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. 2015 Feb 23;64(5):1841–1852. doi: 10.2337/db14-0988

Table 3.

Age-stratified observational and IV analysis based on a genetic score of the association of adiposity with cardiovascular risk factors

<55 years
≥55 years
n β (95% CI) P* PIV-obs* n β (95% CI) P* PIV-obs* Pdiff*
Observational analyses
 Diastolic blood pressure 71,588 0.29 (0.26–0.32) 2.7 × 10−98 48,210 0.23 (0.19–0.27) 4.4 × 10−35 0.01
 Systolic blood pressure 71,753 0.25 (0.22–0.27) 2.3 × 10−85 48,596 0.22 (0.18–0.26) 2.0 × 10−26 0.19
 Fasting glucose 45,047 0.16 (0.13–0.20) 7.3 × 10−21 25,089 0.24 (0.20–0.27) 4.7 × 10−37 0.005
 2-h post-OGTT glucose 13,778 0.18 (0.10–0.25) 3.1 × 10−6 8,426 0.21 (0.09–0.32) 4.6 × 10−4 0.66
 HbA1c 14,824 0.13 (0.07–0.20) 1.1 × 10−4 14,397 0.18 (0.12–0.24) 8.8 × 10−9 0.35
 ln fasting insulin 26,322 0.48 (0.44–0.52) 1.8 × 10−118 14,815 0.50 (0.45–0.54) 1.6 × 10−97 0.57
 ln CRP 41,854 0.40 (0.37–0.43) 2.5 × 10−175 30,090 0.30 (0.26–0.33) 2.4 × 10−68 2.51 × 10−6
 ln IL-6 6,719 0.16 (0.06–0.26) 0.001 5,159 0.14 (0.08–0.21) 1.9 × 10−5 0.73
 HDL-C 57,672 −0.28 (−0.30 to −0.27) 1.1 × 10−304 36,171 −0.28 (−0.31 to −0.25) 9.1 × 10−99 0.83
 LDL-C 56,392 0.16 (0.13–0.18) 4.4 × 10−33 31,499 0.02 (0.00–0.04) 0.08 9.73 × 10−16
 Total cholesterol 69,736 0.12 (0.10–0.15) 9.8 × 10−23 39,112 0.00 (−0.02 to 0.02) 0.96 1.0 × 10−12
 ln triglycerides 68,777 0.33 (0.31–0.35) 4.3 × 10−224 34,061 0.27 (0.25–0.29) 9.4 × 10−181 2.4 × 10−5
 ln ALT 27,956 0.24 (0.18–0.30) 1.1 × 10−13 17,517 0.19 (0.17–0.21) 3.1 × 10−69 0.2
 ln GGT 47,202 0.25 (0.22–0.28) 4.5 × 10−50 24,657 0.18 (0.16–0.20) 4.5 × 10−65 5.5 × 10−4
IV analyses
 Diastolic blood pressure 35,518 0.21 (0.09–0.33) 8.0 × 10−4 0.20 32,596 0.01 (−0.16 to 0.18) 0.93 0.01 0.06
 Systolic blood pressure 35,681 0.21 (0.12–0.30) 2.5 × 10−6 0.41 32,989 0.06 (−0.14 to 0.26) 0.56 0.13 0.17
 Fasting glucose 20,742 0.10 (−0.01 to 0.22) 0.09 0.29 17,380 0.04 (−0.11 to 0.19) 0.58 0.01 0.54
 2-h post-OGTT glucose 2,077 −0.01 (−0.41 to 0.39) 0.97 0.38 2,519 0.13 (−0.27 to 0.53) 0.53 0.71 0.64
 HbA1c 13,614 0.10 (−0.05 to 0.24) 0.19 0.65 13,287 0.25 (0.01–0.48) 0.04 0.58 0.29
 ln fasting insulin 15,985 0.26 (0.10–0.42) 0.001 0.01 9,526 0.32 (0.12–0.52) 0.002 0.09 0.64
 ln CRP 25,822 0.35 (0.23–0.48) 7.5 × 10−8 0.48 21,943 0.18 (0.01–0.35) 0.04 0.17 0.10
 ln IL-6 5,368 0.37 (0.12–0.61) 0.004 0.13 4,917 0.13 (−0.13 to 0.40) 0.32 0.96 0.21
 HDL-C 32,977 −0.36 (−0.47 to −0.25) 3.4 × 10−10 0.20 26,425 −0.28 (−0.40 to −0.17) 1.2 × 10−6 0.97 0.36
 LDL-C 32,016 0.15 (0.05–0.25) 0.004 0.92 21,851 −0.10 (−0.32 to 0.12) 0.38 0.30 0.04
 Total cholesterol 33,002 0.10 (−0.05 to 0.24) 0.20 0.73 27,344 −0.19 (−0.36 to −0.01) 0.04 0.04 0.015
 ln triglycerides 33,018 0.28 (0.16–0.41) 1.3 × 10−5 0.45 22,438 0.12 (0.00–0.25) 0.05 0.02 0.09
 ln ALT 11,215 0.22 (0.05–0.39) 0.01 0.84 12,712 −0.10 (−0.39 to 0.19) 0.50 0.05 0.06
 ln GGT 13,915 0.24 (0.10–0.38) 0.001 0.87 12,916 −0.01 (−0.24 to 0.21) 0.92 0.10 0.07

All models were adjusted for sex and age. β (95% CI), effect per SD change of BMI on trait (SD scale); Pdiff, difference between the two strata (only significant P values are shown); PIV-obs, P value from test of difference between observational and IV analyses.

*A nominal P value of <0.022 is considered significant at a 5% FDR level.