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. 1940 Apr;15(2):349–354. doi: 10.1104/pp.15.2.349

DOES “C.P. GRADE” SUCROSE CONTAIN IMPURITIES SIGNIFICANT FOR THE NUTRITION OF EXCISED TOMATO ROOTS?

Philip R White 1
PMCID: PMC437816  PMID: 16653637

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These references are in PubMed. This may not be the complete list of references from this article.

  1. Robbins W. J., Bartley M. A. USE OF DEXTROSE BY EXCISED TOMATO ROOTS. Science. 1937 Sep 24;86(2230):290–291. doi: 10.1126/science.86.2230.290. [DOI] [PubMed] [Google Scholar]

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