Abstract
Stepwise one-electron reduction of oxygen to water produces reactive oxygen species (ROS) that are chemically and biochemically similar to reactive sulfide species (RSS) derived from one-electron oxidations of hydrogen sulfide to elemental sulfur. Both ROS and RSS are endogenously generated and signal via protein thiols. Given the similarities between ROS and RSS, we wondered whether extant methods for measuring the former would also detect the latter. Here, we compared ROS to RSS sensitivity of five common ROS methods: redox-sensitive green fluorescent protein (roGFP), 2′, 7′-dihydrodichlorofluorescein, MitoSox Red, Amplex Red, and amperometric electrodes. All methods detected RSS and were as, or more, sensitive to RSS than to ROS. roGFP, arguably the “gold standard” for ROS measurement, was more than 200-fold more sensitive to the mixed polysulfide H2Sn (n = 1–8) than to H2O2. These findings suggest that RSS may be far more prevalent in intracellular signaling than previously appreciated and that the contribution of ROS may be overestimated. This conclusion is further supported by the observation that estimated daily sulfur metabolism and ROS production are approximately equal and the fact that both RSS and antioxidant mechanisms have been present since the origin of life, nearly 4 billion years ago, long before the rise in environmental oxygen 600 million years ago. Although ROS are assumed to be the most biologically relevant oxidants, our results question this paradigm. We also anticipate our findings will direct attention toward development of novel and clinically relevant anti-(RSS)-oxidants.
Keywords: hydrogen peroxide, superoxide, sulfide, polysulfides, analytical methods
redox modifications of organic sulfur by reactive oxygen species (ROS) control protein structure, activity, and trafficking and are important signaling mechanisms controlling cellular homeostasis (3, 8, 17, 51, 56, 66). This “Redox Code” has been said to have been “…richly elaborated in an oxygen-dependent life, where activation/deactivation cycles involving O2 and H2O2 contribute to spatiotemporal organization for differentiation, development, and adaptation to the environment” (22). The code is a natural extension of the Ox-Tox hypothesis (29, 52), in which the rise in atmospheric oxygen ∼600 million years ago is believed to have necessitated sophisticated defenses against oxygen toxicity. Presumably, this was subsequently adapted for regulatory functions.
ROS are produced by sequential one-electron reduction of O2 producing superoxide (superoxide radical anion; O2·−), hydrogen peroxide (H2O2), hydroxyl radical (HO·), and water (Eq. 1):
| (1) |
H2O2 is the most logical candidate for ROS signaling because of its stability, intracellular and transcellular mobility, and its specificity for protein thiols (17), although a case can also be made for O2·− (66). The presumed ubiquity and importance of ROS signaling and potential for pathophysiological consequences have understandably fostered the development of a variety of analytical methods to measure and track them (13, 58, 63, 66).
However, it seems unlikely to us that all this came about only in the last one-eighth of all (and half of eukaryotic) evolution. Many redox signaling mechanisms and antioxidant systems present in modern-day organisms can be traced back nearly 4 billion years to the appearance, in an anoxic environment, of the last universal common ancestor (4, 28, 35, 43, 48, 55, 68). ROS would have been scarce during this period and most likely for the ensuing 3.2 billion years of evolution because the oceans remained anoxic or severely hypoxic and became more sulfidic until the dramatic oxygenation 600 million years ago (49, 50). We propose that redox stress and signaling were not a response to ROS, but was necessitated by another stressor, reactive sulfide species (RSS). RSS were not only inextricably tied to the origin of life, but it is becoming increasingly apparent that they have persisted up to the present day as integral components of homeostasis (6, 45, 62).
The products of sequential one-electron oxidation of hydrogen sulfide (H2S) chemically mirrors those of O2 reduction producing, in order, the thiyl radical (HS·), hydrogen persulfide (H2S2), persulfide radical (H2S2·; “supersulfide”), and molecular sulfur (S2 or Sn, where n = 2–8; Refs. 46 and 47) This is shown in Eq. 2, although the reaction is shown in reverse, and the H is adjusted irrespective of pK to enable better comparison of the sulfur species with the oxygen species in Eq. 1.
| (2) |
Similarities between ROS and RSS are striking; 1) both ROS and RSS are produced endogenously in the cytosol and, perhaps more importantly, in mitochondrion; 2) estimated tissue production of ROS and RSS is similar; 3) H2O2 and H2S2 are the most probable signaling moieties of ROS and RSS, respectively; and 4) both H2O2 and H2S2 signal through redox-sensitive protein cysteines and activate common effectors (see discussion). However, unlike H2O, H2S is also a reactive species or can act as one. In direct comparisons, RSS appear more efficacious than ROS in inactivating phosphatase and tensin homolog (PTEN; Ref 16), and preliminary studies have shown that RSS may be mistaken for ROS when using amperometric electrodes (DeLeon ER and Olson KR, unpublished data) or redox-sensitive green fluorescent protein (roGFP; Ref 16).
