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. 2015 May 26;8(5):656–663. doi: 10.14202/vetworld.2015.656-663

Pharmacodynamic interaction of fenugreek, insulin and glimepiride on sero-biochemical parameters in diabetic Sprague-Dawley rats

C Haritha 1, A Gopala Reddy 2, Y Ramana Reddy 3, B Anilkumar 1,
PMCID: PMC4774730  PMID: 27047152

Abstract

Aim:

This study was undertaken to assess the pharmacodynamic interaction of fenugreek, insulin and glimepiride on sero-biochemical parameters in streptozotocin-induced diabetic rats.

Materials and Methods:

A total of 56 male Sprague-Dawley rats, randomly divided into seven Groups. Group 1: Non-diabetic control; Group 2: Streptozotocin induced diabetic control; Groups 3, 4 and 5 were treated with insulin, glimepiride and fenugreek seed powder, respectively; Groups 6 and 7: Insulin + fenugreek seed powder treatment and glimepiride + fenugreek seed powder treatment respectively, in diabetic rats. Body weights, blood glucose, lipids total cholesterol (TC), high-density lipoprotein (HDL), low-density lipoprotein (LDL), triglycerides (TG) and proteins (total protein, albumin, globulin, A/G ratios) were studied at different time intervals. Rats were sacrified at the end of 8 weeks, pancreas and aorta collected for histopathological study.

Results:

The results of Group 2 showed significantly (p<0.05) higher concentration of glucose, TC, TG, LDL, globulin, A/G ratios and significantly (p<0.05) lower concentration of albumin, total protein, HDL and body weights when compared to Group 1 at the end of 4th and 8th weeks intervals with marked alteration in histopathology of pancreas and aorta. All the treatment Groups 3-7 showed significantly (p<0.05) improvement in the all the parameters and the Groups 6 and 7 showed highest decrease in the concentration blood glucose, TC, TG, LDL and increase in the albumin, total protein and body weights during 6th and 8th week, respectively.

Conclusion:

The treatment with fenugreek, insulin and glimepiride countered the alteration in the sero biochemical parameters in diabetic rats, and their combination was found a positive interaction in improving the sero biochemical status of diabetic rats.

Keywords: cholesterol, diabetes, fenugreek, glimepiride, glucose, insulin, protein

Introduction

Diabetes mellitus (DM) is a syndrome, characterized by hyperglycemia, altered metabolism of lipids, carbohydrates and proteins, and an increased risk of complications from vascular disease [1]. The present strategy for treating DM Type-1 and most Type-2 is insulin therapy and oral hypoglycemics are used to treat Type-2 DM, which includes, biguanides (e.g.; metformin), thiazolidinediones (e.g.: Rosiglitazone, pioglitazone); a-glucosidase inhibitors (e.g.; acarbose) and insulin secretagogues: Sulfonylureas (tolbutamide, chlorpropamide, gliclazide, glimepiride). These drugs could not reinstate a normal euglycemic pattern whether used alone or in combination and whether administered as a regular or intensive regime [2,3]. However due to unwanted side-effects and low efficacies of these drugs, plants have been suggested as a rich and yet unexplored alternatives of potentially useful anti-diabetic drugs. Moreover, in general, practice, the oral hypoglycemics are used along with the herbs in several cases [4].

Fenugreek (Trigonella foenum-graecum) is known to have several pharmacological effects such as hypoglycemic [5], hypocholesterolemic [6], antioxidant [7], appetite stimulation, regresses pre-established cholesterol gallstones [8]. Glimepiride, a second generation sulfonylurea agent for Type-2 DM, lowers blood glucose by stimulating the release of insulin from functioning pancreatic beta cells and has antioxidant and hypolipidemic actions [9]. Most of the herbal remedies can interact with allopathic drugs resulting in altered activity and toxicity. Current published/research information on herb-drug interactions is scanty.

Hence, the present experimental study was planned to evaluate the pharmacodynamic interaction of fenugreek seed powder with insulin and glimepiride in diabetic Sprague-Dawley rats.

Materials and Methods

Ethical approval

The experimental protocol was approved by Institutional Animal Ethics Committee (approval no. 6/I/10).

The experimental study was conducted on male Sprague-Dawley rats of uniform age (3 months) and weight that were procured from National Center for Laboratory Animal Sciences, National Institute of Nutrition (NIN), Hyderabad.

Materials

Drugs

  1. Streptozotocin (SRL Pvt. Ltd., Mumbai) was dissolved in 0.5 M sodium citrate, pH 4.5

  2. Glimepiride (Ranbaxy, India). Glimepiride was administered as suspension in freshly prepared 0.5% w/v carboxymethyl cellulose sodium salt

  3. Insulin (Insuman Basal-Aventis).

Herb

Fenugreek (T. foenum-graecum) seeds were purchased from the local market, shade dried, powdered and administered as suspension freshly prepared in 0.5% w/v carboxy methyl cellulose sodium salt.

Chemicals and kits

All chemicals used in the biochemical analysis were of analytical grade.

  1. All the chemicals (for preparation of reagents and buffers) were procured from Qualigens Pvt. Ltd., Mumbai and SRL Pvt. Ltd., Mumbai

  2. Kits for glucose, total protein, albumin, total cholesterol (TC), triglycerides (TG) and high-density lipoprotein cholesterol (HDL-C) were procured from Span Diagnostics Ltd., Surat, India.

Methods

Animals

A total of 56 male Sprague-Dawley rats of uniform age and weight were procured for the study. Feed (Feed in the form of the pellet as per NIN feed standard) and water was provided ad libitum throughout the experiment. Animals were housed in polypropylene cages in a well-ventilated animal house with 12-12 h light – dark cycles. Acclimatization period of 2 weeks was observed before the start of the experiment.

Induction of diabetes and initiation of herb/drug treatment

After an acclimatization period of 2 weeks, rats were randomly divided into 7 Groups of 8 rats in each and blood samples were collected, and serum was separated for glucose estimation. Subsequently, Group 1 was kept as normal control throughout the experimental period. Remaining six groups were induced diabetes by intra-peritoneal injection of streptozotocin @ 40 mg/kg body weight. The rats were provided with glucose water for 24 h to prevent hypoglycemia. Blood samples were collected after 72 h and serum was separated for glucose estimation. Rats with blood glucose value of >250 mg/dl (72 h after streptozotocin administration) were included in this study (n=8). Treatment protocols were initiated from day 2 post-confirmation of diabetes (day 5 post-streptozotocin administration) and were continued for 8 weeks.

Experimental design

After induction of diabetes, all the groups were maintained as per the following drug and herb treatment schedule for 8 weeks.

  • Group 1: Non-diabetic control

  • Group 2: Streptozotocin (40 mg/kg i/p single dose)-induced diabetic control

  • Group 3: Insulin (4 U/kg once daily for 8 weeks) treatment in diabetic rats

  • Group 4: Glimepiride (4 mg/kg orally once daily for 8 weeks) treatment in diabetic rats

  • Group 5: Fenugreek seed powder treatment (1 g/kg orally once daily for 8 weeks) in diabetic rats

  • Group 6: Insulin + fenugreek seed powder treatment (once daily for 8 weeks) in diabetic rats

  • Group 7: Glimepiride + fenugreek seed powder treatment (once daily for 8 weeks) in diabetic rats

Blood collection

Blood collection was carried out at every 2 weeks interval for sero-biochemical analysis after initiation of the drug administration till the end of experiment (8 weeks). Feed was withdrawn 12 h before the blood collection and blood was collected through retro-orbital plexus after ether anesthesia into serum vacutainers and centrifuged at 3000 RPM for 15 min and serum was separated and stored at −20°C till analysis. The sera samples were analyzed for the concentration of glucose (every 2 weeks), total protein, albumin, TC, HDL-C and TG on 4th and 8th week and average body weights were recorded at weekly intervals in all the groups. At the end of 8 weeks rats were sacrified, pancreas and aorta collected for histopathological study as per standard protocol [10].

Results and Discussion

This study result revealed that the body weights in Groups 3-7 were significantly higher as compared to Group 2 at the end of 2nd and 3rd week. Groups 5, 6 and 7 showed significantly highest increase in body weights among all the treated groups at the end of 4th, 5th and 6th week. Groups 6 and 7 showed significantly higher body weights among the treated groups at the end of 7th and 8th week (Table-1). The decrease in body weight in diabetic rats is due to insulin depletion resulting in reduced peripheral glucose utilization and excessive breakdown of tissue proteins [11]. There is an increased catabolic response in the liver, adipose tissue and muscle. The decrease in body weight in diabetic rats could be due to dehydration and catabolism of fats and proteins. Increased catabolic reactions leading to muscle wasting might also be the cause for the reduced weight gain by diabetic rats. Glimepiride and fenugreek treatment improved body weights, probably due to increased insulin secretion.

Table-1.

Weekly body weights of different groups of rats.

Group 0 week 1st week 2nd week 3rd week 4th week 5th week 6th week 7th week 8th week
Non-diabetic control 271.17±5.87ab 291.33±5.49c 313.67±6.18d 334.17±6.30d 343.17±6.85d 362.00±6.88d 376.17±6.19d 389.50±5.26e 405.33±4.26e
DM control 271.50±5.70ab 253.50±6.06a 234.33±5.75a 220.00±6.12a 208.67±5.94a 200.83±6.69a 194.17±6.25a 188.33±5.82a 181.67±5.64a
DM+Insulin 259.00±6.12ab 264.00±6.14ab 270.50±5.98b 277.50±6.21b 283.83±6.43b 291.83±6.14b 299.17±6.37b 305.83±6.50b 312.00±6.42b
DM+GM 270.67±5.17ab 275.50±4.95bc 283.67±4.69bc 292.17±4.85bc 301.00±5.13bc 308.00±4.92bc 315.00±4.61bc 320.50±4.65bc 328.00±4.52c
DM+FG 278.17±5.25a 283.33±5.40bc 292.67±5.58c 300.00±5.44c 308.17±5.49c 317.00±4.91c 322.83±4.65c 330.00±4.63cd 337.50±4.36cd
DM+Insulin+FG 262.83±8.02ab 272.67±7.96abc 282.67±7.83bc 294.67±6.93bc 307.67±6.93c 319.00±6.65c 329.33±5.90c 339.00±5.48d 351.00±4.97d
DM+GM+FG 255.67±8.16b 267.50±8.16ab 277.50±8.26bc 289.33±7.89bc 302.50±7.37bc 316.00±6.77c 326.67±6.57c 337.83±6.31d 351.00±6.34d

Values are mean±standard error (n=8). DM=Diabetic mellitus, FG=Fenugreek, GM=Glimepiride. Means with different alphabets as superscripts differ significantly (p<0.05); Capital alphabets for horizontal comparison and small alphabets for vertical comparison

The serum glucose levels in diabetic control Group 2 were significantly higher as compared to other groups throughout the experiment. All the treated Groups 3-7 showed a significant decrease in glucose concentration during 2-8th weeks as compared to Group 2. The combination Groups 6 and 7 showed highest decreased in blood glucose concentration during 6th and 8th week among all the treated Groups (Table-2). This was further supported by an improvement in the histology of the pancreas. The pancreatic sections of Group 2 showed marked congestion between acini (Figure-1). Few sections showed depleted acini (Figure-2). The Groups 3, 4 and 5 revealed moderate congestion (Figure-3). The Groups 6 and 7 showed mild changes (Figure-4).

Table-2.

Serum glucose concentration (mg/dl) of different groups of rats.

Group 0 week 2nd week 4th week 6th week 8th week
Non-diabetic control 78.83±6.60aA 79.94±2.16aA 89.30±3.16aA 90.33±2.03aA 87.40±1.53aA
DM control 342.33±20.67bA 390.13±14.93eB 427.53±14.77bB 568.45±14.41dC 421.04±3.95eB
DM+Insulin 348.17±17.28bA 222.99±3.64bcB 219.07±4.10cB 215.78±1.98cB 210.77±2.75dB
DM+GM 330.83±12.78bA 228.20±8.74cB 219.98±2.67cB 216.54±2.17cB 206.86±3.17cdB
DM+FG 319.83±19.72bA 254.19±4.85dB 223.71±5.17cC 213.36±1.62cC 200.40±2.01cC
DM+Insulin+FG 323.00±21.27bA 202.76±2.24bB 207.55±1.77cB 190.59±1.30bB 181.58±4.02bB
DM+GM+FG 335.00±10.38bA 213.82±4.60bcB 205.64±1.07cB 184.22±2.58bC 174.16±3.23bC

Values are mean±standard error (n=8). Means with different alphabets as superscripts differ significantly (p<0.05); Capital alphabets for horizontal comparison and small alphabets for vertical comparison. DM=Diabetic mellitus, GM=Glimepiride, FG=Fenugreek

Figure-1.

