Effect of arbuscular mycorrhizal fungi on young vines in copper-contaminated soil

Abstract

High copper (Cu) levels in uprooted old vineyard soils may cause toxicity in transplanted young vines, although such toxicity may be reduced by inoculating plants with arbuscular mycorrhizal fungi (AMF). The objective of this study was to evaluate the effects of AMF on the plant growth, chlorophyll contents, mycorrhizal colonization, and Cu and phosphorus (P) absorption in young vines cultivated in a vineyard soil contaminated by Cu. Commercial vineyard soil with high Cu levels was placed in plastic tubes and transplanted with young vines, which were inoculated with six AMF species (Dentiscutata heterogama, Gigaspora gigantea, Acaulospora morrowiae, A. colombiana, Rhizophagus clarus, R. irregularis) and a control treatment on randomized blocks with 12 replicates. After 130 days, the mycorrhizal colonization, root and shoot dry matter (DM), height increment, P and Cu absorption, and chlorophyll contents were evaluated. The height increment, shoot DM and chlorophyll contents were not promoted by AMF, although the root DM was increased by R. clarus and R. irregularis, which had the greatest mycorrhizal colonization and P uptake. AMF increased Cu absorption but decreased its transport to shoots. Thus, AMF species, particularly R. clarus and R. irregularis, contribute to the establishment of young vines exposed to high Cu levels.

Introduction

Over time, continuous foliar applications of fungicides and mixtures containing copper (Cu) for the preventive control of fungal diseases in productive adult vines (Vitis sp.) have caused the accumulation of trace elements in vineyard soils (Nogueirol et al., 2010; Brunetto et al., 2014). Subsequent to the uprooting of old vineyards, which occurs with decreased grape production, the soil is plowed for the transplantation of young vines, and this plowing stimulates the oxidation of soil organic matter (SOM) (Campos et al., 2013), especially in sandy soils (Chivenge et al., 2011), thereby increasing Cu availability because much of this trace element is bound to the SOM (Brunetto et al., 2014).

Transplanted young vines may show restricted root growth, including decreased length and root branch number (Lequeux et al., 2010), root cuticle damage (Sheldon and Menzies, 2005), and root cracks (Michaud et al., 2008), because of the high levels of available Cu. Therefore, decreased water and nutrient absorption through the roots may occur, which may reduce tissue nutrient levels and plant growth (Kopittke et al., 2009). Furthermore, plant exposure to high Cu concentrations may reduce the level of chlorophyll in the leaves and inhibit photosynthesis (Yruela, 2009). Thus, the use of strategies to minimize Cu toxicity to young vines is necessary, especially in sandy soils with low organic matter levels where 1:1 clay mineral predominates and trace elements, including Cu, tend to be more available (Brunetto et al., 2014).

Mutualistic associations between arbuscular mycorrhizal fungi (AMF) and plant root systems are among the possible methods of reducing Cu toxicity. AMF isolates exhibit strategies that allow them to tolerate high levels of soil trace elements and ensure their own survival as well as the survival of the plant with which they are associated (Ferrol et al., 2009). For example, AMF may release substances, including glomalin, into the soil organic layer, and these substances may form complexes with trace elements that decrease their availability to plants (Bedini et al., 2010). Furthermore, AMF can store Cu in cellular compartments, including spores and vesicles, where the metabolic rate is reduced, thus decreasing the effect of Cu on plant metabolism, which benefits plant growth and the AMF (Ferrol et al., 2009; Cornejo et al., 2013).

Furthermore, the colonization of the root cortex of higher plants by AMF provides an increased interface between roots and soil and functions as a site of nutrient exchange between plants and AMF (Ferrol and Pérez-Tienda, 2009). Thus, nutrients with low mobility in soils, such as phosphorus (P), may be absorbed in greater amounts by roots, which improves the nutritional state of the plants (Soares and Siqueira, 2008; Andrade et al., 2010; Anzanello et al., 2011). Such improvements cause the rapid growth of young vines, which is desired because the start of grape production may be accelerated. Concurrently, the increased root P levels may promote the formation of metal-phosphate compounds with low mobility characteristics, which would reduce trace element transport to the shoots and allow the elements to accumulate in the roots, reducing toxicity in the shoots (Soares and Siqueira, 2008).

