Abstract
Mosquitoes are important vectors of parasitic and viral diseases with Anopheles gambiae transmitting malaria and Aedes aegypti spreading yellow and Dengue fevers. Using two different approaches (solid-phase extraction and reversed-phase or hydrophilic interaction HPLC fractionation followed by MALDI-TOF MS or permethylation followed by NSI-MS), we examined the N-glycans of both A. gambiae and A. aegypti larvae and demonstrate the presence of a range of paucimannosidic glycans as well as bi- and tri-antennary glycans, some of which are modified with fucose or with sulphate or glucuronic acid residues; the latter anionic modifications were also found on N-glycans of larvae from another dipteran species (Drosophila melanogaster). The sulphate groups are attached primarily to core α-mannose residues (especially the α1,6-linked mannose), whereas the glucuronic acid residues are linked to non-reducing β1,3-galactose. Also, O-glycans were found to possess glucuronic acid and sulphate as well as phosphoethanolamine modifications. The presence of sulphated and glucuronylated N-glycans is a novel feature in dipteran glycomes; these structures have the potential to act as additional anionic glycan ligands involved in parasite interactions with the vector host.
Biological significance statement
Glycans of various types are relevant in many vector-parasite systems and it was previously shown that proteoglycans play roles in malaria transmission, whereas some fungal lectins are toxic towards mosquito larvae. The presence of sulphated and glucuronylated N- and O-glycans in mosquito larvae show that there are anionic glycans other than glycosaminoglycans; these could be ligands in interactions between pathogens (protozoan parasites and viruses) and the tissues of adult mosquitoes.
Keywords: glycomics, insects, mass spectrometric, glycans, oligosaccharides, HPLC
Mosquitoes are important vectors for a range of human and animal pathogens, including the malaria parasite Plasmodium [1] and the yellow fever, Dengue, Chikungunya and West Nile viruses [2-5]. As glycans coat both pathogen and host cell surfaces, many interactions between host and pathogen are glycan-mediated. In the case of malaria, attachment of the parasites to the gut and salivary glands of the mosquito vector are dependent on chondroitin and heparin sulphates respectively [6, 7], whereas heparin sulphate is also a ‘receptor’ for Plasmodium sporozoites in the mammalian liver [8]. However, mosquitoes are expected to have a range of cell surface glycoconjugates other than proteoglycans and these may also play roles in parasite transmission.
The basic repertoire of N- and O-glycans in insect species is well known with recent glycomic studies being centered on either the fruitfly Drosophila melanogaster or on the recombinant proteins expressed by insect cell lines [9, 10]. In general, so-called paucimannosidic N-glycans (with three or fewer mannose residues) with and without fucosylation as well as standard oligomannosidic N-glycans dominate, whereas the O-glycomes primarily consist of mono- and disaccharides. Nevertheless, studies over the past ten years have shown that low levels of more complex N- and O-glycans can be found in insect tissues. Triantennary and sialylated N-glycans have been found [11], whereas glucuronylation is a feature of both O-linked ‘mucin-type’ and ‘O-fucose’ oligosaccharides [12, 13]. Thus, it is apparent that procedures for analysing glycomes of insects should be ‘open’ to the possibility of finding more complicated neutral and anionic glycans.
We have developed different schemes suitable for analysing anionic glycans from either protist or insect sources [14, 15]. In the former case, solid-phase extraction to separate neutral from anionic glycans was found to be important to detect sulphated N-glycans from Dictyostelium by off-line LC-MALDI-TOF MS in their native state [14], whereas the use of phase extraction after permethylation enabled detection by NSI-MS of sialylated and glucuronylated glycans from Drosophila as well as sulphated O-glycans from mammalian mucins [15, 16]. In the present study, both approaches were employed in the analysis of the N- and O-glycans from the larvae of two mosquito species, the malaria vector Anopheles gambiae and the viral vector Aedes aegypti; thereby, we reveal a hitherto unknown complexity of the glycomes of both species.
EXPERIMENTAL PROCEDURES
Biological material
Anopheles gambiae (Keele) were reared and maintained in an environmental chamber at 27 °C with a relative humidity ≥ 80% and a 12h light/dark cycle. Eggs were hatched in distilled water, transferred to plastic pans and larvae were fed on a slurry of ground cat food (Purina cat chow). After 5 to 6 days of feeding, L3-L4 instar larvae were collected by centrifugation and stored at −80°C. Aedes aegypti (Rockefeller) larvae were reared, dependent on the source laboratory either using a slurry of Vitakraft Premium VITA ‘Flockenfutter für alle Zierfische’ (22 102) or as for A. gambiae. Drosophila larvae were prepared by standard cultivation techniques. In order to determine whether any of the glycans detected in the mosquito larval samples originated from the food source, N-glycans were prepared from the cat food and the fish food and were analysed by NSI-MS and off-line MALDI-TOF MS respectively; thereby fragmentation patterns and elution times could be compared in order to check for any potential contaminating glycans in the larval samples.