Figure-1

Photomicrograph of pancreas showing marked congestion (C) (H and E, ×200; Group 2).

Figure-2.

Figure-2

Photomicrograph of pancreas showing mild congestion (C) and depleted acini (D) (H and E, ×200; Group 2).

Figure-3.

Figure-3

Photomicrograph of pancreas showing moderate congestion (C) (H and E, ×200; Group 4).

Figure-4.

Figure-4

Photomicrograph of pancreas showing mild congestion (C) (H and E, ×200; Group 7).

Fenugreek seed contains 45-60% carbohydrates, mainly mucilaginous fiber (galactomannans); 20-30% proteins high in lysine and tryptophan; 5-10% fixed oils (lipids); pyridine-type alkaloids mostly trigonelline (0.2-0.36%), choline (0.5%), gentianine and carpaine; flavonoids (apigenin, luteolin, orientin, quercetin, vitexin, and isovitexin); free amino acids (4-hydroxyisoleucine (0.09%), arginine, histidine, and lysine); calcium and iron; saponins (0.6-1.7%); glycosides yielding steroidal sapogenins on hydrolysis (diosgenin, yamogenin, tigogenin, neotigogenin); cholesterol and sitosterol, coumarin, fenugreekine, nicotinic acid, phytic acid, scopoletin, vitamins A, B1, C and nicotinic acid; and 0.015% volatile oils (n-alkanes and sesquiterpenes) [12].

The pharmacological properties of fenugreek are attributed to its various constituents. Fenugreek dialyzed seed extract has been reported to exert hypoglycemic effect by stimulating insulin signaling pathway resulting in activation of tyrosine phosphorylation of insulin receptor B, insulin receptor substrate 1 and p85 subunit of PI3-kinase in adipocytes and liver cells leading to GLUT4 translocation to the cell surface [13,14]. Fenugreek may exert its therapeutic effect through its alkaloids by modulation of insulin secretion [5]. The soluble dietary fiber (SDF) fraction of fenugreek significantly improved oral glucose tolerance in Type-1 and Type-2 DM. SDF fraction decreased intestinal disaccharidase activity and decreased glucose absorption, delayed gastric emptying and caused inhibition of glucose transport as the seeds contain around 50% pectin that forms a colloid suspension when hydrated and can decrease rate of gastric emptying and slow carbohydrate absorption [15]. The dietary fibers present in the fenugreek seeds, help in the management of metabolic abnormalities associated with diabetes such as peripheral insulin resistance and lipid abnormalities [16] and evidences of insulinotropic and anti-diabetic properties of 4-hydroxyisoleucine isolated from fenugreek seeds in glucose-dependent manner [17,18]. Further suggested that the anti-diabetic effect of 4-hydroxyisoleucine was, at least in part, from direct pancreatic beta cell stimulation. The furostanol saponins called trigoneoside Ia, Ib, IIa, IIb, IIIa, IIIb; glycoside and trifoenoside A were reported to be the active principles owing to their hypoglycemic effects [19].

The TC, low-density lipoprotein cholesterol (LDL-C) and triglyceride levels of the normal control Group 1 were significantly lower during 4th and 8th week than those of diabetic control Group 2 during the same period. The treatment Groups 3 through 7 showed significant decrease at the end of 4th and 8th week when compared to diabetic control (Group 2). The combination Groups 6 and 7 showed significant decrease among all the treated groups at the end of 4th and 8th week. All the groups revealed a significant increase in TC concentration at the end of 8th week as compared to 4th week. The HDL-C concentration of the normal control group was significantly higher than those of diabetic control throughout the experiment. The treatment Groups 3-7 showed a significant increase at the end of 4th week when compared to diabetic control (Group 2). The Groups 6 and 7 showed significant increase among all the treated groups at the end of 4th and 8th week. All the groups revealed a significant increase in HDL-C concentration at the end of 8th week as compared to 4th week (Table-3).

Table-3.

Cholesterol concentration (g/dl) in different groups of rats.

