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. 2015 Jun 1;123(6):A148–A153. doi: 10.1289/ehp.123-A148

Air Quality and Climate Change: A Delicate Balance

John H Tibbetts 1
PMCID: PMC4455574  PMID: 26030069

As researchers consider the potential health impacts of a warming planet, the relationships between climate change and air pollutants become increasingly important to understand. These relationships are complex and highly variable, depending on local conditions.

Dust, allergens, soot, water vapor, and other particles and gases in the atmosphere are constantly interacting and forming new mixtures, often with the influence of heat and ultraviolet radiation. Many direct human health effects of these airborne agents have been well characterized. Some of these agents also have greenhouse properties, contributing to the overall warming of the planet, while others impart cooling effects. Climate change and air pollution are thus inextricably intertwined.

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Climate change and air pollution are inextricably intertwined, so fighting one often produces gains against the other.

© Carl Larson Photography/Getty Images

In the run-up to the United Nations Climate Change Conference to be held in Paris this December, stakeholders in the public health and government arenas are hammering out strategies to reduce emissions of short-lived climate pollutants.1 Many of these strategies will have the added benefit of improving health outcomes related to ambient air pollution.

Ozone: The Good, the Bad, and the Ugly

Ground-level ozone (O3) is one of the major air pollutants discussed in terms of climate change. Some refer to O3 in terms of “the good, the bad, and the ugly,” says Megan L. Melamed, executive officer of the International Global Atmospheric Chemistry Project. The ozone layer located in the stratosphere, which protects human life from harmful ultraviolet radiation, is the “good.” Ground-level O3, with its myriad adverse health effects, is the “bad.” O3 also acts a short-lived climate pollutant, contributing to the greenhouse effect—the “ugly.”

Although higher temperatures are associated with elevated ground-level O3,2 ozone events require sunlight. Overall, the Intergovernmental Panel on Climate Change predicts, warmer temperatures and increased water vapor abundance will reduce baseline concentrations of ground-level O3—a positive development, given the health harm this pollutant can do.3 But other factors are likely to intensify O3 production in polluted areas, especially during heat waves and drought.3

O3 is created by chemical reactions between ultraviolet radiation and precursor air pollutants, including oxides of nitrogen (NOx), carbon monoxide, and volatile organic compounds (VOCs). These precursors come from anthropogenic sources such as automobile emissions, gasoline vapors, and power plants. They also come from natural sources, including vegetation (in the case of VOCs) and lightning (in the case of NOx).4

The smell of O3 is familiar to many city dwellers during the dog days of summer. The summer air seems to thicken when a high-pressure weather system stalls over a city, baking streets in blazing temperatures under cloudless skies. Winds die down, and hot city air is trapped under a dome of high pressure (or “heat dome”), concentrating pollutants near the ground in what’s called a stagnation event. These conditions are ideal for producing ground-level O3.

Ground-level O3 can be formed anywhere in the troposphere, the lowest layer of the atmosphere, which ranges from the surface up to elevations around 10–15 km, depending on latitude and season. O3 is also formed in the lower stratosphere, the next higher level of the atmosphere, up to elevations around 50 km.

Cities can have lower levels of O3 than one might expect, based on the amount of precursors produced by urban sources. Interaction with traffic-related NOx emissions transforms a portion of urban O3 to O2, the most stable form of oxygen. Furthermore, once a stagnation event ends and winds resume, large concentrations of urban O3 and precursor pollutants can be transported into surrounding rural areas hundreds of miles downwind. O3 concentrations therefore tend to peak downwind of major cities, not in them.5

Climate Change and Air Pollution: Interconnected Health Effects.

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© Roy Scott

1. ATMOSPHERIC PRESSURE

When a dome of high atmospheric pressure stalls over an area, it concentrates pollutants close to the ground. High pressure also has been associated with a greater occurrence of cardiac arrhythmia28 and myocardial infarction,29 independent of other risk factors.

2. HEAT AND SUNLIGHT

Higher temperatures and ultraviolet radiation interact with precursor pollutants to produce ground-level O3. Exposure to O3 can cause shortness of breath, wheezing, coughing, lower respiratory tract infection, decreased lung function, airway injury and inflammation, and premature death.30,31 Even small increases in O3 beyond background levels may harm human health.32 Short-term hikes in O3 concentrations over 1–2 days have been associated with an increase in acute coronary events in middle-aged adults without previously diagnosed heart disease independently of meteorological elements.33

Heat stress and higher temperatures can also contribute to greater cardiovascular morbidity and mortality,34 probably via autonomic changes, dehydration, endothelial cell damage, and increased blood viscosity and platelet and red blood counts.35

3. ANTHROPOGENIC EMISSIONS

Emissions such as nitrogen oxides and volatile organic compounds contribute to O3 formation. In addition to causing direct human health effects, many emitted pollutants act as greenhouse gases, while some others, such as sulfur dioxide, have cooling properties.