Given the relative nonspecificity of many ROS probes toward other ROS (13, 63) and the chemical and biochemical similarities between ROS and RSS, we hypothesized that methods for measuring ROS would also detect RSS. To this end, we examined the responses of “classical” ROS indicators, roGFP, 2′,7′-dihydrodichlorofluorescein (DCF), Amplex Red, MitoSox Red, and amperometric H2O2 sensors to ROS (H2O2 and O2·−), and to potential RSS, including H2S, mixed polysulfides (H2Sn; n = 2–8), and specific polysulfides (H2S2, H2S3, H2S4).
MATERIALS AND METHODS
Chemicals.
SSP4 was generously provided by Dr. Ming Xian, Washington State University. DCF, MitoSox Red, Amplex Red, and LB Broth (Miller) were purchased from ThermoFisher Scientific (Grand Island, NY). Na2S2, Na2S3, and Na2S4 were purchased from Dojindo Laboratories, Kumamoto, Japan. All other chemicals were purchased from Sigma-Aldrich (St. Louis, MO). Na2S was used to produce H2S.
roGFP.
A plasmid containing a roGFP2 sequence, an ampicillin resistance sequence, and a lac operon promoter sequence was obtained from the University of Oregon (Eugene, OR). The plasmid was then transfected into BL21D3 Escherichia coli cells. The success of the transfection was verified via purification and spectroscopy.
To purify the roGFP protein, three colonies were chosen at random and grown in LB Broth (Miller) in 100 μM ampicillin to an optimum optical density of 0.800 and absorbance units of 600 nm. The cells were then pelleted using an Avanti J-30I centrifuge at 6,000 g for 6 min. The pellet was then weighed and resuspended in a 5× volume. This was left for 20 min in lysis buffer, and then sonicated to ensure complete cell lysis. The cell lysate was then centrifuged at 50,000 g for 30 min, and the supernatant was filtered through a 0.8-μm, then 0.45-μm syringe filter. Ni-NTA agarose solution was then added to the filtered supernatant, and after 2 h, the supernatant was passed through a Thermo Scientific 5-ml polypropylene column, washed, and eluted.
On the basis of initial studies, the protein appeared to be nearly completely oxidized once purified. To obtain a partially reduced protein, the roGFP was pretreated with 1 mM dithiothreitol (DTT) for 20 min and then dialyzed overnight with two rinses in 100% N2 sparged Sorenson's (phosphate) buffer at a pH of 7 using Spectra/Por membrane tubing with 3.5-kDa molecular weight cutoff. This yielded protein that was 25–40% oxidized. Purified protein was diluted 1:50, and a volume of 200 μl of diluted protein was then added to each well of a 96-well plate; the final protein concentration was ∼20 μM. Samples were read on a plate reader (see General protocol: roGFP, MitoSox Red, Amplex Red, and DCF) at excitation wavelengths of 405 and 488 nm and an emission wavelength of 510 nm. The fraction oxidation was determined by ratiometric analysis and comparisons to roGFP, which was completely oxidized with 10 mM H2O2 and completely reduced with 30 mM DTT, as described previously (38).
DCF.
H2DCF-DA (2′,7′-dichlorodihydrofluorescein diacetate) is a nonfluorescent lyophilic ester that is readily taken up by cells and deesterified to the nonfluorescent alcohol, H2DCF. In our experiments, which were carried out in buffer, we used the deacetlyated form, H2DCF. When H2DCF is oxidized to DCF, it fluoresces upon exposure to blue light (26). DCF reportedly responds indirectly to H2O2 or O2·− after their oxidation to HO· (26). DCF is rapidly oxidized by heme in hemoglobin, myoglobin, and cytochrome c to fluorescent fluorescein independent of ROS (44). Ten micromolar DCF was used with 500/525 nm excitation/emission (e/m) wavelength. Samples were processed as described in General protocol: roGFP, MitoSox Red, Amplex Red, and DCF.
Amplex Red.
Amplex Red reacts with H2O2 in the presence of horseradish peroxidase to produce the fluorescent resorufin. High levels of H2O2 become inhibitory as they can directly oxidize resorufin (53). We used 50 μM Amplex Red with 565/585 e/m and followed the general protocol.
MitoSox Red.
MitoSox Red is a mitochondrial-targeted fluorescent dye that shows high reactivity but questionable specificity for superoxide and is susceptible to photo-oxidation and oxidation by heme proteins and by H2O2 in the presence of iron or copper (13, 69). We used 15 μM MitoSox Red with 510/580 e/m and followed the general protocol, as described below.
General protocol: roGFP, MitoSox Red, Amplex Red, and DCF.
In a typical experiment, roGFP, MitoSox Red, Amplex Red, or DCF was aliquoted into black 96-well plates containing buffer in a darkened room. A black cover with a Parafilm liner was placed over the plates to further minimize photobleaching and reduce H2S volatization. The edge of the plate was also wrapped with Parafilm. Baseline fluorescence was measured on a SpectraMax M5e plate reader (Molecular Devices, Sunnyvale, CA) every 10 min over 30 min (t = −30, −20, and −10 min). The plates were then uncovered; the experimental compounds (ROS and RSS) were added, the plate was resealed, and fluorescence was recorded for an additional 100 min (0–90 min), with sampling at 10-min intervals. To reduce well-to-well variation, the samples were normalized to the baseline fluorescence at t = −10 min. All experiments were done at room temperature in a darkened room. A minimum of three replicates were obtained over several days. Hypoxia experiments were performed with the plate reader in a model 856-HYPO hypoxia chamber (Plas Labs, Lansing, MI) under 100% N2, which lowered the ambient O2 to less than 0.35% (Po2 ∼5 mmHg). Under normal barometric conditions (∼747 ± 2 mmHg), this produced an O2 concentration less than 3.8 μM in the buffer.
Polysulfide production from H2S.
As described in results, we consistently observed that H2S appeared to oxidize the ROS-sensitive fluorescent dyes. However, this is theoretically impossible because the H2S sulfur is completely reduced, and, therefore, cannot act as an oxidant (9, 60). It has also been reported that the Na2S salt used to produce H2S is contaminated with oxidized sulfur, much in the form of polysulfides (16). To determine whether the Na2S contained oxidized polysulfides, or if H2S produced polysulfides in solution, we monitored polysulfide production from H2S with the polysulfide-selective fluorescent compound SSP4 (50 μM). These experiments were conducted in both normoxia and in the hypoxia chamber under 100% argon, which reduced O2 to <0.35% (Po2 ∼5 mmHg).
Amperometric sensors.
ISO-HPO-2 and ISO-NOP amperometric H2O2 and NO sensors were purchased from World Precision Instruments (WPI) (Sarasota, FL). They are designed for tissue culture with 2-mm diameter replaceable membrane sleeves and a reported detection limit of <100 nM (ISO-HPO-2) and 1 nM (ISO-NOP). The sensors were connected to WPI Apollo 4000 or TBR 4100 free radical analyzers, and the data were archived on a laptop PC with software provided by the manufacturer and exported into Microsoft Excel. The H2S amperometric sensor was constructed in-house, as described previously (65). This sensor has a sensitivity of 14 nM H2S gas (∼100 nM total sulfide). The sensors were calibrated daily with fresh standards.
Reaction chambers with three side ports for H2S, H2O2, and O2 sensors and a 1-cm wide by 2-cm deep central well for samples were purchased from WPI (NOCHM-4). A polycarbonate stopper with a Viton o-ring accommodated the NO sensor, and an additional hole in the stopper permitted venting the headspace air when the stopper was lowered into the chamber and provided an access port for sample injection with a Hamilton microliter syringe. The chamber was placed on a magnetic stirrer and stirred with a Teflon micro stir bar. All experiments were done at room temperature.
Data analysis.
The data were analyzed and graphed using QuatroPro (Corel, Ottawa ON, Canada) and SigmaPlot 13.0 (Systat Software, San Jose, CA). Statistical significance was determined using SigmaPlot 13.0, one-way ANOVA, and Holm-Sidak multiple comparisons for roGFP dose-response curves and comparisons between H2O2, KO2, H2S, and H2Sn, or Students' t-test for comparing normoxia to hypoxia or iron chelation with DTPA. Results are given as means ± SE; significance was assumed when P ≤ 0.05.
RESULTS
roGFP.
Redox-sensitive green fluorescent protein (roGFP) is arguably the gold standard ROS indicator (58). The degree (fraction) of roGFP oxidation is typically compared with roGFP that is completely oxidized with a strong oxidant, such as H2O2 or reduced with a reductant, such as dithiothreitol (DTT).
In our experiments, prereduced roGFP was dose dependently oxidized by ROS, H2O2, and O2·− (KO2) and also oxidized by RSS, H2S, H2Sn (K2Sn), H2S2, H2S3, and H2S4 in normoxia (Figs. 1 and 2A). With the exception of H2S, RSS were better oxidants of roGFP than ROS; H2Sn was 216 times, H2S2 and H2S3 were 25 times, and H2S4 was 70 times more efficacious than H2O2 (Table 1). The increase in roGFP oxidation as S increases is likely why H2Sn is the most potent. Although theoretically H2S cannot oxidize roGFP because the sulfur is completely reduced (9, 60), it clearly reacts with roGFP. This process appears to be independent of the presence of oxygen, as H2S-mediated roGFP oxidation was also observed in anoxia (Fig. 2B), and under these conditions, the efficacy of H2S was surprisingly increased. This suggests there is direct chemical interaction between H2S and roGFP cysteines.
Fig. 1.
