Skip to main content

. 1949 Oct;24(4):681–705. doi: 10.1104/pp.24.4.681

CARBOHYDRATE FRACTIONS OF LEMON PEEL^¹

Walton B Sinclair ¹, Paul R Crandall ¹

PMCID: PMC437417 PMID: 16654257

681

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Carré M. H., Haynes D. The Estimation of Pectin as Calcium Pectate and the Application of this Method to the Determination of the Soluble Pectin in Apples. Biochem J. 1922;16(1):60–69. doi: 10.1042/bj0160060. [DOI] [PMC free article] [PubMed] [Google Scholar]
Kertesz Z. I. CRITICISM OF A RECENT PAPER ON THE PECTIC CONTENT OF PLANT MATERIALS. Plant Physiol. 1940 Jul;15(3):565–566. doi: 10.1104/pp.15.3.565. [DOI] [PMC free article] [PubMed] [Google Scholar]
Norris F. W., Resch C. E. The analysis of carbohydrates of the cell wall of plants: The relation between uronic anhydride content and furfuraldehyde yield. Biochem J. 1935 Jul;29(7):1590–1596. doi: 10.1042/bj0291590. [DOI] [PMC free article] [PubMed] [Google Scholar]

ACTIONS

RESOURCES