N-glycan purification and MALDI-TOF/TOF MS analysis
Frozen larvae (approximately 1.5-2.0 g wet weight) were boiled in deionised water for 10 minutes before grinding in a mortar. Thereafter, the slurry was made up to a total volume of 10 mL prior to the addition of formic acid (up to 5% (v/v)) and 1 mg porcine pepsin (Sigma-Aldrich). After proteolysis, cation exchange and gel filtration chromatography were performed as previously described [17] and the N-glycans released using PNGase F (recombinant; Roche) as well as by subsequent PNGase A (from almonds; Roche) digestion of remaining glycopeptides. De-N-glycosylated glycopeptides were gel filtrated and subject to β-elimination prior to LC-MS of native O-glycans (see below). The N-glycans were then subject to nonporous graphitized carbon (NPGC) chromatography for separation into neutral and anionic fractions [14]. As required, neutral N-glycans were further purified by a second solid-phase extraction using a Lichroprep RP18 cartridge column (25-40 μm; Merck). Pyridylamination was performed [17, 18] and the fluorescently-labelled N-glycans were fractionated by HPLC using either an Ascentis® Express RP-Amide column (150 × 4.6 mm, 2.7 μm; Supelco) with a gradient of 0.3% methanol per minute at a flow rate of 0.8 mL/min, or an IonPac AS11 column (HIAX, Dionex) as described previously [14, 19]. The control pyridylaminated triantennary N-glycan from foetal calf serum (the major component being fetuin) was purified by RP-HPLC as part of a previous study [17]. Collected fractions were lyophilized and reconstituted in water and analysed by MALDI-TOF/TOF MS in positive and negative ion modes (Bruker Autoflex Speed or Bruker UltrafleXtreme) with 6-aza-2-thiothymine (ATT) as matrix. The approximately 5500 MS and MS/MS spectra generated in this study were initially processed using the manufacturer's software (Bruker Daltonics FlexAnalysis 3.3.80) and then manually interpreted. Theoretical masses were calculated using the software GlycoWorkbench 2.0. The qualitative/semi-quantitative estimation of glycan amounts (from ‘+++’ through ‘trace’) is based on HPLC fluorescent peak intensities; in case of multiple glycans in an HPLC fraction, a sub-estimation on the basis of MALDI-TOF MS data was made.
Exoglycosidase treatments
Further analysis of whole N-glycome pools or of selected HPLC fractions (see Results) by MALDI-TOF MS was performed after treatment overnight with either β-galactosidase (either Xanthomonas manihotis β1,3-galactosidase from NEB or recombinant Aspergillus niger lacAβ1,4-galactosidase prepared in-house [20]), α-fucosidases (bovine kidney from Sigma-Aldrich or almond α1,3-specific from Prozyme), α-mannosidases (jack bean from Sigma, Xanthomonas α1,2/3-specific from NEB or Xanthomonas α1,6-specific from NEB), E. coli β-glucuronidase (the kind gift of Megazyme; ultrafiltrated to remove some impurities before use) or β-hexosaminidase (either jack bean β-hexosaminidase from Sigma, β1,3/4-specific Streptomyces chitinase from NEB or recombinant Apis mellifera FDL β1,2-N-acetylglucosaminidase; prepared in-house [21]) in 25 mM ammonium acetate, pH 5.0 (pH 7.0 in the case of β-glucuronidase), at 37 °C overnight (three hours at 30 °C in the case of FDL, which under the conditions removes specifically the N-acetylglucosamine linked to the core α1,3-mannose). Desulphation was performed by solvolysis as described below; a previously-studied sulphated N-glycan from Dictyostelium [14] was used as a positive control. Generally, chemically or enzymatically treated glycans were analysed by MALDI-TOF MS without further purification.
Glycan permethylation and NSI-MS analysis
Permethylated N- and O-glycans from insect larvae were prepared as described [15]. Frozen larvae were homogenised in ice-cold 50% (v/v) aqueous methanol and delipidated with chloroform/methanol/water (4:8:3, v/v/v). Insoluble proteins were precipitated by centrifugation and the resulting pellet was washed with acetone to produce a fine protein powder, a portion of which was subject to trypsinisation. Tryptic peptides were purified on C18 cartridges (Baker C18) and digested with either PNGase F (Prozyme) or PNGase A (Calbiochem) prior to another round of C18 chromatography to separate released N-glycans from residual glycopeptides. Separately, 2-3 mg of protein powder was subject to reductive β-elimination and released oligosaccharide alditols were purified on a C18 cartridge column as for the N-glycans. Permethylation of enzymatically- or chemically-released glycans was performed using iodomethane in a suspension of sodium hydroxide in dimethyl sulphoxide [22]. The permethylated glycans were then treated with water/dichloromethane (DCM; 1:1) to separate non-sulphated and sulphated glycans by phase partition; the lower organic phase contained non-sulphated permethylated glycans, whereas the upper aqueous phase contained sulphated glycans and both pools were subject to solid-phase extraction on C18 cartridges [16].
Solvolysis and re-permethylation of glycans with deuterated methyl iodide (CD3I)
Sulphated glycans were dissolved in 100 μL of 50 mM methanolic HCl (Supelco) and hydrolyzed for 4 hours at room temperature [16, 23, 24]. After drying under a gentle N2 stream, resulting neutral glycans were re-permethylated with deuterated methyl iodide (CD3I; Sigma-Aldrich) as described above. The lower organic (DCM) phase was extensively washed with water and dried under a N2 stream prior to analysis with a nanospray ionization mass spectrometer (NSI-MSn; Thermo Fisher Scientific) in positive ion mode [12].