Increased P in plants also favors the production of plant biomass and increased photosynthetic rates (Siqueira et al., 2008). In plants exposed to high levels of trace elements, P supplied by inoculation with AMF promotes increased leaf area and chlorophyll a and b contents in the leaves, which increases the interception of light by leaves and the production of soluble sugars and proteins and contributes to stress tolerance by trace elements (Latef, 2011; Rahmaty and Khara, 2011).

Thus, AMF have several mechanisms that contribute to the growth of plant species when exposed to potentially toxic elements, such as Cu, and inoculation with these fungi can play an important role in the absorption of P, which promotes tolerance in plants exposed to these elements. The objective of this study was to evaluate the effects of inoculation with AMF on the growth, chlorophyll contents, mycorrhizal colonization, and Cu and P absorption of young vines cultivated in vineyard soils with high Cu levels.

Materials and Methods

The experiment was conducted in a greenhouse using soil collected from the 0-20 cm layer in a commercial vineyard located in Santana do Livramento, in the Campanha Gaúcha region of the state of Rio Grande do Sul (RS), with 40 years of cultivation and a long history of foliar copper fungicide application. The soil was classified as Typic Hapludalf (Soil Survey Staff, 2006) with a sandy surface texture, had a predominance of 1:1 clay minerals, and exhibited the following characteristics: clay, silt, and sand levels of 44, 64, and 892 g kg^-1, respectively; 18.5 g kg^-1 SOM (EMBRAPA, 1999); 5.7 pH in water (1:1); exchangeable Al, Ca, and Mg (extracted with 1 mol L^-1 KCl) concentrations of 0.0, 1.3, and 0.3 cmol_c kg^-1, respectively; 28.4 mg kg^-1 available P; and 83.5 mg kg^-1 exchangeable K (Tedesco et al., 1995). The soil Cu level extracted with 0.1 mol L^-1 HCl was 46.2 mg kg^-1 (Tedesco et al., 1995), which was 100 times greater than the high value (> 0.4 mg dm^-3) established by the Comissão de Química e Fertilidade do Solo do Rio Grande do Sul e Santa Catarina (CQFS-RS/SC, 2004).

The soil was air-dried following collection, sieved through a 2 mm mesh, homogenized, placed in plastic 300 cm³ tubes, and then sterilized in an autoclave at 121 °C for two hours. The vine seedlings (P1103 rootstock - Vitis berlandieri x Vitis rupestris) were produced by in vitro micropropagation and acclimatized in sterile substrate. The explants were cultivated in test tubes (110 mm × 23 mm) containing 10 mL culture medium Galzy (1964) in a controlled environment room at 23 °C ± 2 with a 16 h light day^-1 photoperiod with photosynthetically active radiation of 75 μmol photon m^-2 s^-1 for 30 days. Afterward, the plants were transferred to 200 mL horticultural substrate and fine vermiculite (1:1 ratio), and they were cultivated in a controlled environment room at 25 °C ± 4 with a 12 h light day^-1 photoperiod with photosynthetically active radiation of 100 μmol photon m^-2 s^-1 for 30 days. Following acclimatization, the plants were selected for height and vigor, transplanted to plastic tubes, and then inoculated with 10 mL soil-inoculum containing AMF propagules.

The experimental design consisted of randomized blocks with inoculation treatments of six species of AMF (Dentiscutata heterogama - UFSC 08, Gigaspora gigantea - UFSC 04, Acaulospora morrowiae - UFSC 16, Acaulospora colombiana - UFSC 29, Rhizophagus clarus - UFSC 14, and Rhizophagus irregularis - DAOM 181602) and a control treatment without AMF inoculation. Twelve replicates were used per treatment. The AMF were maintained in a greenhouse in pots containing Brachiaria decumbens, and the soil inoculum contained 918, 6, 1316, 966, 496 and 492 spores per 50 mL of D. heterogama, G. gigantea, A. morrowiae, A. colombiana, R. clarus and R. irregularis, respectively.

Following transplantation, the seedlings received 20 mL of Long Ashton nutrient solution (Resh, 1997), modified to supply only 10% of the original P concentration, 0.5 mg dm^-3 B (H₃BO₃), and 0.1 mg dm^-3 Mo ((NH₄)₆Mo₇O₂₄.4H₂O). Throughout the cultivation, 300 mg dm^-3 N and K were added in the form of NH₄NO₃ and K₂SO₄, respectively, with the N dose applied in installments at 1, 7, and 12 weeks after transplantation. Furthermore, 160 mg dm^-3 Ca (CaSO₄.2H₂O) and 60 mg dm^-3 Mg (MgSO₄.7H₂O) were added 30 days after transplantation (DAT). The experiment was conducted for 130 days.

Plant height was assessed at the end of the experiment using a graduated ruler, and the plant shoots were then cut near the soil surface. The roots were manually separated from the soil, and the fresh mass (FM) of the shoots and roots was then measured using a precision balance.

Approximately 2.0 g of roots was clarified and stained with trypan blue (Koske and Gemma, 1989) to evaluate mycorrhizal colonization using the gridline intersect method (Giovannetti and Mosse, 1980), and 500 mg of leaves was also reserved to assess the chlorophyll a, b, and total levels through extraction with 80% acetone (Lichtenthaler, 1987). The absorbances of the samples were assessed using a spectrophotometer at two different wavelengths: 663 nm for chlorophyll a and 647 nm for chlorophyll b. The levels of chlorophyll a, b, and total chlorophyll were calculated using Eqs. (1), (2), and (3), respectively:

$$\begin{array}{l}\text{Chlorophyll}a(\text{μg}{\text{g}}^{-1}\text{MF)}=\\ [(12.25\times {\text{A}}_{663})-(2.79\times {\text{A}}_{647})]\times \text{V}\end{array}$$ (1)

$$\begin{array}{l}\text{Chlorophyll}b(\text{μg}{\text{g}}^{-1}\text{MF)}=\\ [(12.50\times {\text{A}}_{647})-(5.10\times {\text{A}}_{663})]\times \text{V}\end{array}$$ (2)

$$\begin{array}{l}\text{Total}\text{Chlorophyll}(\text{μg}{\text{g}}^{-1}\text{MF)}=\\ [(7.15\times {\text{A}}_{663})+(18.71\times {\text{A}}_{647})]\times \text{V}\end{array}$$ (3)

where A is the absorbance and V is the sample volume (mL).

The remaining shoot and root FM was dried in a forced-air oven at 65 °C until reaching a constant mass. The production of dry matter (DM) was then assessed using a precision balance, and the material was ground and reserved. A portion of the roots and shoots was submitted to nitric perchloric digestion, and Cu was assessed by atomic absorption spectrophotometry (Tedesco et al., 1995). The remaining shoots and roots were submitted to sulfuric acid digestion, and the P levels in the extract were assessed using a spectrophotometer (Tedesco et al., 1995).

The percentage mycorrhizal colonization data were arcsine square-root transformed for homogenization of variance. Subsequently, all the data were submitted to an analysis of variance, and the Scott-Knott (P < 0.05) test for mean separation was applied when the differences were statistically significant. A linear correlation analysis between the assessed variables was performed and is presented below when statistically significant.

Results and Discussion

Inoculation with the R. clarus and R. irregularis isolates promoted the greatest production of root DM in the young vines. Conversely, none of the AMF species affected the production of shoot DM, and the height increments of vines inoculated with D. heterogama and A. colombiana were less than in all the other treatments (Table 1).

Table 1. Shoot and root DM, plant height increment, and leaf chlorophyll a, b, and total levels in young vines from the P1103 rootstock with and without AMF inoculation in a soil with high Cu levels.

AMF	Dry matter		Height (cm)	Chlorophyll a (μg g-1 MF)	Chlorophyll b (μg g-1 MF)	Total Chlorophyll (μg g-1 MF)
	Shoots (g)	Roots (g)
Non inoculated	0.7 a	3.0 b	10.8 a	294.40ns	114.58ns	408.98ns
D. heterogama	0.7 a	3.0 b	9.0 b	279.66	114.79	394.45
G. gigantea	0.7 a	2.9 b	10.9 a	353.57	126.81	480.38
A. morrowiae	0.6 a	3.1 b	11.6 a	299.53	112.54	412.07
A. colombiana	0.7 a	2.8 b	9.6 b	314.48	113.08	427.56
R. clarus	0.7 a	3.5 a	12.5 a	256.74	96.62	353.37
R. irregularis	0.8 a	4.0 a	11.5 a	274.57	121.44	396.02
CV (%)	21.97	18.26	25.52	19.00	20.96	18.91

Data with the same letters in the same column are not significantly different according to the Scott-Knott test (P < 0.05); ns = not significant.

