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. 1937 Oct;12(4):929–955. doi: 10.1104/pp.12.4.929

EFFECT OF ENVIRONMENTAL FACTORS UPON THE COLOR OF THE TOMATO AND THE WATERMELON^¹

PMCID: PMC439348 PMID: 16653464

929

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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