4. INCREASED PRECIPITATION

Warming temperatures mean air is capable of holding more moisture. Increased atmospheric vapor combined with low pressure can result in more severe storms.25 Rain is necessary to clear pollutants from the air, but too much rain coming down too fast increases the risk of flooding. When homes are flooded, they are more susceptible to mold outbreaks. Exposure to mold toxins can cause respiratory illnesses.36

5. WILDFIRES

Hotter temperatures and drought contribute to increased risk of wildfires. Wildfire smoke contains more than 10,000 substances, which can travel long distances and affect large populations for days to months.37 Air pollution from wildfires drives up the numbers of hospitalizations and emergency department visits38 and causes an estimated 339,000 premature deaths per year worldwide.39

6. INCREASED HUMIDITY

Hotter, more humid weather tends to irritate airways, making breathing more difficult for many people with asthma and other respiratory ailments.40,41,42 Spikes in temperature and humidity are associated with increased emergency department visits for asthma attacks, especially in children.42 Such circumstances also are associated with ventricular arrhythmia28 and myocardial infarction.35

7. DROUGHT

Increased evaporation can be a major factor in heat waves and associated forest fires and droughts.43 WIthout rain, air becomes choked with dust, smoke, and other pollutants that can exacerbate or cause asthma, rhinosinusitis, chronic obstructive pulmonary disease, and lower respiratory tract infections.10,11

8. POLLEN

Airborne pollen, mold spores, and dust can trigger respiratory illnesses such as asthma, allergic rhinitis, conjunctivitis, and dermatitis.14 High pollen counts have been linked in several studies to increases in asthma emergency-department visits.44 Children are particularly susceptible to most allergic diseases.45

Hotter, Drier Conditions

Hotter, drier conditions are by no means the only change expected with global warming. However, they do play significant roles in terms of degraded air quality.

Higher surface temperatures combined with natural stagnation events can intensify evaporation from soils and evapotranspiration from plants. An increase in carbon dioxide (CO2) and other greenhouse gases in the atmosphere provides just a little extra heat to a stagnation event, says Kevin E. Trenberth, a senior scientist with the National Center for Atmospheric Research in Boulder, Colorado. “If you accumulate this extra heat over a week or month,” he says, “it dries things out more quickly.”

Once land becomes dried out, there is no more evaporative cooling of the land and moistening of the atmosphere, Trenberth explains. Evaporation is the atmosphere’s natural coolant, he says, and rainfall is nature’s cleanser, pulling pollutants out of the air. Without rain and evaporation, outdoor air becomes increasingly harmful to breathe for vulnerable people.

“This [danger] is particularly important in monsoon regions in places like India, where there is a distinct wet season—four months long—and then a long dry season,” Trenberth says. Large amounts of air pollutants can build up during the long dry season, and the air pollution itself prevents the sun from penetrating through to the surface, he explains. That shuts down evaporation, and when moisture doesn’t get into the atmosphere, air pollutants don’t rain out as they do in a normal cycle.

Reduced evaporative cooling also increases the chances of heat waves, and as heat waves intensify, so do the risks of drought conditions and wildfires. Heat waves have become more frequent in some regions and are predicted to become much more common over larger geographic areas by the end of the twenty-first century.6 In 2003 a summer stagnation event in Western Europe resulted in intense heat, elevated O3 levels, and drought-related forest fires that would ultimately cause an estimated 15,000 excess deaths in France alone.7 Other textbook examples of this phenomenon include California’s ongoing drought, which began in 2012,8 and Russia’s heat wave of 2010.9

These enhanced dry-and-hot spells favor the creation and dispersal of airborne particulate matter, which can exacerbate asthma, rhinosinusitis, chronic obstructive pulmonary disease, and lower respiratory tract infections. All these conditions are predicted to become more widespread with climate change.10,11

Warmer temperatures are implicated in a different way with another air pollutant: pollen. Warmer average temperatures are already extending the length of the pollen season and the geographic range of some plant species.12 For example, North American ragweed, notorious for its contribution to seasonal allergies, has already made inroads in Europe and is expected to spread further as cooler areas become more hospitable.13 Furthermore, experimental evidence shows higher temperatures and CO2 levels can increase the amount and allergen content of pollen produced by individual plants.14

Pollen grains don’t exist long as discrete particles in the atmosphere. For instance, in times of high relative humidity, nitrogen dioxide and ground-level O3 can interact with birch pollen to modify some of the pollen’s proteins.15 In vitro evidence suggests these changes may produce more acute allergic responses.16

Ulrich Pöschl, a chemist at the Max Planck Institute for Chemistry, is now investigating how quickly increased O3 concentrations and humidity at ground level can modify birch-pollen proteins enough to cause a heightened allergic response. “Under clean and dry outdoor conditions, you have just a few percent of modified proteins occurring over a day,” says Poschl. “But with more O3 and higher humidity, the protein reactions can be quite fast, modifying dozens of percent in a day.”17

From One Extreme to Another.

