Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1944 Jul;19(3):519–528. doi: 10.1104/pp.19.3.519

RELATION OF THE PRODUCTION OF AN ACTIVE EMANATION TO RESPIRATION IN THE AVOCADO FRUIT

Harlan K Pratt 1, J B Biale 1
PMCID: PMC438178  PMID: 16653933

Full text

PDF

Images in this article

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Hansen E., Hartman H. EFFECT OF ETHYLENE AND CERTAIN METABOLIC GASES UPON RESPIRATION AND RIPENING OF PEARS BEFORE AND AFTER COLD STORAGE. Plant Physiol. 1937 Apr;12(2):441–454. doi: 10.1104/pp.12.2.441. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Rohrbaugh P. W. MEASUREMENT OF SMALL CONCENTRATIONS OF ETHYLENE AND AUTOMOBILE EXHAUST GASES AND THEIR RELATION TO LEMON STORAGE. Plant Physiol. 1943 Jan;18(1):79–89. doi: 10.1104/pp.18.1.79. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES