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. 2015 Nov 16;7(11):9475–9491. doi: 10.3390/nu7115480

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© 2015 by the authors; licensee MDPI, Basel, Switzerland.

This article is an open access article distributed under the terms and conditions of the Creative Commons by Attribution (CC-BY) license (http://creativecommons.org/licenses/by/4.0/).

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Body lipids (A) body proteins; (B) body epididymal WAT; (C) body visceral WAT (D) and body interscapular BAT (F) at day 0 and 14 of the experiment and UCP1 content in interscapular BAT (E) at day 14 of experiment in rats fed lard or safflower-linseed high fat diet. Values are reported as means with their standard errors. n = 8 different rats, except that for UCP1 western blots (n = 6). * p < 0.05 compared to lard. WAT = white adipose tissue, BAT = brown adipose tissue, UCP1 = uncoupling protein 1.