Correction: Bioconversion of Pinoresinol Diglucoside and Pinoresinol from Substrates in the Phenylpropanoid Pathway by Resting Cells of Phomopsis sp.XP-8

There are errors in the captions for Table 2, Fig 4 and Fig 5. Please find the corrected captions here.

Table 2. Production of Pin by Phomopsis sp. XP-8 cells using different amino acids in the absence of glucose.

Values are the means of three replications and shown with standard deviation.

	Control	Amino acids (7.0 mmol/L) added in the control
		Leu	Thr	Lys	Phe	Tyr	Trp	His
Dry cell weight (g/L)	1.02±0.12d	1.21±0.10cd	1.13 ±0.12d	1.31 ±0.14bcd	1.78 ±0.12a	1.64±0.12ab	1.56±0.14abc	1.82±0.14a
Pinoresinol (mg/L)	0c	0c	0c	0c	10.02±0.4a	2.92±0.22b	0c	0c

Fig 4. Effects of p-coumaric acid additions on PDG and Pin production.

The signals in the figures indicate PDG (square), Pin (triangle). The used condition is 1.0 mmol/L p-coumaric acid additions (a) and reaction time of 24 h (b).

Fig 5. Bioconversion of Pin from Phe, cinnamic acid and p-coumaric acid.

The reaction time was 40 h for phenylalanine in (a), 32 h forcinnamic acid in (b) and 24 h for p-coumaric acid in (c). The signals in the figures indicate cinnamic acid (downtriangle), p-coumaric acid (circle), Pin (uptriangle).