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. 1933 Jan;8(1):35–80. doi: 10.1104/pp.8.1.35

PHYSIOLOGICAL ANATOMY, TYPE, VARIETY, AND MATURITY OF CITRUS FRUITS AS AFFECTING QUALITY OF PREPARED JUICES

Hamilton P Traub ^1,², Leonard W Gaddum ^1,², A F Camp ^1,², Arthur L Stahl ^1,²

PMCID: PMC439811 PMID: 16652825

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Traub H. P., Gaddum L. W., Camp A. F., Stahl A. L. RELATION OF ANATOMY AND METHOD OF EXTRACTION TO QUALITY OF SATSUMA ORANGE JUICE. Science. 1932 Sep 30;76(1970):298–299. doi: 10.1126/science.76.1970.298. [DOI] [PubMed] [Google Scholar]

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