Abstract
Mutualistic symbioses shape the evolution of species and ecosystems and catalyze the emergence of biological complexity, yet how such symbioses first form is unclear. We show that an obligate mutualism between the yeast Saccharomyces cerevisiae and the alga Chlamydomonas reinhardtii—two model eukaryotes with very different life histories—can arise spontaneously in an environment requiring reciprocal carbon and nitrogen exchange. This capacity for mutualism is phylogenetically broad, extending to other Chlamydomonas and fungal species. Furthermore, we witnessed the spontaneous association of Chlamydomonas algal cells physically interacting with filamentous fungi. These observations demonstrate that under specific conditions, environmental change induces free-living species to become obligate mutualists and establishes a set of experimentally tractable, phylogenetically related, synthetic systems for studying the evolution of symbiosis.
Mutualistic symbioses—beneficial associations between different species involving persistent physical contact and physiological coupling—are central to many evolutionary and ecological innovations (1–3). These include the origin of eukaryotic cells, the colonization of land by plants, coral reefs, and the gut microbiota of insects and animals (4, 5). Despite their ubiquity and importance, we understand little about how mutualistic symbioses form between previously free-living organisms (5, 6). Like speciation, the birth of novel symbioses has rarely been witnessed, making it difficult to determine if co-evolution occurs before symbiosis begins or if chance ecological encounters initiate new symbioses (5, 7). Such “ecological fitting” (8, 9) occurs when both a particular environment and previously evolved traits allows a set of species to complement each other, giving rise to novel interactions without the need for prior coevolutionary adaptation.
We tested two genetically tractable organisms, the budding yeast Saccharomyces cerevisiae and the green alga Chlamydomonas reinhardtii, to determine if a reciprocal exchange of carbon and nitrogen would lead to obligate mutualism between algae and fungi such as those which occur naturally (10–13). In our scheme (Fig. 1A), S. cerevisiae metabolizes glucose to carbon dioxide (CO2), a carbon source that C. reinhardtii fixes via photosynthesis, and C. reinhardtii reduces nitrite (NO2−) into ammonia (NH3) (14), which yeast can use as a nitrogen source. Co-culturing experiments (15) indicate that by preventing access to atmospheric CO2, S. cerevisiae and C. reinhardtii become obligate mutualists (Fig. 1B). This mutualism depends on the metabolic capabilities of the two organisms: S. cerevisiae cannot use nitrite as a nitrogen source and C. reinhardtii cannot use glucose as a carbon source. Cell proliferation did not require genetic engineering or fine-tuning of nutrient concentrations or starting ratios of the two species (Figs. 1B, S1, S2) and failed when either species (Fig. 1B, conditions 2–3), glucose, or nitrite was omitted from the experiment (Fig. 1B, conditions 4–5). Agitation attenuates this mutualism (Fig. 1B, condition 6), suggesting the importance of cell-cell proximity and spatial structure in establishing successful cooperation (16). Thus, a simple environmental change can induce free-living organisms to be mutualistic without requiring adaptive co-evolution.
In our scheme, mutualism can be obligate or facultative depending on the environment. Access to atmospheric CO2 makes C. reinhardtii a facultative mutualist by removing its dependence on S. cerevisiae for carbon (Fig. 1B, condition 7), but the yeast remains dependent on the alga for nitrogen. In this environment, algal proliferation is improved by the presence of glucose-metabolizing, CO2-generating budding yeast while yeast proliferation is reduced, although not extinguished (Fig. 1B, conditions 7 vs. 8). Conversely, adding ammonia (as ammonium chloride) to airtight co-cultures allows budding yeast to proliferate independently of the alga while the alga remains dependent on the yeast for carbon. Under these conditions, S. cerevisiae (~4 hrs doubling time in our conditions) out-proliferates C. reinhardtii (≥12 hrs doubling time) and drives the alga to near extinction (Fig. S1, condition 15). These results suggest that stable metabolic mutualisms require that the faster growing species be obligately dependent on nutrients produced by its slower growing partner.
The engineered obligate mutualism between S. cerevisiae and C. reinhardtii is not limited to our initial choice of input nutrient concentrations. Successful mutualisms were established over nearly two orders of magnitude in glucose and nitrite concentrations (Fig. 2). However, this resulted in complex population dynamics. We observed undulations and variations in stability across time similar to density-dependent population cycles predicted for mutualistic systems (17). Other carbon (e.g., galactose) or nitrogen (e.g., nitrate) sources, although less effective, also sustain mutualism between S. cerevisiae and C. reinhardtii (Fig. S3).
