Skip to main content

. 1951 Jun;30(6):584–595. doi: 10.1172/JCI102476

DIETARY TREATMENT OF HYPERTENSION. II. SODIUM DEPLETION AS RELATED TO THE THERAPEUTIC EFFECT ^¹

Vincent P Dole ¹, Lewis K Dahl ¹, George C Cotzias ¹, Dominic D Dziewiatkowski ¹, Cecilia Harris ¹

PMCID: PMC436293 PMID: 14841259

584

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

DOLE V. P., DAHL L. K., COTZIAS G. C., EDER H. A., KREBS M. E. Dietary treatment of hypertension; clinical and metabolic studies of patients on the rice-fruit diet. J Clin Invest. 1950 Sep;29(9):1189–1206. doi: 10.1172/JCI102357. [DOI] [PMC free article] [PubMed] [Google Scholar]
LARAMORE D. C., GROLLMAN A. Water and electrolyte content of tissues in normal and hypertensive rats. Am J Physiol. 1950 May;161(2):278–282. doi: 10.1152/ajplegacy.1950.161.2.278. [DOI] [PubMed] [Google Scholar]

ACTIONS

RESOURCES