Group TC HDL-C LDL-C TG




4th week 8th week 4th week 8th week 4th week 8th week 4th week 8th week
Non-diabetic control 80.27±1.02aA 92.09±1.19aB 36.57±0.89e 74.58±0.96aA 28.79±0.96aA 33.48±1.16aA 74.58±0.96aA 84.73±1.13aB
DM control 139.91±2.49eA 163.09±3.65dB 11.02±0.73aA 153.60±0.96e 98.17±2.50fA 117.44±4.56eB 153.60±0.96e 159.96±3.41e
DM+Insulin 103.40±1.68cA 120.53±1.88cB 24.49±0.71bA 114.75±0.89dA 55.96±1.75dA 74.46±1.52dB 114.75±0.89dA 114.34±2.56bA
DM+GM 100.91±1.74cA 124.48±2.05cB 26.82±1.09cA 107.31±0.65cA 52.63±2.09dA 76.54±1.98dB 107.31±0.65cA 116.39±1.99bA
DM+FG 113.40±1.34dA 123.35±2.60cB 23.51±0.46bA 110.67±1.95cA 67.76±1.58eA 65.34±2.37cA 110.67±1.95cA 127.37±2.68cB
DM+insulin+FG 89.77±1.19bA 103.58±2.91bB 30.67±0.38dA 96.88±1.52bA 39.73±1.31cA 46.59±3.06bB 96.88±1.52bA 98.14±0.73dA
DM+GM+FG 85.83±0.89bA 99.62±2.77bB 32.23±0.28dA 97.00±1.27bA 34.20±0.87bA 42.27±3.22bB 97.00±1.27bA 95.53±1.18dA

Values are mean±standard error (n=8). Means with different alphabets as superscripts differ significantly (p<0.05); Capital alphabets for horizontal comparison and small alphabets for vertical comparison. TC=Total cholesterol, HDLC=Highdensity lipoprotein cholesterol, LDLC=Lowdensity lipoprotein cholesterol, DM=Diabetic mellitus, FG=Fenugreek, TG=Triglyceride

There was an increase in the levels of plasma TC, TG, LDL-C and reduced HDL-C in streptozotocin diabetic rats. The elevated levels of TC, TG, LDL-C and reduced HDL-C promote atherosclerosis and coupled with hyperglycemia-induced oxidative stress are the risk factors for cardiovascular disease. This increase is a result of increased breakdown of lipids and mobilization of free fatty acids from peripheral depots. Since insulin inhibits the hormone-sensitive lipase, the latter becomes active in DM. Excess fatty acids in serum or diabetic rats are converted into phospholipids and cholesterol in the liver. These two substances along with excess TG in the liver are discharged into the blood. Fenugreek treatment normalized the lipid profile due to its ability to stimulate insulin secretion [20]. This may be due to normalization of lipogenesis similar to the effect of insulin on lipid metabolism; also the fenugreek-induced normoglycemia caused no further degradation of accumulated lipid. In diabetes, the lipogenesis is decreased and lipolysis is increased releasing more free fatty acids into circulation, while fenugreek stimulates the hepatic lipogenic enzymes [5], thereby decreasing lipolysis. Galactomannan has been reported to exert a prominent selective inhibitory effect against intestinal lipase activity. It significantly delayed the absorption of LDL-C and TG and increased HDL-C [21]. The saponins present in fenugreek increased bile acid output due to increased conversion of cholesterol to bile acid by liver and prevented bile acid absorption, thereby increasing fecal weight and excretion of bile acids and cholesterol [22]. Glimepiride normalizes lipid profile by altering the lipid metabolizing enzymes and stimulating insulin secretion. Glimepiride alters the levels of lecithin: Cholesterol acyltransferase, lipoprotein lipase and cholesterol ester synthetase to near normal [9]. The results can be further supported by histopathological findings of the aorta, which showed marked congestion in the tunica adventitia with heavy infiltration of lymphocytes (Figure-5). In diabetic control Group 2. Moderate congestion was seen in the tunica intima in Groups 3, 4 and 5 (Figure-6), while mild congestion in the tunica intima was seen in Group 6 (Figure-7) and mild infiltration of lymphocytes was seen in Group 7 (Figure-8).

Figure-5.

Figure-5

Photomicrograph of aorta showing marked congestion (C) in the tunica adventitia with heavy infiltration of lymphocytes (L). (H and E, ×200; Group 2).

Figure-6.

Figure-6

Photomicrograph of aorta showing marked congestion (C) between tunica layers (H and E, ×200; Group 3).

Figure-7.

Figure-7

Photomicrograph of aorta showing mild congestion (C) in the tunica intima (H and E, ×200; Group 6).

Figure-8.

Figure-8

Photomicrograph of aorta showing mild infiltration of lymphocytes (L) (H and E, ×200; Group 7).