We also demonstrate that many different ascomycetous yeast and four Chlamydomonas species, spanning over 300 million years of evolutionary divergence in each clade, can form mutualisms (Fig. 3). Nearly all yeast species we examined form synthetic obligate mutualisms with C. reinhardtii, although with different degrees of productivity (Fig. 3A). Mutualistic productivity, as assessed by total cell counts, did not correlate with a yeast’s preference for a fermentative or respiratory lifestyle (Fig. 3A), whether a yeast strain was isolated from soil (a potential habitat shared with C. reinhardtii), had an intrinsic growth rate, or nitrite-mediated inhibition of growth (Fig. S4, Table S1). Thus, we observe that mutualisms can be phylogenetically broad, but that the degree of success depends on species-specific traits.
Two yeast species and the alga Chlorella vulgaris did not form obligate mutualisms (Fig. 3). C. vulgaris, which can use glucose as a carbon source, out-proliferated S. cerevisiae, whereas Hansenula polymorpha, a yeast that can use nitrite as a sole nitrogen source, out-proliferated C. reinhardtii. The yeast Kluveromyces polysporus failed to form an obligate mutualism with C. reinhardtii. This yeast can grow in an ammonium-supplemented co-culture medium, suggesting that it fails to cooperate with C. reinhardtii likely because it either cannot grow at the low ammonia levels produced by C. reinhardtii or is more sensitive to nitrite inhibition at such low ammonia levels (Fig. S4). Neurospora crassa and Aspergillus nidulans are genetically tractable filamentous fungi that can use nitrite as a nitrogen source (18). The ability of these fungi to reduce nitrite keeps wild type strains from forming obligate mutualisms with C. reinhardtii. However, mutants that cannot reduce nitrite did form obligate mutualisms (Fig. S5), suggesting that a loss of gene function in one species could be complemented through mutualism (11, 19).
We observed that the filamentous fungi formed macroscopic structures such that the fungal hyphae were decorated with C. reinhardtii cells (Figs. S5, 4A–B, Movies S1–S6). However, physical associations between fungus and alga form even in the absence of any metabolic dependency (Figs. S6, S7, Movies S7–S16). Electron microscopy of interactions between C. reinhardtii and A. nidulans, which shares a most recent common ancestor with lichenous fungi within the class Eurotiomycetes (10), revealed a tight fungal-algal contact interface (Fig. 4C–D) reminiscent of wall-to-wall interfaces between fungal and algal cells in extant lichens (11). The walls of C. reinhardtii cells in contact with A. nidulans hyphae are less heavily stained and appear thinner than C. reinhardtii cells cultured separately (Fig. 4E) possibly due to locally secreted A. nidulans cell wall remodeling enzymes. We saw no evidence of any morphologically complex tissue structures, such as those seen in many lichens, nor of fungal hyphae penetrating algal cells (11, 20). Thus, these synthetic mutualisms may result in physical complexes but they do not form elaborate morphological structures at the cellular or organismal level.
The ease with which fungal-algal mutualisms were created suggests that ecological interactions may be relatively easy to establish (21). Furthermore, they do not require a prior facultative, commensal, or parasitic stage, or co-evolutionary adaptation (5–7, 22, 23). Our understanding of how “ecologically framed” pairs of species can be created due to environments that force them to depend on each other will be useful in the emerging field of synthetic ecology (24, 25) as well as for understanding the assembly of microbial communities in cases of disturbed or invaded habitats.
Supplementary Material
Acknowledgments
We thank Q. Justman, B. Stern, A. Pringle, S. Sasso, M. Dayel, N. Collins, J. Hess, M. Mueller, G. Frenkel, S. Kryazhimskiy, M. McDonald, D. Van Dyken, E. Wallace, K. Zimmerman, P. Boynton, J. Calarco, D. Chiang, Y. Eun, K. Foster, R. Losick, W. Tong, Y. Katz, and members of the Murray and Nelson labs for helpful feedback. We thank D. Thompson, M. Dunham, F. Winston, and N. Rhind for yeast strains; T. Schinko and J. Strauss for A. nidulans strains; and the FGSC (Kansas City, MO) for fungal strains. We thank P. Rogers, M. Tam, and B. Tilton (FAS Center for Systems Biology FACS Core); B. Goetze, C. Kraft, and D. Richardson (Harvard Center for Biological Imaging); M. Yankova and S. King (Central Electron Microscopy Facility, University of Connecticut Health Center) for their resources and assistance; and U. Goodenough for her help in interpreting EM micrographs. Supported in part by a Jane Coffin Childs postdoctoral fellowship to E. H. and by the NIGMS Center for Modular Biology (NIH grant P50-GM068763). Additional data described in this work can be found in the online supplementary material. E. H. conceived the project, performed the experiments, and analyzed the data. E. H. and A. M. devised the research and wrote the manuscript. A.M. supported and provided input throughout all stages of this work.
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