The greater production of root DM in the R. clarus and R. irregularis treatments may have been caused by the ability of AMF to mitigate the stress caused by high soil Cu levels (Ferrol et al., 2009; Saba et al., 2013), especially because those fungi promoted increased absorption of water and nutrients, particularly P, through the roots, which contributed to the increased root system biomass (Gupta et al., 2014). Although plant root systems are known to be highly susceptible to excess Cu in the soil (Kopittke, et al., 2009), R. clarus and R. irregularis may play a key role in the protection of rootstocks after transplantation to soils contaminated with Cu and might facilitate the establishment and growth of seedlings during the crop cycle.

Vine growth may be reduced by increased soil levels of available Cu, which was observed by Melo et al. (2008), who noted significant inhibition of biomass production of P1103 rootstock in a soil with 21.14 mg kg^-1 Cu, a concentration two times less than the value found in the soil of the current experiment (46.2 mg kg^-1). However, AMF may minimize these plant toxicity effects by increasing P nutrition (Soares and Siqueira, 2008; Andrade et al., 2010) as well as by other strategies, including the chelation of trace elements by organic compounds released into the soil or present in the plasma membrane interface and compartmentalization of Cu in spores and vesicles (Ferrol et al., 2009; Bedini et al., 2010; Cornejo et al., 2013). However, certain AMF and plant species may have no affinity (Nunes et al., 2013), which may be the cause of the growth at levels lower than the control plants in vines inoculated with D. heterogama or A. colombiana. Mycorrhizal symbiotic efficiency is known to vary among AMF and host plants (Moreira and Siqueira, 2006), which may be more evident in situations of stress, such as soil contamination with trace elements. Silva et al. (2006) observed that the benefits of AMF inoculation for growth of B. decumbens in multi-contaminated soil was independent of the origin of the fungal isolates from sites containing excess metals or not.

The contents of chlorophyll a, b, and total chlorophyll were not affected by the treatments (Table 1). High Cu levels within plants may cause decreased chlorophyll levels in plant leaves, which may be caused by the induction of iron (Fe) deficiency by excess Cu in the plant tissues. When in excess, Cu may replace the central magnesium (Mg) ion in the chlorophyll molecule, thereby inhibiting photosynthesis (Yruela, 2009). The levels of Cu absorbed by roots and transported to shoots presumably did not reduce the photosynthetic rate of young vines through that mechanism, with AMF affecting other evaluated parameters but not chlorophyll levels. This may have been caused by the high level of available P in the soil allowing good nutrition to the vines, which favors an increase in leaf area and plant biomass because the photosynthetic rate and chlorophyll a and b concentrations are increased in the leaves (Siqueira et al., 2008; Latef, 2011; Rahmaty and Khara, 2011).

The greatest percentage of mycorrhizal colonization in the roots of young vines was observed in plants inoculated with R. clarus or R. irregularis (with 44 and 43% colonized roots, respectively). All the other isolates also provided a good percentage of mycorrhization (25 to 35% colonization) (Figure 1).

Figure 1. Percentage of mycorrhizal colonization of young vines of the P1103 rootstock with and without AMF inoculation in soils with high Cu levels.

The rates of root colonization found in this study were less than those recorded by Karagiannidis et al. (1997) in roots of young vines of the P1103 rootstock, in which the lowest colonization rate was 75% in soil non-contaminated with trace elements. Mycorrhizal association with plant roots may be stimulated when nutrient deficiency occurs in soils, especially deficiency of P and micronutrients, whereas mycorrhization is not favored in more fertile soils (Hippler and Moreira, 2013). In this study, although high levels of P were available in the soil [28.4 mg kg^-1, according to CQFS-RS/SC (2004)], the root colonization ranged from 26 to 44%, and these values were commonly found for vines in substrates with low P (Zemke et al., 2003). Furthermore, soil contamination is known to have an outstanding effect on the reduction of mycorrhizal colonization (Klauberg-Filho et al., 2005; Zhang et al., 2012). Karagiannidis and Nikolaou (2000) observed that the addition of Pb (300 mg kg^-1) reduced mycorrhization from 68.7 to 26.3% and the addition of Cd (50 mg kg^-1) reduced mycorrhization from 58.0 to 44.7% in grapevines. However, reference values for mycorrhizal colonization in soils with high levels of Cu are not available for vines.

