutral non-food stimuli (HP-NF bias), p = .01. (A) Youth without loss of control eating have a negative association between bias in sustained attention to high palatable foods and BMI-z score, with bias in sustained attention decreasing as BMI-z increases, r(27) = −.36, p = .06. (B) Youth with loss of control eating have a positive association between bias in sustained attention to high palatable foods and BMI-z score, with bias in sustained attention increasing as BMI-z increases, r(45) = .30, p = .04.