Redox-sensitive green fluorescent protein (roGFP) is dose-dependently oxidized by reactive oxygen species (ROS), H2O2 and O2·− (KO2) and by reactive sulfide species (RSS) H2S and H2Sn. Cumulative dose-dependent responses to ROS and RSS (including H2S2, H2S3, and H2S4; see also Fig. 2A) clearly show that RSS are more potent oxidants of roGFP, although H2Sn reduces roGFP at concentrations >300 μM. roGFP alone is shown in black, and symbol colors progress with concentration along the spectrum from cyan to red. Values are expressed as means ± SE; n = 3 replicates of each concentration. Fraction oxidized × 100 = percent oxidized.
Fig. 2.
A: roGFP oxidation by polysulfides, H2S2, H2S3, and H2S4 in normoxia increases as Sn increases. B: roGFP oxidation by H2O2, H2S, and H2Sn in hypoxia is shown. The effects of H2O2 and H2Sn are similar to that in normoxia (compare with Fig. 1), whereas H2S is more efficacious in hypoxia. Symbols are the same as those used in Fig. 1. Values are expressed as means ± SE; n = 3 replicates of each concentration.
Table 1.
Effective concentration for half-maximal oxidation (EC50) of redox sensitive green fluorescent protein (roGFP) by reactive oxygen (ROS) and reactive sulfide (RSS) species
| EC50, μM | |
|---|---|
| H2O2 | 953 ± 23.3 |
| O2·− | 202 ± 14.9 |
| H2S | 2669 ± 369.3 |
| H2Sn | 4.4 ± 0.5 |
| H2S2 | 39.9 ± 0.9 |
| H2S3 | 41.0 ± 4.5 |
| H2S4 | 14.4 ± 0.7 |
Values are expressed as means ± SE (n = 4 replicates H2S; three replicates all others). Each half-maximal effective concentration (EC50) is significantly different from all others (P < 0.001) except H2O2 vs. H2S (P = 0.01), H2S3 vs. H2S4 (P < 0.004) and H2S2 vs. H2S3 (not different).
DCF.
Both ROS and RSS produced dose-dependent increases in 10 μM DCF fluorescence (Figs. 3, 4, 5, and 6). In normoxia, high concentrations (1 and 3 mM) of H2S produced the most rapid increase in DCF fluorescence, whereas the effects of H2O2 and H2Sn appeared somewhat sigmoidal, which suggests there are multi-step processes. Fluorescence produced by 3 mM H2S at 90 min was significantly (P < 0.001) greater than that produced by either H2O2 or H2Sn at the same time period. High variability of the 3 mM KO2 response precluded any significant differences between it and the other ROS or RSS. At 100 μM, the H2O2 effects were significantly (P < 0.001) greater than that produced by KO2 or RSS, and H2S effects were greater than those of H2Sn but not KO2. Maximal fluorescence of pure polysulfides increased as the number of sulfur atoms increased from H2S2 to H2S4 (Fig. 7).
Fig. 3.
2′, 7′-dihydrodichlorofluorescein (DCF) oxidation (expressed as relative fluorescence units) produced by H2O2 from 1 μM to 1 mM (A) and in an expanded scale from 1 μM to 100 μM (B) in normoxia (21% O2), hypoxia (<0.4% O2), the iron chelator diethylene triamine pentaacetic acid (DTPA, 50 μM), and hypoxia plus DTPA. Hypoxia with or without DTPA increased H2O2-mediated DCF fluorescence, whereas DCF was ineffective. Symbols are the same as those in Fig. 1. Values are expressed as means ± SE; n = 6 replicates of each concentration, An asterisk (*) indicates expanded scale.
Fig. 4.
DCF oxidation (expressed as relative fluorescence units) produced by KO2 (O2·−) from 1 μM to 1 mM (A) and in an expanded scale from 1 μM to 100 μM (B) in normoxia (21% O2), hypoxia (<0.4% O2), the iron chelator DTPA (50 μM), and hypoxia plus DTPA. DTPA produced the greatest increases in 1 and 3 mM KO2-mediated DCF fluorescence, whereas DCF fluorescence was not increased by KO2 at concentrations less than 300 μM. Symbols are the same as in Fig. 1. Values are expressed as means ± SE; n = 4 replicates of each concentration. An asterisk (*) indicates expanded scale.
Fig. 5.
DCF oxidation (expressed as relative fluorescence units) produced by H2S from 1 μM to 1 mM (A) and in an expanded scale from 1 μM to 100 μM (B) in normoxia (21% O2), hypoxia (<0.4% O2), the iron chelator DTPA (50 μM), and hypoxia plus DTPA. Hypoxia with or without DTPA increased H2S-mediated DCF fluorescence, whereas DCF was ineffective. Symbols are the same as in Fig. 1. Values are expressed as means ± SE; n = 6 replicates of each concentration. An asterisk (*) indicates expanded scale.
Fig. 6.
