Abstract
The taxonomic classification of 182 phenotypically similar isolates was evaluated using DNA–DNA hybridization and 16S rRNA gene sequence analysis. These bacterial isolates were mainly derived from clinical sources; all were Gram-negative non-fermenters and most were indoleproducing. Phenotypically, they resembled species from the genera Chryseobacterium, Elizabethkingia or Empedobacter or belonged to CDC groups IIc, IIe, IIh and IIi. Based on these analyses, four novel species are described: Chryseobacterium bernardetii sp. nov. (type strain NCTC 13530T=CCUG 60564T=CDC G229T), Chryseobacterium carnis sp. nov. (type strain NCTC 13525T=CCUG 60559T=CDC G81T), Chryseobacterium lactis sp. nov. (type strain NCTC 11390T=CCUG 60566T=CDC KC1864T) and Chryseobacterium nakagawai sp. nov. (type strain NCTC 13529T=CCUG 60563T=CDC G41T). The new combination Chryseobacterium taklimakanense comb. nov. (type strain NCTC 13490T=X-65T=CCTCC AB 208154T=NRRL B-51322T) is also proposed to accommodate the reclassified Planobacterium taklimakanense.
INTRODUCTION
Phenotypically similar bacteria belonging to the family Flavobacteriaceae have long been recognized as genetically diverse. Sottile et al. (1973) noted high levels of nucleotide sequence divergence within the species Flavobacterium meningosepticum (now Elizabethkingia meningoseptica) compared with the type strain of F. meningosepticum, NCTC 10016T, and Owen & Snell (1976) showed that the type strain shared on average only 30% of its DNA sequence with most other strains of F. meningosepticum, including strains of the same serotype. Another reference strain proved to be highly related to all the other strains, confirming the atypical nature of the type strain. Subsequently, Ursing & Bruun (1987) studied DNA reassociation in 52 strains of F. meningosepticum and found two main hybridization groups that were about 40–55% interrelated and comprised four and 48 strains, respectively. The larger group could be divided further into four subgroups if differences in thermal stability of reassociated duplexes were taken into consideration.
Owen & Holmes (1980) studied ten strains that had been identified as Flavobacterium breve (now Empedobacter brevis) and found that six had high levels of intraspecific nucleotide sequence similarity, whilst the other four contained a high degree of nucleotide sequence divergence. Amongst clinically important members of the genus Flavobacterium, as the genus was defined at the time, four natural phenotypic groups were discerned (Holmes & Owen, 1981). Group A comprised saccharolytic, proteolytic, mostly indole-producing strains (now assigned to the genera Chryseobacterium, Elizabethkingia and Empedobacter; see Vandamme et al., 1994). Group B comprised non-saccharolytic, proteolytic, non-indole-producing strains (now assigned to Myroides). Group C comprised saccharolytic, non-actively proteolytic, non-indole-producing strains (now assigned to Sphingobacterium). Group D was less like Flavobacterium and comprised non-saccharolytic, proteolytic, indole-producing strains, but which were not yellow-pigmented and were more susceptible to antimicrobial agents (now assigned to Bergeyella and Weeksella).
Owen & Holmes (1981) also described a relatively broad range of G+C contents in Flavobacterium odoratum (which was reflected in DNA–DNA hybridizations and which later led to a division into Myroides odoratus and Myroides odoratimimus) and CDC group IIb (which was also reflected in DNA–DNA hybridizations). Subsequently, Ursing & Bruun (1991) investigated DNA reassociation in 42 strains presumptively identified as belonging to F. breve or to CDC group IIb. F. breve was found to constitute two genomic groups (approx. 45% interrelated) comprising eight and three strains, respectively. Strains of CDC group IIb demonstrated great genomic diversity, with Flavobacterium gleum and Flavobacterium indologenes (now Chryseobacterium gleum and Chryseobacterium indologenes) constituting the largest groups, with nine and 11 strains, respectively. The presumably related CDC groups IIc, IIe, IIh and IIi (Weyant et al., 1995) were also usually indole-producing, but remained unnamed. The present study was undertaken to resolve the taxonomic position of strains representing the four latter unnamed groups.
METHODS
Details of the strains examined in the present study are given in Table 1. An additional 15 strains were examined, but are not described in this paper as they could not be assigned to any group.
Table 1. Designation and source of strains studied.
Culture numbers prefixed by the letters A, F or CL are strains received for identification at the NCTC. NCTC, National Collection of Type Cultures, Health Protection Agency, Colindale, London, UK;
| Strain | Other strain designation(s) | Source |
|---|---|---|
| Chryseobacterium indologenes (16 strains) | ||
| 50T | NCTC 10796T=CDC KC1854T=CDC 3716T | Trachea at autopsy; unknown |
| 65 | CL361/70=F142=CDC F9967 | Respirator; London, UK |
| 67 | CL471/75=CDC F9969 | Nasal swab; Dublin, Ireland |
| 68 | CL45/78=CDC F9970 | Urine; London, UK |
| 70 | CL44/78=CDC F9972 | Catheter urine; London, UK |
| 74 | CL42/78=NCTC 11409=CDC F9976 | Water; London, UK |
| 75 | CL514/78=CDC G38 | Urine; Swansea, Wales, UK |
| 76 | CL145/70=F139=CDC G39 | Blood culture; London, UK |
| 77 | CL46/78=CDC G40 | Peritoneal dialysis fluid; London, UK |
| 80 | CL43/78=CDC G43 | Catheter urine; London, UK |
| 116 | CL9/77=CDC G161 | Urine; Liverpool, UK |
| 124 | F132=A57/70=CDC G187 | Hospital kitchen surface; Northampton, UK |
| 141 | CL223/85=CDC G228 | Oral ulcer; Coventry, UK |
| 144 | CL20/81=CDC G231 | Blood; London, UK |
| 145 | CL187/82=CDC G232 | Human clinical; Birmingham, UK |
| 157 | CL19/81=CDC G253 | Blood; London, UK |
| Chryseobacterium gleum (2) | ||
| 51T | NCTC 11432T=F93T=CDC KC1855T | High vaginal swab; London, UK |
| 59 | CL424/73=CDC F9935 | Blood; Dar es Salaam, Tanzania |
| Chryseobacterium balustinum (1) | ||
| 62T | NCTC 11212T=ATCC 33487T=CDC KC1863T | Heart blood of fish; River Dordogne, France |
| Chryseobacterium indoltheticum (3) | ||
| 106T | CL252/80T=ATCC 27950T=CDC G141T | Marine mud; UK |
| 110 | CL743/78=F32=A78/68=CDC G145 | Milk sample; Paisley, Scotland, UK |
| 140 | CL97/78=Hayes S10/1=CDC G211 | Soil; unknown |
| Empedobacter brevis (15) | ||
| 55T | NCTC 11099T=CL88/76T=CDC KC1859T | Human bronchial secretion; Zurich, Switzerland |
| 54 | NCTC 11162=CL626/75=CDC KC1858 | Eye swab, human; Dublin, Ireland |
| 81 | CL666/76=CDC G59 | Urine, human; Bratislava, Slovak Republic |
| 83 | CL42/79=CDC G61 | Snake; London, UK |
| 87 | CL478/77=CDC G65 | Post-mortem lung, human; London, UK |
| 91 | CL200/75=CDC G69 | Human, unknown; London, UK |
| 129 | F149=A93/72=CL14/79=CDC G198 | Presacral abscess; London, UK |
| 159 | CL309/80=CDC G348 | Urine; Paris, France |
| 160 | CL277/81=CDC G349 | Vagina; Strasbourg, France |
| 161 | CL476/81=Richard 6.81=CDC G350 | Vagina; Strasbourg, France |
| 168 | CL40/85=CDC G361 | Umbilical artery catheter, neonate; London, UK |
| 183 | CL167/82=Richard 19.81=CDC G376 | CSF; Strasbourg, France |
| 190 | CL624/80=CDC G383 | Nasal swab, tortoise; London, UK |
| 191 | CL297/80=CDC G384 | Prairie marmot; London, UK |
| 211 | CDC F9036 | CSF; USA |
| 58 group (48) | ||
| 58 | NCTC 11310=CIP 79.30=CDC KC1862 | Urine; Strasbourg, France; F. meningosepticum serotype L |
| 53 | NCTC 11307=CIP 79.25=CDC KC1857 | Blood culture; Strasbourg, France; F. meningosepticum serotype I |
| 56 | NCTC 11163=CL669/76=CDC KC1860 | Urine, human; Bratislava, Slovak Republic |
| 57 | NCTC 11308=CIP 78.68=CDC KC1861 | Skin swab; Strasbourg, France; F. meningosepticum serotype J |
| 82 | CL8/74=CDC G60 | Wound; Wrexham, Wales, UK |
| 84 | CL444/73=CDC G62 | Eye swab; Birmingham, UK |
| 85 | CL452/80=CDC G63 | Swan faeces; London, UK |
| 88 | CL7/74=CDC G66 | Eye; Wrexham, Wales, UK |
| 89 | CL53/80=CDC G67 | Wound; Alsace, France |
| 94 | CL623/77=CDC G80 | Blood culture; Worthing, UK |
| 96 | CL336/80=CDC G82 | Potoroo; London, UK |
| 99 | CL540/78=CDC G99 | Urine; Germany |
| 162 | CL477/81=Richard 3.81=CDC G351 | Urine; Strasbourg, France |
| 164 | CL480/81=Richard 13.81=CDC G353 | Urine; Strasbourg, France |
| 165 | CL481/81=Richard 14.81=CDC G354 | Urine; Strasbourg, France |
| 166 | CL482/81=Richard 17.81=CDC G355 | Urine; Strasbourg, France |
| 167 | CL483/81=Richard 18.81=CDC G356 | Humidifier; Strasbourg, France |
| 169 | CL208/84=CCUG 12570=CDC G362 | Unknown |
| 170 | CL113/83=Richard 5.82=CDC G363 | Throat; Strasbourg, France |
| 171 | CL36/83=Richard 50.82=CDC G364 | Urine; Strasbourg, France |
| 172 | CL35/83=Richard 49.82=CDC G365 | Urine; Strasbourg, France; F. meningosepticum serotype N |
| 173 | CL 34/83=Richard 9.82=CDC G366 | Vagina; Strasbourg, France; F. meningosepticum serotype N |
| 174 | CL31/83=Richard 4.82=CDC G367 | Urine; Strasbourg, France |
| 175 | CL30/83=Richard 7.82=CDC G368 | Urine; Strasbourg, France |
| 176 | CL29/83=Richard 3.82=CDC G369 | Urine; Strasbourg, France |
| 177 | CL28/83=Richard 2.82=CDC G370 | Urine; Strasbourg, France |
| 178 | CL300/82=Richard 17.82=CDC G371 | Catheter; Grenoble, France |
| 179 | CL299/82=Richard 16.82=CDC G372 | Catheter; Grenoble, France |
| 180 | CL172/82=Richard 1.82=CDC G373 | Vagina; Bordeaux, France |
| 181 | CL170/82=Richard 24.81=CDC G374 | Urine; Strasbourg, France |
| 182 | CL168/82=Richard 20.81=CDC G375 | Indwelling catheter; Grenoble, France |
| 184 | CL67/82=Richard 24.81=CDC G377 | Urine; Strasbourg, France |
| 185 | CL66/82=Richard 23.81=CDC G378 | Urine; Strasbourg, France |
| 186 | CL64/82=Richard 21.81=CDC G379 | Urine; Strasbourg, France |
| 187 | CL61/82=Richard 18.81=CDC G380 | Blood; Grenoble, France |
| 188 | CL55/82=Richard 3.81=CDC G381 | Wound; Leuven, Belgium |
| 189 | CL54/82=Richard 2.81=CDC G382 | Sputum; Strasbourg, France |
| 192 | CL63/82=Richard 20.81=CDC G390 | Vagina; Strasbourg, France |
| 193 | CL65/82=Richard 22.81=CDC G391 | Urine; Strasbourg, France |
| 194 | CL171/82=Richard 26.81=CDC G392 | Urine; Strasbourg, France |
| 195 | CL294/82=Richard 1.82=CDC G393 | Vaginal discharge; Annecy, France |
| 196 | CL60/82=Richard 14.81=CDC G395 | Urine; Strasbourg, France |
| 199 | CDC F6535 | Vaginal discharge; USA |
| 200 | CDC F6236 | Cat bite; USA |
| 202 | CDC F2617 | Vagina; USA |
| 205 | CDC F4121 | Blood; USA |
| 216 CDC group IIh | CL715/92=CDC E8860 | Wound; Alaska, USA |
| 243 | CDC G2308 | Blood; Oxford, UK |
| 93 group (12) | ||
| 93 | CL311/80=A16/80=CDC G79 | Calf; Midlothian, Scotland, UK |
| 90 | CL310/80=A15/80=CDC G68 | Calf; Midlothian, Scotland, UK |
| 100 | CL604/80=McMeekin U31=CDC G100 | Chiller water, poultry processing plant; Hobart, Australia |
| 102 | CL393/77=A49/77=CDC G102 | Sputum; London, UK |
| 206 CDC group IIe-like | CL721/92=CDC F9646 | Brain biopsy; Pennsylvania, USA |
| 218 CDC group IIe | CL717/92=CDC F7492 | Eye lid; Tennessee, USA |
| 219 CDC group IIe | CDC F3444 | Sacral abscess; California, USA |
| 223 CDC group IIe | CDC F5718 | Tissue at base of meninges; North Carolina, USA |
| 225 CDC group IIe? | CL718/92=CDC F1106 | Genito-urinary tract; Washington, USA |
| 226 CDC group IIe? | CL719/92=CDC F3670 | Blood; Washington, USA |
| 236 CDC group IIe | CL720/92=CDC F4391 | Lung; Indiana, USA |
| 237 CDC group IIe | CDC F6223 | Blood; Georgia, USA |
| 142 group (6) | ||
| 142T | CL318/82T=CDC G229T=NCTC 13530T=CCUG 60564T | Sputum; Doncaster, UK |
| 66 | CL314/73=CDC F9968 | Tongue swab; London, UK |
| 79 | CL144/74=CDC G42 | Sputum; London, UK |
| 146 | CL229/85=CDC G233 | Blood; Brighton, UK |
| 147 | CL126/81=CDC G234 | Finger abscess; Melbourne, Australia |
| 150 | CL303/84=CDC G237 | Sputum; London, UK |
| 224 group (19) | ||
| 224 CDC group IIc | CDC F5649 | Testicle; Iowa, USA |
| 104 | CL195/76 | Blood culture; London, UK |
| 105 | CL184/75 | Pleural aspirate; Sydney, Australia |
| 107 | CL187/75 | Urine; Sydney, Australia |
| 108 | CL373/79 | Blood culture; Zurich, Switzerland |
| 109 | CL205/78 | Blood culture; Westcliff-on-Sea, UK |
| 119 | CL309/73 | Blood culture; Birmingham, UK |
| 120 | CL524/73 | Eye swab; Maidstone, UK |
| 121 | CL263/70=F144 | Dialysis fluid; London, UK |
| 155 | CL445/80 | Blood culture; London, UK |
| 197 | CL213/83 | Eye swab; London, UK |
| 201 CDC group IIc | CL709/92=CDC F8989 | Eye; USA |
| 203 CDC group IIh | CDC F4158 | Eye; USA |
| 214 CDC group IIh | CDC E7070 | Blood; Florida, USA |
| 227 CDC group IIc | CDC F1636 | Blood; Miami, USA |
| 229 CDC group IIc | CDC F3248 | Wound; Texas, USA |
| 232 CDC group IIc | CDC E6607 | Urine; South Carolina, USA |
| 239 CDC group IIc | CDC F283 | Ear; Massachusetts, USA |
| 241 CDC group IIc | CL710/92=CDC F7390 | Leg ulcer; Rhode Island, USA |
| 212 group (4) | ||
| 212 CDC group IIc | CL712/92=CDC F9257 | Blood; Florida, USA |
| 209 CDC group IIe | CL711/92=CDC F6666 | Wound; Rhode Island, USA |
| 213 CDC group IIe | CL713/92=CDC G134 | Wound; California, USA |
| 221 CDC group IIe | CDC F4031 | CSF; Scotland, UK |
| 217 group (2) | ||
| 217 CDC group IIi-like | CL716/92=CDC F859 | Toe; Kansas, USA |
| 233 CDC group IIi | CDC E6284 | Urine; Hawaii, USA |
| 231 group (2) | ||
| 231 CDC group IIi | CDC E8371 | Urethra; Guam |
| 215 CDC group IIi | CL714/92=CDC F715 | Hand wound; Puerto Rico |
| 255 group (6) ([E. meningoseptica] UB group II: 3) | ||
| 255 | NCTC 11306=CIP 79.05=CDC G4075 | Blood culture; Strasbourg, France; F. meningosepticum serotype H |
| 111 | CL496/75=CDC G146 | Blood culture; Margate, UK |
| 113 | CL289/76=CDC G152 | Unknown; Zurich, Switzerland |
| 114 | CL614/77=CDC G153 | Urine; Dublin, Ireland |
| 252 | CL498/73=CDC G4072 | Eye, keratitis; East Grinstead, UK |
| 253 | CL153/79=CDC G4073 | Pyosalpinx; Worcester, UK |
| 245 group (5) ([E. meningoseptica] UB group II: 1) | ||
| 245 | ATCC 13254=NCTC 10585=CDC 422 | Blood; Florida, USA; F. meningosepticum serotype B |
| 246 | ATCC 13255=NCTC 10586=CDC 3375 | Spinal fluid and throat; South Carolina, USA; F. meningosepticum serotype C |
| 247 | Ursing & Bruun 267=CDC E6809 | Blood; California, USA |
| 248 | Ursing & Bruun 265=CDC F3543 | CSF; Florida, USA |
| 249 | Ursing & Bruun 266=CDC F3201 | CSF; Kuwait |
| 251 group (3) ([E. meningoseptica] UB group II:2) | ||
| 251 | NCTC 11305=CIP 78.30=CDC G4071 | Tracheal exudate; Strasbourg, France; F. meningosepticum serotype G |
| 254 | CL281/73=CDC G4074 | Suction water; Reading, UK |
| 258 | Ursing & Bruun 238=CCUG 12664 =CDC G4121 | Water; Sweden |
| Elizabethkingia meningoseptica UB group I (3) | ||
| 244T | ATCC 13253T=NCTC 10016T=CDC 14T | Spinal fluid; Massachusetts, USA |
| 256 | NCTC 13393=F8=E847=Greaves F2 =CDC G4076 | Eye, conjunctivitis; Nottingham, UK |
| 257 | Ursing & Bruun 248=C. Richard 3.83 =CDC G4120 | Urine; France |
| 63 group (2) | ||
| 63T | NCTC 11390T=CDC KC1864T=CCUG 60566T=A140/68T=F68T | Milk bottle rinse, farm; Paisley, Scotland, UK |
| 128 | A139/68=CDC G197 | As above |
| 71 group (3) | ||
| 71 | CL479/77=CDC F9973 | Post-mortem lung; London, UK |
| 69 | CL12/79=A53/70=F131=CDC F9971 | Sputum; Leicester, UK |
| 148 | CL542/79=CDC G235 | Green lizard; London, UK |
| 78 group (2) | ||
| 78T | NCTC 13529T=CCUG 60563T=F91T =CDC G41T | Kidney abscess; Gloucester, UK |
| 117 | CL192/74=CDC G162 | Urine; Newcastle-upon-Tyne, UK |
| 92 group (2) | ||
| 92 | ATCC 14234=F151=CL91/74=CDC G70 | Unknown |
| 97 | CL94/78=Hayes P9/2=CDC G83 | Pig carcass; unknown |
| 95 group (2) | ||
| 95T | CL88/78T=Hayes B19/1T=CDC G81T =NCTC 13525T=CCUG 60559T | Beef; unknown |
| 101 | CL89/78=Hayes C8/1=CDC G101 | Chicken; unknown |
| 123 group (2) | ||
| 123 | A86/68=CDC G186 | Human unspecified; London, UK |
| 153 | CL278/82=CDC G240 | Urine; Darlington, UK |
| 125 group (2) | ||
| 125 | A104/68=CDC G188 | Milk swab, farm; Paisley, Scotland, UK |
| 64 | A103/68=CDC F9942 | As above |
| 137 group (2) | ||
| 137 | CL636/74=CDC G208 | Peritoneal pus; Preston, UK |
| 204 | CDC F4188 | Wound; unknown |
| 259 group (3) ([E. meningoseptica] UB group II: 4) | ||
| 259 | Ursing & Bruun 2=H. Olsen 1=J100 =CDC G4122 | Soil; Denmark |
| 250 | CL681/77=CDC G4070 | Sputum; Melbourne, Australia |
| 260 | Ursing & Bruun 196=AB1572=CDC G4123 | Lung (autopsy); Denmark |
ATCC, American Type Culture Collection, Manassas, VA, USA; CDC, Centers for Disease Control, Atlanta, GA, USA. UB, Ursing and Bruun.
The methods used for the extraction and purification of DNA from the strains studied and the hydroxyapatite hybridization method for determining levels of DNA relatedness between them have been described previously (Brenner et al., 1982). Since the optimal temperature for DNA reassociation is Tm0230 °C (Tm−215 °C for the stringent condition), and members of the family Flavobacteriaceae have a lower G+C content than members of the family Enterobacteriaceae, the temperatures used in this study were slightly lower than those used by Brenner et al. (1982). Reference DNAs were labelled enzymatically in vitro with [32P]dCTP by using a nick translation reagent kit (Invitrogen), as directed by the manufacturer. DNA hybridization tests were performed in duplicate at 55 °C and in some cases also at 70 °C. Percentage divergence was calculated to the nearest 0.5%.
For DNA extraction and 16S rRNA gene sequencing, colonies were removed from a culture plate using a 1 μl loop, suspended in 200 μl DMSO and incubated at room temperature for 30 min. The 16S rRNA gene was amplified from the DNA suspension by using the Expand High-Fidelity PCR system (Roche Diagnostics). An aliquot of 2.5 μl DNA suspension was used as template in a 50 μl PCR mix containing 2.5 U polymerase, 1.5 mM MgCl2, 200 μM dNTPs and 400 nM primers fD1 and rP2 in order to amplify the gene from nucleotide positions 8 to 1492 of the Escherichia coli 16S rRNA gene (GenBank accession no. J01695). The PCR primer sequences are from Weisburg et al. (1991).
Amplification was performed on an ABI 9700 thermocycler (Applied Biosystems) using a program of 94 °C for 5 min followed by 35 cycles of 94 °C for 15 s, 50 °C for 15 s and 72 °C for 90 s, with a final single extension of 72 °C for 5 min, and then held at 4 °C. Amplified products were examined by electrophoresis of 5 μl of each reaction on a 1.2% agarose e-gel (Invitrogen) for 30 min at 85 V. Excess nucleotides and primers were removed using a QIAquick PCR Purification kit (Qiagen). The purified PCR product was used as a template in 20 μl cycle sequencing reactions with Big Dye version 3.1 (Applied Biosystems). Sixteen sequencing primers were used, as listed in Table S1 (available in IJSEM Online). Primer sequences beginning with BSF or BSR are from the European rRNA database (http://bioinformatics.psb.ugent.be/webtools/rRNA/), primer sequences named R357 and R519 are from Stackebrandt & Charfreitag (1990) and fD1 is from Weisburg et al. (1991), F357, F530, and R530 are from Sacchi et al. (2002), and fD1-5p, F785, R802, and rP2-5p are from Morey et al. (2006). Sequencing reaction products were purified with Centri-Sep plates (Princeton Separations). Reactions were electrophoresed on an ABI 3130 or 3730 system using POP-7 polymer (Applied Biosystems). Chromatograms were assembled and analysed in Seqmerge (Wisconsin package version 10.3; Accelrys).
Phylogenetic and molecular evolutionary analyses were conducted using BioEdit (Hall, 1999) and CLUSTAL X2 (Larkin et al., 2007). Alignments were corrected manually where necessary, and end-trimming was performed so that percentage identities between 16S rRNA gene sequences were calculated over the range shared by both sequences. Trees were visualized using MEGA version 4 (Tamura et al., 2007).
All strains were characterized biochemically in all or most of a range of 68 conventional biochemical tests by methods described previously (Holmes et al., 1975).
RESULTS AND DISCUSSION
The DNA–DNA hybridization results are presented in Tables 2, 3, 4, 5 and 6, and published names of the various genomic groups are summarized in Table 7. Strains representing species of the genera Empedobacter, Elizabethkingia and Sphingobacterium will be discussed first, roughly in the order in which they appear in Tables 2, 3, 4, 5 and 6, followed by strains representing known species of the genera Chryseobacterium and Flavobacterium. Novel Chryseobacterium species will then be discussed in alphabetical order.
Table 2. DNA–DNA hybridization used to classify strains of C. indologenes, C. gleum, C. balustinum, C. indoltheticum and Empedobacter brevis.
For all DNA–DNA hybridization results (Tables 2, 3, 4, 5, 6, 8 and 9), 55 °C was the temperature for optimal reassociation and 70 °C was the stringent condition. Once reassociation was completed, the melting temperature (Tm) of the hybrid DNA was measured, and the columns labelled D (divergence) show the reduction in Tm between the related DNA sequences compared with the Tm of reassociated homologous sequences, due to the increased number of unpaired base pairs in heterologous sequences. Values are relative binding ratios, with homologous binding considered as 100%.
| Source of unlabelled DNA | DNA–DNA relatedness (%) with labelled DNA from strain:
|
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
C. indologenes 50T
|
C. gleum 51T
|
C. balustinum 62T
|
C. indoltheticum 106T
|
E. brevis 55T
|
|||||||||||
| 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | |
| C. indologenes | |||||||||||||||
| 50T | 100 | 0 | 100 | 50 | 19 | 16 | 9 | ||||||||
| 65 | 89 | 0.5 | 96 | 52 | 6 | ||||||||||
| 67 | 89 | 48 | 13 | 17 | 10 | ||||||||||
| 68 | 89 | 0 | 87 | 50 | 6 | ||||||||||
| 70 | 88 | 0 | 86 | 50 | 6 | ||||||||||
| 74 | 87 | 0 | 90 | 44 | 7 | ||||||||||
| 75 | 85 | 0 | 80 | 44 | 6 | ||||||||||
| 76 | 87 | 0 | 86 | 51 | 8 | ||||||||||
| 77 | 84 | 0 | 82 | 48 | 5 | ||||||||||
| 80 | 85 | 0.5 | 84 | 47 | 7 | ||||||||||
| 116 | 87 | 0.5 | 86 | 59 | 6 | ||||||||||
| 124 | 87 | 0.5 | 91 | 47 | 5 | ||||||||||
| 141 | 87 | 0.5 | 83 | 33 | 7 | ||||||||||
| 144 | 88 | 0.5 | 89 | 40 | 7 | ||||||||||
| 145 | 82 | 0.5 | 87 | 50 | 5 | ||||||||||
| 157 | 87 | 0.5 | 81 | 52 | 12 | 8 | |||||||||
| C. gleum | |||||||||||||||
| 51T | 31 | 100 | 0 | 100 | 13 | 16 | 6 | ||||||||
| 59 | 41 | 80 | 5 | 68 | 15 | 14 | 11 | ||||||||
| C. balustinum | |||||||||||||||
| 62T | 26 | 32 | 100 | 0 | 100 | 67 | 8.5 | 39 | 13 | ||||||
| C. indoltheticum | |||||||||||||||
| 106T | 35 | 32 | 49 | 100 | 0 | 100 | 7 | ||||||||
| 110 | 26 | 35 | 48 | 76 | 2.5 | 74 | 5 | ||||||||
| 140 | 23 | 13 | 46 | 82 | 3 | 77 | 6 | ||||||||
| Empedobacter brevis | |||||||||||||||
| 54 | 82 | 0.5 | |||||||||||||
| 55T | 9 | 11 | 4 | 4 | 100 | 0 | 100 | ||||||||
| 81 | 79 | 1 | |||||||||||||
| 83 | 75 | 0.5 | |||||||||||||
| 87 | 80 | 0.5 | |||||||||||||
| 91 | 80 | 1 | |||||||||||||
| 129 | 71 | 0.5 | |||||||||||||
| 159 | 78 | 1 | |||||||||||||
| 160 | 78 | 1 | |||||||||||||
| 161 | 77 | 1 | |||||||||||||
| 168 | 72 | 1 | |||||||||||||
| 183 | 69 | 1 | |||||||||||||
| 190 | 71 | 1 | |||||||||||||
| 191 | 71 | 1 | |||||||||||||
| 211 | 75 | 0.5 | |||||||||||||
| 123 group (C. ureilyticum) | |||||||||||||||
| 123 | 40 | 52 | 13 | 16 | 5 | ||||||||||
| 153 | 29 | 31 | 5 | 13 | 5 | ||||||||||
| 125 group (C. shigense) | |||||||||||||||
| 64 | 32 | 40 | 16 | 21 | 6 | ||||||||||
| 125 | 33 | 42 | 16 | 23 | 7 | ||||||||||
| 137 group (F. lindanitolerans) | |||||||||||||||
| 137 | 7 | 33 | 1 | 3 | 4 | ||||||||||
| 204 | 5 | 5 | 4 | 8 | 5 | ||||||||||
| 142 group (C. bernardetii sp. nov.) | |||||||||||||||
| 66 | 42 | 48 | 18 | 21 | 5 | ||||||||||
| 79 | 34 | 45 | 15 | 14 | 5 | ||||||||||
| 142T | 40 | 48 | 16 | 14 | 6 | ||||||||||
| 146 | 37 | 47 | 14 | 13 | 5 | ||||||||||
| 147 | 42 | 50 | 15 | 14 | 5 | ||||||||||
| 150 | 44 | 60 | 13 | 13 | 8 | ||||||||||
| 212 group (C. taklimakanense comb. nov.) | |||||||||||||||
| 209 | 11 | 9 | 16 | 5 | |||||||||||
| 212 | 9 | 13 | 8 | 17 | 4 | ||||||||||
| 213 | 9 | 13 | 13 | 14 | 4 | ||||||||||
| 221 | 8 | 14 | 9 | 14 | 4 | ||||||||||
| 217 group (S. lactis) | |||||||||||||||
| 217 | 3 | 6 | 3 | 3 | 4 | ||||||||||
| 233 | 2 | 4 | 2 | 3 | 3 | ||||||||||
| 224 group (C. hominis) | |||||||||||||||
| 104 | 14 | 16 | 10 | 9 | 9 | ||||||||||
| 105 | 16 | 18 | 12 | 14 | 11 | ||||||||||
| 107 | 13 | 16 | 10 | 8 | 7 | ||||||||||
| 108 | 32 | 23 | 13 | 8 | 7 | ||||||||||
| 109 | 14 | 15 | 11 | 10 | 6 | ||||||||||
| 119 | 23 | 27 | 14 | 7 | |||||||||||
| 120 | 12 | 21 | 7 | 7 | 7 | ||||||||||
| 121 | 12 | 17 | 8 | 7 | 4 | ||||||||||
| 155 | 20 | 38 | 10 | 10 | 7 | ||||||||||
| 197 | 12 | 11 | 10 | 16 | 7 | ||||||||||
| 201 | 11 | 7 | 10 | 17 | 8 | ||||||||||
| 203 | 10 | 9 | 11 | 18 | 15 | ||||||||||
| 214 | 11 | 16 | 11 | 17 | 5 | ||||||||||
| 224 | 11 | 20 | 12 | 21 | 5 | ||||||||||
| 227 | 11 | 17 | 10 | 19 | 4 | ||||||||||
| 229 | 12 | 21 | 10 | 20 | 4 | ||||||||||
| 232 | 15 | 14 | 12 | 19 | 4 | ||||||||||
| 239 | 13 | 14 | 11 | 19 | 5 | ||||||||||
| 241 | 9 | 14 | 9 | 19 | 3 | ||||||||||
| 231 group (S. daejeonense) | |||||||||||||||
| 215 | 3 | 7 | 3 | 4 | 6 | ||||||||||
| 231 | 4 | 4 | 2 | 5 | 2 | ||||||||||
| 255 group (‘E. meningoseptica UB group II: 3) | |||||||||||||||
| 111 | 36 | 12 | 11 | 11 | |||||||||||
| 113 | 15 | 21 | 7 | 5 | 6 | ||||||||||
| 114 | 16 | 22 | 9 | 5 | 7 | ||||||||||
| 58 group (W. falsenii genomovar 2) | |||||||||||||||
| 53 | 9 | 9 | 6 | 6 | 41 | ||||||||||
| 56 | 12 | 16 | 6 | 3 | 45 | ||||||||||
| 57 | 11 | 15 | 6 | 4 | 48 | ||||||||||
| 58 | 7 | 9 | 6 | 5 | 40 | ||||||||||
| 82 | 9 | 9 | 6 | 4 | 53 | 5 | |||||||||
| 84 | 4 | 7 | 4 | 4 | 42 | ||||||||||
| 85 | 4 | 6 | 4 | 4 | 42 | ||||||||||
| 88 | 36 | 37 | 16 | 14 | 28 | ||||||||||
| 89 | 5 | 6 | 4 | 9 | 46 | 7 | |||||||||
| 94 | 5 | 6 | 4 | 3 | 42 | ||||||||||
| 96 | 2 | 7 | 4 | 4 | 47 | ||||||||||
| 99 | 9 | 9 | 4 | 3 | 47 | ||||||||||
| 162 | 10 | 20 | 4 | 9 | 42 | ||||||||||
| 164 | 9 | 10 | 4 | 9 | 49 | ||||||||||
| 165 | 9 | 9 | 6 | 12 | 49 | ||||||||||
| 166 | 7 | 8 | 4 | 10 | 42 | ||||||||||
| 167 | 9 | 46 | 4 | 6 | 34 | ||||||||||
| 169 | 6 | 8 | 3 | 8 | 38 | ||||||||||
| 170 | 5 | 6 | 2 | 6 | 41 | ||||||||||
| 171 | 16 | 8 | 5 | 8 | 38 | ||||||||||
| 172 | 7 | 8 | 3 | 8 | 33 | ||||||||||
| 173 | 8 | 8 | 3 | 8 | 41 | ||||||||||
| 174 | 4 | 7 | 4 | 7 | 38 | ||||||||||
| 175 | 5 | 7 | 2 | 8 | 34 | ||||||||||
| 176 | 6 | 4 | 2 | 8 | 33 | ||||||||||
| 177 | 5 | 7 | 3 | 8 | 41 | ||||||||||
| 178 | 4 | 4 | 3 | 7 | 41 | ||||||||||
| 179 | 4 | 6 | 3 | 9 | 40 | ||||||||||
| 180 | 4 | 5 | 2 | 8 | 35 | ||||||||||
| 181 | 4 | 6 | 3 | 7 | 36 | ||||||||||
| 182 | 5 | 6 | 3 | 8 | 42 | ||||||||||
| 184 | 5 | 6 | 6 | 8 | 50 | ||||||||||
| 185 | 5 | 6 | 7 | 7 | 38 | ||||||||||
| 186 | 4 | 5 | 5 | 7 | 35 | ||||||||||
| 187 | 5 | 9 | 6 | 7 | 37 | ||||||||||
| 188 | 6 | 4 | 6 | 9 | 39 | ||||||||||
| 189 | 4 | 3 | 4 | 7 | 33 | ||||||||||
| 192 | 4 | 5 | 5 | 6 | 36 | ||||||||||
| 193 | 5 | 3 | 9 | 7 | 38 | ||||||||||
| 194 | 5 | 4 | 6 | 7 | 40 | ||||||||||
| 195 | 7 | 5 | 8 | 8 | 39 | ||||||||||
| 196 | 4 | 2 | 5 | 7 | 36 | ||||||||||
| 199 | 12 | 6 | 7 | 8 | 38 | ||||||||||
| 200 | 7 | 4 | 5 | 7 | 37 | ||||||||||
| 202 | 11 | 2 | 6 | 7 | 6 | ||||||||||
| 205 | 5 | 3 | 8 | 6 | 39 | ||||||||||
| 216 | 4 | 5 | 5 | 6 | 37 | ||||||||||
| 63 group (C. lactis sp. nov.) | |||||||||||||||
| 63T | 56 | 11 | 30 | 44 | 21 | 19 | 9 | ||||||||
| 128 | 51 | 48 | 14 | 13 | 5 | ||||||||||
| 71 group (‘C. gleum-like species 1’) | |||||||||||||||
| 69 | 40 | 65 | 9.5 | 15 | 17 | 6 | |||||||||
| 71 | 36 | 59 | 9.5 | 13 | 18 | 5 | |||||||||
| 148 | 45 | 43 | 5 | 14 | 5 | ||||||||||
| 78 group (C. nakagawai sp. nov.) | |||||||||||||||
| 78T | 39 | 47 | 16 | 18 | 6 | ||||||||||
| 117 | 49 | 57 | 21 | 11 | 6 | ||||||||||
| 92 group (‘E. brevis-like species 1’) | |||||||||||||||
| 92 | 8 | 7 | 4 | 5 | 45 | ||||||||||
| 97 | 7 | 9 | 4 | 4 | 34 | ||||||||||
| 93 group (C. anthropi) | |||||||||||||||
| 90 | 11 | 15 | 9 | 11 | 10 | ||||||||||
| 93 | 12 | 13 | 8 | 10 | 6 | ||||||||||
| 100 | 14 | 12 | 9 | 5 | 42 | ||||||||||
| 102 | 15 | 15 | 12 | 24 | 12 | ||||||||||
| 206 | 9 | 7 | 11 | 19 | 8 | ||||||||||
| 218 | 9 | 14 | 16 | 5 | |||||||||||
| 219 | 10 | 15 | 10 | 17 | 4 | ||||||||||
| 223 | 9 | 14 | 9 | 21 | 4 | ||||||||||
| 225 | 9 | 11 | 10 | 20 | 4 | ||||||||||
| 226 | 10 | 14 | 10 | 21 | 4 | ||||||||||
| 236 | 12 | 7 | 10 | 19 | 4 | ||||||||||
| 237 | 12 | 13 | 10 | 19 | 4 | ||||||||||
| 95 group (C. carnis sp. nov.) | |||||||||||||||
| 95T | 19 | 14 | 8 | 10 | 8 | ||||||||||
| 101 | 17 | 15 | 7 | 7 | 11 | ||||||||||
Table 3.
DNA–DNA hybridization used to classify strains of groups 58, 93, 142, 224 and 212
| Source of unlabelled DNA | DNA–DNA relatedness (%) with labelled DNA from strain:
|
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 58
|
93
|
142T
|
224
|
212
|
|||||||||||
| 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | |
| 58 group (W. falsenii genomovar 2) | |||||||||||||||
| 53 | 85 | 3 | 77 | ||||||||||||
| 56 | 83 | 2.5 | 78 | ||||||||||||
| 57 | 87 | 1 | 87 | ||||||||||||
| 58 | 100 | 0 | 100 | 9 | 6 | 18 | 7 | ||||||||
| 82 | 83 | 3 | 73 | ||||||||||||
| 84 | 77 | 3.5 | 72 | ||||||||||||
| 85 | 73 | 4.5 | 65 | ||||||||||||
| 88 | 77 | 4.5 | 60 | ||||||||||||
| 89 | 80 | 2.5 | 78 | ||||||||||||
| 94 | 87 | 2.5 | 85 | ||||||||||||
| 96 | 78 | 3 | 77 | ||||||||||||
| 99 | 79 | 2.5 | 74 | ||||||||||||
| 162 | 75 | 3.5 | 68 | ||||||||||||
| 164 | 86 | 2.5 | 82 | ||||||||||||
| 165 | 98 | 4.5 | 83 | ||||||||||||
| 166 | 87 | 2.5 | 86 | ||||||||||||
| 167 | 96 | 0.5 | 100 | ||||||||||||
| 169 | 83 | 2 | 82 | ||||||||||||
| 170 | 56 | 1.5 | 62 | 39 | 12 | ||||||||||
| 171 | 88 | 1 | 89 | ||||||||||||
| 172 | 92 | 0.5 | 95 | ||||||||||||
| 173 | 100 | 1 | 100 | ||||||||||||
| 174 | 81 | 2.5 | 80 | ||||||||||||
| 175 | 81 | 3 | 77 | ||||||||||||
| 176 | 78 | 3.5 | 74 | ||||||||||||
| 177 | 85 | 3 | 80 | ||||||||||||
| 178 | 92 | 2 | 90 | ||||||||||||
| 179 | 98 | 2 | 96 | ||||||||||||
| 180 | 84 | 2.5 | 82 | ||||||||||||
| 181 | 88 | 2.5 | 86 | ||||||||||||
| 182 | 100 | 0 | 100 | ||||||||||||
| 184 | 100 | 0.5 | 100 | ||||||||||||
| 185 | 100 | 0.5 | 100 | ||||||||||||
| 186 | 84 | 2 | 83 | ||||||||||||
| 187 | 100 | 0 | 100 | ||||||||||||
| 188 | 87 | 1.5 | 85 | ||||||||||||
| 189 | 79 | 1.5 | 77 | ||||||||||||
| 192 | 95 | 0 | 98 | ||||||||||||
| 193 | 81 | 2 | 80 | ||||||||||||
| 194 | 95 | 0.5 | 98 | ||||||||||||
| 195 | 77 | 3 | 74 | ||||||||||||
| 196 | 79 | 3 | 76 | ||||||||||||
| 199 | 94 | 1.5 | 88 | ||||||||||||
| 200 | 82 | 2 | 73 | ||||||||||||
| 202 | 73 | 2.5 | 69 | ||||||||||||
| 205 | 87 | 3 | 80 | ||||||||||||
| 216 | 78 | 2 | 69 | ||||||||||||
| 243 | 86 | 1.5 | 84 | ||||||||||||
| 93 group (C. anthropi) | |||||||||||||||
| 90 | 23 | 100 | 0 | 100 | |||||||||||
| 93 | 18 | 100 | 0 | 100 | 5 | 33 | 33 | ||||||||
| 100 | 16 | 65 | 4.5 | 51 | 14 | 35 | |||||||||
| 102 | 17 | 72 | 1 | 71 | |||||||||||
| 206 | 13 | 78 | 1 | 77 | |||||||||||
| 218 | 8 | 73 | 1 | 70 | |||||||||||
| 219 | 6 | 77 | 1 | 74 | |||||||||||
| 223 | 5 | 69 | 1.5 | 66 | |||||||||||
| 225 | 4 | 72 | 1 | 74 | |||||||||||
| 226 | 8 | 67 | 1 | 65 | |||||||||||
| 236 | 5 | 76 | 1.5 | 70 | |||||||||||
| 237 | 8 | 70 | 1 | 70 | |||||||||||
| 142 group (C. bernardetii sp. nov.) | |||||||||||||||
| 66 | 30 | 25 | 87 | 1 | 85 | 30 | |||||||||
| 79 | 32 | 23 | 87 | 1 | 85 | 30 | |||||||||
| 142T | 13 | 27 | 100 | 0 | 100 | 31 | 10 | ||||||||
| 146 | 13 | 23 | 86 | 0 | 87 | 15 | |||||||||
| 147 | 11 | 22 | 89 | 2 | 84 | 23 | |||||||||
| 150 | 15 | 30 | 86 | 1 | 84 | 23 | |||||||||
| 224 group (C. hominis) | |||||||||||||||
| 104 | 24 | 29 | 81 | 2 | 77 | ||||||||||
| 105 | 21 | 26 | 76 | 3 | 68 | ||||||||||
| 107 | 18 | 29 | 83 | 3.5 | 78 | ||||||||||
| 108 | 11 | 28 | 84 | 2.5 | 78 | ||||||||||
| 109 | 11 | 25 | 69 | 2.5 | 64 | ||||||||||
| 119 | 10 | 25 | 68 | 3.5 | 58 | ||||||||||
| 120 | 15 | 30 | 76 | 3.5 | 63 | ||||||||||
| 121 | 9 | 27 | 74 | 3 | 66 | ||||||||||
| 155 | 12 | 29 | 82 | 2.5 | 79 | ||||||||||
| 197 | 10 | 26 | 70 | 3 | 67 | ||||||||||
| 201 | 19 | 26 | 67 | 3 | 66 | ||||||||||
| 203 | 13 | 43 | 3.5 | 29 | 73 | 4.6 | 66 | ||||||||
| 214 | 7 | 27 | 87 | 2.5 | 87 | ||||||||||
| 224 | 7 | 51 | 3 | 46 | 11 | 100 | 0 | 100 | 27 | ||||||
| 227 | 5 | 35 | 85 | 2.5 | 81 | ||||||||||
| 229 | 11 | 33 | 78 | 2.5 | 75 | ||||||||||
| 232 | 5 | 28 | 86 | 2 | 85 | ||||||||||
| 239 | 7 | 33 | 79 | 2.5 | 78 | ||||||||||
| 241 | 5 | 21 | 74 | 2.5 | 64 | ||||||||||
| 212 group (C. taklimakanense comb. nov.) | |||||||||||||||
| 209 | 6 | 34 | 87 | 1.5 | 77 | ||||||||||
| 212 | 7 | 33 | 10 | 27 | 100 | 0 | 100 | ||||||||
| 213 | 5 | 31 | 83 | 0.5 | 66 | ||||||||||
| 221 | 8 | 35 | 82 | 2 | 66 | ||||||||||
| 123 group (C. ureilyticum) | |||||||||||||||
| 123 | 14 | 28 | 30 | 29 | 23 | ||||||||||
| 153 | 12 | 21 | 40 | 28 | 17 | ||||||||||
| 125 group (C. shigense) | |||||||||||||||
| 64 | 29 | 25 | |||||||||||||
| 125 | 29 | 28 | 30 | 28 | 18 | ||||||||||
| 137 group (F. lindanitolerans) | |||||||||||||||
| 137 | 6 | 9 | 7 | 15 | 7 | ||||||||||
| 204 | 7 | 17 | 8 | ||||||||||||
| 217 group (S. lactis) | |||||||||||||||
| 217 | 7 | 9 | 2 | 4 | 12 | ||||||||||
| 233 | 4 | 7 | 5 | ||||||||||||
| 231 group (S. daejeonense) | |||||||||||||||
| 215 | 6 | 8 | 12 | ||||||||||||
| 231 | 2 | 8 | 3 | 16 | 4 | ||||||||||
| 245 group ([E. meningoseptica] UB group II: 1) | |||||||||||||||
| 245 | 9 | ||||||||||||||
| 246 | 6 | ||||||||||||||
| 247 | 10 | ||||||||||||||
| 248 | 13 | ||||||||||||||
| 249 | 14 | ||||||||||||||
| 251 group ([E. meningoseptica] UB group II: 2) | |||||||||||||||
| 251 | 7 | ||||||||||||||
| 254 | 18 | ||||||||||||||
| 258 | 14 | ||||||||||||||
| 255 group ([E. meningoseptica] UB group II: 3) | |||||||||||||||
| 111 | 29 | 15 | 14 | ||||||||||||
| 113 | 14 | 19 | 16 | ||||||||||||
| 114 | 11 | 26 | 13 | 27 | 16 | ||||||||||
| 252 | 7 | ||||||||||||||
| 253 | 6 | ||||||||||||||
| 255 | 12 | ||||||||||||||
| 259 group ([E. meningoseptica] UB group II: 4) | |||||||||||||||
| 250 | 8 | ||||||||||||||
| 259 | 6 | ||||||||||||||
| 260 | 5 | ||||||||||||||
| 63 group (C. lactis sp. nov.) | |||||||||||||||
| 63T | 29 | 18 | 36 | 31 | 20 | ||||||||||
| 128 | 13 | 26 | 44 | 40 | 18 | ||||||||||
| 71 group (‘C. gleum-like species 1’) | |||||||||||||||
| 69 | 40 | 22 | 29 | 24 | |||||||||||
| 71 | 37 | 21 | 38 | 28 | 19 | ||||||||||
| 148 | 15 | 24 | 23 | 20 | |||||||||||
| 78 group (C. nakagawai sp. nov.) | |||||||||||||||
| 78T | 35 | 20 | 50 | 28 | 19 | ||||||||||
| 117 | 12 | 24 | 52 | 36 | 20 | ||||||||||
| 92 group (‘E. brevis-like species 1’) | |||||||||||||||
| 92 | 49 | 13 | 26 | 10 | 3 | 18 | 7 | ||||||||
| 97 | 53 | 12.5 | 28 | 58 | 0 | 67 | 26 | 28 | 16 | ||||||
| 95 group (C. carnis sp. nov.) | |||||||||||||||
| 95T | 14 | 34 | 12 | 29 | 24 | ||||||||||
| 101 | 19 | 33 | 8 | 27 | 27 | ||||||||||
| 244 group (E. meningoseptica UB group I) | |||||||||||||||
| 244 | 17 | ||||||||||||||
| 256 | 15 | ||||||||||||||
| 257 | 13 | ||||||||||||||
See legend to Table 2 for further details.
Table 4.
DNA–DNA hybridization used to classify strains of groups 217, 231, 255, 245 and 251
| Source of unlabelled DNA | DNA–DNA relatedness (%) with labelled DNA from strain:
|
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 217
|
231
|
255
|
245
|
251
|
|||||||||||
| 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | |
| 217 group (S. lactis) | |||||||||||||||
| 217 | 100 | 0 | 100 | 21 | 15 | 3 | |||||||||
| 233 | 80 | 3 | 76 | 26 | |||||||||||
| 231 group (S. daejeonense) | |||||||||||||||
| 215 | 28 | 88 | 3 | 85 | |||||||||||
| 231 | 29 | 100 | 0 | 100 | 2 | 3 | |||||||||
| 255 group ([E. meningoseptica] UB group II: 3) | |||||||||||||||
| 111 | 81 | ||||||||||||||
| 113 | 81 | ||||||||||||||
| 114 | 4 | 82 | 1 | 78 | 68 | 5.5 | 47 | ||||||||
| 252 | 100 | 0.5 | 100 | 65 | 6.5 | 38 | |||||||||
| 253 | 100 | 0.5 | 100 | 63 | 6.5 | 49 | |||||||||
| 255 | 100 | 0 | 100 | 65 | 6 | 43 | 71 | 4 | 52 | ||||||
| 245 group ([E. meningoseptica] UB group II: 1) | |||||||||||||||
| 245 | 65 | 6 | 37 | 100 | 0 | 100 | 61 | 6 | 41 | ||||||
| 246 | 95 | 1 | 89 | ||||||||||||
| 247 | 90 | 1 | 77 | ||||||||||||
| 248 | 83 | 1 | 73 | ||||||||||||
| 249 | 90 | 1 | 85 | ||||||||||||
| 251 group ([E. meningoseptica] UB group II: 2) | |||||||||||||||
| 251 | 71 | 4 | 52 | 61 | 6 | 41 | 100 | 0 | 100 | ||||||
| 254 | 67 | 5.5 | 51 | 95 | 1.5 | 100 | |||||||||
| 258 | 63 | 6 | 49 | 93 | 0 | 96 | |||||||||
| 123 group (C. ureilyticum) | |||||||||||||||
| 123 | 3 | 17 | 13 | 15 | |||||||||||
| 153 | 3 | 12 | 13 | 18 | |||||||||||
| 259 group ([E. meningoseptica] UB group II: 4) | |||||||||||||||
| 250 | 75 | 5 | 46 | 66 | 6.5 | 39 | 75 | 5 | 50 | ||||||
| 259 | 64 | 5.5 | 36 | 55 | 7.5 | 33 | 64 | 5 | 45 | ||||||
| 260 | 62 | 5.5 | 36 | 61 | 10 | 34 | 65 | 5 | 47 | ||||||
| 63 group (C. lactis sp. nov.) | |||||||||||||||
| 63T | 2 | 13 | 13 | 15 | |||||||||||
| 128 | 4 | 14 | 13 | 20 | |||||||||||
| 71 group (‘C. gleum-like species 1’) | |||||||||||||||
| 69 | 1 | ||||||||||||||
| 71 | 2 | 13 | 13 | 12 | |||||||||||
| 148 | 4 | ||||||||||||||
| 78 group (C. nakagawai sp. nov.) | |||||||||||||||
| 78T | 2 | 17 | 15 | 17 | |||||||||||
| 117 | 2 | 14 | 18 | 18 | |||||||||||
| 92 group (‘E. brevis-like species 1’) | |||||||||||||||
| 92 | 4 | 5 | 6 | 7 | |||||||||||
| 97 | 1 | 8 | 7 | 10 | |||||||||||
| 95 group (C. carnis sp. nov.) | |||||||||||||||
| 95T | 4 | 8 | 7 | 8 | |||||||||||
| 101 | 6 | 7 | 6 | 9 | |||||||||||
| 244 group (E. meningoseptica UB group I) | |||||||||||||||
| 244 | 38 | 50 | 6.5 | 43 | 42 | ||||||||||
| 137 group (F. lindanitolerans) | |||||||||||||||
| 137 | 4 | 6 | 4 | 6 | |||||||||||
| 125 group (C. shigense) | |||||||||||||||
| 125 | 4 | 15 | 15 | 18 | |||||||||||
See legend to Table 2 for further details.
Table 5.
DNA–DNA hybridization used to classify strains of groups 244, 63, 71, 78 and 92
| Source of unlabelled DNA | DNA–DNA relatedness (%) with labelled DNA from strain:
|
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 244T
|
63T
|
71
|
78T
|
92
|
|||||||||||
| 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | |
| 244 group (E. meningoseptica UB group I) | |||||||||||||||
| 244T | 100 | 0 | 100 | 20 | 5 | ||||||||||
| 256 | 87 | 0 | 91 | ||||||||||||
| 257 | 82 | 0 | 82 | ||||||||||||
| 63 group (C. lactis sp. nov.) | |||||||||||||||
| 63T | 20 | 100 | 0 | 100 | 48 | 38 | 4 | ||||||||
| 128 | 23 | 100 | 1 | 100 | 54 | 39 | |||||||||
| 71 group (‘C. gleum-like species 1’) | |||||||||||||||
| 69 | 96 | 1.5 | 100 | 35 | |||||||||||
| 71 | 16 | 36 | 100 | 0 | 100 | 34 | 10 | ||||||||
| 148 | 97 | 0.5 | 100 | 43 | |||||||||||
| 78 group (C. nakagawai sp. nov.) | |||||||||||||||
| 78T | 16 | 37 | 43 | 11.5 | 100 | 0 | 100 | 4 | |||||||
| 117 | 16 | 39 | 55 | 14 | 69 | 4 | 59 | ||||||||
| 92 group (‘E. brevis-like species 1’) | |||||||||||||||
| 92 | 5 | 4 | 10 | 4 | 100 | 0 | 100 | ||||||||
| 97 | 7 | 17 | 4 | 10 | 95 | 2 | 88 | ||||||||
| 123 group (C. ureilyticum) | |||||||||||||||
| 123 | 18 | 36 | 51 | 13.5 | 49 | 4 | |||||||||
| 153 | 25 | 37 | 51 | 10 | 29 | 8 | |||||||||
| 125 group (C. shigense) | |||||||||||||||
| 64 | |||||||||||||||
| 125 | 15 | 31 | 52 | 30 | 4 | ||||||||||
| 137 group (F. lindanitolerans) | |||||||||||||||
| 137 | 7 | 8 | 12 | 5 | 3 | ||||||||||
| 204 | 5 | ||||||||||||||
| 259 group ([E. meningoseptica] UB group II: 4) | |||||||||||||||
| 250 | 52 | ||||||||||||||
| 259 | 54 | 13 | 6 | ||||||||||||
| 260 | 50 | ||||||||||||||
| 95 group (C. carnis sp. nov.) | |||||||||||||||
| 95T | 12 | 11 | 24 | 10 | 15 | ||||||||||
| 101 | 9 | 9 | 28 | 9 | 2 | ||||||||||
See legend to Table 2 for further details.
Table 6.
DNA–DNA hybridization used to classify strains of groups 95, 123, 125, 137 and 259
| Source of unlabelled DNA | DNA–DNA relatedness (%) with labelled DNA from strain:
|
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 95T
|
123
|
125
|
137
|
259
|
|||||||||||
| 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | |
| 95 group (C. carnis sp. nov.) | |||||||||||||||
| 95T | 100 | 0 | 100 | 19 | 21 | 7 | 8 | ||||||||
| 101 | 83 | 20 | |||||||||||||
| 123 group (C. ureilyticum) | |||||||||||||||
| 123 | 16 | 100 | 0 | 100 | 32 | 13 | |||||||||
| 153 | 13 | 85 | 0 | 40 | |||||||||||
| 125 group (C. shigense) | |||||||||||||||
| 64 | 100 | 0 | 100 | ||||||||||||
| 125 | 22 | 35 | 100 | 0 | 100 | 13 | |||||||||
| 137 group (F. lindanitolerans) | |||||||||||||||
| 137 | 7 | 13 | 13 | 100 | 0 | 100 | 4 | 69 | |||||||
| 204 | 7 | 90 | 1 | 85 | 100 | ||||||||||
| 259 group ([E. meningoseptica] UB group II: 4) | |||||||||||||||
| 250 | 90 | 4 | 79 | ||||||||||||
| 259 | 8 | 100 | 0 | ||||||||||||
| 260 | 85 | 1.5 | |||||||||||||
See legend to Table 2 for further details.
Table 7.
Summary of disposition of the various groups studied
| Group in Table 1 | Species name in publication | Representative strain | Provisional CDC group(s) |
|---|---|---|---|
| 58 group (48 strains) | W. falsenii genomovar 2 | CDC KC1862 | None (47), IIh (1) |
| 63 group (2) | C. lactis sp. nov. | CDC KC1864T | None (2) |
| 71 group (3) | ‘C. gleum-like species 1’ | CDC F9973 | None (3) |
| 78 group (2) | C. nakagawai sp. nov. | CDC G41T | None (2) |
| 92 group (2) | ‘E. brevis-like species 1’ | CDC G70 | None (2) |
| 93 group (12) | C. anthropi | CDC G79 | None (4), IIe (5), IIe? (2), IIe-like (1) |
| 95 group (2) | C. carnis sp. nov. | CDC G81T | None (2) |
| 123 group (2) | C. ureilyticum | CDC G186 | None (2) |
| 125 group (2) | C. shigense | CDC G188 | None (2) |
| 137 group (2) | F. lindanitolerans | CDC G208 | None (2) |
| 142 group (6) | C. bernardetii sp. nov. | CDC G229T | None (6) |
| 212 group (4) | C. taklimakanense comb. nov. | CDC F9257 | IIc (1), IIe (3) |
| 217 group (2) | S. lactis | CDC F859 | IIi (1), IIi-like (1) |
| 224 group (19) | C. hominis | CDC F5649 | None (10), IIc (7), IIh (2) |
| 231 group (2) | S. daejeonense | CDC E8371 | IIi (2) |
| 245 group (5) ([E. meningoseptica] UB group II: 1) | E. meningoseptica genomosp. 1 | CDC 422 | None (5) |
| 251 group (3) ([E. meningoseptica] UB group II: 2) | E. meningoseptica genomosp. 2 | CDC G4071 | None (3) |
| 255 group (6) ([E. meningoseptica] UB group II: 3) | E. meningoseptica genomosp. 3 | CDC G4075 | None (6) |
| 259 group (3) ([E. meningoseptica] UB group II: 4) | E. meningoseptica genomosp. 4 | CDC G4122 | None (3) |
| C. balustinum (1) | None (1) | ||
| C. gleum (2) | None (2) | ||
| C. indologenes (16) | None (16) | ||
| C. indoltheticum (3) | None (3) | ||
| 244 group (3) (E. meningoseptica UB group I) | None (3) | ||
| Empedobacter brevis (15) | None (15) | ||
| Distinct groups, each represented by a single strain (15) | None (9), IIc (1), IIc? (1), IIe? (1), IIh (1), IIh? (1), IIi (1) |
Fourteen strains could be ascribed to Empedobacter brevis, as they showed high levels of DNA–DNA relatedness (69–82%) to the type strain (Table 2). These included the six strains studied by Owen & Holmes (1980) found to have high levels of intraspecific nucleotide sequence similarity (>70%). Four other strains from that study, which were identified biochemically as Empedobacter brevis, proved only 35–42% related, and these were distributed over different groups in the present study; ATCC 14234 and CL 94/78 together formed the 92 group (Table 5), NCTC 11163 was a member of the large 58 group (Table 3), whilst CL93/78 (data not shown) remained one of the 15 lone strains.
The 16S rRNA gene sequence of ATCC 14234, representing the two strains of the 92 group (Table 5), was >99.9% similar to that of Empedobacter brevis LMG 4011T (GenBank accession no. AM177497). Stackebrandt & Ebers (2006) proposed that a 16S rRNA gene sequence similarity above 98.7–99% should be mandatory for testing the genomic uniqueness of a novel isolate. Ursing & Bruun (1991) found that DNA–DNA hybridization of ATCC 14234 showed a reassociation of >70% with the type strain of Empedobacter brevis (NCTC 11099T), but Owen & Holmes (1980) and the present study (Table 2) found only 35–48 and 34–45% relatedness, respectively, to the type strain of Empedobacter brevis. No direct comparison of the isolates used by each group has been made, so none of the possible reasons for this discrepancy (such as differences in technique or a mix-up of strains) have been ruled out. Although indistinguishable in biochemical tests and in 16S rRNA gene sequence similarity, strains in this group may represent separate genomospecies. Strain 92 (=ATCC 14234) has been preserved as NCTC 13469 to represent ‘Empedobacter brevis-like species 1’.
Elizabethkingia meningoseptica is a complex of several genomic groups (Sottile et al., 1973; Owen & Snell, 1976; Ursing & Bruun, 1987). Many cultures from these previous studies were included in the present study, and the DNA–DNA hybridization results (Table 4) support these earlier findings. Only two strains in this study were found to show high levels of DNA–DNA relatedness (82–87%) to the type strain (Table 5), confirming the findings of Ursing & Bruun (1987). In view of the rarity of such strains, strain 256 has been preserved as NCTC 13393. In this study, the 245 group comprised five strains and corresponded to Ursing and Bruun group II: 1 (Table 4), the 251 group comprised three strains and corresponded to Ursing and Bruun group II: 2 (Table 4), the 255 group comprised six strains and corresponded to Ursing and Bruun group II: 3 (Table 4), whilst the 259 group comprised three strains and corresponded to Ursing and Bruun group II: 4 (Table 6). Many strains in the present study were included in that of Ursing & Bruun (1987), and all were assigned to the same groups they described. DNA–DNA hybridization levels above 70% between groups were seen (Table 4) between the 251 and 255 groups, 251 and 259 groups and 255 and 259 groups, but with a divergence in related sequences ≥4.0%. No characters to differentiate these genomic groups have yet been found, so they remain assigned for the time being to Elizabethkingia meningoseptica.
The 16S rRNA gene sequence of CDC E8371, representing the two strains of the 231 group (Table 4), was 99.9% identical to that of Sphingobacterium daejeonense TR6-04T (GenBank accession no. AB249372), suggesting that the 231 group can be assigned to this species, which was confirmed by a DNA–DNA relatedness value of 80% between the two (Table 8). The species was originally described to accommodate a single strain isolated from compost, but the members of this taxon identified in this study were both from human clinical sources. Both were also representatives of CDC group IIi, so the assignment of these two strains to this genus would be unexpected. Given the paucity of isolates of this species and the fact that the isolates identified in this study are the first to be recognized from clinical sources, CDC E8371 has been preserved as NCTC 13534 and CL714/92 as NCTC 13522.
Table 8.
DNA relatedness of groups 95, 231, 21 7 and 58 identified in this study and type strains of more recently described taxa
| Source of unlabelled DNA | DNA–DNA relatedness (%) with labelled DNA from strain:
|
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
S. jeonii JCM 12382T
|
S. daejeonense CCUG 52468T
|
S. mizuiaii NCTC 12149T
|
W. fahenii CCUG 51536T
|
W. fahenii CCUG 51537*
|
|||||||||||
| 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | |
| 95T (95 group) | 20 | 13.0 | 5 | ND | – | – | ND | – | – | ND | – | – | ND | – | – |
| 231 (231 group) | ND | – | – | 80 | 1.5 | 84 | ND | – | – | ND | – | – | ND | – | – |
| 217 (217 group) | ND | – | – | ND | – | – | 21 | 15.0 | 2 | ND | – | – | ND | – | – |
| 58 (58 group) | ND | – | – | ND | – | – | ND | – | – | 85 | 3.5 | 80 | 95 | 0.5 | 90 |
See legend to Table 2 for further details, ND, Not done.
Genomovar 2.
The 16S rRNA gene sequence of CDC F859, representing the two strains of the 217 group (Table 4), was 99.8% identical to that of Sphingobacterium lactis DSM 22361T (GenBank accession no. FN908501). These two strains were phenotypically similar to the strain description of S. lactis (Schmidt et al., 2012), except that they grew on MacConkey agar and did not produce DNase. Strain CDC F859 had a DNA G + C content of 39.5 mol%, as opposed to the 44.2 mol% reported in the species description. Despite these phenotypic variations, CDC F859 is presumed to represent S. lactis, and has been preserved as NCTC 135265CCUG 60560.
Fifteen strains could be ascribed to Chryseobacterium indologenes, as they showed high levels of DNA–DNA relatedness (80–96%) to its type strain (Table 2). A single strain of Chryseobacterium gleum was identified (CL424/73, which showed 80% DNA–DNA relatedness to the type strain of C. gleum; Table 2) and can be added to the 12 identified in the original description of the species (Holmes et al., 1984) and to the additional four found by Ursing & Bruun (1991). No additional strains of Chryseobacterium balustinum were found in this study to show high levels of DNA–DNA relatedness to the type strain, but two more strains of Chryseobacterium indoltheticum, from environmental sources, were identified (Table 2), as they showed 76–82% DNA–DNA relatedness to the type strain. Given the paucity of isolates of this species, CL743/78 has been preserved as NCTC 13532.
The 16S rRNA gene sequence of CL311/80, representing the 12 strains of the 93 group (Table 3), was 99.3% identical to that of Chryseobacterium anthropi NF 1366T (GenBank accession no. AM982786), suggesting that the 93 group can be assigned to this species. This species assignment was confirmed by the fact that Kämpfer et al. (2009b), when describing the novel species, included in their study CDC F4391, which was also included in the present study. The species was originally described to accommodate eight strains of human clinical origin. Most of the strains identified in this study were similarly from human clinical specimens, but two were from a veterinary source and one from chiller water associated with poultry processing. CL311/80 has been preserved as NCTC 135285CCUG 60562.
The 16S rRNA gene sequence of CDC F5649, representing the 19 strains of the 224 group (Table 3), was 99.9% identical to that of Chryseobacterium hominis NF802T (GenBank accession no. AM261868), suggesting that the 224 group can be assigned to this species. This species assignment was confirmed by a DNA–DNA relatedness value of 96% between the two (Table 9). The species was originally described to accommodate clinical isolates biochemically similar to CDC groups IIc and IIh. The members of this taxon identified in this study included several representatives of CDC groups IIc and IIh and were all from human clinical sources.
Table 9.
DNA relatedness of groups 212, 224, 123 and 125 identified in this study and type strains of more recently described taxa
| Source of unlabelled DNA | DNA–DNA relatedness (%) with labelled DNA from strain:
|
|||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
C. haifense DSM 19056T
|
C. hominis CCUG 52711T
|
C. joostei CCUG 46665T
|
C. shigense NCIMB 14047T
|
|||||||||
| 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | 55 °C | D | 70 °C | |
| 212 (212 group) | 18 | 15.5 | 4 | ND | – | – | ND | – | – | ND | – | – |
| 224 (224 group) | ND | – | – | 96 | 2.5 | 95 | ND | – | – | ND | – | – |
| 123 (123 group) | ND | – | – | ND | – | – | 55 | 10.0 | 21 | ND | – | – |
| 125 (125 group) | ND | – | – | ND | – | – | ND | – | – | 77 | 7.0 | 57 |
See legend to Table 2 for further details. ND, Not done.
The 16S rRNA gene sequence of CL712/92, representing the four strains of the 212 group (Table 3), was 99.7% identical to that of Planobacterium taklimakanense X-65T (GenBank accession no. EU718058) and 95.4% identical to that of Chryseobacterium haifense H38T (EF204450), suggesting that the 212 group might have affinities to these species. P. taklimakanense was originally described to accommodate a single strain from desert soil (Peng et al., 2009), and C. haifense was originally described as a psychrotolerant bacterium isolated from raw milk (Hantsis-Zacharov & Halpern, 2007), whereas the strains comprising the 212 group contained representatives of CDC groups IIc and IIe and all were from human clinical sources. However, any possible close relationship of the 212 group to C. haifense was not confirmed by DNA–DNA relatedness, with a value of only 18% between the two (Table 9). The four strains of the 212 group appear to correspond to P. taklimakanense, differing from the species description only in that they were non-motile in broth. CL712/92 has been preserved as NCTC 135275CCUG 60561. Fig. 1 includes species of the genus Chryseobacterium published after the initial description of P. taklimakanense, which clearly falls in the Chryseobacterium clade. There is no longer any justification for Planobacterium as a separate genus, and the new combination Chryseobacterium taklimakanense comb. nov. is formally proposed.
Fig. 1.

Neighbour-joining phylogenetic tree showing the relationships of 16S rRNA gene sequences from the type strains of Chryseobacterium bernardetii sp. nov., Chryseobacterium carnis sp. nov., Chryseobacterium lactis sp. nov. and Chryseobacterium nakagawai sp. nov. with sequences of the type strains of all other species of the genus Chryseobacterium. The tree is rooted, with Weeksella virosa ATCC 43766T as the outgroup (not shown; GenBank accession no. M93152). GenBank accession numbers are given in parentheses. Bootstrap support from 1000 resamplings at nodes is displayed as percentages. Bar, 0.005 substitutions per nucleotide position. Strains described in this study are highlighted in bold. Full-length sequences were not available for all strains, so the alignment was trimmed to the 1336 bp for which data were available for all strains. The full tree is available as Fig. S1. Shown here is the node of the tree that supports the assertion that the species named Planobacterium taklimakanense is actually a species of Chryseobacterium.
The 16S rRNA gene sequence of A86/68, representing the two strains of the 123 group (Table 6), was 99.3% identical to that of Chryseobacterium ureilyticum F-Fue-04IIIaaaaT (GenBank accession no. AM232806) and 98.4% identical to that of Chryseobacterium joostei LMG 18212T (AJ271010), suggesting that the 123 group can be assigned to the former species. Any possible close relationship to C. joostei was not confirmed by DNA–DNA relatedness, with a value of only 55% between the two (Table 9). C. ureilyticum was originally described to accommodate a single strain associated with a beer-bottling plant, whilst C. joostei was originally described to accommodate strains isolated from the dairy environment. The two strains identified in this study, however, were from human clinical specimens. A86/68 has been preserved as NCTC 135245CCUG 60558.
The 16S rRNA gene sequence of A104/68, representing the two strains of the 125 group (Table 6), was 98.9% identical to that of Chryseobacterium shigense GUM-KajiT (GenBank accession no. AB193101), suggesting that the 125 group can be assigned to this species, which was confirmed by a DNA–DNA relatedness value of 77% between the two (Table 9). The species was originally described to accommodate a single strain isolated from a lactic acid beverage, and the members of this taxon identified in this study were both from milk swabs. Given the paucity of isolates of this species, A104/68 has been preserved as NCTC 13533.
The 16S rRNA gene sequence of CL479/77, representing the three strains of the 71 group, was 98.6% identical to that of Chryseobacterium gleum CCUG 14555T (GenBank accession no. AM232812). Although suggesting that the 71 group might have some affinity to this species, DNA–DNA hybridization results from the present study revealed only 43–65% relatedness (with a divergence in related sequences >9.0%; Table 2) to the type strain of C. gleum. Thus, despite showing high 16S rRNA gene sequence similarity, these three strains clearly form a distinct and homogeneous taxon.
The 16S rRNA gene sequence of CL88/78, representing the two strains of the 95 group, was 98.4% identical to that of Chryseobacterium (Sejongia) jeonii AT1047T (GenBank accession no. AY553294), suggesting that the 95 group might have an affinity to this species. However, any possible close relationship was not confirmed by DNA–DNA relatedness, with a value of only 20% between the two (Table 8). The species was originally described to accommodate a single strain isolated from an Antarctic terrestrial sample; both members of the 95 group were from meat.
The 16S rRNA gene sequence of CL636/74, representing the two strains of the 137 group (Table 6), was 99.4% identical to that of Flavobacterium lindanitolerans IP-10T (GenBank accession no. EF424395), suggesting that the 137 group can be assigned to this species. The species was originally described to accommodate a single strain from soil, whereas both strains identified in this study were from human clinical specimens. CL636/74 has been preserved as NCTC 13531=CCUG 60565.
The 16S rRNA gene sequence of strains representing the remaining four groups (58 group, 48 strains; 142 group, six strains; 63 group, two strains; and 78 group, two strains) did not show high levels of similarity to the type strains of any other named taxa in the GenBank database, suggesting they represent hitherto unnamed taxa. However, the 16S rRNA gene sequence of NCTC 11310, representing the 48 strains of the 58 group, was >99.9% similar to a strain of Wautersiella falsenii genomovar 2 (GenBank accession no. AM238678), suggesting that the 58 group might correspond to this hitherto-unnamed but phenotypically indistinguishable genomic species. Since W. falsenii was described to accommodate clinical isolates phenotypically resembling members of the genera Chryseobacterium and Empedobacter and CDC group IIh, and given that several of the strains of the 58 group were deposited as reference strains of F. meningosepticum serotypes (see, for example, Richard et al., 1979) whilst one was of CDC group IIh, such a relationship was perfectly feasible. The synonymy of the 58 group with W. falsenii was confirmed by DNA–DNA relatedness values of ≥85% between the 58 group and the two biovars (Table 8).
Overall, five groups (71 group, three strains; 95 group, two strains; 142 group, six strains; 63 group, two strains; and 78 group, two strains) each constituted novel genomospecies of the genus Chryseobacterium. To determine their phylogenetic positions, a phylogenetic tree of all species of Chryseobacterium was reconstructed (Fig. S1). Although the 16S rRNA gene sequence of CL479/77, representing the three strains of the 71 group, fell in the same clade as that of the type strain of C. gleum, DNA–DNA hybridization results did not confirm these strains as members of C. gleum. This group is therefore clearly a candidate novel species, but no phenotypic differences from C. gleum could be found, so it is not appropriate to propose the 71 group as a novel species at this time. Strain 71 (CL479/77) has been preserved as NCTC 13470 to represent ‘C. gleum-like species 1’. The type strains of the nearest neighbours of each of the remaining four groups were then characterized to identify characteristics that might differentiate each from its nearest neighbours. These differential characteristics are displayed in Tables 10 and 11. On the basis of the 16S rRNA gene sequence of strains and the differential phenotypic characters, four novel species are proposed.
Table 10. Phenotypic characteristics useful for the differentiation of C. bernardetii sp. nov. (142 group), C. lactis sp. nov. (63 group) and C. nakagawai sp. nov. (78 group) from their nearest neighbours.
Taxa: 1, C. bernardetii sp. nov.; 2, C. lactis sp. nov.; 3, C. nakagawai sp. nov.; 4, C. aquifrigidense NCTC 13488T; 5, C. jejuense NCTC 13492T; 6, C. joostei NCTC 13454T.
| Characteristic | 1 | 2 | 3 | 4 | 5 | 6 |
|---|---|---|---|---|---|---|
| Acid in ASS medium from fructose | + | + | − | − | − | + |
| Growth at/on: | ||||||
| 5 °C | − | d | − | − | + | + |
| 37 °C | + | + | + | + | − | + |
| Cetrimide agar | − | − | d | − | + | − |
| MacConkey agar | + | + | − | + | + | + |
| Hydrolysis of: | ||||||
| Starch | d | − | + | − | + | − |
| Tween 20 | d | + | + | − | + | + |
| Tween 80 | d | + | d | − | + | + |
| Tyrosine | + | d | + | − | + | + |
| Urease production | d | − | − | − | − | + |
| Christensen’s citrate | d | − | d | + | + | + |
+, All strains tested positive; d, strains give different results; −, all strains tested negative.
Table 11. Phenotypic characteristics useful for the differentiation of C. carnis sp. nov. (95 group) from its nearest neighbours.
Taxa: 1, C. carnis sp. nov.; 2, Chryseobacterium (Sejongia) antarcticum NCTC 13489T; 3, Chryseobacterium (Sejongia) jeonii NCTC 13459T; 4, Chryseobacterium (Sejongia) marinum (data from Lee et al., 2007). Data are from this study unless indicated. +, All strains positive; −, all strains negative; ND, no data available. Kämpfer et al. (2009a) proposed that Sejongia species be transferred to Chryseobacterium, a proposal supported in this study.
| Characteristic | 1 | 2 | 3 | 4 |
|---|---|---|---|---|
| Acid in ASS medium from: | ||||
| Glucose | + | − | − | ND |
| Maltose | + | − | − | ND |
| Growth at/on: | ||||
| 37 °C | + | − | − | − |
| MacConkey agar | + | − | − | ND |
| β-Hydroxybutyrate | + | − | − | ND |
| Hydrolysis of: | ||||
| Aesculin | − | + | + | + |
| Starch | + | + | − | ND |
| Tween 20 | + | + | − | ND |
| Nitrate reduction | − | + | − | ND |
| Oxidase production | + | + | + | − |
| Casein digestion | + | − | − | ND |
| DNase production | + | − | − | ND |
| Gelatin liquefaction | + | − | + | ND |
Positive after 5 days of incubation.
Although strains of CDC groups IIc, IIe, IIh and IIi were so assigned on the basis of phenotypic characters, there was little correlation with genomic data, as members of each group belonged to at least two different DNA–DNA hybridization groups as defined in this study (three in the case of CDC group IIi), or proved to be single isolates. The 93 group, however, was composed almost entirely of strains of or resembling CDC group IIe. The disposition of the various groups identified in this study and their correlation to the CDC phenotypic groups are summarized in Table 7. Fifteen strains (including CL93/78) were the sole representative of their groups, and it is likely that some of these represent novel taxa, but only those groups containing at least two representatives are described here.
The novel species Chryseobacterium bernardetii and Chryseobacterium nakagawai were both derived from clinical samples and share a set of near-neighbours that includes C. indologenes (Fig. 2), which is a known human pathogen (Chen et al., 2013). The possibility that this cluster of species of Chryseobacterium shares virulence characteristics remains to be investigated.
Fig. 2.

Three of the newly identified Chryseobacterium species, which were derived from clinical specimens, belong to a cluster of species that includes the known human pathogen C. indologenes. The rooted tree was generated using the same parameters as described for Fig. 1, but an additional 111 bp was available for all of the selected strains, and was included in the alignment. The tree included all 16S rRNA gene sequence data that were available for all of the selected strains.
Description of Chryseobacterium taklimakanense comb. nov
Chryseobacterium taklimakanense (tak.li.ma.kan.en′se. N.L. neut. adj. taklimakanense pertaining to the desert of Taklimakan,Xinjiang,China,wherethetypestrainwasisolated).
Basonym: Planobacterium taklimakanense Peng et al. 2009.
The description is that of Peng et al. (2009). The type strain is X-65T=CCTCC AB 208154T=NRRL B-51322T=NCTC 13490T.
Description of Chryseobacterium bernardetii sp. nov
Chryseobacterium bernardetii (ber.nar.de′ti.i. N.L. masc. gen. n. bernardetii of Bernardet, named after Jean-François Bernardet, a French microbiologist long associated with this group of organisms).
Described in this study based on six strains comprising the 142 group. Cells are Gram-negative. Colonies are circular, convex, entire, opaque, shiny, smooth and yellow-pigmented. Positive for acid production (in ammonium salt medium) from glucose, arabinose, fructose, glycerol, maltose, sucrose and trehalose, aesculin hydrolysis, casein digestion, catalase production, cytochrome oxidase production, gelatinase production (stab method), growth at 37 °C, at room temperature (18–22 °C), on MacConkey agar and on β-hydroxybutyrate, hydrolysis of tyrosine, oxidative metabolism in Hugh and Leifson O-F test (one strain positive only after incubation for more than 5 days) and production of brown melanin-like pigment on tyrosine agar. Negative for acid production (in ammonium salt medium) from adonitol, cellobiose, dulcitol, ethanol, inositol, lactose, mannitol, raffinose, rhamnose, salicin and sorbitol, acid and gas production from glucose in peptone water medium, acid from 10% (w/v) lactose, arginine dihydrolase production, fluorescence on King’s B medium, gluconate oxidation, growth at 5 °C and on cetrimide agar, H2S production (by both lead acetate paper and triple-sugar iron agar methods), KCN tolerance, lipid inclusions after growth on β-hydroxybutyrate, lysine decarboxylase production, malonate utilization, motility (hanging drop preparation at both 37 °C and room temperature), nitrate reduction, ornithine decarboxylase production, phenylalanine deamination, reduction of 0.4% (w/v) selenite, utilization of citrate (Simmons’ medium), β-galactosidase production (ONPG test) and 3-ketolactose production. The six strains studied differ in the following tests (result in parentheses for the type strain): acid production (in ammonium salt medium) from xylose (+), acid from 10% (w/v) glucose (+), gelatinase production (plate method; +), growth at 42 °C (+), hydrolysis of Tween 20 (+), Tween 80 (−) and starch (−), lecithinase production (−), nitrite reduction (+), production of extracellular DNase (+), urease production (−) and utilization of citrate (Christensen’s medium; +). Phenotypic characteristics (between one and four in number) useful for the differentiation of C. bernardetii (142 group) from its nearest neighbours are shown in Table 10. Only the inability to grow at 5 °C distinguishes C. bernardetii from C. joostei.
The G+C content of the type strain is 37.0 mol%. The type strain is NCTC 13530T=CCUG 60564T=CL318/82T=CDC G229T; it was isolated from sputum in Doncaster, UK.
Description of Chryseobacterium carnis sp. nov
Chryseobacterium carnis (car′nis. L. gen. n. carnis of flesh).
Described in this study based on two strains comprising the 95 group. Cells are Gram-negative. Colonies are circular, convex, entire, opaque, shiny, smooth and yellow-pigmented. Positive for acid production (in ammonium salt medium) from glucose and maltose, casein digestion, catalase production, cytochrome oxidase production, gelatinase production (plate and stab methods), growth at 37 °C, at room temperature (18–22 °C), on β-hydroxybutyrate and on MacConkey agar, hydrolysis of starch and Tween 20 and production of extracellular DNase. Negative for acid production (in ammonium salt medium) from adonitol, arabinose, cellobiose, dulcitol, ethanol, fructose, glycerol, inositol, lactose, mannitol, raffinose, rhamnose, salicin, sorbitol, sucrose, trehalose and xylose, acid from 10% (w/v) glucose and from 10% (w/v) lactose, aesculin hydrolysis, arginine dihydrolase production, fluorescence on King’s B medium, gas production from glucose in peptone water medium, gluconate oxidation, growth at 42 °C and on cetrimide agar, Hugh and Leifson O-F test, hydrolysis of Tween 80 and tyrosine, H2S production (by both lead acetate paper and triple-sugar iron agar methods), lecithinase production, lipid inclusions after growth on β-hydroxybutyrate, lysine decarboxylase production, malonate utilization, motility (hanging drop preparation at both 37 °C and room temperature), nitrate reduction, nitrite reduction, ornithine decarboxylase production, phenylalanine deamination, production of brown melanin-like pigment on tyrosine agar, reduction of 0.4% (w/v) selenite, urease production, utilization of citrate (Christensen’s and Simmons’ media), β-galactosidase production (ONPG test) and 3-ketolactose production. The two strains studied differ in the following tests (type strain positive): acid production from glucose in peptone water medium, growth at 5 °C and KCN tolerance. Phenotypic characteristics (between three and 10 in number) useful for the differentiation of C. carnis (95 group) from its nearest neighbours, several of which were originally described as belonging to the genus Sejongia, are shown in Table 11. The assertion that species of the genus Sejongia be transferred to the genus Chryseobacterium (Kämpfer et al., 2009a) was supported (Fig. 3), so this novel species is assigned to the genus Chryseobacterium.
Fig. 3.

This analysis supports the suggestion that species of the genus Sejongia be transferred to the genus Chryseobacterium. As with Fig. 2, this analysis was done using the parameters described in Fig. 1.
The G + C content of the type strain is 34.0 mol%. The type strain is NCTC 13525T=CCUG 60559T=CL88/78T=Hayes B19/1T=CDC G81T; it was isolated from beef.
Description of Chryseobacterium lactis sp. nov
Chryseobacterium lactis (lac′tis. L. gen. n. lactis of/from milk).
Described in this study based on two strains comprising the 63 group. Cells are Gram-negative. Colonies are circular, convex, entire, opaque, shiny, smooth and yellow-pigmented. Positive for acid production (in ammonium salt medium) from glucose, fructose, glycerol, maltose and trehalose, aesculin hydrolysis, casein digestion, catalase production, cytochrome oxidase production, gelatinase production (plate and stab methods), growth at 37 °C, at room temperature (18–22 °C), on β-hydroxybutyrate and on MacConkey agar, hydrolysis of Tweens 20 and 80, oxidative metabolism in the Hugh and Leifson O-F test, production of brown melanin-like pigment on tyrosine agar and production of extracellular DNase. Negative for acid production (in ammonium salt medium) from adonitol, arabinose, cellobiose, dulcitol, ethanol, inositol, lactose, mannitol, raffinose, rhamnose, salicin, sorbitol, sucrose and xylose, acid and gas production from glucose in peptone water medium, acid from 10% (w/v) glucose and from 10% (w/v) lactose, arginine dihydrolase production, fluorescence on King’s B medium, gluconate oxidation, growth at 42 °C and on cetrimide agar, hydrolysis of starch, H2S production (by both lead acetate paper and triple-sugar iron agar methods), KCN tolerance, lipid inclusions after growth on β-hydroxybutyrate, lysine decarboxylase production, malonate utilization, motility (hanging drop preparation at both 37 °C and room temperature), nitrate reduction, nitrite reduction, ornithine decarboxylase production, phenylalanine deamination, reduction of 0.4% (w/v) selenite, urease production, utilization of citrate (Christensen’s and Simmons’ media), β-galactosidase production (ONPG test) and 3-ketolactose production. The two strains studied differ in the following tests (type strain positive): growth at 5 °C, hydrolysis of tyrosine and lecithinase production. Phenotypic characteristics (between two and five in number) useful for the differentiation of C. lactis (63 group) from its nearest neighbours are shown in Table 10.
The G + C content of the type strain is 34.5 mol%. The type strain is NCTC 11390T=CCUG 60566T=A140/68T=F68T=CDC KC1864T; it was isolated from a milk bottle rinse on a farm in Paisley, Scotland, UK.
Description of Chryseobacterium nakagawai sp. nov
Chryseobacterium nakagawai (na.ka.ga′wa.i. N.L. masc. gen. n. nakagawai of Nakagawa, named after Yasuyoshi Nakagawa, a Japanese microbiologist long associated with this group of organisms).
Described in this study based on two strains comprising the 78 group. Cells are Gram-negative. Colonies are circular, convex, entire, opaque, shiny, smooth and yellow-pigmented. Positive for acid production (in ammonium salt medium) from glucose, maltose and trehalose, casein digestion, catalase production, cytochrome oxidase production, gelatinase production (plate and stab methods), growth at 37 °C, at room temperature (18–22 °C) and on β-hydroxybutyrate, hydrolysis of starch, Tween 20 and tyrosine, lecithinase production, oxidative metabolism in Hugh and Leifson O-F test, production of brown melanin-like pigment on tyrosine agar and production of extracellular DNase. Negative for acid production (in ammonium salt medium) from adonitol, arabinose, cellobiose, dulcitol, ethanol, fructose, inositol, lactose, mannitol, raffinose, rhamnose, salicin, sorbitol, sucrose and xylose, acid and gas production from glucose in peptone water medium, acid from 10% (w/v) glucose and 10% (w/v) lactose, arginine dihydrolase production, fluorescence on King’s B medium, gluconate oxidation, growth at 5 and 42 °C and on MacConkey agar, H2S production (by both lead acetate paper and triple-sugar iron agar methods), KCN tolerance, lipid inclusions after growth on β-hydroxybutyrate, lysine decarboxylase production, malonate utilization, motility (hanging drop preparation at both 37 °C and room temperature), nitrate reduction, nitrite reduction, ornithine decarboxylase production, phenylalanine deamination, reduction of 0.4% (w/v) selenite, urease production, utilization of citrate (Simmons’ medium), β-galactosidase production (ONPG test) and 3-ketolactose production. The two strains studied differ in the following tests (type strain positive): acid production (in ammonium salt medium) from glycerol, aesculin hydrolysis, growth on cetrimide agar, hydrolysis of Tween 80 and utilization of citrate (Christensen’s medium). Phenotypic characteristics (between three and five in number) useful for the differentiation of C. nakagawai (78 group) from its nearest neighbours are shown in Table 10.
The G + C content of the type strain is 35.0 mol%. The type strain is NCTC 13529T=CCUG 60563T=F91T=CDC G41T; it was isolated from a kidney abscess in Gloucester, UK.
Supplementary Material
Acknowledgments
We gratefully acknowledge the support of D. J. Brenner, R. E. Weaver, L. O. Helsel and D. G. Hollis, both for providing cultures and for giving helpful advice. We are also extremely grateful to Jean Euzéby for advice on the etymology of names.
The GenBank/EMBL/DDBJ accession numbers for the 16S rRNA gene sequences of C. anthropi NCTC 13528, C. bernardetii sp. nov. NCTC 13530T, C. carnis sp. nov. NCTC 13525T, C. gleum-like species 1 strain NCTC 13470, C. haifense NCTC 13466T, C. hominis CDC F5649, C. lactis sp. nov. NCTC 11390T, C. nakagawai sp. nov. NCTC 13529T, C. shigense strains NCTC 13533 and NCTC 13458T, C. taklimakanense comb. nov. NCTC 13527, C. ureilyticum NCTC 13524, F. granuli NCTC 13460T, F. lindanitolerans NCTC 13531, S. daejeonense strains NCTC 13534 and NCTC 13455T, S. lactis NCTC 13526T and W. falsenii NCTC 11310 are respectively JX100815–JX100832.
Footnotes
A supplementary table and a supplementary figure are available with the online version of this paper.
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