(
A) The band marked as ‘1’ in
Figure 1B was excised from the gel and in-gel-digested with trypsin. The resulting peptides were recovered by extraction with 30% vol/vol acetonitrile, 0.1% vol/vol TFA, and subjected to MALDI/TOF MS (Voyager DE, Applied Biosystems, Foster City, CA). Peaks with red numbers indicate those derived from Ssa1p/Ssa2p. Protein identification was carried out with MS-Fit software (
http://jpsl.ludwig.edu.au/ucsfhtml3.4/msfit.html). (
B) MS data were compared with the theoretical molecular masses of tryptic fragments from Ssa1p and Ssa2p. (
C) A schematic drawing of the domain structures of Ssa1p and Ssa2p. The amino-acid positions of domain boundaries are indicated. The numbers between the bars indicate the identity of the two amino acid sequences.