DCF oxidation (expressed as relative fluorescence units) produced by H2Sn from 1 μM to 1 mM (A) and in an expanded scale from 1 μM to 100 μM (B) in normoxia (21% O2), hypoxia (<0.4% O2), the iron chelator DTPA (50 μM), and hypoxia plus DTPA. Hypoxia with or without DTPA increased H2Sn-mediated DCF fluorescence, whereas DCF was ineffective. Symbols are the same as in Fig. 1. Values are expressed as means ± SE; n = 6 replicates of each concentration. An asterisk (*) indicates expanded scale.
Fig. 7.
DCF fluorescence is increased by all polysulfides (H2S2, H2S3, and H2S4) at high S concentrations (left) and expanded scales (right) show that it is readily oxidized by polysulfides as low as 1 μM. DCF was slightly more sensitive to H2S3 than to other polysulfides. Values are expressed as means ± SE; n = 3 replicates of each concentration.
Hypoxia (Po2 ∼5 mmHg) for 90 min significantly (P < 0.001) increased ROS and RSS fluorescence at 1 mM and all but KO2 at 300 μM (Figs. 3–6). Hypoxia also appeared to increase the rate of fluorescence development produced by 3 mM ROS and RSS. Hypoxia doubled 100 μM H2O2, H2S, and H2S2 fluorescence but did not affect KO2 fluorescence. Hypoxia also doubled spontaneous DCF fluorescence, so it was not apparent whether the increase in ROS and RSS fluorescence was just proportional to the increase in DCF fluorescence or specific for the reactive species. It is clear, however, that hypoxia did not diminish either ROS or RSS effects. The iron chelator DTPA (diethylene triamine pentaacetic acid; 50 μM) did not significantly alter response profiles of 10 μM DCF to either ROS or RSS in normoxia or hypoxia. This suggests that a Fenton-type reaction (26) was not involved. DCF alone exhibited a slight increase in oxidation over the 120-min experimental period, most likely due to photosensitivity.
Amplex Red.
As expected, H2O2 and KO2 increased Amplex Red fluorescence (not shown), although it was autoinhibited by 1 mM H2O2 due to resorfin oxidation, as reported previously (53). Conversely, 1 mM H2S, H2Sn, H2S2 H2S3, and H2S4 were only slightly stimulatory, and the latter four were slightly inhibitory at higher concentrations (not shown). In normoxia, the addition of a one-electron oxidant (FeCl3, 500 μM) did not affect H2O2 fluorescence, slightly increased KO2 fluorescence, but greatly increased H2S and H2Sn fluorescence (Fig. 8A). The increase in fluorescence from 1 mM H2S in the presence of FeCl3 appeared sigmoidal, suggesting a chain reaction. Other one-electron oxidants, hemin (500 μM) and CuCl2 (500 μM), had qualitatively similar effects as FeCl3 (not shown), suggesting that RSS radicals may be more reactive with Amplex Red. Unlike FeCl3 and CuCl2, hemin appeared to reverse 1 mM H2O2 inactivation of Amplex Red (not shown).
Fig. 8.
Oxidation of Amplex Red in 500 μM FeCl3 (A) and MitoSox Red (B) by reactive oxygen species (ROS), H2O2, and O2·− (KO2), and reactive sulfide species (RSS), H2S, and (H2Sn). RSS were less efficacious oxidants of Amplex Red than ROS. H2O2 and H2S were equipotent MitoSox oxidants, although the response to H2S was faster. MitoSox Red was not oxidized by either O2·− or H2Sn, and the latter decreased fluorescence intensity. Symbols as in Fig. 1. Values are expressed as means ± SE; n = 3 replicates of each concentration.
MitoSox Red.
H2O2 and H2S were essentially equipotent, whereas KO2 was considerably less efficacious, and high concentrations of H2Sn were slightly inhibitory (Fig. 8B). H2S2 and H2S4, but not H2S3 increased Mitosox Red fluorescence at low concentrations, whereas all appeared slightly inhibitory at higher concentrations (not shown).
Polysulfide production from H2S.
When H2S was added to wells containing the polysulfide-sensitive fluprophore SSP4, there was a steady increase in fluorescence irrespective of oxygen concentration (Fig. 9). The addition of similar concentrations of H2Sn to SSP4 in either normoxia or hypoxia produced a rapid increase in fluorescence that plateaued within 20–25 min and was ∼27 times greater than that produced by H2S (Fig. 9). This suggests that H2S slowly forms polysulfides when in solution and that this process is independent of oxygen or requires very little of it.
Fig. 9.
SSP4 fluorescence as an indication of polysulfide production from H2S (top) in well plates in normoxia and hypoxia compared with SSP4 fluorescence produced by equivalent concentrations of H2Sn (bottom). Polysulfides were slowly, but continuously, formed from H2S irrespective of oxygen concentration. Symbols are the same as in Fig. 1. Values are expressed as means ± SE; n = 3 replicates of each concentration.
Amperometric sensors.
H2O2 amperometric sensors are generally designed to measure H2O2 release from cells or tissues into media. H2O2 diffuses across a presumably selective polymeric membrane and is oxidized in a specific electrolyte at the manufacturer's recommended polarizing voltage of 450 mV. As expected, the H2O2 sensor produced a nearly linear response to H2O2. The amperometric sensor also responded to H2S and polysulfides (H2S2, H2S3, and H2S4) with even greater sensitivity (Fig. 10, A–C). Although the responses to both H2O2 and sulfides tended to decrease at higher concentrations, the H2O2 sensors were nearly 30 times more sensitive to H2S than to H2O2, three times more sensitive to H2S2 than to H2O2, and twice as sensitive to H2S3 and H2S4. The decrease in response as Sn increases could be due to the increase in percent ionization of the polysulfide, which would likely impair diffusion across the sensor membrane. Because both pKa1 and pKa2 decrease as the number of sulfur atoms increases (25), at pH 7.0, the percent H2Sn/HSn−/Sn2− decreases from 50/50/∼0 when n = 1 (H2S) to 11.3/83.2/5.6 when n = 2 and 1.3/32.8/65.9 when n = 4. Nevertheless, not only do H2O2 sensors fail to discriminate between peroxide and all sulfur species examined, they are considerably more sensitive to the latter.
Fig. 10.
Amperometric H2O2 sensors are nearly 30 times more sensitive to H2S and 2–3 times more sensitive to H2S2 H2S3 and H2S4 than to H2O2. A: real-time traces of H2O2 sensor responses to 0.5–10 μM H2S vs. 20–125 μM H2O2. Calibration curves for H2S, H2S2, H2S3, H2S4, and H2O2 at full (B) and expanded (C) scale. D: calibration curves of NO amperometric sensors to NO, H2S, and H2O2. NO sensors were more sensitive to H2O2 and nearly 80 times more sensitive to H2S than to NO. Values are expressed at means ± SE; n = 3 replicates of each concentration.
We also examined the cross-sensitivity of H2S, O2, and NO amperometric sensors to H2S, O2, H2O2, and the nitric oxide donor S-nitroso-N-acetylpenicillamine. H2S and O2 sensors were selective for their respective gases and did not exhibit appreciable cross sensitivity, whereas the NO sensor was considerably more sensitive to H2O2 than to NO and nearly 80 times more sensitive to H2S than to NO (Fig. 10D). Although not the focus of the present study, these results also call into question how often RSS are mistaken for reactive nitrogen species.
DISCUSSION
There is an ever-increasing appreciation of the chemical similarities between ROS and RSS and their ability to activate common effectors via identical mechanisms. However, little is known about whether these similarities extend to their analysis. We examined the sensitivity to RSS of five methods commonly used to detect ROS. These experiments were performed in cell-free media to minimize cross-reactivity with other biological oxidants and to eliminate the effects of enzyme-catalyzed reactions. Our experiments show that methods commonly used to measure ROS cannot distinguish ROS from RSS and in some instances may be considerably more sensitive to the latter. Collectively, these results suggest that the extent of ROS signaling in biological systems may be overestimated and that RSS may be more physiologically relevant than currently appreciated.
roGFP, arguably the gold standard ROS indicator (58), can be targeted to specific intracellular compartments (64) and has been studied extensively. Fluorescence absorbance of roGFP changes when an inserted disulfide bridge is oxidized or reduced, allowing ratiometric calculation of redox state that, although it is essentially independent of pH and many other interferences (58), clearly is sensitive to RSS. It is likely that the inserted cysteines are the target of both ROS and RSS, as they are in many other proteins (9, 31, 34, 37, 39, 41, 56). Our findings not only question whether ROS or RSS are being measured in cells, but they also suggest that RSS may be more efficacious than ROS as regulators of redox-sensitive protein cysteines. Indeed, this has already been demonstrated for PTEN (16).
Lack of specificity of the other fluorescent indicators used in this study, especially cross reactivity with other oxygen and nitrogen radicals is well known (11, 24, 36, 54, 63, 67, 69). Studies on cross reactivity of these indicators with RSS have been limited.
Eghbal et al. (7) observed that H2S (0.5 mM) increased H2DCF-DA fluorescence of isolated rat hepatocytes. H2S (1.9 mM) also increased H2DCF-DA and MitoSOX Red fluorescence in erythrocytes from the sulfide-tolerant annelid, Glycera dibranchiata (23). These results were interpreted as a sulfide-induced increase in oxidative stress and O2·− production. Only Julian et al. (23) examined the effects of H2S in cell-free buffer and observed that while 0.29, 0.73, and 1.9 mM H2S produced significant increases in H2DCF-DA fluorescence, this was very small (1/50) compared with the increase in erythrocytes. Our experiments show that DCF, MitoSox Red, and Amplex Red also respond to RSS in cell-free buffer which, with the exception of Amplex Red, eliminates an enzyme-catalyzed production of ROS from RSS. However, we could not eliminate the possibility that the fluprophore, or horseradish peroxidase employed in the Amplex Red assay, could also catalyze ROS production (11, 24, 36, 54, 63, 67, 69). Amplex Red was shown to be auto-oxidized by 0.5–1.5 mM GSH, but not by GSSG (61). Both SOD and catalase prevented GSH oxidation suggestive of a O2·− intermediate (61). Although we found Amplex Red was less sensitive to RSS than to ROS, the latter clearly did respond to RSS in the presence of one-electron oxidants.
