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. 1937 Jan;12(1):21–50. doi: 10.1104/pp.12.1.21

RELATION OF NUTRIENT SALT CONCENTRATION TO GROWTH OF THE TOMATO AND TO THE INCIDENCE OF BLOSSOM-END ROT OF THE FRUIT1

W Rei Robbins 1
PMCID: PMC439885  PMID: 16653406

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Stoddart L. A. OSMOTIC PRESSURE AND WATER CONTENT OF PRAIRIE PLANTS. Plant Physiol. 1935 Oct;10(4):661–680. doi: 10.1104/pp.10.4.661. [DOI] [PMC free article] [PubMed] [Google Scholar]

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