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. 1944 Oct;19(4):615–626. doi: 10.1104/pp.19.4.615

THE CAROTENE AND ASCORBIC ACID CONCENTRATION OF VEGETABLE VARIETIES^¹

Leonard P Pepkowitz ¹, Russell E Larson ¹, Josephine Gardner ¹, Geraldine Owens ¹

PMCID: PMC438194 PMID: 16653946

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

McHenry E. W., Graham M. Observations on the estimation of ascorbic acid by titration. Biochem J. 1935 Sep;29(9):2013–2019. doi: 10.1042/bj0292013. [DOI] [PMC free article] [PubMed] [Google Scholar]
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