With the exception of D. heterogama, all the AMF isolates increased the shoot P levels, which were 39% greater than the control on average (Table 2). Additionally, the greatest root P levels were found when young vines were inoculated with G. gigantea, A. morrowiae, R. clarus, or R. irregularis (Table 2), which presented a 27% increase in root P levels on average compared with the control. Inoculation with D. heterogama or A. colombiana did not cause an increase in the root P levels of the vines.

Table 2. Root and shoot P levels and accumulation in young vines of the P1103 rootstock with and without AMF inoculation in a soil with high Cu levels.

AMF	P levels		P accumulation
	Roots (mg kg-1)	Shoots (mg kg-1)	Roots (μg plant-1)	Shoots (μg plant-1)
Non inoculated	1.3 b	1.7 b	4.2 c	1.2 c
D. heterogama	1.2 b	1.8 b	3.9 c	1.3 c
G. gigantea	1.7 a	2.4 a	5.2 b	1.9 b
A. morrowiae	1.6 a	2.4 a	5.4 b	1.5 c
A. colombiana	1.4 b	2.5 a	4.0 c	1.8 b
R. clarus	1.7 a	2.3 a	6.8 a	1.8 b
R. irregularis	1.6 a	2.7 a	6.8 a	2.4 a
CV (%)	8.76	21.11	8.71	14.99

Data with the same letters in the same column were not significantly different according to the Scott-Knott test (P < 0.05).

The greatest shoot P accumulation was observed in young vines inoculated with R. irregularis, followed by G. gigantea, A. colombiana, and R. clarus, and the lowest shoot P accumulation was found in young vines inoculated with D. heterogama or A. morrowiae or without inoculation (Table 2). The greatest root P accumulation was noted in plants inoculated with R. clarus or R. irregularis (Table 2), which may be related to the greater increase in root and shoot DM of plants inoculated with those species (Table 1). Such increases occur because plants can modify their root systems to increase nutrient absorption and the number of root branches and hairs and elongate their roots, thereby increasing the root:shoot biomass ratio (Gupta et al., 2014), with such changes observed in plants from all treatments. This natural ability of plants and mycorrhizal associations - especially in those inoculated with R. clarus or R. irregularis in this study - enables an even greater increase in the root system, promotes the establishment of the plants in the soil and mitigates stressful situations.

The linear correlation between shoot P accumulation and colonization percentage was significant (r = 0.80; P < 0.05) and may be related to the affinity of the particular AMF isolates for the plant (Nunes et al., 2013). This correlation partly explains the difference in nutrient accumulation in the shoots of the plants in the different treatments and indicates that AMF isolates with a greater capacity for root colonization contribute to improved P nutritional status in young vines, which is important in soils with high levels of trace elements because the improvement in P nutritional status by AMF promotes the growth of plants exposed to high concentrations of trace elements, including Cu and Zn (Andrade et al., 2010).

The shoot P accumulation was not correlated with accumulated DM, and this result is inconsistent with root P accumulation, which was positively linearly correlated with root accumulated DM (r = 0.83; P < 0.05). However, this lack of correlation was most likely caused by the failure of inoculation with AMF isolates to promote an increase in shoot DM (Table 1). These results corroborate those of Zemke et al. (2003) and Anzanello et al. (2011), who noted that AMF inoculation failed to promote increased DM of the P1103 rootstock after acclimatization.

The highest shoot Cu levels were found in young vines inoculated with A. morrowiae or R. clarus, which increased the shoot Cu levels by 35 and 44% relative to that of the control plants, respectively (Table 3). The highest root Cu levels were found in plants inoculated with G. gigantea, A. morrowiae, A. colombiana, or R. clarus, which promoted an average increase in root Cu levels of 59% (Table 3). The effects of AMF inoculation on the uptake of trace elements by the host plant depend greatly on the concentration in the ground. The AMF increased uptake when the concentration of trace elements in the soil was below the critical concentration for mycorrhizal symbiosis, whereas above this point, uptake and translocation of trace elements to the shoots were inhibited (Christie et al., 2004). Therefore, increased concentrations of Cu and other nutrients in plant tissue are somewhat expected in mycorrhized plants because AMF assist in the absorption of soil nutrients, and the results presented here corroborate the results of Andrade et al. (2010), who noted an increase in the concentrations of nutrients, including Cu, caused by mycorrhizal associations of young coffee plants grown in a high Cu soil.