The total protein concentration of the normal control Group 1 was significantly higher during 4th and 8th week than those of diabetic control during the same period. The total protein concentration of Groups 3, 6 and 7 were comparable to that of Group 1 at the end of 4th week. The Groups 3-7 showed significantly higher total protein concentration compared to Group 2 at the end of 8th week. The albumin concentration of the normal control group was significantly higher during 4th and 8th week than those of diabetic control during the same period. The groups 3-6 showed significant increase in albumin concentration as compared to Group 2 at the end of 4th week, while Group 7 value was comparable to that of Group 1 at the end of 4th week. The Groups 3-7 showed significantly higher albumin concentration as compared to Group 2 at the end of 8th week. The Groups 4, 6 and 7 were comparable to that of Group 1 at the end of 8th week while the globulin concentration did not reveal any significant difference between groups. The A/G ratio of the normal control group was significantly higher throughout the experiment than those of diabetic control during the same period. All the treated Groups 3-7 were comparable to that of control Group 1 at the end of 4th and 8th week (Table-4). In DM, a variety of proteins are subjected to non-enzymatic glycation, and this is thought to contribute to the long-term complications of the disease [23]. The levels of serum total proteins were found to be decreased in this study. This decrease in diabetic rats may be ascribed to decreased amino acid uptake, greatly decreased concentration of variety of essential amino acids, increased conversion rate of glycogenic amino acids to carbon dioxide and water, and reduction in protein synthesis secondary to a decreased amount and availability of mRNA [24]. The fenugreek, insulin and glimepiride treatment reversed these changes in diabetic rats.

Table-4.

Protein concentration (g/dl) in different groups of rats.

Group Total protein (g/dl) Albumin (g/dl) Globulin (g/dl) A/G ratio




4th week 8th week 4th week 8th week 4th week 8th week 4th week 8th week
Non-diabetic control 6.48±0.47Ca 8.08±0.22eB 3.20±0.06Da 4.41±0.16dB 3.28±0.48aA 3.67±0.40aA 3.28±0.48aA 3.67±0.40aA
DM control 2.97±0.37aA 5.38±0.09aB 0.82±0.10aA 1.79±0.09aB 2.16±0.36Aa 3.58±0.08aB 2.16±0.36aA 3.58±0.08aB
DM+insulin 5.45±0.30bcA 6.33±0.011bB 2.27±0.28bA 3.37±0.32bcB 3.18±0.30aA 2.99±0.28aA 3.18±0.30aA 2.99±0.28aA
DM+GM 4.89±0.07bA 6.78±0.19bcB 2.64±0.12bcA 3.54±0.20bcB 2.25±0.16aA 3.23±0.34aA 2.25±0.16aA 3.23±0.34aA
DM+FG 4.92±0.39bA 6.88±0.18cB 2.20±0.19bA 3.04±0.22bB 2.72±0.32aA 3.84±0.37aB 2.72±0.32aA 3.84±0.37aB
DM+insulin+FG 5.78±0.28cA 7.42±0.29dB 2.60±0.23bcA 3.98±0.09cdB 3.18±0.33aA 3.44±0.35aA 3.18±0.33aA 3.44±0.35aA
DM+GM+FG 6.16±0.45cA 7.06±0.15cdA 3.10±0.19cdA 4.21±0.09dB 3.06±0.38aA 2.85±0.17aA 3.06±0.38aA 2.85±0.17aA

Values are mean±standard error (n=8). Means with different alphabets as superscripts differ significantly (p<0.05); Capital alphabets for horizontal comparison and small alphabets for vertical comparison. DM=Diabetic mellitus, GM=Glimepiride, FG=Fenugreek, GM=Glimepiride

Conclusion

The present study investigated that the pharmacodynamic interaction of fenugreek (herbal treatment) with insulin and glimepiride improved in the serobiochemical parameters in diabetic induced streptozotocin rats and showed a beneficial effect.

Authors’ Contributions

CH: Designed and conducted the experiment under the guidance of AGR and YRR. BA helped in the analysis of various parameters in this experiment. CH and BA drafted and revised the manuscript. All authors read and approved the final manuscript.

Acknowledgments

The authors are thankful to technical advisory committee for conducting the experiment. The funds were provided by Sri Venkateswara Veterinary University - Tirupati toward C. Haritha’s Ph.D. dissertation.

Competing Interests

The authors declare that they have no competing interests.

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