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As a result of warmer surface temperatures, the atmosphere overall is becoming moister, especially above the ocean surface, because warmer air can hold more water vapor. Since the 1970s, there has been a 3.5% increase in global tropospheric water vapor associated with an average global surface temperature increase of about 0.5°C.3 But more moisture doesn’t necessarily mean more precipitation. Increased atmospheric water vapor can enhance climate extremes at both ends of the spectrum, contributing to more severe intense storms in some areas and more severe droughts in others.25

This enhanced activity can heighten the impact of the El Niño–Southern Oscillation (ENSO), the natural phenomenon with the largest impact on weather extremes around the world. ENSO occurs every three to seven years when easterly trade winds fall off and air pressure over the central equatorial Pacific Ocean becomes lower overall. The result is deviations from normal sea surface temperatures—warmer during the El Niño phase of ENSO and cooler during the El Niña phase. These fluctuations alter the normal distributions of temperatures and precipitation across the world, increasing rainfall in some regions and sharply diminishing it in others.26

For years scientists have studied whether climate change is altering the patterns of jet-stream winds and other global air-circulation patterns associated with ENSO. “Our estimates of changes in atmospheric circulation and the winds and so on from climate are relatively small,” says Kevin E. Trenberth, a senior scientist with the National Center for Atmospheric Research in Boulder, Colorado. “These changes are probably within the ‘noise level’ of natural variability.” In other words, for the most part weather patterns continue as they have before, with naturally occurring droughts, storms, and pressure systems.

What’s different, Trenberth says, is that the consequences of these weather patterns tend to be greater than they used to be, in part because of higher average temperatures in oceans and on land. And when an extreme in natural variability—such as an intense drought—arrives and synchronizes in the same direction as the global warming trend, the result is typically a record-breaking weather event.26

In 2010 and 2011 Texas suffered severe drought and outbreaks of wildfires that were likely enhanced by the appearance of La Niña, which caused the jet stream to move farther north.27 “We missed out on the normal complement of winter storms, and we ended up on the dry side of them,” says Texas state climatologist John Nielsen-Gammon.

The combination of a natural drought and La Niña drew moisture from the soil and helped establish a high-pressure system that parked over Texas. “When there is less soil moisture, you have higher temperatures,” says Nielsen-Gammon. This dryness, he explains, helps create high-pressure weather that enhances further drying in a positive feedback loop.

Image: Steve Albers/NASA

Managing Air Pollution and Climate Change at the Same Time

Reducing emissions of climate pollutants to slow the pace of climate change is expected to have ancillary benefits in terms of improving air quality. In May 2015 the Climate and Clean Air Coalition (CCAC) agreed on the framework for a strategic five-year plan to maximize climate mitigation/air quality co-benefits.1 The CCAC is an initiative of six governments18 and the United Nations Environment Programme that promotes concrete, practical options for reducing short-lived climate pollutants such as methane and black carbon.19 The strategic framework will be formally presented at the Paris climate conference in December.

But mitigating the adverse effects of air pollution is as complex as the chemistry that produces these agents. For instance, one common air pollutant, sulfur dioxide (SO2), complicates efforts to simultaneously control both global warming and air quality. Power plants, vehicles, and other sources emit SO2 that forms sulfate particles, which harm human health but also effectively block solar radiation from reaching the surface—a cooling effect.20 China is seeking to reduce its SO2 emissions in hopes of improving urban air quality.21 But large reductions in SO2 emissions could result in enhanced global warming, Melamed says.

A sulfate particle in the air, though, would not be separate and distinct from other types of particles, and ways in which pollutants combine themselves influence how they affect climate. “You can have a particle of black carbon with a surface covering of sulfate, a pollutant that enhances cooling of the atmosphere. Or you can have a particle of sulfate with a covering of black carbon, a pollutant that increases warming,” Melamed explains. “The mixture of pollutants really matters [with respect to] how they affect climate.”

On 31 March 2015 the United States stated its intention to reduce its greenhouse gas emissions by 26–28% below 2005 levels within the next 10 years.22 This pledge, and those of several other nations, will be a basis for negotiations at the Paris conference, where parties aim to finally adopt a binding global agreement on measures to limit global temperature increase to below 2°C.23 The final negotiated agreement is proposed to come into effect in 2020.

The United States has already made steps toward leveling off its greenhouse gas emissions. Despite a 2% increase from 2012 to 2013, U.S. emissions decreased by 9% overall between 2005 and 2013.24 Continuing these cuts will also reduce concentrations of O3 and many types of PM in the atmosphere, with substantial public health benefits, says Aaron Bernstein, associate director of the Center for Health and the Global Environment at Harvard T.H. Chan School of Public Health. “If we do what we need to do to deal with climate change,” Bernstein says, “we will be healthier.”

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