Glycan analysis by Nanospray Ionization Mass Spectrometry (NSI-MSn)
For MS analysis of non-sulphated glycans in positive ion mode, permethylated glycans were dissolved in 50 μL of 1 mM sodium hydroxide in 50% (v/v) aqueous methanol for subsequent infusion. For MS analysis of sulphated glycans, permethylated glycans were reconstituted in 50 μL of methanol/2-propanol/1-propanol/13 mM aqueous ammonium acetate (16:3:3:2 by volume) for infusion and analysed in negative ion mode. Samples were infused directly into a linear ion trap mass spectrometer (LTQ-Orbitrap Discovery; Thermo Fisher Scientific) using a nanoelectrospray source at a syringe flow rate of 0.40 to 0.60 μl/min and a capillary temperature set to 210°C. Automated acquisition of MS/MS fragmentation (at 35-50% collision energy) was obtained using the total ion mapping (TIM) functionality of the Xcalibur instrument control software (version 2.0, Thermo Scientific). As described by Aoki and Tiemeyer [15], in TIM analysis the m/z range from 200 to 2000 was scanned in successive 2.8 mass unit windows with a window-to-window overlap of 0.8 mass units. For subsequent manual MS/MS and MSn analyses by collision-induced dissociation (CID), normalized collision energy of 35% was applied. As internal calibration, 10 pmol of deuteride-labelled permethylated maltooligosaccharides (Dp3 and Dp4) were spiked into the resuspended samples prior to analysis.
LC-MS of O-glycans
Residual glycopeptides bound to Dowex 50 after the PNGase A digestion (see above) were subject to gel filtration prior to reductive β-elimination and LC-MS. Released O-glycans were cleaned up as previously described [25] prior to analysis by LC-MS and LC-MSn using a 10 cm × 250 μm I.D. column, prepared in-house, containing 5 μm porous graphitized carbon (PGC) particles (Thermo Scientific). O-glycans were eluted using a linear gradient from 0-40% acetonitrile in 10 mM ammonium bicarbonate over 40 min at a flow rate of 10 μL/min. The eluted O-glycans were detected using a LTQ XL ion trap mass spectrometer (Thermo Scientific) in negative-ion mode with an electrospray voltage of 3.5 kV, capillary voltage of −33.0 V and capillary temperature of 300°C. Air was used as a sheath gas and mass ranges were defined dependent on the specific structure to be analysed. Specified ions were isolated for MSn fragmentation by CID with the collision energy set to 30%. The data were processed using Xcalibur software (version 2.2, Thermo Scientific).
RESULTS
The neutral N-glycomes of mosquito larvae
We examined the N-glycomes of Aedes aegypti and Anopheles gambiae by two different approaches (off-line MALDI-TOF MS of pyridylamino-labelled glycans or NSI-MS of permethylated glycans); in both cases we used PNGase F and then either released the residual N-glycans with PNGase A, which can also release core α1,3-fucosylated glycans, or performed a parallel digest with PNGase A alone. For the off-line MS approach, the glycans were fractionated by solid phase extraction into pools of neutral and anionic PNGase F-released and neutral PNGase A-released glycans; these three pools were separately pyridylaminated and analysed by MALDI-TOF MS in conjunction with HPLC. In the case of the permethylated PNGase F- or PNGase A-released N-glycans, the pools of organic and aqueous phases (i.e., neutral and sulphated pools) were analysed by NSI-MS. Using either approach, the basic repertoire of neutral N-glycans released with PNGase F, Hex3-9HexNAc2 as well as Hex2-3HexNAc2-5Fuc0-1, was very similar in both mosquito species and is familiar from other glycomic studies on insects [9].
The most dominant glycan was Hex3HexNAc2Fuc1 followed by Hex3HexNAc2 and Hex9HexNAc2 (see Figure 1A for the MALDI-TOF MS of Aedes N-glycans and Supplementary Figure 1 for the NSI-MS spectra). It is to be noted that the higher oligomannosidic glycans tend to be underrepresented in the MALDI-TOF spectra as compared to the NSI-MS and HPLC profiles; this is probably due to less efficient ionisation of these structures, as we have no evidence for in-source fragmentation when analysing oligomannosidic glycans in individual HPLC fractions. Therefore, the qualitative estimation of N-glycan occurrence (Figure 2) is based primarily on HPLC data. Difucosylated N-glycans with compositions of Hex2-3HexNAc2-3Fuc2 were found only in the PNGase A-released pools (Figure 1B). Such core difucosylated N-glycans are known to be the source of cross-reactivity towards anti-horseradish peroxidase [26]; MS/MS was performed to verify their composition, with an m/z 592 ion (HexNAc1Fuc2-PA) being a diagnostic fragment for such structures [27], but no data is presented here as they are well characterised from a number of insect sources [28]. An RP-amide HPLC column, calibrated in terms of glucose units, was used to fractionate the pyridylaminated neutral PNGase F- and PNGase A-released N-glycan pools from both species and MALDI-TOF MS (with MS/MS) was performed on each fraction (Figure 3). This resulted in detection of a higher number of N-glycans and aided also definition of their isomeric status; basic trends in terms of isomers have been well described for standard RP-HPLC columns over the past thirty years [29, 30] and these also apply (although not in terms of exact glucose units) for the RP-amide column. Examples of isomeric separations include distinguishing respectively α1,3- from α1,6-fucosylation (Hex3HexNAc2Fuc1 at 5.2 and 9.6 g.u.; m/z 1135) or the presence of a non-reducing β1,2-linked GlcNAc on either the α1,3- or α1,6-antennae (Hex3HexNAc3 at 6.7 and 9.0 g.u. [m/z 1192], Hex3HexNAc3Fuc1 at 9.0 and 12.5 g.u. [m/z 1338] and Hex3HexNAc3Fuc2 at 6.5 and 7.9 g.u. [m/z 1484]; see Figure 2).
