Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1951 Oct;26(4):737–749. doi: 10.1104/pp.26.4.737

THE NUTRIENT-ELEMENT BALANCE OF THE TOMATO AND ITS SUSCEPTIBILITY TO PHYTOPHTHORA INFESTANS AS AFFECTED BY TWO LEVELS OF ZINC 1

Cyril B Smith 1
PMCID: PMC437543  PMID: 16654408

Full text

PDF
737

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Day R., Franklin J. Plant Carbonic Anhydrase. Science. 1946 Oct 18;104(2703):363–365. doi: 10.1126/science.104.2703.363. [DOI] [PubMed] [Google Scholar]
  2. Parks R. Q., Lyon C. B., Hood S. L. SOME EFFECTS OF BORON SUPPLY ON THE CHEMICAL COMPOSITION OF TOMATO LEAFLETS. Plant Physiol. 1944 Jul;19(3):404–419. doi: 10.1104/pp.19.3.404. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Thomas W., Mack W. B. SUSCEPTIBILITY TO DISEASE IN RELATION TO PLANT NUTRITION. Science. 1941 Feb 21;93(2408):188–189. doi: 10.1126/science.93.2408.188. [DOI] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES