Abstract
In Listeria monocytogenes, 18 mutations leading to premature stop codons (PMSCs) in the virulence gene inlA have been identified to date. While most of these mutations represent nucleotide substitutions, a frameshift deletion in a 5′ seven-adenine homopolymeric tract (HT) in inlA has also been reported. This HT may play a role in phase variation and was first identified among L. monocytogenes lineage II ribotype DUP-1039C isolates. In order to better understand the distribution of different inlA mutations in this ribotype, a newly developed multiplex real-time PCR assay was used to screen 368 DUP-1039C isolates from human, animal, and food-associated sources for three known 5′ inlA HT alleles: (i) wild-type (WT) (A7), (ii) frameshift (FS) (A6), and (iii) guanine interruption (A2GA4) alleles. Additionally, 228 DUP-1039C isolates were screened for all inlA PMSCs; data on the presence of all inlA PMSCs for the other 140 isolates were obtained from previous studies. The statistical analysis based on 191 epidemiologically unrelated strains showed that strains with inlA PMSC mutations (n = 41) were overrepresented among food-associated isolates, while strains encoding full-length InlA (n = 150) were overrepresented among isolates from farm animals and their environments. Furthermore, the A6 allele was overrepresented and the A7 allele was underrepresented among food isolates, while the A6 allele was underrepresented among farm and animal isolates. Our results indicate that genetic variation in inlA contributes to niche adaptation within the lineage II subtype DUP-1039C.
INTRODUCTION
Listeria monocytogenes is a food-borne pathogen and the etiological agent of listeriosis, a severe invasive disease that can affect both humans and animals (1). More than 99% of human listeriosis cases are estimated to be transmitted through food (2). Despite its presence in a wide range of environments and foods, the majority of human listeriosis infections appear to be linked to consumption of contaminated ready-to-eat (RTE) foods (3) that support L. monocytogenes growth. Numerous studies have indicated that not all L. monocytogenes strains are equally associated with invasive disease. For example, McLauchlin reported that three (1/2a, 1/2b, and 4b) of the 13 serotypes of L. monocytogenes were responsible for 90% of 1,363 listeriosis cases from the United Kingdom (4). Additionally, multiple studies using both DNA band-based and sequence-based subtyping methods have shown that L. monocytogenes forms a structured population composed of at least four divergent lineages (I, II, III, and IV), which in a number of studies have been suggested to differ in their associations with different sources and in their pathogenic potentials (5–9). The majority of L. monocytogenes isolates belong to lineages I and II, which contain the serotypes most commonly associated with human clinical cases; serotypes 1/2b and 4b group into lineage I, while serotypes1/2a and 1/2c group into lineage II. Lineage III and IV strains are rare and usually isolated from ruminants (8, 10), where they have been found to be responsible for disease cases and outbreaks. Studies in a number of countries indicate that lineage I strains are overrepresented among human cases compared to lineage II strains, even though lineage II strains still frequently cause disease in humans (9, 11). Nevertheless, overrepresentation of lineage I strains among human cases has not been observed in some countries, such as Finland (12) and Sweden (13). In many studies, lineage II seems to be the most common lineage among isolates from foods and food-related environments, such as food processing plants (14), posing the question of why these lineage II isolates are not more frequently found among human clinical cases.
Interestingly, a number of studies suggest that the frequent occurrence of virulence-attenuating premature stop codon (PMSC) mutations in inlA may at least be partially responsible for the underrepresentation of lineage II strains among human clinical cases (9, 15–18). Recent studies specifically indicate that a considerable proportion (approximately 45%) of L. monocytogenes isolates from RTE foods in the United States carry a mutation leading to a PMSC in inlA (16, 17, 19). The virulence factor internalin A (InlA; encoded by inlA) facilitates the crossing of the host intestinal barrier, which enables subsequent establishment of a systemic infection by L. monocytogenes (20). L. monocytogenes isolates carrying a PMSC in inlA produce a truncated form of InlA that is secreted rather than anchored to the bacterial cell wall; these strains have been shown to be virulence attenuated in a guinea pig model (17, 21–23). A number of studies specifically indicate that lineage II strains carry an inlA PMSC more frequently than lineage I strains (18, 23, 24). Among the 18 PMSCs found in inlA, one (PMSC type 4) is due to the deletion of an adenine residue from a 5′ homopolymeric tract (HT) of seven adenines (wild type [WT]) (A7), leading to an allele with 6 adenines (frameshift [FS]) (A6).
HTs are hypermutable regions frequently associated with insertion and deletion mutations due to slipped-strand mispairing (25). The hypermutability of HTs has led them to be implicated as a mechanism for phase variation (the rapid switch between two different states of protein expression) in a number of bacteria (26, 27). Previous research by our group specifically identified three alleles in the HT region in the 5′ end of inlA (starting at inlA nucleotide [nt] 6); in addition to isolates carrying either an AAAAAAA allele (A7; inlA with the correct frame) or an AAAAAA allele (A6; with a frameshift mutation leading to a premature stop codon that is the same as PMSC type 4), some isolates carry an AAGAAAA allele (A2GA4; inlA with the correct frame). The strains carrying the A2GA4 allele were significantly less likely to undergo a frameshift mutation in inlA than the isogenic strains carrying either the A7 or the A6 allele (28). While all lineage I and lineage III isolates characterized to date carry the A2GA4 allele (28, 29), only a few lineage II strains carry the A2GA4 allele; the majority of lineage II strains carry the A7 or A6 allele. Collectively, the observations from these studies suggest that (i) disease-associated (i.e., lineage I and III) L. monocytogenes strains have evolved to carry an A2GA4 allele that facilitates stable expression of the key virulence factor InlA, (ii) generalist strains (i.e., lineage II strains) have evolved a phase variation mechanism for inlA, allowing for selective silencing of inlA in environments where it may not be needed (e.g., food processing environments or foods), and (iii) some lineage II strains have acquired an A2GA4 allele by point mutation or by horizontal gene transfer, suggesting that a subpopulation of lineage II strains have adapted to a disease-associated lifestyle, consistent with reports of lineage II isolates being identified from human and animal disease cases (30).
The A6 allele has been identified in L. monocytogenes lineage II ribotype DUP-1039C isolates and in other lineage II ribotypes (i.e., DUP-1038B, DUP-1041A, DUP-1043A, DUP-1045B, DUP-1052A, and DUP-1056A) (15, 16). Ribotype DUP-1039C has been reported to be one of the most common ribotypes among isolates obtained from foods and food-associated environments in the United States (9, 15, 31); in one study, this ribotype was reported to represent 7.0% of 502 food isolates (9). We chose to use L. monocytogenes DUP-1039C isolates as a model to further investigate the ecology and diversity of inlA PMSCs and the polymorphic 5′ inlA HT in L. monocytogenes isolates from different sources. L. monocytogenes ribotype DUP-1039C isolates represent a common and diverse subset of lineage II strains and are commonly isolated from a wide variety of sources, including food, food environments (e.g., processing plants), nonfarm environments (e.g., wilderness and urban areas), and, in some instances, human and animal clinical cases and asymptomatic animals (9, 15, 32–34). Additionally, DUP-1039C isolates frequently contain three unique mutations leading to a PMSC in inlA, including PMSC type 4 (the previously mentioned A6 allele in the 5′ inlA HT, leading to a PMSC at codon 8), PMSC type 7 (a C-to-T substitution leading to a PMSC at codon 562), and PMSC type 12 (a G-to-A substitution leading to a PMSC at codon 684) (16, 24, 35). We thus assembled and analyzed a large and diverse collection (n = 368) of L. monocytogenes DUP-1039C isolates, which were screened using (i) a newly developed multiplex real-time PCR (RT-PCR) genotyping assay to determine the frequency and distribution of the three known alleles of the polymorphic 5′ inlA HT and (ii) a previously described single nucleotide polymorphism (SNP) genotyping assay (15) to determine the frequency and distribution of 18 known inlA PMSC mutations. These data were used to probe for associations between the inlA genotypes and the isolate source, which may suggest the genetic mechanisms for niche adaptation in L. monocytogenes lineages and specifically among ribotype DUP-1039C isolates.
MATERIALS AND METHODS
Bacterial isolates for genotyping experiments.
We queried the publicly available database Food Microbe Tracker (www.foodmicrobetracker.org) (36) on 5 April 2005 for all available DUP-1039C L. monocytogenes isolates. The query returned 368 total isolates from the various sources (e.g., human and animal clinical cases, fecal samples from an asymptomatic animal, farm environments, food, food environments, and urban or natural environments) (Table 1). All human isolates were associated with invasive cases of listeriosis (as opposed to the cases of flu-like symptoms that can occur among healthy low-risk individuals). Additional information on the isolates used in this study can be found in Data Set S1 in the supplemental material and online using the Food Microbe Tracker database search function.
TABLE 1.
Isolate source | Total no. of isolatesa | Total no. of epidemiogically unrelated strainsb | Reference for original source of isolates |
---|---|---|---|
Animal clinical case | 22 | 21 | 5 |
Fecal samples from asymptomatic animals | 60 | 23 | 5 |
Farm environment | 51 | 30 | 32 |
Food environment | 77 | 10 | 38 |
Urban or natural environment | 10 | 10 | 33 |
Food | 100 | 57 | 9 |
Human clinical case | 48 | 40 | 9 |
Total | 368 | 191 |
All isolates were screened for detection of unique HT allelic types using the real-time PCR assay developed in this study.
Isolates were grouped into epidemiologically unrelated strains to reduce the effect of oversampling the same isolates multiple times.
The isolates were grouped into epidemiologically unrelated strains to reduce the effect of oversampling the same isolates multiple times. In order for two or more isolates to be considered epidemiologically related, they had to (i) have been isolated within the same month, (ii) have been isolated from the same source type (i.e., an animal clinical case, fecal samples from asymptomatic animals, a farm environment, a food environment, a nonfarm environment, food, or a human clinical case), and (iii) share the same genotype (e.g., share the same PMSC and the same genotype at the 5′ inlA HT) as identified by the assays described below. Additionally, if the isolates were isolated from a farm environment, they had to be isolated from the same farm, or if the isolates were isolated from a food environment or food, they had to come from the same source (e.g., same food or same food plant) in order to be considered epidemiologically related. Isolates from animals or humans also had to be isolated in the same state to be considered epidemiologically related. With these criteria, 213 epidemiologically unrelated isolates were identified. Among these 213 isolates, 24 isolates (16 from a food environment and 8 from food) presented the same rare PMSC type 7 mutation, the A2GA4 allele, and were isolated from the same plant (food environmental isolates) or from foods originating from that food processing plant (food isolates) between 1998 and 2002 (37, 38). It has been well documented that L. monocytogenes strains can persist in food processing plants and recontaminate foods originating from those plants for long periods of time, while accumulating a few point mutations (39). Given the identical genotypes and the fact that these isolates originated from the same place, which strongly suggest that the same strain has persisted in this plant for a long period of time and had been sampled multiple times over that period, we decided, ad hoc, to select only one representative of these food environmental isolates and one representative of these food isolates to be used for statistical analyses. Exclusion of the other 22 isolates associated with this food processing plant reduced the total number of epidemiologically unrelated isolates to 191. Data for the other isolates were also reviewed to identify additional epidemiologically related isolates that may have passed our formal inclusion criteria detailed above; this approach did not identify any further isolates that might be identified as epidemiologically related. Although we used multiple approaches to reduce the risk of oversampling epidemiologically related isolates, we cannot formally exclude the possibility that our final isolate set includes some remaining epidemiologically related isolates, which might be identified with additional information, such as subtyping data or detailed metadata, which were not available for all isolates.
Detection of inlA PMSC mutations using a multiplex SNP genotyping assay.
We used a previously described multiplex SNP genotyping assay to screen lineage II DUP-1039C L. monocytogenes isolates for all 18 known inlA PMSC mutations (15). The SNP genotyping assay detects known inlA PMSC mutations by the extension of unlabeled primers with fluorescently labeled dideoxynucleoside triphosphates (15). In the current study, this genotyping assay was used to screen 228 DUP-1039C L. monocytogenes isolates; the inlA PMSC data for the other 140 isolates were obtained from previous studies (15, 16).
Screening of the 5′ inlA HT genotype using a newly developed real-time PCR genotyping assay.
We developed a real-time PCR assay using competitive hybridization of fluorescently labeled TaqMan (Applied Biosystems, Carlsbad, CA) probes to determine the allelic type of the polymorphic 5′ inlA HT in all 368 isolates (for primers and probes, see Table 2; see also Fig. S1 in the supplemental material). Oligonucleotide probes with MGB quencher dyes were designed to be specific for the wild-type HT (i.e., A7; probe RHO8-inlA-TqMn-WT), the frameshift HT (i.e., A6; probe RHO9-inlA-TqMn-FS), and the guanine-interrupted HT (i.e., A2GA4; probe CSM1-inlA-TqMn-Gtrans) (Table 2). A 25-μl reaction mix contained 12.5 μl of the TaqMan Universal PCR master mix reagent (Applied Biosystems), 4.5 μl of each primer (5 μM), 0.25 μl of each probe (25 μM), and 2.75 μl of distilled water (dH2O). Thermal cycling was performed according to the TaqMan Universal PCR master mix kit manufacturer's instructions. Isolates with each allelic type, confirmed by DNA sequencing as reported by Orsi et al. (24), were used as positive controls. The genotype of each isolate was assigned, depending on which probe had the highest final signal above the 1.0 ΔRn threshold after 40 cycles. If results were inconclusive (i.e., no probe signal or multiple probe signals), samples were rerun up to three times. If no run produced unambiguous results (likely due to additional polymorphisms in the hybridization sequence and/or the primer-anchoring sequence), the 5′ inlA sequence of the isolate was sequenced using inlA sequencing primers (Table 2). The DNA sequencing was performed at the Colorado State University Proteomics and Metabolomics facility. The sequences were assembled, proofread, and aligned using DNAStar Lasergene software (DNAStar 8; DNAStar, Madison, WI).
TABLE 2.
Primer or probe | Sequence (5′ to 3′)a | Purposeb | Reference or source |
---|---|---|---|
RHO1inlATqMnF | CGG ATG CAG GAG AAA ATC CTA TAC | Amplification of a 134-bp fragment of the 5′ region of inlA | This study |
RHO2inlATqMnR | CGC TGC CAA ATA CTA ATA TTG CTA CTA G | Amplification of a 134-bp fragment of the 5′ region of inlA | This study |
inlA proF | TTT TAA AAG GTG GAA TGA CA | Sequencing primer for entire inlA ORF | 24 |
inlA proR | GAA GCG TTG TAA CTT GGT CTA | Sequencing primer for entire inlA ORF | 24 |
inlA F1 | CAG GCA GCT ACA ATT ACA CA | Sequencing primer for entire inlA ORF | 24 |
inlA S1R | GGA CTG ATG TTA CTT ATT TGG T | Sequencing primer for entire inlA ORF | 24 |
inlA F2 | AAG ATA TAG GCA CAT TGG CGA GTT | Sequencing primer for entire inlA ORF | 24 |
inlA S2R | CGT ACT GAA ATY CCA KTT AGT TCC | Sequencing primer for entire inlA ORF | 24 |
inlA seq | GTG GAC GGC AAA GAA ACA AC | Sequencing primer for entire inlA ORF | 24 |
F inlA R | ATA TAG TCC GAA AAC CAC ATC T | Sequencing primer for entire inlA ORF | 24 |
RHO8-inlA-TqMn-WT | TAGTGAGAAAAAAACGATATG (reporter, FAM; quencher, MGB) | TaqMan probe for detection of A7 HT | This study |
RHO9-inlA-TqMn-FS | AGTGAGAAAAAACGATATG (reporter, VIC; quencher, MGB) | TaqMan probe for detection of A6 HT | This study |
CSM1-inlA-TqMn-Gtrans | ATAGTGAGAAGAAAACGATATG (reporter, NED; quencher, MGB) | TaqMan probe for detection of A2GA4 HT | This study |
MGB, minor groove binder; FAM, 6-carboxyfluorescein. VIC and NED are commercially available fluorescent dyes.
ORF, open reading frame.
Statistical analysis.
All statistical analyses were performed using R (version 2.13.0); P values of <0.05 were considered to be statistically significant in all cases. Fisher's exact tests were used to assess the association between (i) the presence of inlA PMSC mutations and the isolate source (e.g., human clinical cases or foods) and (ii) the three polymorphic 5′ inlA HT alleles and the isolate source. When appropriate, Monte Carlo simulation was used to estimate the P values based on 200,000 replications. Bonferroni corrections were applied to correct for multiple testing. The sensitivities of the multiplex SNP genotyping assay and the real-time PCR (RT-PCR) genotyping assay for the detection of PMSC 4 (A6 allele) were calculated as the total number of isolates determined to harbor PMSC 4 with a given method divided by the total number of isolates determined to harbor PMSC 4 with both methods (SNP assay and RT-PCR) or sequencing (considered here as being true positives). The specificities of the multiplex SNP genotyping assay and the real-time PCR genotyping assay for the detection of PMSC 4 (A6 allele) were calculated as the total number of isolates determined not to harbor PMSC 4 with a given method divided by the total number of isolates determined not to harbor PMSC 4 with both methods and/or sequencing (considered here as being true negatives).
RESULTS AND DISCUSSION
In this study, we screened a collection of L. monocytogenes lineage II ribotype DUP-1039C isolates using both a newly developed TaqMan real-time PCR (RT-PCR) genotyping assay and a previously described SNP genotyping assay to gain a better understanding of both the frequency and the distribution of inlA PMSC mutations and the nature of a polymorphic 5′ inlA HT. The resulting data were used to probe the role of inlA polymorphisms in the niche adaptation and virulence attenuation of L. monocytogenes lineage II and ribotype DUP-1039C. Based on the L. monocytogenes isolates included in the Cornell University Food Microbe Tracker database (www.foodmicrobetracker.org) as of 23 May 2014, isolates with ribotype DUP-1039C represent a considerable proportion of food isolates and human and animal clinical isolates (28.3%, 36.2%, and 30.4% of lineage II isolates with ribotype data, respectively) (see Table S1 in the supplemental material). We specifically focused this study on isolates representing the lineage II ribotype DUP-1039C because (i) isolates with this ribotype are common and have been obtained from diverse sources, (ii) at least three PMSC mutations have been found in isolates belonging to this ribotype, and (iii) this ribotype has been specifically associated with a frameshift mutation in a 5′ HT, which is thought to be involved in phase variation.
Multiplex SNP genotyping of L. monocytogenes DUP-1039C isolates supports the hypothesis that strains encoding a full-length InlA are better adapted for survival in mammalian hosts than for survival in food and food environments.
While data on the presence of inlA PMSCs were available from published studies (29, 31) for 140 DUP-1039C isolates, a previously described SNP genotyping assay (15, 16) was used to screen the other 228 L. monocytogenes DUP-1039C isolates for 18 inlA PMSCs (16). Among the overall set of 368 L. monocytogenes DUP-1039C isolates, three different PMSC types were found, including PMSC types 7, 12, and 4.
We performed categorical data analyses to describe the association of inlA PMSC mutations for 191 epidemiologically unrelated strains from different sources (i.e., human clinical cases, food, food environments, urban and natural environments, farm environments, animal clinical cases, and fecal samples from asymptomatic animals). Among these 191 strains, 41 contained inlA PMSC mutations, including 2, 2, and 37 strains with PMSC types 7, 12, and 4, respectively (Table 3). Among the epidemiologically unrelated strains, there was an overall association between the presence of an inlA PMSC mutation and the isolation source (P < 0.0001, Fisher's exact test with Monte Carlo simulation). Specifically, Bonferroni-corrected Fisher's exact tests showed that strains containing any inlA PMSC mutation were overrepresented among strains from foods (P < 0.0001), whereas strains without an inlA PMSC mutation were overrepresented among isolates from farm environments (P = 0.0034), animal clinical cases (P = 0.06124), and fecal samples from asymptomatic animals (P = 0.0351) (Table 3). These results are consistent with those of previous studies, suggesting that inlA PMSC mutations are frequently encountered among L. monocytogenes lineage II isolates sourced from foods (31). Isolates carrying PMSC mutations in inlA have been shown to be virulence attenuated (17), which has been suggested to explain the apparent underrepresentation of lineage II L. monocytogenes isolates among isolates linked to human and animal disease (15–17, 23, 40) since isolates belonging to lineage II are more likely to carry a PMSC in inlA than isolates from other lineages (18, 41).
TABLE 3.
Isolate source | No. (%) of strains witha: |
Bonferroni-corrected P valueb | |||
---|---|---|---|---|---|
Truncated inlA with: |
Full-length inlA | ||||
PMSC 4 | PMSC 7 | PMSC 12 | |||
Animal clinical case | 0 | 0 | 0 | 21 (100) | 0.0612 |
Fecal samples from asymptomatic animals | 0 | 0 | 0 | 23 (100) | 0.0351 |
Farm environment | 0 | 0 | 0 | 30 (100) | 0.0034 |
Food environment | 3 (30) | 1 (10) | 0 | 6 (60) | 1.00 |
Urban or natural environment | 1 (10) | 0 | 0 | 9 (90) | 1.00 |
Food | 26 (45) | 1 (2) | 1 (2) | 29 (51) | <0.0001 |
Human clinical case | 7 (18) | 0 | 1 (2) | 32 (80) | 1.00 |
Total | 37 (19) | 2 (1) | 2 (1) | 150 (79) |
Of the total of 368 isolates, 228 isolates were screened here for inlA PMSCs by a multiplex SNP genotyping assay; inlA PMSC data for the remaining 140 isolates were obtained from previous publications (15, 16). This table shows the data for 191 isolates that were classified as epidemiologically unrelated strains (as described in Materials and Methods). Isolates were classified into those carrying (i) truncated inlA (indicating the presence of an inlA PMSC) or (ii) full-length inlA.
P value for Fisher's exact tests determining whether the inlA PMSC genotype (full length or truncated) was associated with a given isolate source. Fisher's exact test of an overall 2 by 7 table (inlA genotype by isolate source) indicated that the inlA PMSC genotypes differed between sources (P < 0.001).
A real-time PCR assay allows reliable detection of different 5′ inlA HT alleles.
Using a newly developed RT-PCR assay, we also investigated the frequency and distribution of three different 5′ inlA HT allelic types (i.e., A7, A6, and A2GA4) among the 368 L. monocytogenes DUP-1039C isolates. Since both the RT-PCR assay and the previously described SNP genotyping assay are capable of detecting inlA PMSC type 4 (which represents the A6 allele), the data were analyzed to ensure that both assays were in agreement. Of the 368 isolates screened, only 2 isolates displayed inconsistent results; targeted inlA sequencing was used to resolve these inconsistencies. Briefly, the SNP genotyping assay failed to detect PMSC 4 in one isolate, whereas the RT-PCR assay failed to detect inlA PMSC type 4 in a different isolate. Hence, with regard to PMSC 4, both the RT-PCR assay and the previously described SNP genotyping assay showed the same sensitivity (97.3%) and the same specificity (100.0%). In contrast to the SNP genotyping assay, the RT-PCR assay can differentiate between the two (A7 and A2GA4) 5′ inlA HT alleles expressing full-length InlA, which can provide important characterization data. The A2GA4 allele in inlA is noteworthy since all L. monocytogenes lineage I and III (lineages often associated with human and animal clinical cases) isolates analyzed to date carry this allele (28, 29). Moreover, some lineage II 5′-end inlA sequences from isolates carrying the A2GA4 allele were previously reported to cluster with lineage I 5′-end inlA sequences, which has led to the hypothesis that the presence of the A2GA4 allele among some lineage II isolates is likely the result of multiple horizontal gene transfer events originating from lineage I strains (28). Acquisition of the A2GA4 allele by lineage II isolates may also allow for adaptation of these isolates to a disease-associated lifestyle due to stable expression of a full-length InlA (28). On the other hand, the A6 allele represents a mutation hot spot that can revert to the A7 allele at high frequency (i.e., at a frequency at least a 1,000-fold different from that for the A2GA4 allele); the A7/A6 alleles have thus been suggested to be involved in phase variations of InlA (28).
Different 5′ inlA HT alleles are associated with specific isolate sources.
Among the overall 368 isolates, 182, 55, and 131 isolates carried the A7, A6, and A2GA4 alleles in the 5′ inlA HT, respectively. Among the 191 epidemiologically unrelated strains, 113, 37, and 41 strains carried the A7, A6, and A2GA4 alleles, respectively. Among the 74 epidemiologically unrelated strains from farm animals (44 isolates, 21 and 23 from animal clinical cases and asymptomatic animals, respectively) and farm environments (n = 30), none carried the A6 allele, while 51 and 23 strains carried the A7 and the A2GA4 alleles, respectively (Table 4). Although these numbers clearly show that isolates associated with animals tend to express a full-length InlA, neither the clinical nor the asymptomatic animal isolates showed a significant underrepresentation of the A6 allele after Bonferroni correction (nominal P < 0.02 for both clinical and asymptomatic animal cases). We also did not find a significant association between the A2GA4 and A7 alleles and animal strains (Table 4). The A6 allele was significantly underrepresented among epidemiologically unrelated strains from farms though (P = 0.0118). Overall, these data indicate that strains with PMSC and specifically carrying PMSC 4 (A6 allele) are unlikely to colonize and infect animal hosts, probably due to their low abundance in the farm environment and/or a requirement for expression of a full-length InlA for colonization and infection of ruminant farm animals.
TABLE 4.
Source | No. (%) of isolates withb: |
Odds ratio (95% confidence interval) for presence of the allele in given sourcea |
||||
---|---|---|---|---|---|---|
A7 | A6 | A2GA4 | A7 | A6 | A2GA4 | |
Animal clinical case | 13 (62) | 0 | 8 (38) | 1.14 (0.41–3.34) | 0 (0.00–0.74)+ | 2.54 (0.84–7.27) |
Fecal samples from asymptomatic animals | 15 (65) | 0 | 8 (35) | 1.34 (0.50–3.85) | 0 (0.00–0.66)+ | 2.17 (0.73–6.02) |
Farm environment | 23 (77) | 0 | 7 (23) | 2.58 (1.00–7.54)+ | 0 (0.00–0.47)* | 1.14 (0.38–3.04) |
Food environment | 4 (40) | 3 (30) | 3 (30) | 0.44 (0.09–1.94) | 1.85 (0.29–8.62) | 1.61 (0.26–7.47) |
Urban or natural environment | 7 (70) | 1 (10) | 2 (20) | 1.65 (0.36–10.19) | 0.45 (0.01–3.43) | 0.91 (0.09–4.83) |
Food | 22 (39) | 26 (46) | 9 (15) | 0.30 (0.15–0.59)* | 9.24 (3.92 −23.14)* | 0.60 (0.23–1.41) |
Human clinical case | 29 (73) | 7 (17) | 4 (10) | 2.10 (0.93–5.01) | 0.86 (0.29–2.22) | 0.34 (0.08–1.06) |
Totals | 113 (60) | 37 (19) | 41 (21) |
With significance values, * indicates a Fisher's exact test P value that is significant after Bonferroni correction and + indicates a Fisher's exact test P value that is significant before, but not after, Bonferroni correction.
The A7 allele encodes full-length InlA. The A6 allele leads to a frameshift in inlA and encodes InlA with a premature stop codon at amino acid 8. The A2GA4 allele is an inlA gene with an interruption in the 5′ homopolymeric tract, which has been shown to decrease the rate of deletion, leading to a premature stop codon in this region.
Among the 10 epidemiologically unrelated strains from natural or urban environments, 1, 7, and 2 isolates carried the A6, A7, and A2GA4 alleles, respectively. None of these three allelic types were found to be significantly over- or underrepresented among isolates from natural or urban environments (Table 4).
Among the 57 epidemiologically unrelated strains from foods, 26 were found to carry the A6 allele, while 22 and 9 isolates carried the A7 and A2GA4 alleles, respectively. The A6 allele was significantly (P < 0.0001) overrepresented among food isolates, which is consistent with our previous study (31); conversely, the A7 allele was significantly (P = 0.0015) underrepresented among these strains. Interestingly, a previous study also showed that the average L. monocytogenes dose per positive serving was 3 × 106 CFU/serving for DUP-1039C with the 5′ inlA frameshift mutation (i.e., the A6 allele), which was >1,000-fold higher than those for other subtypes, including ribotype DUP-1039C, expressing full-length InlA (2.0 × 103 CFU/serving), and ribotype DUP-1042B, representing an epidemic clone (9.0 × 102 CFU/serving) (21). This indicates that isolates with the A6 allele are not only more frequent among RTE food isolates but also typically found at higher levels in RTE foods than other subtypes, including subtypes commonly implicated in sporadic and epidemic listeriosis. Among the 10 epidemiologically unrelated strains from food environments, 3 strains carried the A2GA4 allele, while 3 and 4 strains carried the A6 and the A7 alleles, respectively (Table 4). No association between isolates from food environments and inlA HT alleles was observed.
Among the 40 epidemiologically unrelated strains from human clinical cases, the majority (n = 29) were found to carry the A7 allele, while 7 and 4 isolates carried the A6 and A2GA4 alleles, respectively. No association between inlA HT alleles and humans was observed. This is noteworthy, as isolates that carried any PMSC in InlA were significantly underrepresented among farm isolates, clinical animal isolates, and asymptomatic animal isolates, which may suggest a greater importance of stable expression of full-length InlA for L. monocytogenes transmission in farm animal populations than in humans. Moreover, our hypothesis that the A2GA4 allele is associated with a more virulent lifestyle of certain isolates that acquired this allele through lateral gene transfer from other lineages was not supported. Rather, our data show that a considerable number of clinical human and animal isolates carry the A7 allele that allows for phase variation.
Our results indicate that the hypermutable 5′ poly(A) HT in inlA shows considerable genetic variability and some association with the isolate source. These findings are consistent with those of previous studies that identified the A6 allele (which leads to a truncated InlA protein) in L. monocytogenes isolates from multiple sample types and sources and various locations (2, 20). Our results reported here are also consistent with previous observations suggesting that the hypermutable 5′ poly(A) HT in inlA allows for phase variation among some lineage II L. monocytogenes isolates (19); frameshift mutations in the 5′ inlA HT have been shown to have an at least a 1,000-times-higher mutation rate than point mutations in the same region (28). This mechanism appears to allow L. monocytogenes isolates to rapidly shift from expression of a full-length and functional InlA protein to the truncated and secreted form of the protein. This variation may be advantageous in certain settings and environments and may, for example, facilitate successful transmission between foods and humans, while stable expression of full-length InlA (facilitated by the A2GA4 allele) may allow adaptation to other niches (e.g., infection of animals and perhaps transmission in animal-associated environments). Future phenotypic experiments will be needed to confirm the selective advantages of InlA phase variation and stable expression of full-length InlA and to specifically define the selective advantage of expressing a truncated InlA protein in certain environments.
In conclusion, overall, our results support a growing body of evidence that L. monocytogenes isolates from food and food environments frequently contain PMSC mutations in inlA, leading to a truncated InlA protein, particularly compared to those of isolates from human and animal clinical cases. It is worth pointing out that although inlA PMSC mutations are associated with food isolates, about 45% of the epidemiologically unrelated strains from the foods analyzed in this study express a full-length, functional InlA protein, and therefore a substantial fraction of food isolates do not have virulence-attenuating mutations in inlA. The newly developed real-time PCR genotyping assay described here represents a high-throughput approach for interrogating a 5′ inlA HT of L. monocytogenes for one of three known allelic types. Given the high prevalence of inlA PMSC mutations in food isolates, the increasing body of evidence showing that isolates with these mutations are virulence attenuated, and the apparent importance of inlA phase variation in transmission, the methods described here might be useful for assessing the pathogenic potential of L. monocytogenes isolates from various sources.
Supplementary Material
ACKNOWLEDGMENTS
We thank Esther Fortes for preparing and shipping the isolate set used in this study. Additionally, we thank all of the members of the Nightingale laboratory for their assistance with freezing down isolates and with preparation of bacterial lysates.
This work was supported by a National Integrated Food Safety Initiative grant awarded to Kendra Nightingale and Martin Wiedmann (grant 2008-51110-04333) from the Cooperative State Research, Education, and Extension Service, U.S. Department of Agriculture.
Footnotes
Supplemental material for this article may be found at http://dx.doi.org/10.1128/AEM.02752-15.
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