As appropriate diagnostic exoglycosidase digestions were performed: for instance, two different isomers of Man2GlcNAc2Fuc1 (m/z 973) and three different isomers of Man3GlcNAc3Fuc1 (m/z 1338) could be resolved on the basis of their fragmentation pattern and sensitivity towards α1,2/3- and α1,6-specific mannosidases [31] and the FDL β1,2-specific hexosaminidase [21]. Thus, for Man2GlcNAc2Fuc1, the isomers of 8.5 g.u. and 9.6 g.u. have respectively α1,3- and α1,6-mannose residues (Supplementary Figure 2 A-E), while for Man3GlcNAc3Fuc1, the single non-reducing terminal N-acetylglucosamine is β1,2-linked to either the α1,3- or α1,6-mannose or β1,4-linked to the α1,3-mannose (9.0, 11.4 and 12.5 g.u. isomers shown; Supplementary Figure 2 G-O). Core fucosylation of these glycans, demonstrated by the protonated fragment ions of m/z 446 (see, e.g., Supplementary Figure 2 P-R), was concluded to be in α1,6-linkage due to the sensitivity towards bovine α-fucosidase (Supplementary Figure 2F) and the late RP-HPLC elution. Another example of isomeric separation is for Hex3HexNAc4Fuc1 eluting at either 10.8 or 14.8 g.u. (m/z 1541); the former is predicted to be the standard biantennary Man3GlcNAc4Fuc1 structure with two non-reducing GlcNAc residues (Supplementary Figure 2W), while the latter is concluded to contain a LacdiNAc on the α1,6-antenna as judged by the m/z 406 fragment and the α1,3-mannosidase sensitivity of this structure (Supplementary Figure 2 S-V).
In general, the HPLC chromatograms of the two mosquito species are very similar; however, the A. gambiae chromatograms appeared somewhat simpler as compared to those for A. aegypti. Indeed, a close examination of the initial overall MALDI-TOF spectra indicated variations in the presence of glycans with more than four HexNAc residues. Especially an N-glycan with Hex3HexNAc5Fuc1 (m/z 1744; [M+H]+) was found in A. aegypti (13.5 g.u.); the corresponding peak in A. gambiae was barely detected. The structure contains a core α1,6-fucose as indicated by the m/z 446 fragment, which was missing after fucosidase digestion (Figure 4 F and G); the major question was whether this glycan was triantennary and, if so, which arm carried two non-reducing terminal N-acetylglucosamine residues. Therefore, the defucosylated glycan was reinjected onto the RP-amide column (Figure 4A); the digestion product co-eluted with an asialoagalacto-triantennary N-glycan isolated after PNGase F digestion of foetal calf serum proteins (primarily fetuin, whose triantennary glycan structures are well known [32]). Furthermore, no m/z 407 fragment (LacdiNAc) was present, while the m/z 1176 and 1379 fragments (m/z 1030 and 1233 for the defucosylated form) are compatible with two GlcNAc residues on the α1,3-antenna (Figure 4 F and G). Thus, we conclude that the m/z 1744 glycan from A. aegypti contains two β1,2- and one β1,4-linked terminal N-acetylglucosamine residues, indicating that it is a product of the combined action of GlcNAc-TI, II and IV [33]; this is compatible by the presence of the relevant glycosyltransferase homologues in the A. aegypti and A. gambiae genomes (NCBI entries: XM_001661326 and XM_315359, XM_001651678 and XM_003436754 and XM_001664051 and XM_313212). A full list of neutral glycans is given in Figure 2.
Sulphated N-glycans of insect larvae
Due to the detection of sialylated N-glycans as minor components in D. melanogaster [11], our glycomic strategy reflected that we intended to also determine whether sialylated or other anionic N-glycans were present in mosquito larvae. Therefore, we used non-porous graphitised carbon for solid phase extraction of the underivatised oligosaccharides to enrich the anionic N-glycans (Figure 1 C and D), as we previously have done for Dictyostelium [14]. Unlike the ‘neutral’ fraction, the overall profiles for the anionic pools in the negative ion mode were different between the two species; the A. gambiae pool was simpler and dominated by a glycan of m/z 1416, whereas the major anionic glycan in A. aegypti was of m/z 1822. Indeed, the PNGase F-released glycans eluted from the carbon column under acidic conditions were enriched, as compared to the neutral pool, in structures predicted to carry modifications of either 80 or 176 Da. In the positive ion mode, the glycans with the 176 Da modification were also apparent, whereas those with the 80 Da modification were detected either as [M+H-80]+ or [M+Na]+ species. Thus, we hypothesised (based on our experience with Dictyostelium N-glycans) that the 80 Da modification is sulphate rather than phosphate, whereas the presence of the 176 Da modification primarily in the anionic fraction suggested that it was glucuronic acid, rather than non-anionic methylhexose. Similarly as with the neutral pools, the primary separation technique employed for anionic glycans was HPLC using the RP-amide column, but the A. gambiae N-glycans were also fractionated on the AS11 HIAX column (Figure 5).
Digestion of the whole anionic pool of A. aegypti with bovine fucosidase and jack bean hexosaminidase resulted in a single major glycan with m/z 1067 (Hex3HexNAc2S; [M-H]−). A subsequent specific α1,2/3-mannosidase digestion indicated that the putative sulphate residue on the major anionic glycans was on the α1,6-mannose, a result compatible with the negative ion mode MS/MS fragments of m/z 241, 403 and 565 (Hex1-3S1) (Supplementary Figure 3); we have also obtained data indicating sulphation of the α1,6-mannose of N-glycans from hymenopteran and lepidopteran larvae (manuscript in preparation). There were also sulphated glycans in the fish and cat food controls which were the food sources for the larvae (e.g., m/z 1416 in fish food); however, the amounts were low and the RP-HPLC elution positions were different, particularly when considering the dominance of m/z 1619 and 1822 in the overall mosquito anionic glycan spectra as compared to the food source; thus, these sulphated glycans were concluded to be indeed of insect origin, in contrast to traces of sialylated glycans which co-elute with those in the fish food control (Supplementary Figure 4).
As mentioned above, the most abundant anionic N-glycan in A. aegypti is Hex3HexNAc5Fuc1S (10.4 g.u.; m/z 1822 as [M-H]− in negative ion mode or 1846 as a minor [M+Na]+ species in positive ion mode; Figure 4 B and C). Specific hexosaminidase treatments (Apis β1,2-specific FDL and Streptomyces β1,3/4-chitinase) of suggested the presence of non-reducing terminal β1,2- and β1,4-N-acetylglucosamine residues on the α1,3-arm (Figure 4 D and E). This glycan was also subject to solvolysis with methanolic HCl and, after subsequent fucosidase treatment, reinjected onto RP-HPLC. About 30% of the glycan had shifted its retention time to around 9.7 g.u. and, as for the defucosylated form of Hex3HexNAc5Fuc1, co-eluted with the asialoagalacto-glycan derived from foetal calf serum (Figure 4A). The remaining 70% of the glycan retaining its sulphate after solvolysis eluted at 7.8. g.u., which suggests that sulphation reduces retention time of this structure on the RP-amide column by about 2 g.u.. The MS/MS fragmentation patterns were compatible with sulphation of mannose (Figure 4 H and I).
The second most dominant glycan in the anionic pool of A. aegypti had the composition Hex3HexNAc4Fuc1S (m/z 1619; [M-H]−); analysis of the RP-HPLC fractions indicated that there were two isomers eluting at 7.9 and 8.7 g.u. which had very similar MS/MS fragmentation patterns (Figure 6 A and B); however, these could be distinguished due to their different sensitivity to FDL hexosaminidase. Thus, these glycans differ in the linkage (β1,2- or β1,4) of the N-acetylglucosamine residue on the α1,3-arm (Figure 6C-G). The 7.9 g.u. glycan was also incubated with hydrofluoric acid, but was unaltered by this treatment, which is a further indication that it is sulphated rather than phosphorylated (Supplementary Figure 5A-D). The third most abundant anionic glycan in A. aegypti had the composition Hex3HexNAc3Fuc1S (m/z 1416; [M-H]−); this glycan had the same retention properties (7.7 g.u.) as the major anionic one from A. gambiae and was susceptible to α1,2/3-mannosidase digestion, which verifies that both the sulphate and non-reducing terminal N-acetylglucosamine are associated with the α1,6-arm (Figure 6 H and I). In addition, we also detected disulphated N-glycans (Hex3HexNAc3-5S2) in either early RP-amide and middle HIAX fractions. Based on their hexosaminidase sensitivity, mannosidase resistance and fragmentation in negative ion mode (Figure 6 M-O; especially the fragment of m/z 667, which corresponds to sodiated Hex3S2), one sulphate residue is predicted to be on each of the core α-mannose residues. Although Man3GlcNAc2Fuc0-1 are dominant structures in the neutral pool, a sulphated version of Man3GlcNAc2 was not observed, whereas Man3GlcNAc2Fuc1S1 was barely detected. In addition to these sulphated glycans with non-reducing terminal N-acetylglucosamine and one core fucose, there were other minor forms with additional hexose, N-acetylhexosamine and fucose residues. For instance, a glycan present in a HIAX fraction with the composition Hex4HexNAc3Fuc1S1 (m/z 1578; [M-H]−) was susceptible to both β1,3-galactosidase and α1,2/3-mannosidase digestion (Supplementary Figure 5E-G), whereas Hex3HexNAc4Fuc2S1 (m/z 1765; [M-H]−) detected in an another HIAX fraction possessed MS/MS fragments of m/z 1320 (Hex3HexNAc3Fuc1S1), 1117 (Hex3HexNAc2Fuc1S1) and 971 (Hex3HexNAc2S1). This latter structure was susceptible to almond α1,3-fucosidase and subsequent α1,2/3-mannosidase (Figure 6J-L); thus, it was concluded to have a fucosylated LacdiNAc motif in addition to a sulphated mannose. The presence of LacdiNAc on the upper arm was also indicated for Hex3HexNAc4Fuc1S1 (m/z 1619; [M-H]−) as judged by its α1,2/3-mannosidase sensitivity (Supplementary Figure 5G). A full list of sulphated glycans is given in Figure 7.
We also searched for sulphated N-glycans by NSI-MS. As sulphated glycans are not found in the organic phase upon permethylation, we applied a new clean-up procedure to examine the glycans present in the aqueous phase [16]. The MS2 data verified that sulphated N-glycans can be found not only in mosquito larvae, but also in D. melanogaster (Figure 8 A-D). As a further proof that the 80 Da modification on the permethylated glycans was sulphate, the same desulphation procedure with methanolic HCl as used on the aforementioned pyridylaminated Hex3HexNAc5Fuc1S was employed. However, following solvolysis, the desulphated glycan pool was repermethylated using deuterated iodomethane thereby placing an isotopically heavy methyl group in place of the sulphate. Thus new deuterated glycans were detected in the organic phase which are 2.2 a.m.u. different from corresponding neutral N-glycans in the original organic phase (Figure 8E). NSI-MS5 data demonstrated that the deuteromethyl group was primarily associated with hexose (Figure 8G), a result compatible with the MALDI-TOF MS/MS data discussed above. A minor degree of sulphation on fucose was also detected as shown by MS/MS fragmentation and by the fucosidase resistance of glycans which on the RP column elute slightly before the neutral form of the same glycan, but somewhat later than the isobaric form with sulphated hexose (Supplementary Figure 6 A-F). This conclusion was also confirmed by NSI-MS, after desulphation and perdeuteromethylation, which showed association of the deuteromethyl group with fucose (fragment of m/z 274; Figure 8H).
Glucuronylated N-glycans of mosquito larvae
As mentioned above, some glycans in the anionic pools were hypothesised to contain glucuronic acid as the component conferring negative charge. Of these glycans, the most obvious from the overall negative ion mode spectra of the anionic pools were species of m/z 1877 and 2080 ([M-H]−; Figure 1 C and D), which were also detected in positive ion mode as m/z 1879 and 2082 ([M+H]+; Hex4HexNAc4-5Fuc1HexA1). There appeared to be at least two isomers of Hex4HexNAc4Fuc1HexA1 (7.2 and 8.3 g.u.). These differed in their fragmentation patterns (Supplementary Figure 7 A-B), particularly in terms of the presence of an m/z 745 fragment (m/z 743 in negative ion mode; Hex1HexNAc2HexA1); on the other hand, the m/z 542 fragment (m/z 540 in negative ion mode; Hex1HexNAc1HexA1) was a feature of all putatively glucuronylated glycans. The presence of terminal glucuronic acid on the glycan in the 8.3 g.u. fraction was demonstrated by its sensitivity to β-glucuronidase (the m/z 745 fragment was lost and replaced by one of m/z 569; the product was in turn sensitive to a specific β1,3-galactosidase (resulting in an m/z 407 fragment upon MS/MS), but resistant to β1,4-galactosidase (Figure 9 A-D). Thus, we conclude that the antennal modification GlcAβ1,3Galβ1,3GalNAcβ1,4GlcNAc may be present on the 8.3 g.u. form of the m/z 1879 glycan. This antenna can also be presumed for at least one isomer of Hex4HexNAc5Fuc1HexA1 (m/z 2082; Supplementary Figure 7C). Furthermore, there were a number of diglucuronylated N-glycans with compositions of Hex5HexNAc4-6Fuc1GlcA2 (m/z 2218, 2421 and 2624; [M+H]+; Supplementary Figure 7 D-F). Indeed, the presence of two glucuronic acid moieties on such glycans could be demonstrated by exoglycosidase digestion with compatible changes in the MS/MS fragmentation (Figure 9 E-J). Thereby, two types of glucuronylated antennae (Hex1HexNAc1HexA1 and Hex1HexNAc2HexA1) were apparent for these diglucuronylated glycans; also NSI-MSn data support these structural propositions (Supplementary Figure 7 G-I).
N-glycans modified with both sulphate and glucuronate residues
MALDI-TOF MS analysis of both RP-amide and HIAX fractions indicated that a range of N-glycans contained not only sulphate or glucuronic acid, but indeed possessed both modifications and sulphated forms of the various glucuronylated glycans described above were detected. Exoglycosidase digestions and MS/MS of simple examples of such structures were consistent with the presence of an extended upper arm with ‘peripheral’ glucuronic acid and ‘internal’ sulphate (Hex4HexNAc3-4Fuc1HexA1S1; Figure 10); whereas one mannose was removed with α1,2/3-specific mannosidase, the fragment of m/z 768 in negative ion mode is compatible with the linkage of sulphate to the trimannosyl core region.
In general, glycans predicted to have both anionic modifications were detected as [M+H-80]+ in the positive ion mode and the MS/MS were similar to those for the glycans modified with glucuronic acid alone; both ‘long’ and ‘short’ antennal modifications (Hex1HexNAc1-2HexA1) can be predicted (Supplementary Figure 8). In many cases, fragmentation of the [M-H]− showed the loss of 80 a.m.u., but was not generally more informative, leaving ambiguity regarding the position of the sulphate residue; indeed, in some cases, a fragment of m/z 458 in the negative ion mode would be compatible with sulphation of the terminal HexNAc1HexA1 motif on some glycans from Anopheles (Supplementary Figure 8F and J). In addition, the presence of a possibly triantennary structure with glucuronate and sulphate modifications could be predicted from MS of early-eluting RP-amide fractions or late HIAX fractions; it appeared that these glycans were, under the settings enabling their detection, rather labile and the major evidence for their structure is from in-source fragmentation (Supplementary Figure 9). Figure 7 summarises all glycans proposed to contain glucuronic acid with and without additional sulphate.
The O-glycomes of mosquito larvae
In order to examine the O-glycome of the larvae of the two mosquito species, β-elimination was performed on either the trypsinised acetone protein powder or residual glycopeptides of the pepsinised samples, followed respectively by NSI-MS of permethylated or LC-MS of reduced O-glycans (the former in comparison to O-glycans from D. melanogaster larvae). The permethylated organic phase showed the presence of a set of O-glycans ranging from mono- to pentasaccharides, including many core 1 variants (Figure 11 A-C; summarised in Figure 12). The glucuronylated O-glycans clearly detected in D. melanogaster larvae and previously found in D. melanogaster embryos [12], are seemingly less pronounced in the mosquitoes; nevertheless, the compositions of glycans such as HexA1-2Hex1HexNAc1-ol could be verified by MS2, but in part may also be of a different isomeric status as compared to those from D. melanogaster (Figure 11 D-G). On the other hand, the mosquito samples also contained a series of O-glycans with one or two extra hexoses and one extra N-acetylhexosamine; one of the hexoses attached to the core 1 structure could be α1,4-linked galactose, if the mosquito larvae have share some of the same O-glycomic potential as lepidopteran cells [34]. In addition, low levels of permethylated Pnt1Hex1-ol (m/z 450) and HexNAc1HexA1dHex1-ol (m/z 722) were detected which would be consistent with insect-type modifications of EGF domains on proteins such as Notch (Supplementary Figure 10). In the aqueous phase, three sulphated O-glycans were detected to varying extents in the mosquito and fruitfly samples; the MS2 data does not resolve the position of some of the sulphate residues, but indicated that sulphate can be linked to N-acetylhexosamine (Figure 13). Both glucuronylated and sulphated O-glycans were detected from two Drosophila cell lines (S2 and BG2c6; Supplementary Figure 11).
LC-MS of native β-elimination products yielded comparable data, but also revealed even more variants of glycans with a terminal reduced N-acetylhexosamine (Figure 12). Again glucuronylated and sulphated structures could be detected (Figure 11 H and I). Striking were also the extended chains containing HexNAc1Hex1HexA1 repeats, with or without terminal sulphate or internal phosphoethanolamine (Figure 11 H and I; for MS/MS data refer to Supplementary Figure 12), which are similar to structures previously found in insect cell lines [13]. The absence of some of these glycans from the NSI-MS data may be due to loss during the extraction after permethylation.
DISCUSSION
The first studies of mosquito glycans were performed some thirty years ago using cell lines [35-37] and demonstrated the predominance of oligomannosidic N-glycans. Also, a number of lectin-based studies of mosquitoes have been published [38-40], whereas actual mass spectrometric data on glycoproteins from mosquitoes or mosquito cell lines is limited [41, 42]. Certainly, a comprehensive analysis of the total glycomic complexity using unbiased high-sensitivity mass spectrometric methods has not been previously reported. Here we have examined the N- and O-glycomes of mosquito larvae using state-of-the-art mass spectrometric techniques; these data are supplemented by NSI-MS glycomic analyses of larvae of another dipteran, D. melanogaster. Consistent with previous reports, oligomannosidic N-glycans are well represented in our chromatograms and spectra, as are mono- and di-fucosylated paucimannosidic N-glycans, which are familiar from other insect species [9]. The matter of anionic glycans in insects, however, has proven more controversial: only relatively recent studies proved the presence of sialic acid and glucuronic acid on N- and O-glycans of D. melanogaster embryos [11, 12, 15]. In mosquito larvae we find both sulphated and glucuronylated N-glycans, but have no convincing evidence for the presence of sialylated structures in the larvae of the two species studied. This is not a problem of detection, but of the absence of evidence that the traces of sialylated structures found in larvae are not derived from the food sources: indeed, after removal of sialic acid, such glycans in either larvae or food have a β1,4-galactosylated ‘backbone’ structures and not β1,3-galactosylated ones as found for the glucuronylated glycans (Supplementary Figure 4 as compared to Figure 9). Nevertheless, a CMP-sialic synthase cDNA from Aedes may be able to complement a sialylation defective mammalian cell line as judged by lectin staining [43].
Sulphated N-glycans are well known in mammalian species, e.g., sulphation of galactose of thyroglobulin, of GalNAc in the case of pituitary glycoprotein hormones and of GlcNAc on bovine lung glycoproteins [44-46]; however, sulphation is less often described in lower organisms. We recently reported N-glycan sulphation of galactose residues of the oyster [19]. Sulphation of mannose was also reported on Dictyostelium N-glycans [14, 47] and the trypanosomatid protein cruzipain [48], as well as specifically on the α1,6-mannose in the case of a lobster haemocyanin [49]. Thereby, the sulphation of mannose residues discovered in the current study is not without precedent. N-glycan sulphation has previously not been found in insects, but a single report suggests the presence of sulphate at an undefined position on the N-glycans of one peptide from another arthropod, the woodlouse [50]. Certainly, there is a wealth of sulphotransferases in the genomes of insects as judged by database searching (e.g., approximately 60 in A. gambiae), including a number of putative carbohydrate sulphotransferases; it remains to be discovered which of these may modify N-glycans.
Glucuronic acid is a component of chondroitin and heparan sulphates as well as part of the HNK-1 epitope (SO3-GlcA-Gal) found on N- and O-glycans in mammalian neural tissue [51, 52]. In insects, glucuronic acid is present in glycolipids [53], where the GlcA-Gal-GalNAc motif constitutes the CAF-1 epitope which was recognised by a monoclonal antibody raised against blowfly glycolipids [54]. CAF-1 reactivity was also detected in the Drosophila brain [54]. In mosquito larvae we have found both GlcAGal-GlcNAc and GlcA-Gal-GalNAc-GlcNAc motifs as potential protein-bound CAF-1 epitopes; unfortunately the antibody is apparently no longer available for testing. Furthermore, the reported cross-reactivity of insect glycoproteins to L2/HNK-1 antibodies may not require the presence of sulphate [55] and thus may merely indicate terminal glucuronylation. Low levels of N-glycan glucuronylation have also been observed in Drosophila embryos by NSI-MS [15] and this result is now extended to larvae of this species as well as to mosquitoes. The minor abundance of glucuronic acid in the N-glycomes examined here is compatible with a high level of protein and tissue specificity in expression of this modification. It is to be presumed that the two ‘broad-specificity’ glucuronyltransferases previously characterised from Drosophila, which have orthologues in A. aegypti and A. gambiae, are responsible for the expression of glucuronylated N-glycans [56].