Table 3. Root and shoot Cu levels and accumulation in young vines of the P1103 rootstock with and without AMF inoculation in soil with high Cu levels.

AMF	Cu levels		Cu accumulation
	Roots (mg kg-1)	Shoots (mg kg-1)	Roots (μg plant-1)	Shoots (μg plant-1)
Non inoculated	23.8 b	3.4 b	73.6 d	2.4 c
D. heterogama	29.9 b	2.6 b	93.1 c	1.9 c
G. gigantea	34.2 a	3.2 b	101.8 c	2.4 c
A. morrowiae	41.2 a	4.6 a	129.9 b	2.9 b
A. colombiana	35.0 a	2.8 b	103.0 c	2.1 c
R. clarus	40.9 a	4.9 a	160.3 a	3.8 a
R. irregularis	32.6 b	3.2 b	132.9 b	2.8 b
CV (%)	23.64	36.34	13.8	21.3

Data with the same letters in the same column are not significantly different according to the Scott-Knott test (P < 0.05).

This limited Cu absorption by young vines inoculated with AMF could also be expected because several species of these fungi have strategies to suppress the absorption of trace elements from contaminated soils. For example, high levels of trace elements may also cause stress to the fungi themselves, although mycorrhizae may store Cu in cellular compartments with reduced metabolism, including spores and vesicles, to ensure their own survival, and this sequestration also benefits the plants with which they are associated (Ferrol et al., 2009; Cornejo et al., 2013). Furthermore, AMF may release organic substances, including glomalin, to decrease the availability of heavy metals in soils (Bedini et al., 2010). Those organic substances bind to metals and form a complex that may not be absorbed by plants, further decreasing metal concentrations in the plant tissues. However, an increase in Cu levels was observed in both roots and shoots, which was not high enough to cause toxicity to the vines. According to Kabata-Pendias (2011), Cu levels in plant leaves between 5 and 30 mg kg^-1 are generally considered normal, and levels between 20 and 100 mg kg^-1 are generally considered toxic.

The mean ratio between Cu levels in plant roots and shoots was 6.9 in the control, whereas the mean ratio was greater in all AMF treatments and ranged from 8.3 to 12.4, indicating that only a small portion of root Cu was translocated to the leaves and stem of the young vines. This contrast may have occurred because of P absorption by the roots, which was promoted by the AMF (Andrade et al., 2010) and may cause the formation of less mobile metal-phosphate compounds in plants, thus reducing the translocation of trace elements from the roots to the shoots (Soares and Siqueira, 2008).

Plants exposed to high Cu levels generally accumulate greater amounts of trace elements in their roots because the initial contact of the plants with Cu occurs through roots exposed to the element in the soil (Kopittke et al., 2009). Furthermore, plants may also have natural strategies to decrease the transport of excess Cu and other metals to the shoots, including compartmentalization in the vacuoles, where metabolism is reduced; chelation in the plasma membrane; and intracellular complexation by organic substances, thus avoiding or decreasing toxicity effects (Yruela, 2009; Saba et al., 2013).

The greatest accumulation of Cu in both the shoots and roots was found in plants inoculated with the fungus R. clarus, followed by plants treated with A. morrowiae and R. irregularis, whereas plants inoculated with other fungi and those without inoculation accumulated the lowest amount of Cu (Table 3). The greatest accumulation levels primarily resulted from the greater Cu levels in the roots and shoots of the plants from those treatments. The greatest accumulations of Cu in those treatments may also have been caused by the positive correlation with P accumulation in the same organ (r = 0.87; P < 0.01), a correlation that was especially strong in the roots, although the greatest Cu accumulation occurred in the vine shoots. Thus, the increased root P contributed to the increased root biomass and enabled greater absorption of water and nutrients, including Cu, by the plant (Gupta et al., 2014).

Conclusions

Rhizophagus clarus and R. irregularis isolates enable high mycorrhizal colonization of vine roots and improve P absorption and root growth of young vine plants in soil with high Cu levels.

AMF inoculation increased Cu absorption by young vine plants, although most of the Cu was retained in the roots of the mycorrhized plants, thus reducing toxicity in the plant shoots.

The contents of chlorophyll were not affected by AMF inoculation.