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. 1951 Oct;26(4):784–791. doi: 10.1104/pp.26.4.784

SOME EFFECTS OF PHOSPHORUS ON THE DEVELOPMENT, THE B VITAMIN CONTENT, AND THE INORGANIC COMPOSITION OF OATS

Thomas A McCoy 1, David G Bostwick 1,1, A Charles Devich 1
PMCID: PMC437548  PMID: 16654413

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Teakle L. J. THE ABSORPTION OF PHOSPHATE FROM SOIL AND SOLUTION CULTURES. Plant Physiol. 1929 Apr;4(2):213–232. doi: 10.1104/pp.4.2.213. [DOI] [PMC free article] [PubMed] [Google Scholar]
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