The glucuronylated and sulphated N-glycans of mosquito larvae are often complex structures with up to three antennae and also containing putative LacdiNAc or LacNAc motifs. The Galβ1,3GalNAcβ1,4GlcNAc motif, which appears to constitute the antennae for some of the glucuronylated glycans described here, has been previously found in unglucuronylated form as a ‘T-antigen’ on biantennary N-glycans from honeybee royal jelly [57], whereas GalNAcβ1,4GlcNAc is found in fucosylated form on honeybee venom glycoproteins [58]. Relevant β1,3-galactosyltransferase and β1,4-N-acetylgalactosaminyltransferase enzymes have been described from insect sources [59-62]. The occurrence of terminal galactose on N-glycans and its assumed presence on O-glycans (e.g., the core 1 type) is also of interest as Aedes larvae are sensitive to a number of fungal lectins which bind galactose, N-acetylgalactosamine or fucose residues [63]. However, although CGL2 (Coprinopsis cinerea galectin 2) is also toxic to mosquito larvae, its preferred ligand (β1,4-galactose linked to core fucose) was not detected in our study; on the other hand, Aleuria aurantia, Clitocybe nebularis and Xerocomus chrysenteron lectins respectively bind fucose, GalNAc and Galβ1,3GalNAc which are components of N- and O-glycans found in larvae of both mosquito species studied.
The O-glycomes of mosquito larvae also show interesting features: while glucuronylation of D. melanogaster embryo and cell line O-glycans [12, 64] and phosphoethanolamine modifications of wasp nest O-glycans have been previously shown [65], structures containing both these modifications were previously unknown. Furthermore, we detected a set of extended O-glycan structures with HexNAc1Hex1HexA1 trisaccharide repeats as found previously on a recombinant protein expressed in insect cells [13]; these structures are partially reminiscent of glycosaminoglycan repeats, albeit with an additional hexose, and also share some of their general composition with insect glycolipids [53, 66]. Glycans with a similar repeat motif are unknown from vertebrates. Thus, although simple core 1 (Galβ1,3GalNAc) may be the dominant O-glycan in insect species [10], the diversity of O-glycans is far higher than was considered possible until a few years ago.
The significance of these various N- and O-glycan modifications (sulphation and glucuronylation) for the biology of the mosquito is as yet unclear; the structural similarities they share with glycosaminoglycans suggest that, like some proteoglycans, they might facilitate binding of malaria parasites to mosquito tissues [6]. Mosquitoes are also vectors for a number of viruses and mosquito-derived Dengue virus enters mammalian host cells in a lectin-dependent manner [67]. Interestingly, a lectin specific for certain sulphated glycans has recently been described from Anopheles [68], but has not yet been tested with sulphated paucimannosidic glycans as potential ligands. Although not mosquito-borne, many viruses utilise host glycans for binding, including Lassa fever virus and herpes virus which respectively require O-mannose-type glycans and 3-sulphation for entry into mammalian cells [69, 70]. Thus N-glycans of the types described here may, if also expressed in the gut or salivary gland of adult mosquitoes, be relevant to host/vector/pathogen interactions either by mediating binding to vector tissues or by conferring these modifications to viruses which pass through these species. Furthermore, the glycomic complexities being now discovered in insects may well have repercussions for the use of insect cells as systems for expressing recombinant glycoproteins.
Supplementary Material
Highlights.
The N- and O-glycans of mosquito larvae were analysed by off-line MALDI-TOF MS and by ESI-MS or LC-MS
Powerful combination of HPLC, exoglycosidase treatments and mass spectrometry for detailed structure elucidation
Sulphated and glucuronylated N- and O-glycans are present also in Drosophila
Acknowledgements
This work was supported in part by FWF (Austrian Science Fund) grants P21946 and P25058 to KP; SK was supported by the FWF-funded doctoral programme “Biomolecular Technology of Proteins” [W1224], NGK was supported by Swedish Research Council (2013-5895 and 2010-5322) and CJ was supported by the Knut and Alice Wallenberg Foundation. The LTQ mass spectrometer was obtained by a grant from the Swedish Research Council (342-2004-4434). The authors acknowledge the support and access to instrumentation provided through a grant from the National Institute of General Medical Sciences (P41GM103490, MT co-PI) of the National Institutes of Health. The authors also thank Pie Müller (Swiss Tropical and Public Health Institute) and Markus Künzler (ETH Zürich) for Aedes material, Rhoel Dinglasan (Johns Hopkins Bloomberg School of Public Health, Baltimore) for both Aedes and Anopheles larvae and Ján Mucha (Slovak Academy of Sciences, Bratislava) for access to the UltrafleXtreme MALDI-TOF MS used to record some of the presented spectra.
Footnotes
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Conflict of Interest:
The authors declare no conflict of interest.
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