Full text
PDF
. 1932 Jan;7(1):91–105. doi: 10.1104/pp.7.1.91
CHANGES ACCOMPANYING FRUIT DEVELOPMENT IN THE GARDEN PEA 1
C S Bisson
1, H A Jones
1
1The University of California, Davis, California.
1
The authors desire to express their appreciation to H. W. ALLINGER, of the Division of Chemistry, who made most of the analyses; also to J. G. SEWELL, of the Division of Chemistry, H. W. SPRAGUE and MISS E. HARROLD, who helped prepare the material for analysis and did a portion of the analytical work.
PMCID: PMC439793 PMID: 16652765
