Skip to main content

. 1949 Oct;24(4):577–586. doi: 10.1104/pp.24.4.577

INDOLEACETIC-NICOTINIC ACID INTERACTIONS IN THE ETIOLATED PEA PLANT

Arthur W Galston ¹

PMCID: PMC437409 PMID: 16654249

577

Images in this article

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Beadle G. W., Mitchell H. K., Nyc J. F. Kynurenine as an Intermediate in the Formation of Nicotinic Acid from Tryptophane by Neurospora. Proc Natl Acad Sci U S A. 1947 Jun;33(6):155–158. doi: 10.1073/pnas.33.6.155. [DOI] [PMC free article] [PubMed] [Google Scholar]
Bonner J. SPECIFICITY OF NICOTINIC ACID AS A GROWTH FACTOR FOR ISOLATED PEA ROOTS. Plant Physiol. 1940 Jul;15(3):553–557. doi: 10.1104/pp.15.3.553. [DOI] [PMC free article] [PubMed] [Google Scholar]
Mitchell H. K., Nyc J. F. Hydroxyanthranilic Acid as a Precursor of Nicotinic Acid in Neurospora. Proc Natl Acad Sci U S A. 1948 Jan;34(1):1–5. doi: 10.1073/pnas.34.1.1. [DOI] [PMC free article] [PubMed] [Google Scholar]
Nason A. Existence of a Tryptophan-Niacin Relationship in Corn. Science. 1949 Feb 18;109(2825):170–171. doi: 10.1126/science.109.2825.170. [DOI] [PubMed] [Google Scholar]

ACTIONS

RESOURCES