To examine these reactions further, we hypothesized that if sulfide increases ROS, then by lowering O2 availability, i.e., hypoxia, or removing iron impurities with DTPA, we should reduce ROS production and, thereby, decrease RSS activation of the fluorescent indicators. To this end, we compared the effects of normoxia (∼225 μM O2) and hypoxia (<3.8 μM O2) on RSS oxidation of roGFP and DCF and the effects of DTPA on DCF oxidation in both normoxia and hypoxia. Contrary to what we expected, hypoxia actually increased RSS oxidation potency in roGFP and either increased or did not change RSS oxidation of DCF. Although we cannot rule out some ROS production in hypoxia, our results suggest that the effects of RSS are not due to increases in ROS production but a direct effect of RSS. Even if ROS were generated from RSS and only the former were measured in our experiments, the ROS would be merely reporters of RSS and not indicators of primary ROS production.
Estimation of ROS and RSS production from cysteine metabolism.
A comparison of the estimated rates of ROS and RSS production in humans shows that these values are surprisingly similar. Oxygen consumption in a typical adult male is around 250 ml/per min (2), which is equivalent to 360 liters per day. At 22.4 l/mol, this is equivalent to 16 mol of diatomic oxygen (O2) per day. Mitochondrial ROS production in rat muscle is 0.35 percent of O2 consumption at rest and decreases to 0.01% during heavy exercise (14). This is equivalent to between 1 and 56 mmol ROS per day; at an average of 0.1% ROS/mol O2, this is 16 mmol/day. The average intake of sulfur amino acids (S-AA) is 26 mmol/day, and S-AA from protein turnover adds another 70 mmol/day, ∼90% (88 mmol/day) of which is used for protein synthesis (19, 20). Of the remaining 10 mmol, approximately half are desulfurated (59), generating 5 mmol H2S/day. [Although gut flora produce considerable H2S, up to 40 μM in the colon, it is effectively oxidized by the epithelium and is not an appreciable source of reduced sulfur (10, 33)]. Keeping in mind that the methods used to measure ROS production may actually be measuring RSS production, the above values may be considerably closer, and RSS production may well exceed ROS production.
ROS and RSS formation and metabolism.
ROS and RSS also share similar sites of production and metabolism. ROS are produced endogenously in the cytosol and perhaps, more importantly, in the mitochondria (3, 8, 14, 17, 30, 51, 56, 57, 66); as many as 10 different sites may produce ROS in mitochondria (1). Although production and metabolism of H2S are being extensively investigated, RSS production, metabolism, and signaling mechanisms are only beginning to receive attention. RSS can be produced in both cytosolic and mitochondrial compartments via a variety of mechanisms that can be independent of the presence of oxygen (reviewed in Refs. 9, 40, 42).
One-electron oxidation of thiols (RS), H2S, or their persulfides produces the thiyl (RS·−), sulfhydryl (HS·−), or their respective persulfide radicals (RS2·−, HS2·−). These reactions are generally catalyzed by heme iron or ferric (Fe3+) or cupric (Cu2+) ions. As with oxygen radicals, the sulfur radicals are very reactive and can generate a variety of downstream effects, including production of other radicals (e.g., RS− + HS·− → RS2·−), or in combination with each other, generating inorganic and organic polysulfides (e.g., 2HS·− → H2S2). Persulfides and polysulfides can also be produced by two-electron oxidation of organic sulfur (cysteine) and transferred to a protein thiol (e.g., 3-mercaptopyruvate sulfur transferase, 3MST), forming 3MST persulfide (3MST-S-S). The hydrogen persulfide, H2S3, has recently been shown to be formed from 3MST persulfide in neuronal cells, and it may exist in micromolar concentrations (27). H2S can also reduce a disulfide bond (RSSR′ + H2S → RSSH + R'S). The best example of this is the initial step in H2S metabolism, where H2S reduces a disulfide bridge on the mitochondrial enzyme sulfur quinone oxidoreductase (SQR). The resulting sulfane sulfur is then transferred to either glutathione-forming GSSH (32) or sulfite-forming thiosulfate (S2O32−; Ref. 21); or, after repetitive cycles, it forms a progressively longer polysulfide between Cys160 and Cys356 on SQR (5). Once formed, the sulfane sulfur of a persulfide or a polysulfide is very mobile in that it can be transferred to other thiols, including persulfides and polysulfides (e.g., 2HS2− → HS3− + HS−, 2HS3− → HS4− + HS2−), and longer-chain inorganic polysulfides can readily undergo homolytic dissociation (HS4− → 2HS2−). In addition, the disulfide, cystine, can be transported into cells and metabolized by cytosolic enzymes cystathionine β-synthase and cystathionine γ-lyase to cysteine and glutathionine polysulfides, Cys-Sn and GSn (where n = 1–4); these polysulfides may exist in the cell in excess of 100 μM (18), although it should be noted that these compounds are unstable, and confirmation of cellular values will require more reliable standards. This further increases the complexity of sulfide signaling and provides additional evidence that RSS are more abundant than ROS in cells.
It is clear from these studies that H2S, H2Sn, and H2S2–4 have effects similar to those produced by commonly accepted oxidants in five different methods routinely employed to identify ROS. How they do this is not as clear. The RSS may react directly with the fluorescent dye, or it may generate ROS, which, in turn, reacts with dye. This is further complicated by H2S because it is in its most reduced form (9, 60) and theoretically cannot act as an oxidant, although our experiments suggest it may spontaneously oxidize to a polysulfide in both normoxia and hypoxia. How this occurs even in low oxygen remains to be determined. In addition, it is generally thought that polysulfides become good reductants as the number of sulfur atoms increases (9, 42, 47). Obviously, there is considerable chemistry to be solved to understand how RSS interact/react with these varied indicators. Irrespective of whether the RSS act as direct oxidants, generate ROS that now serve as reporters of RSS, or excite by other mechanisms, the important point is that all of the methods examined in this paper cannot distinguish ROS from RSS. Thus, it is quite likely that many reports of ROS production are actually measuring RSS production.
Actual reports of cellular RSS concentrations are rare, but preliminary studies provide concentrations that equal or exceed ROS (18, 27). This is further supported by our calculations, above, of sulfur and oxygen turnover. In addition, RSS are more chemically and biochemically versatile than ROS. In cells H2S2 can act as a reductant or oxidant (9, 42, 47), whereas the high pKa of H2O2 (>11) restricts it to an oxidant except under extreme (and nonphysiological?) circumstances. With the exception of dismutation, ROS become inexorably more reduced in cells, whereas RSS can be reversibly oxidized and reduced and interact with far more effector systems. ROS are either monoatomic or diatomic oxygen, whereas polysulfides can contain numerous sulfur atoms, the latter of which are usually assumed to be up to eight, but far longer chains are found in some bacteria (12, 15) and could be present in metazoans as well. All of these sulfane sulfur molecules are potentially RSS. Clearly, these attributes of RSS, along with their extensive involvement in evolution, suggest that they deserve considerably more attention and that the relative biological importance of ROS and RSS needs to be reassessed.
Perspectives and Significance
Sulfur, sulfide, and related species have been important in biological systems since the origin of life, far longer than oxygen. Formation of sulfur-based redox-type reactive species undoubtedly accompanied the origin of life, and this necessitated appropriate defenses, as well as providing opportunities to use these molecules in specialized signaling pathways. The chemical similarities between reactive sulfide species (RSS) and reactive oxygen species (ROS) readily lend themselves to the idea that with the appearance of oxygen 600 million years ago, there would be a likely transition from the former to the latter, if the former were ever considered in the first place. In vitro studies conducted at unphysiological oxygen (i.e., room air is 21% O2, Po2 ∼140–160 mmHg, and O2 concentration can range from 175 to 260 μM between 20°C and 37°C) only confound the issue. Are these assumptions valid? Can 3.2 billion years of evolution be discarded? Our study, which shows that common analytical methods cannot distinguish between ROS and RSS, suggests that perhaps we need to take a broader perspective of cellular oxidants and antioxidants. Perhaps evolution laid the groundwork for redox regulation that has yet to be discovered.
GRANTS
This research was supported by National Science Foundation Grant No. IOS 1446310 (to K. R. Olson) and National Science Foundation Predoctoral Fellowship No. DGE 1313583 (to E. R. DeLeon).
DISCLOSURES
No conflicts of interest, financial or otherwise, are declared by the authors.
AUTHOR CONTRIBUTIONS
Author contributions: E.R.D., Y.G., and K.R.O. conception and design of research; E.R.D., Y.G., E.H., M.A., N.A., A.D., and S.P. performed experiments; E.R.D., Y.G., E.H., M.A., N.A., A.D., S.P., and K.R.O. analyzed data; E.R.D., E.H., M.A., N.A., A.D., and K.R.O. interpreted results of experiments; E.R.D. and K.R.O. edited and revised manuscript; E.R.D., Y.G., E.H., M.A., N.A., A.D., S.P., and K.R.O. approved final version of manuscript; K.R.O. prepared figures; K.R.O. drafted manuscript.
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